Mallards Restaurant Menu – Bloomington, MN

Type : American restaurant

Location : Bloomington, MN

Based on 531 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Mallards Restaurant 55431

Address:
2300 W 80th 1/2 St, Bloomington, MN 55431

Phone: (952) 405-8499

Website:

Hours

Sunday 8 AM–9 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 8 AM–11 PM

Menu

Dinner
Walleye Bites
Hand-cut & breaded, house-made tartar.
$11.99
Crab Fries
French fries covered in lobster bisque, crab, sriracha aioli, & green onions.
$11.99
Coconut Shrimp
Hand breaded tail on shrimp, crispy coconut breading, & pineapple mango dipping sauce.
$14.99
Seafood Campechana
Gluten Friendly. Mexican style street food dip, Cajun shrimp, crab, fresh avocado & pico, tortilla chips.
$15.99
Crab Cakes
Spicy. Lump crab, spicy tartar, mango salsa.
$17.99
Elote Corn Fritters
Vegetarian. Crispy house-made corn cake, roasted corn salsa, topped with cilantro lime crema, fresh cilantro, parmesan.
$9.99
Korean BBQ Meatballs
Homemade all-beef meatballs, spicy slaw, sriracha aioli, green onions, sesame seeds.
$11.99
Cheese Plate
Vegetarian. Three cheeses & accompaniments, featuring house-made pimento cheese.
$13.99
Daily Bread
Vegetarian. Warm French baguette, honey butter, house jelly, pimento cheese.
$6.99
Lobster Bisque
Gluten Friendly. Topped with lobster & parsley.
$7.99
Southwest Chicken Soup
Gluten Friendly. Roasted vegetables.
$5.99
Garden Salad
Vegetarian. Spring greens, carrots, tomatoes, cucumbers, cheese, croutons.
$5.99
Caesar Salad
Vegetarian. Romaine tossed in house made dressing, parmesan, croutons.
$5.99
Southwest Shrimp Cobb
Gluten Friendly. Blackened shrimp, bacon, corn salsa, pico, three cheese blend, avocado, hard-boiled egg, crispy tortillas, southwest ranch.
$15.99
Thai Peanut Chicken Chop
Gluten Friendly. Grilled chicken, pickled red onions, cilantro, carrots, cabbage, tossed in our citrus vinaigrette, topped with homemade peanut sauce & sriracha aioli.
$15.99
Watermelon Panzanella
Vegetarian. Grilled watermelon, grilled baguette, watercress, feta, red onion, citrus vinaigrette.
$14.99
Mediterranean Shrimp Pasta
Spicy. Linguine tossed in herb butter & white wine sauce, red chili flake, tomato, feta cheese, olive & caper tapenade
$17.99
Salmon New Orleans
Gluten Friendly. Blackened salmon topped with crab, sweet tomatoes, lemon butter sauce, garlic herb mashed potatoes. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$26.99
Shrimp & Grits
Gluten Friendly. Blackened tail on shrimp, Cajun cream sauce, sautéed peppers & onions, cheesy grits, tomato bacon jam, & cilantro
$17.99
Shrimp Boil For 2
Gluten Friendly. Two pounds tail on shrimp, served with corn on the cob, red potatoes, andouille sausage choose: Cajun or Nola (Spicy).
$49.99
Fried Shrimp
Hand battered, fries, coleslaw, house-made cocktail sauce
$17.99
Fish & Chips
Battered with mallards’ secret recipe, fries, coleslaw, house-made tartar sauce
$16.99
Pecan Crusted Walleye
Cajun cream sauce, sweet potato casserole, candied pecans
$26.99
Island Barramundi
Gluten Friendly. Blackened asian sea bass, grilled shrimp, cheesy grits, & island salsa
$24.99
Lobster Mac & Cheese
Lobster knuckle & claw meat, cheese sauce, truffle bread crumbs, green onion, bacon
$26.99
Wild Mushroom Pappardelle
Vegetarian. Fresh made noodles tossed with wild mushrooms, fresh herbs, white wine & a touch of cream
$18.99
Steak Alfredo
Blackened filet mignon, linguine, garlic cream sauce, crispy onion strings. **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$23.99
Jambalaya
Gluten Friendly. Spicy. Chicken, shrimp, & andouille sausage sautéed in Cajun butter with peppers & onions, tomato & wine sauce, risotto.
$18.99
Chicken Littles
Hand-breaded chicken fingers, garlic toast, French fries, coleslaw, comeback sauce choice of: southern fried or Nashville hot
$16.99
Hot Chicken & Waffles
Very Spicy. Nashville hot chicken fingers, cornbread waffles, maple syrup, rosemary, & honey butter
$18.99
Surf & Turf
Gluten Friendly. 4 oz filet mignon, shrimp, garlic herb mashed potatoes, choice of: fried shrimp, shrimp scampi or nola shrimp. **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
$26.99
Tennessee Hot Chicken Sandwich
Very Spicy. Nashville hot chicken breast fried to perfection, cabbage slaw, house-made comeback sauce, served with chips.
$14.99
Mallards’ Melt
Very Spicy. Smash patty, grilled garlic toast, pimento & American cheese, tomato bacon jam, Nashville hot aioli, served with chips.
$14.99
Smash Burger
Smash patty, American cheese, lettuce, tomato, onion, house pickle, garlic aioli, served with chips.
$12.99
Turkey Club
Cranberry wild rice sourdough, bacon, lettuce, tomato, cranberry aioli served with chips.
$12.99
Po’ Boys
Spicy. Shrimp, walleye, or chicken grilled baguette topped with franks red hot, remoulade, shredded lettuce, tomato, & pickled red onion, served with chips choose: fried or blackened
$16.99
Blackened Fish Tacos
Spicy. Gluten Friendly. Blackened walleye, fresh cabbage, pico, avocado cream, lemon vinaigrette, hot sauce, cilantro.
$15.99
Lobster Roll
Chilled lobster on a warm New England style bun, mayo, melted butter, celery, served with fries.
$24.99
Mac & Cheese
Vegetarian. Cavatappi noodles, creamy cheese sauce.
$5.99
Brussels Sprouts
Gluten Friendly. Bacon, balsamic reduction.
$8.99
Veggie Fries
Gluten Friendly, Vegetarian. Carrots & green beans flash fried, garlic salt, served with ranch.
$4.99
Sweet Potato Casserole
Gluten Friendly, Vegetarian. Brown sugar, marshmallows.
$5.99
Roasted Veggies
Gluten Friendly, Vegetarian. Seasonal vegetables.
$5.99
Duck Frites
Gluten Friendly. Sea salt & duck fat French fries, served with mallards sauce.
$8.99
Lunch
Walleye Bites
Hand-cut & breaded, house-made tartar.
$11.99
Crab Fries
French fries covered in lobster bisque, crab, sriracha aioli, & green onions.
$11.99
Coconut Shrimp
Hand breaded tail on shrimp, crispy coconut breading, & pineapple mango dipping sauce.
$14.99
Seafood Campechana
Gluten Friendly. Mexican style street food dip, Cajun shrimp, crab, fresh avocado & pico, tortilla chips.
$15.99
Crab Cakes
Spicy. Lump crab, spicy tartar, mango salsa.
$17.99
Elote Corn Fritters
Vegetarian. Crispy house-made corn cake, roasted corn salsa, topped with cilantro lime crema, fresh cilantro, parmesan.
$9.99
Korean BBQ Meatballs
Homemade all-beef meatballs, spicy slaw, sriracha aioli, green onions, sesame seeds.
$11.99
Chicken Wings
Gluten Friendly. 1 pound bone-in wings with choice of sauce: dry rub, Korean BBQ, spicy BBQ, buffalo, Nashville hot.
$14.99
Cheese Plate
Vegetarian. Three cheeses & accompaniments, featuring house-made pimento cheese.
$13.99
Daily Bread
Vegetarian. Warm French baguette, honey butter, house jelly, pimento cheese.
$6.99
Lobster Bisque
Gluten Friendly. Topped with lobster & parsley.
$7.99
Southwest Chicken Soup
Gluten Friendly. Roasted vegetables.
$5.99
Garden Salad
Vegetarian. Spring greens, carrots, tomatoes, cucumbers, cheese, croutons.
$5.99
Caesar Salad
Vegetarian. Romaine tossed in house made dressing, parmesan, croutons.
$5.99
Southwest Shrimp Cobb
Gluten Friendly. Blackened shrimp, bacon, corn salsa, pico, three cheese blend, avocado, hard-boiled egg, crispy tortillas, southwest ranch.
$15.99
Thai Peanut Chicken Chop
Gluten Friendly. Grilled chicken, pickled red onions, cilantro, carrots, cabbage, tossed in our citrus vinaigrette, topped with homemade peanut sauce & sriracha aioli.
$15.99
Watermelon Panzanella
Vegetarian. Grilled watermelon, grilled baguette, watercress, feta, red onion, citrus vinaigrette.
$14.99
Soup / Salad & Sandwich
Choose one: garden salad, caesar salad, lobster bisque, southwest chicken soup choose one: half grilled cheese, half turkey club, half chicken salad sandwich, half sweet adelyn, two cheeseburger sliders.
$9.99
Soup & Salad
Choose two: Garden salad, Caesar salad, lobster bisque, southwest chicken soup.
$8.99
Wild Mushroom Pappardelle
Vegetarian. Fresh made noodles tossed with wild mushrooms, fresh herbs, white wine & a touch of cream.
$18.99
Jambalaya
Gluten Friendly, Spicy. Chicken, shrimp, & andouille sausage sautéed in Cajun butter with peppers & onions, tomato & wine sauce ,risotto.
$18.99
Fresh Grilled Salmon
Gluten Friendly. Herb butter, veggie fries.
$16.99
Fried Shrimp
Hand-battered, fries, coleslaw, house-made cocktail sauce.
$17.99
Fish & Chips
Battered with mallards’ secret recipe, fries, coleslaw, house-made tartar sauce.
$16.99
Chicken Littles
Hand breaded chicken fingers garlic toast, French fries, coleslaw, comeback sauce. Choice of southern fried or Nashville hot.
$16.99
Lobster Quiche
Lobster claw meat, scallions, hollandaise, served with spring green salad tossed with fig balsamic, toasted pistachios, fried goat cheese.
$15.99
Tennessee Hot Chicken Sandwich
Very Spicy. “Nashville hot” chicken breast fried to perfection, cabbage slaw, house-made comeback sauce, served with chips.
$14.99
Mallards’ Melt
Spicy. Smash patty, grilled garlic toast, pimento & American cheese, tomato bacon jam, Nashville hot aioli, served with chips.
$14.99
Smash Burger
Smash patty, American cheese, lettuce, tomato, onion, house pickle, garlic aioli, served with chips.
$12.99
Turkey Club
Cranberry wild rice sourdough, bacon, lettuce, tomato, cranberry aioli served with chips.
$12.99
Sweet Adelyn
Sourdough, white cheddar & blue cheese grilled cheese, triple berry jam, spring greens, served with chips.
$9.99
Po’ Boys
Spicy. Shrimp, walleye, or chicken grilled baguette topped with franks red hot, remoulade, shredded lettuce, tomato, & pickled red onion, served with chips choose: fried or blackened
$16.99
Blackened Fish Tacos
Gluten Friendly, Spicy. Blackened walleye, fresh cabbage, pico, avocado cream, lemon vinaigrette, hot sauce,cilantro.
$15.99
Lobster Roll
Chilled lobster on a warm new England style bun, mayo, melted butter , celery, served with fries.
$24.99
Chicken Salad Sandwich
Cranberry wild rice sourdough, grapes, walnuts, lettuce, tomato, served with chips.
$11.99
Chicken Club
Sourdough, grilled chicken, bacon, avocado, lettuce, tomato, garlic aioli, served with chips.
$13.99
Mac & Cheese
Vegetarian. Cavatappi noodles, creamy cheese sauce.
$5.99
Brussels Sprouts
Gluten Friendly. Bacon, balsamic reduction.
$8.99
Veggie Fries
Gluten Friendly, Vegetarian. Carrots & green beans flash fried, garlic salt, served with ranch.
$4.99
Sweet Potato Casserole
Gluten Friendly, Vegetarian. Brown sugar, marshmallows.
$5.99
Roasted Veggies
Gluten Friendly, Vegetarian. Seasonal vegetables.
$5.99
Duck Frites
Gluten Friendly. Sea salt & duck fat French fries, served with mallards sauce.
$8.99
Brunch
Bacon & Eggs
sourdough toast, cheesy hash browns browns
$10.99
Sausage & Eggs
sourdough toast, cheesy hash browns
$10.99
Crab Cake Benedict
Buttermilk biscuits, fresh made crab cakes, basted eggs. hollandaise, fresh greens
$17.99
Crunchy French Toast
corn flake crust, served with maple syrup
$11.99
Breakfast Burrito
Cheesy hash browns, bacon, andouille sausage, scrambled eggs, three cheese blend, topped with pico de gallo & avocado cream
$15.99
Ship Wreck
Cheesy hash browns, onions, peppers, scrambled eggs, bacon, buttermilk biscuit, smothered in sausage gravy
$12.99
Biscuits & Gravy
2 buttermilk biscuits covered in homemade sausage gravy
$8.99
Wild Mushroom Scramble
Wild mushrooms, fresh herbs, scrambled eggs, goat cheese, green onion, served with cheesy hash browns & toast
$14.99
Lobster Roll
Chilled lobster on a warm New England style bun, mayo, melted butter, served with fries
$24.99
Jambalaya
Chicken, shrimp, & andouille sausage sautéed in Cajun butter with peppers & onions, risotto
$18.99
Banana Caramel French Toast
Corn flake crust, candied pecans, Jack Daniels caramel sauce, maple syrup
$12.99
Lobster Quiche
Lobster claw meat, scallions, hollandaise, served with spring green salad tossed with fig balsamic, toasted pistachios, fried goat cheese
$16.99
Smash Burger
Smash patty, American cheese, lettuce, tomato, onion, house pickle, and garlic aioli, served with chips
$12.99
Fresh Grilled Salmon
Herb butter, veggie fries
$16.99
Hot Chicken & Waffles
Nashville hot chicken fingers, corn bread waffles, maple syrup, rosemary, & honey butter
$18.99
Fried Shrimp
Hand battered, fries, coleslaw, house-made cocktail sauce
$17.99
Shrimp & Grits
Blackened tail on shrimp, Cajun cream sauce, sautéed peppers & onions, cheesy grits, tomato bacon jam, & cilantro
$17.99
Steak Alfredo
Blackened filet mignon, linguine, garlic cream sauce, crispy onion strings
$23.99
Tennessee Hot Chicken Sandwich
Nashville hot chicken breast fried to perfection, cabbage slaw, house-made comeback sauce, served with chips
$14.99
Southwest Shrimp Cobb
Blackened shrimp, bacon, corn salsa, pico, three cheese blend, avocado, hard boiled egg, crispy tortillas, southwest ranch.
$16.99
Thai Peanut Chicken Chop
Grilled chicken, pickled red onions, cilantro, carrots, cabbage, tossed in our citrus vinaigrette, topped with homemade peanut sauce & bang bang
$15.99
Bacon $4.99
Sausage Patties $4.99
Biscuits & Jelly $2.99
Cheesy Hash Browns $4.99
Fruit $4.99

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Kim LaBarre
We went here late afternoon and sat at the bar. Very good service. We had the Lobster quiche, with hollandaise sauce and a spring salad with a fig dressing, and a fried goat cheese ball. It was very good and the quiche was creamier than I’ve had before. It was delicate and light. The only thing I didn’t like was the fried goat cheese. It was way too strong. Great idea just needed a different or not as-powerful cheese.

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Mariah Vessel
We had a great dinner here, the food was nice. The service was great and the environment was also very nice. They have the cutest small booth, then I will be definitely coming back to dine in. The only reason I get four stars instead of five it’s because it took a while to get the check and my food was alright. On the other hand my husband loved his food hence my overall felling of all the food is nice to equal it out. The jambalaya was divine per my husband. I felt that the fish was lacking any seasoning.

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Andrea
Taylor, our waitress was outstanding! She checked back regularly and was attentive and not intrusive. I had the pleasure of watching her interact with the elderly couple at the next table. She showed patience and graciousness with them.

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Carie Bosch Thompson
We went there for lunch today and everything was amazing. I had the shrimp and grits, which is absolutely to die for. The service was great, love the atmosphere and the ambiance. 10/10 would definitely return!

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Joel Collette
Awesome experience in every way! The food was hot and wonderful – you can’t go wrong with walleye fish and chips, and the service was great! It has a nautically themed interior, great specials and happy hours, nice staff and decent parking onsite.

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Chris Blackburn
First visit to Mallards and certainly won’t be the last! Deeanna did a fantastic job taking care of me and my wife on our date night, and the food was FANTASTIC! We had the elote fritters to start along with our drinks, along with the fish & chips plus lobster mac and cheese. Every bite was amazing! As much as we wanted desert, the meal filled us up despite wanting to try so many more amazing dishes on the menu. Definitely will be back!!!

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Jazmine Keith
This was a wonderful last minute dinner. We walked in late on a Monday evening, around 8:30pm and the host sat us quickly in a booth. We were worried they’d treat us like we were “cutting it close” but they didn’t at all! We felt welcome, and our server was very friendly. I was intrigued by this fish served with coconut lime risotto and it was delicious! My partner had the hot chicken tenders which was also really good. We certainly will be back!

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Steven Rothberg
We received a $15 coupon and decided to give it a try. Great decision.

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Piero Bernini
Came here expecting a wait but had nothing but great service. Food was delicious, I had the Mediterranean pasta with a side of Brussel sprouts and it was delicious, possibly the best Brussel sprouts I’ve ever had.

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Simon Takahashi
Sat on the balcony, and though it might not be much to look at, it was nice having a breeze. But that’s not what’s important, what’s important is how good this jambalaya was. I’m not exaggerating when I say this may very easily be one of the greatest dishes I’ve had in my entire life. The flavors excellently complimented each other, each meat was tender, delicious, and savory. The risotto itself was so creamy I can still summon the taste on my tongue as of writing this.

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