Iavarone Italian Kitchen & Pizzeria Menu – Plainview, NY

Type : Italian restaurant

Location : Plainview, NY

Owned and operated by the Iavarone Family, Iavarone Italian Kitchen & Pizzeria is an extension of a long tradition of fine food and excellent service. We are a casual restaurant with locations in New Hyde Park and Plainview, New York with all the warmth and comfort of a family friendly trattoria. Sensational pizzas, classic pasta dishes, desserts prepared in-house and an extensive list of reasonably priced wines, the perfect pairings to go with your meal.

Based on 513 reviews, the restaurant has received a rating of 4.4 stars. Price $$$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Iavarone Italian Kitchen & Pizzeria 11803

Address:
1575 Old Country Rd, Plainview, NY 11803

Phone: (516) 888-4400

Website:

Hours

Saturday 11 AM–9:30 PM
Sunday 11 AM–8:30 PM
Monday

(Labor Day)
11 AM–8:30 PM

Hours might differ
Tuesday 11 AM–8:30 PM
Wednesday 11 AM–8:30 PM
Thursday 11 AM–8:30 PM
Friday 11 AM–9:30 PM

Menu

Pizzettes
Margherita Rustica
fresh mozzarella, tomatoes, and basil
$12.00
Gluten-Free Cauliflower Crust
margherita -or- neapolitan style
$13.00
Angelina
with our famous italian sausage, broccoli rabe and fresh mozzarella
$14.00
Portobello
assorted mushrooms, goat cheese, truffle pecorino, wilted spinach and caramelized onion
$14.00
Parma
parma prosciutto, arugula, shaved grana padano and fresh mozzarella
$15.00
Appetizers
Polpette (2)
meatballs with beef, pork and veal -or- chicken with fresh whipped ricotta
$10.00
Capellini Cakes (2)
angel hair pasta with italian fontina and grana padano, parmesan cheese and panko breadcrumbs
$10.00
Baked Clams (8)
fresh shucked clams stuffed with herbed bread crumbs and pecorino cheese
$14.00
Fresh Burrata Caprese
with fire roasted peppers, beefsteak tomatoes and arugula pesto
$14.00
Scarpariello Wings (8)
garlic, rosemary and caramelized onions
$14.00
Fried Calamari
fra diavolo -or- marinara sauce
$16.00
Grilled Calamari
herb bread crumbs, couscous, feta cheese, kalamata olives, cucumbers, tomatoes, chickpeas, salmoriglio sauce
$16.00
Mussels
white wine or marinara sauce
$15.00
Grilled Octopus
gigante bean ragu, fresh herbs, sicilian extra virgin olive oil and fresh lemon
$19.00
Salads
House
mixed greens, olives, cucmbers, tomatoes, carrots in an italian vinaigrette
$10.00
Caesar
with seasoned croutons, shaved grana padano in a classic caesar dressing
$12.00
Arugula
fennel, granny smith apples, gorgonzola, pomegranate, butternut squash in an apple cider vinaigrette
$15.00
Avocado
mixed greens, diced fresh mozzarella, avocado, tomatoes in a balsamic vinaigrette
$16.00
Soups
Pasta E Fagioli $9.00
Minestrone $9.00
Pasta
Penne Alla Vodka
tomato sauce, vodka, and a touch of cream
$18.00
Pappardelle Bolognese
fresh made pasta in rustic tomato-meat sauce
$20.00
Spaghetti And Meatballs
classic blend of three meats -or- chicken with tomato sauce
$20.00
Zucchini Linguine Primavera
zucchini, tomatoes, peas, mushrooms, broccoli, fresh spinach with garlic and oil
$20.00
Linguine And Clams
baby clams, lemon, white wine and seasoned bread crumbs
$22.00
Linguine Pescatore
baby clams, jumbo shrimp, fresh calamari, mussels in a light tomato sauce
$26.00
Orecchiette Barese
Iavarone chicken sausage, broccoli rabe and fresh whipped ricotta
$22.00
Pappardelle San Gennaro
fresh made pasta with choice of our original pork -or- chicken crumbled sausage, scallions, tomatoes and fresh mozzarella
$22.00
Shrimp Scampi Linguine
wild jumbo shrimp, lemon, butter, garlic, white wine and san marzano tomatoes
$24.00
Chopped Lobster Pasta
angel hair pasta with lobster meat, chopped shrimp, wilted spinach, roasted garlic in a chardonnay sauce
$28.00
Entrées
Eggplant Parmigiana
lightly battered eggplant, san marzano tomatoes and melted mozzarella
$21.00
Chicken Francaise
lemon and butter in a white wine sauce
$24.00
Veal Francaise
lemon and butter in a white wine sauce
$27.00
Chicken Marsala
mushrooms, prosciutto in a marsala wine sauce
$24.00
Veal Marsala
mushrooms, prosciutto in a marsala wine sauce
$27.00
Chicken Piccata
lemon sauce with capers
$24.00
Veal Piccata
lemon sauce with capers
$27.00
Chicken Parmigiana
melted mozzarella with tomato sauce
$24.00
Veal Parmigiana
melted mozzarella with tomato sauce
$27.00
Chicken Mattone
semi-boneless pressed chicken, creamy yukon potato mash, demi glaze, with truffle honey and creamed spinach
$27.00
Chicken Scarpariello
bone-in chicken, Iavarone italian sausage, peppers, onions, potatoes in a balsamic reduction
$27.00
Our Famous Pork Sausage
since 1927, with sauteed broccoli rabe
$21.00
Pan Seared Pork Chop
sauteed brussels sprouts, applewood bacon, over mustard mashed potato in a bourbon maple fig glaze
$28.00
Veal Chop Milanese
pounded pan fried nature rib veal chop, arugula, tomatoes, shaved grana padano, and red onions
$42.00
Faroe Island Salmon
pan seared salmon with beluga lentil salad with butternut squash, spinach, pepitas tossed in a pomegranate vinaigrette
$29.00
Pan Seared Branzino
whole filleted, arugula, caramelized fennel and orange
$29.00
Shrimp Oreganata
pan sauteed wild jumbo shrimp, herbed bread crumbs, lemon, oregano and olive oil
$29.00
Sole Oreganata
pan sauteed local sole, herbed bread crumbs, lemon, oregano and olive oil
$29.00
Shrimp Toscana
grilled shrimp served over cannelli beans, tomatoes, wilted spinach with rosemary infused olive oil
$29.00
Simply Grilled
Grilled Chicken
boneless chicken breast and broccoli rabe
$24.00
Executive Burger
butcher blend of ground short rib, brisket and chuck steak with arugula, apple smoked bacon, aged white cheddar, sliced tomato and caramelized onions on a fresh brioche bun
$17.00
Boneless Black Angus New York Strip Steak
served with creamy yukon potato mash and vegetable du jour
$39.00
Grilled Rib Veal Chop
with sea salt and fresh herbs served with creamy yukon potato mash and vegetable du jour
$42.00
Side Dishes
Thin Cut Wedge Fries $7.00
Mashed Potatoes $7.00
Sweet Potato Fries $7.00
Sauteed Broccoli $9.00
Sauteed Spinach $9.00
Sauteed Broccoli Rabe $10.00
Sauteed Mushrooms Medley $10.00
Wine By The Glass
Mionetto Prosecco (Italy, 187ML) $13.00
Pinot Grigio (Italy) $11.00
Sauvignon Blanc (New Zealand) $11.00
Chardonnay (California) $11.00
Rosé (France) $11.00
Italian Red (Tuscany) $11.00
Malbec (Mendoza) $11.00
Pinot Noir (California) $12.00
Cabernet Sauvignon (Napa) $12.00
Beers
Peroni (Italy, Draft) $8.00
Coors Light (Colorado) $6.50
Blue Moon (Colorado) $7.00
Corona (Mexico) $7.00
Heineken (Holland) $7.00
Heineken Light (Holland) $7.00
Yuengling Lager (Pennsylvania) $7.00
St. Paulie Girl (Germany, Non-Alcoholic) $6.50
Guinness (Ireland, Can) $7.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

michael lapadula
I always shop at their markets & now I Finally made it to the restaurant! I had a good overall experience, first the the Blueberry Drop is great tasting martini & our dinners were really good! The Chicken caprese stack was excellent, I also had the pasta chopped lobster which has alot of flavor but it was a tad too salty & the pasta portion just needs to be a little more generous but it still was a really good night out!

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T Crumb
Teresa was my waitress & she took excellent care of us! Food was very fresh and came out quickly even during busy dinner time hours. Booth was exceptionally clean. Love this place & will definitely be back

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Eleni LeClair
Amazing service by Teresa best I’ve ever had so attentive food was excellent the bartender made the most tasty drinks spent 2 hours here and will definitely be back ! Restaurant was clean and classy!

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Charles Palting
Food: 3/5

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Yimin Zhu
Recommendation: chopped lobster pasta

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No Mo
Food was great, service was great, and the prices aren’t bad. Highly recommend for groups, couples, and friends.

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Bree Victoria
The food here is absolutely delicious! I got the eggplant parmigiana and it was to die for! I highly recommend this place!

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Kate Kaplya
They were quite busy on a Tuesday night but we only had to wait about 10 mins for a table of two. The bread served before the meals was very good. We ordered the red wine sangria which was quite tasty. The jumbo shrimp your way (franchaise) was great but a little too much lemon for my liking.

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David Amram
We have had several family events here with the extended family. Today we had a party of 27 to celebrate graduations. Dave, the manager was easy to keep in contact with in the weeks leading up to our family lunch together. When we arrived today everything was set up nicely, the staff was attentive and pleasant, the food was spot on. Thank you for making our occasion an easy and fun time with food that was enjoyed by everyone. I really appreciate the hosts that welcomed us, the wait staff and Dave the manager in particular.

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Emma Schmich
Delicious food and great service. We came for lunch and sat at the bar, the place was comfortably packed. We decided to come here after I saw someone else posted a photo of their burger and boy were we not disappointed.

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