BLUE SURF Arboretum West Menu – Wilmington, NC

Type : Restaurant

Location : Wilmington, NC

Arboretum West offers full table service and a full bar, taking the beloved Blue Surf Cafe theme to the next level. Our incredibly large patio space with temperature controls makes outside dining or social gathering possible anytime of the year. The food at Arboretum is inspired and polished, while continuing to maintain our casual sensibility.

Based on 222 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

BLUE SURF Arboretum West 28405

Address:
414 Arboretum Dr Suite 130, Wilmington, NC 28405

Phone: (910) 406-5050

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 9 AM–10 PM
Sunday 9 AM–9 PM
Monday Closed
Tuesday 11 AM–9 PM

Menu

For the Table
Pimento Cheese
Heritage Farms bacon, grilled bread, S&P chips, tomatoes and scallion.
$17.10
Carpaccio
Seared 8 oz. steak sliced thin, whole grain mustard, truffle oil, salt and pepper chips, Parmesan and arugula. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$27.40
Dirty Chips
Cheddar, jalapeño, black beans, swell sauce and cilantro.
$14.85
Antipesto
Roasted red peppers, Castelvetrano olives, lamb sausage, grilled zucchini, sliced tomatoes, flatbread,
Chimichurri.
$18.25
Lunch | Salads
Citrus Chicken Salad | Lunch
Grilled chicken, organic greens, avocado, onion, tomato, carrot, Parmesan-lemon vinaigrette.
$17.10
Low Country Salad | Lunch
Organic greens, American shrimp, cucumber, tomato, corn, heritage bacon, Clemson Blue cheese, avocado, scallions and Blue cheese dressing.
$18.25
Scandi | Lunch
Smoked salmon, spinach, sweet pots, asparagus, lemon aioli, pickled onion, bacon and Dijon vinaigrette.
$17.10
Rancher
RANCHER grilled strip steak*, spring mix, tomatoes, cucumber, red onion, parmesan, grilled pita, peppercorn ranch
$27.40
Sandwiches
Cubano Sandwich
Pulled mojo pork, Swiss, mustard, B&B pickles, ham, and Sriracha mayo on ciabatta “a la plancha”. Served with choice of side.
$17.10
Southern Burger
Beef chuck patty* with Pimento cheese, grilled onions, bacon and spring mix on brioche roll. Served with choice of side. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk not food borne illness.
$17.10
Grilled Fish Sandwich
Market select fish, mango salsa, arugula, and Sriracha mayo on ciabatta. Served with choice of side.
$18.25
Pizza
Wild Mushroom Pizza
Bacon, Goat cheese, arugula, balsamic vinaigrette.
$16.00
Entrées
Bleu Eyes
BLEU EYES grilled 12oz ribeye,* smoked blue cheese, wine reduction, fingerling potatoes, broccolini
$39.90
Shrimp Za’Atar
Grilled domestic shrimp, lemon aioli, vegetable quinoa, sautéed vegetables.
$27.40
Mojo Pork
Coconut rice, black beans, mango salsa avocado, and jalapeño cornbread.
$22.80
Coconut Pesto
Grilled cage-free chicken or sautéed vegetables. Eastern pesto of basil, ginger, garlic, scallion, peanut with coconut milk over rice noodles and roasted red peppers.
$21.70
Strip Steak Bowl
Cilantro coconut rice, black beans, street corn succotash, smashed avocado salad, jalapeño herb crema, Parmesan. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$35.35
Southern By The Sea
Grilled salmon or market fish, scallops, sweet potatoes, grilled broccolini, candied bacon, sweet corn puree
$35.35
Chicken Paillard
Pan-fried chicken breast, whipped Goat cheese, fingerling potatoes, asparagus, pickled red onion, Dijon vinaigrette.
$25.10
Kids Menu | 10 Years & Under
Kids PB & J Sandwich
Served with choice of side and fountain drink.
$8.55
Kids Burger
Served with choice of side and fountain drink.
$10.30
Kids Grilled Cheese Sandwich
Served with choice of side and fountain drink.
$9.70
Kids Ham & Cheese Sandwich
Served with choice of side and fountain drink.
$9.70
Kids Quesadilla
Served with choice of side and fountain drink.
$9.70
Sides
Vegetable Quinoa $4.60
Coconut Rice & Beans $4.60
Fingerling Potatoes $4.60
Salt & Pepper Chips $4.60
Seasonal Fruit $4.60
Spring Mix Salad $4.60
Grilled Asparagus
With lemon aioli.
$4.60
Seasonal Vegetables $4.60
Sweet Potatoes & Soy Molasses $4.60
A la Carte Proteins
Ribeye
12oz.
$26.25
Strip Steak
8oz.
$20.55
Grilled Chicken Breast $9.15
Domestic Shrimp $14.85
Grilled Fish
10oz.
$26.25
Beef Chuck Burger Patty $9.15
Desserts
Chocolate Cake
Layer cake, chocolate Swiss meringue buttercream, chocolate ganache, raspberry reduction.
$11.40
Affogato
Your choice of flavor.
$13.70
Salads
Citrus Chicken Salad
Grilled chicken, organic greens, avocado, onion, tomato, carrot, Parmesan-lemon vinaigrette.
$16.00
Low Country Salad
Organic greens, American shrimp, cucumber, tomato, corn, heritage bacon, Clemson Blue cheese, avocado, scallions, Blue cheese dressing.
$18.25
Scandi Salad
Smoked salmon, spinach, sweet pots, asparagus, lemon aioli, pickled onion, bacon, Dijon vinaigrette.
$17.10
Lunch | A la Carte
Strip Steak | | A La Carte Lunch $22.80
Grilled Chicken | A La Carte Lunch $9.15
Domestic Shrimp | A La Carte Lunch $12.55
Grilled Fish | A La Carte Lunch $12.55
Beef Chuck Burger | A La Carte Lunch $9.15
Lunch | Salads
Citrus Chicken Salad | Lunch
Grilled chicken, organic greens, avocado, onion, tomato, carrot, Parmesan-lemon vinaigrette.
$17.10
Low Country Salad | Lunch
Organic greens, American shrimp, cucumber, tomato, corn, heritage bacon, Clemson Blue cheese, avocado, scallions and Blue cheese dressing.
$18.25
Scandi | Lunch
Smoked salmon, spinach, sweet pots, asparagus, lemon aioli, pickled onion, bacon and Dijon vinaigrette.
$17.10
Rancher
RANCHER grilled strip steak*, spring mix, tomatoes, cucumber, red onion, parmesan, grilled pita, peppercorn ranch
$27.40
Lunch | Sandwiches & Burgers
Cubano Sandwich | Lunch
Pulled mojo pork, Swiss, mustard, B&B pickles, ham, and Sriracha mayo on ciabatta “a la plancha”. Served with choice of side.
$17.10
Grilled Fish Sandwich | Lunch
Market select fish, mango salsa, arugula, and Sriracha mayo on ciabatta. Served with choice of side.
$18.25
Southern Burger | Lunch
Beef chuck patty, pimento cheese, grilled onions, bacon, spring mix on brioche (bean patty available). Served with choice of side.
$17.10
Turkey Cuban Sandwich | Lunch
Roast turkey, ham, and Swiss with Sriracha mayo, on ciabatta “a la plancha”. Served with choice of side.
$16.00
Turkey Croissant
Roast turkey, whipped goat cheese, raspberry compote, arugula
$16.00
Chicken Tare
CHICKEN TARE grilled chicken, sriracha mayo, fennel slaw, soy molasses, brioche roll
$17.10
BSC Fish Taco
BSC FISH TACOS grilled salmon*, arugula, mango salsa, swell sauce, flour tortillas, cilantro
$18.25
Lunch | For the Table
Pimento Cheese | Lunch
Heritage Farms bacon, grilled bread, S&P chips, tomatoes and scallion.
$18.25
Dirty Chips | Lunch
Cheddar, jalapeños, black beans, swell sauce and cilantro.
$14.85
Antipesto | Lunch
Roasted red peppers, Castelvetrano olives, lamb sausage, grilled zucchini, flat-bread and chimichurri.
$18.25
Lunch | Plates
Shrimp Za’atar | Lunch
Grilled domestic shrimp, lemon aioli, vegetable quinoa and sautéed vegetables
$20.55
Strawberry Chicken Balsamic | Lunch
Grilled chicken, arugula, quinoa, goat cheese, almonds, strawberries and balsamic.
$19.40
Coconut Rice Bowl
sweet potatoes, fennel slaw, soy molasses, grilled fish*, chicken or shrimp. *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness.
$20.55
MIdday Steak | Lunch
MIDDAY STEAK grilled 8oz strip steak*, chimichurri aioli, fingerling potatoes, spring mix salad
$29.65
Kids Menu | 10 Years & Under
Kids Grilled Cheese Sandwich
Served with choice of side and fountain drink.
$9.70
Kids Ham & Cheese Sandwich
Served with choice of side and fountain drink.
$9.70
Kids Burger
Served with choice of side and fountain drink.
$10.30
Kids PB & J Sandwich
Served with choice of side and fountain drink.
$8.55
Kids Quesadilla
Served with choice of side and fountain drink.
$9.70
Lunch | Sides
Griddled Asparagus & Lemon Aioli | Lunch $4.60
Seasonal Vegetables | Lunch $4.60
Salt & Pepper Chips | Lunch $4.60
Seasonal Fruit | Lunch $4.60
Spring Mix Salad | Lunch $4.60
Vegetable Quinoa | Lunch $4.60
Fingerling Potatoes | Lunch $4.60
Sweet Potatoes & Soy Molasses | Lunch $4.60
Brunch | Blue Surf
Hippy | Brunch
Onions, garlic, Feta, tomato, spinach, wild mushrooms.
$16.00
Havana | Brunch
Onions, garlic, mojo pork, jalapeño , black bean and Cheddar.
$16.00
House | Brunch
Onions, garlic, heritage bacon, ham and Cheddar.
$16.00
Brunch | Waffles
Maple Bacon Waffles | Brunch
With crumbled Heritage Farm bacon.
$14.85
Traditional Waffles | Brunch
With maple syrup on the side.
$14.85
Wild Blueberry Waffles | Brunch
With blueberry compote and Greek yogurt.
$14.85
Brunch | Sandwiches
BLT | Brunch
With egg, Feta, and arugula. Served with fruit or hash potatoes. Choose between croissant, bagel, biscuit, sourdough, or multigrain bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$14.85
Scottish Smoked Salmon Sandwich | Brunch
Cream cheese, onion, egg, spinach and tomato. Served with fruit or hash potatoes. Choose between croissant, bagel, biscuit, sourdough, or multigrain bread. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.00
Brunch | Plates
Homestyle | Brunch
2 eggs, hash, 2 strips of heritage bacon, 2 sausage links with toast or biscuit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$16.00
Junior | Brunch
2 eggs, 2 strips heritage bacon, fruit, toast or biscuit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$13.70
Ribeye & Eggs | Brunch
6 oz. ribeye, 2 eggs, hash potatoes, toast or biscuit, garlic herb aioli. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$28.50
Shrimp & Grits | Brunch
2 eggs sunny, elk sausage, butter, white wine, cholulah, mushrooms, red onion, garlic with toast or biscuit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
$21.70
Brunch | Extras
Bacon Or Sausage | Brunch $4.60
Bronx Bagel Or Croissant | Brunch
Choice of cream cheese or butter.
$5.15
Eggs | Brunch
Any-style.
$1.75
Fresh Fruit | Brunch
Seasonal.
$4.60
Hash Potatoes Or Grits | Brunch $6.35
Side Of Toast | Brunch
Sourdough, multigrain, or biscuit.
$2.30
Parfait | Brunch
Granola, almonds, Greek yogurt, fruit and honey.
$10.30
Brunch | Coffee & Tea
Coffee $3.45
Tea $3.45
Brunch | Beverages
Soda | Brunch $3.45
Lunch | For the Table
Pimento Cheese | Lunch
Heritage Farms bacon, grilled bread, S&P chips, tomatoes and scallion.
$18.25
Dirty Chips | Lunch
Cheddar, jalapeños, black beans, swell sauce and cilantro.
$14.85
Antipesto | Lunch
Roasted red peppers, Castelvetrano olives, lamb sausage, grilled zucchini, flat-bread and chimichurri.
$18.25
Lunch | Salads
Citrus Chicken Salad | Lunch
Grilled chicken, organic greens, avocado, onion, tomato, carrot, Parmesan-lemon vinaigrette.
$17.10
Low Country Salad | Lunch
Organic greens, American shrimp, cucumber, tomato, corn, heritage bacon, Clemson Blue cheese, avocado, scallions and Blue cheese dressing.
$18.25
Scandi | Lunch
Smoked salmon, spinach, sweet pots, asparagus, lemon aioli, pickled onion, bacon and Dijon vinaigrette.
$17.10
Rancher
RANCHER grilled strip steak*, spring mix, tomatoes, cucumber, red onion, parmesan, grilled pita, peppercorn ranch
$27.40
Lunch | Sandwiches & Burgers
Turkey Cuban Sandwich | Lunch
Roast turkey, ham, and Swiss with Sriracha mayo, on ciabatta “a la plancha”. Served with choice of side.
$16.00
Cubano Sandwich | Lunch
Pulled mojo pork, Swiss, mustard, B&B pickles, ham, and Sriracha mayo on ciabatta “a la plancha”. Served with choice of side.
$17.10
Grilled Fish Sandwich | Lunch
Market select fish, mango salsa, arugula, and Sriracha mayo on ciabatta. Served with choice of side.
$18.25
Southern Burger | Lunch
Beef chuck patty, pimento cheese, grilled onions, bacon, spring mix on brioche (bean patty available). Served with choice of side.
$17.10
Turkey Croissant
Roast turkey, whipped goat cheese, raspberry compote, arugula
$16.00
Chicken Tare
CHICKEN TARE grilled chicken, sriracha mayo, fennel slaw, soy molasses, brioche roll
$17.10
BSC Fish Taco
BSC FISH TACOS grilled salmon*, arugula, mango salsa, swell sauce, flour tortillas, cilantro
$18.25
Lunch | Plates
Shrimp Za’atar | Lunch
Grilled domestic shrimp, lemon aioli, vegetable quinoa and sautéed vegetables
$20.55
Strawberry Chicken Balsamic | Lunch
Grilled chicken, arugula, quinoa, goat cheese, almonds, strawberries and balsamic.
$19.40
Coconut Rice Bowl
sweet potatoes, fennel slaw, soy molasses, grilled fish*, chicken or shrimp. *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk for food borne illness.
$20.55
MIdday Steak | Lunch
MIDDAY STEAK grilled 8oz strip steak*, chimichurri aioli, fingerling potatoes, spring mix salad
$29.65
Kids Menu | 10 Years & Under
Kids Grilled Cheese Sandwich
Served with choice of side and fountain drink.
$9.70
Kids Ham & Cheese Sandwich
Served with choice of side and fountain drink.
$9.70
Kids Burger
Served with choice of side and fountain drink.
$10.30
Kids PB & J Sandwich
Served with choice of side and fountain drink.
$8.55
Kids Quesadilla
Served with choice of side and fountain drink.
$9.70
Lunch | Sides
Griddled Asparagus & Lemon Aioli | Lunch $4.60
Salt & Pepper Chips | Lunch $4.60
Seasonal Fruit | Lunch $4.60
Spring Mix Salad | Lunch $4.60
Seasonal Vegetables | Lunch $4.60
Vegetable Quinoa | Lunch $4.60
Fingerling Potatoes | Lunch $4.60
Sweet Potatoes & Soy Molasses | Lunch $4.60
Lunch | A la Carte
Strip Steak | | A La Carte Lunch $22.80
Grilled Chicken | A La Carte Lunch $9.15
Domestic Shrimp | A La Carte Lunch $12.55
Grilled Fish | A La Carte Lunch $12.55
Beef Chuck Burger | A La Carte Lunch $9.15

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

JD_WB _8888
The meatloaf may be the best I have ever tried. The pimento cheese appetizer is awesome. The environment is beautiful and in a very nice area. All of the food I have tried is very good. To me this is one that is border line a 5 star on the food. I like the food that much.

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Leslie Douglas
Incredible brunch experience! I was very impressed with the beef and eggs and the chimichurri sauce was delicious! We sat outside in cool February weather and it was so lovely. There are heaters out on the patio and the whole experience was just so nice! The staff were very attentive and kind. Highly recommend!

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Judith Orchard
First time trying and glad we did! Sat at the bar and had a drink and dinner. Tuna, asparagus and potatoes for one and I had the flatbread chicken pizza special. Both of our meals were great. Quick in and out- the atmosphere is lovely and the food/drinks were delicious. The ONLY negative is not the restaurants fault-it’s impossible to get in and out of!

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Renee Smith
We went to the 5-Course Wine Dinner this week featuring select wines from Sonoma and it was a wonderful experience! The food was paired perfectly with the wine and I especially loved the Smoked Salmon Pasta w/ Pimento Crema Sauce… I asked the owner to please consider putting it on the main menu. The following courses were flavorful, unique and enhanced with the wine pairing. I highly recommend trying the next wine dinner when offered…it was a fun, casual and tasteful experience!

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Will Draper
The design and look/feel is a 9.5/10…love the vibe. The food we ordered was just OK, it looked great on the menu and on the plate but didn’t really deliver. I had the Hippy Grits…the egg whites were not set and the dish lacked seasoning…needed both salt and pepper. My wife got the Hippy Hash…again under cooked egg, under seasoned and a lack of sauce. Place has lots of potential just need to refine the food prep. Would be an awesome place just to grab a beer or cocktail.

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Frank López
The meals were excellent. McKenzie, our hostess, was very informative on our menu items, and the special. We really enjoyed our meal. We suggest the Shrimp and grits and for the appetizer Mushroom flatbread.

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Laura Moffitt
Edited to add: We were sitting indoors, not on the patio.

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Sarah Booth
10/10 recommend this place. This is the Havana breakfast dish and it was absolutely delish. I love how it tasted so fresh and filling but I wasn’t wobbling out of the restaurant feeling overly stuffed. I will definitely return and try more on the menu, as a couple other items caught my eye! The only thing downfall was the attentiveness of the staff… our waitress was nice but we waited a while to be seated and also awhile for our orders to be taken/checked up on. I try to give grace to restaurant staff (especially now) but I could see how this alone would make someone be turned off even before tasting the food.Thank you Blue Surf Arboretum West for delicious brunch!

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James Bradshaw
Great place for drinks! The restaurant is nice and has a beautiful outside area, especially at night. The food is just ok, at least what I had. We got the Dirty Chips and I’m pretty sure they weren’t homemade, kinda disappointing. The waitstaff did a great job!

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Shelby Barry
My husband and I hosted our rehearsal brunch at Blue Surf and our guests loved it! We sat outside on the beautiful patio and enjoyed our meals and mimosas. We were able to converse with our party of 18 without issue and the service was excellent! We worked with Oscar and the other managers to turn our menu selections in the day before the brunch and the kitchen made everything perfectly! The food was great and I loved spending time with our closest family in such an ideal location. I got the homestyle breakfast and everything was great! I would highly recommend hosting an event at this location!

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