Redfire Grill & Steakhouse Menu – Hockessin, DE

Type : Steak house

Location : Hockessin, DE

Seared dry-aged beef, seafood, salads & wine in a casual spot with red walls & wrought iron. Based on 659 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Redfire Grill & Steakhouse 19707

Address:
400 Lantana Dr, Hockessin, DE 19707

Phone: (302) 235-2600

Website:

Social Profile:

Hours

Saturday 11:30 AM–10 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
 11:30 AM–10 PM

Hours might differ
Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–10 PM

Menu

Lunch Menu
Exotic Mushroom Soup
shiitake, crimini, chanterelle, oyster mushrooms, cream, truffle oil		 $10.95
Market Soup
changes daily		 $10.95
RF Sliders
aged cheddar, maple-pepper bacon, housemade 1000 island		 $13.95
Deviled Eggs
maple-pepper bacon, redeye BBQ, scallion		 $11.95
RF Wings
spicy thai buffalo sauce, chipotle ranch drizzle		 $13.95
Brussels & Bacon
fried brussel sprouts, maple-pepper bacon, balsamic onion jam		 $13.95
Baked Spinach & Artichoke Dip
grilled pita bread		 $13.95
Warm Garlic Bread
gorgonzola fondue		 $10.95
Cheesesteak Spring Rolls
caramelized onions, spicy ketchup		 $12.95
Fried Calamari
thai chili glaze, scallions		 $14.95
Shrimp Cocktail
housemade cocktail sauce		 $15.95
Bao Buns
shaved pork belly, pickled carrot & cucumber, thai peanut sauce		 $13.95
The REDfire
aged cheddar, maple-pepper bacon, housemade 1000 island, brioche roll		 $16.95
Black & Blue
blackened seasoning, blue cheese crumble, caramelized onions, lettuce, tomato, blue cheese dressing, brioche roll		 $16.95
Traditional
american, swiss, provolone or cheddar, lettuce, tomato, onion, brioche roll		 $15.95
Black Bean
charred onion, arugula, jalapeno-corn relish, chipotle mayo, brioche roll		 $16.95
Grilled Cheese
maple-pepper bacon, provolone cheese, fresh tomato, tomato jam, brioche		 $14.95
RF Cheesesteak
shaved ribeye, roasted mushrooms, truffle aioli, spicy ketchup, torpedo roll		 $15.95
Southern Style Chicken
pickle brined chicken, lettuce, tomato, bacon cheddar spread, brioche		 $15.95
Crabcake
orange-tarragon tartar sauce, lettuce, tomato, brioche		 $18.95
Turkey Reuben
roasted turkey, swiss cheese, RF Slaw, housemade 1000 island, toasted rye		 $15.95
Tenderloin Sandwich
spiced rubbed filet, avocado, grilled peppers & onions, cilantro aioli, brioche roll		 $17.95
Caesar
pesto caesar dressing, brioche croutons		 $10.95
Baby Spinach
maple-pepper bacon, cheddar, shaved apples, creamy apple dressing		 $10.95
The Wedge
grape tomatoes, maple-pepper bacon, 1000 island or blue cheese dressing		 $10.95
Mixed Greens
romaine, iceberg, arugula, grape tomatoes, green onions, carrots, red wine vinaigrette		 $10.95
RF Chopped
romaine, hearts of palm, asparagus, maple-pepper bacon, celery, grape tomatoes, green goddess dressing		 $16.95
Grilled Steak Salad
chilled soba noodles, red onions, bell peppers, cabbage, arugula, fried wonton strips, honey soy vinaigrette		 $18.95
Cobb Salad
chicken, iceberg, egg, avocado, maple-pepper bacon, blue cheese, red onions, grape tomatoes, blue cheese dressing		 $18.95
Blackened Salmon
romaine, cucumbers, grape tomatoes, red onions, crispy tortilla strips, chipotle ranch dressing		 $18.95
Blackened Shrimp Fried Rice
red & yellow peppers, honey-soy-ginger glaze, spinach, chipotle aioli		 $19.95
Risotto
goat cheese, basil pesto, tomato coulis		 $17.95
Mojo Salmon
chipotle-mango black beans, cilantro aioli		 $21.95
Chicken Fettuccini
roasted chicken, bacon, blistered tomatoes, arugula, creamy garlic sauce		 $18.95
Chipotle Creamed Corn $8.95
Sweet Potato Fries $8.95
Garlic Green Beans $8.95
Broccoli $8.95
Mac & Cheese $8.95
KSQ Mushrooms $8.95
Creamed Spinach $8.95
Beer Battered Onion Rings $9.95
Grilled Asparagus $9.95
REDfire Manhattan
larceny bourbon, blood orange bitters		 $16.00
Bond, Harold Bond
stateside vodka, dry vermouth, bacon wrapped blue cheese stuffed olive		 $13.00
The Mimi
chopin vodka, blackberry, lemon juice, mint		 $15.00
Four Twenty
smoked old fashioned, brown butter-washed rebel yell, cardamom bitters		 $14.00
My Drunk Uncle
uncle val’s botanical gin, earl grey simple, lemon juice, egg white		 $14.00
Passion Of The Spice
lokita blanco, chinola, angelica orange, fresh lime, agave, frank’s hot sauce		 $14.00
Seasonal Draft Feature $8.00
Downeast Rotating Cider | Boston, MA | 5.1% $7.00
Peroni Pilsner | Vigevano, Italy | 5.1% $6.00
Rar Light American Lager | Cambridge, MD | 4.5% $7.00
Cape May Always Ready Pale Ale | Cape May, NJ | 4.6% $7.00
Miller Lite Pilsner | Milwaukee, WI | 4.2% $6.00
Guinness Stout | Dublin, Ireland | 4.2% $9.00
Deschutes Fresh Haze | Bend, OR | 6.5% $7.00
Yards Rotating Beer | Philadelphia, PA $8.00
Dogfish 60 Minute | Milton, DE | 6.0% $7.00
Yards Star Jockey $7.00
Founders All Day Hazy IPA $7.00
Stateside Black Cherry Seltzer $7.00
Stateside Surfside Tea+Vodka $7.00
Michelob Ultra $6.00
Coors Light $6.00
Blue Moon $7.00
Budweiser $6.00
Bud Light $6.00
Miller Lite $6.00
Yuengling $6.00
Corona $7.00
Corona Light $7.00
Yards PPA $7.00
Dinner Menu
Exotic Mushroom Soup
shiitake, crimini, chanterelle, oyster mushrooms, cream, truffle oil		 $10.95
Market Soup
changes daily		 $10.95
RF Sliders
aged cheddar, maple-pepper bacon, housemade 1000 island		 $13.95
Deviled Eggs
maple-pepper bacon, redeye BBQ, scallion		 $11.95
RF Wings
spicy thai buffalo sauce, chipotle ranch		 $13.95
Brussels & Bacon
fried brussel sprouts, maple-pepper bacon, balsamic onion jam		 $13.95
Baked Spinach & Artichoke Dip
grilled pita bread		 $13.95
Warm Garlic Bread
gorgonzola fondue		 $10.95
Cheesesteak Spring Rolls
caramelized onions, spicy ketchup		 $12.95
Fried Calamari
thai chili glaze, scallions		 $14.95
Shrimp Cocktail
housemade cocktail sauce		 $15.95
Bao Buns
shaved pork belly, pickled carrot & cucumber, thai peanut sauce		 $13.95
The REDfire
aged cheddar, maple-pepper bacon, housemade 1000 island, brioche roll		 $16.95
Black & Blue
blackened seasoning, blue cheese crumble, caramelized onions, lettuce, tomato, blue cheese dressing, brioche roll		 $16.95
Traditional
american, swiss, provolone or cheddar, lettuce, tomato, onion, brioche roll		 $15.95
Black Bean
charred onion, arugula, jalapeno-corn relish, chipotle mayo, brioche roll		 $16.95
Tenderloin Sandwich
spiced rubbed filet, avocado, grilled peppers & onions, cilantro aioli, brioche roll		 $17.95
Caesar
pesto caesar dressing, brioche croutons		 $10.95
Baby Spinach
maple-pepper bacon, cheddar, shaved apples, creamy apple dressing		 $10.95
The Wedge
grape tomatoes, maple-pepper bacon, 1000 island or blue cheese dressing		 $10.95
RF Chopped
romaine, hearts of palm, asparagus, maple-pepper bacon, celery, grape tomatoes, green goddess dressing		 $16.95
Mixed Greens
romaine, iceberg, arugula, grape tomatoes, green onions, carrots, red wine vinaigrette		 $10.95
Cobb
chicken, iceberg, egg, avocado, maple-pepper bacon, red onions, blue cheese, grape tomatoes, blue cheese dressing		 $18.95
8oz. Filet Mignon $43.95
12oz. Ribeye $39.95
6oz. Filet Mignon $36.95
12oz. NY Strip Steak $45.95
Hand Cut REDfire Fries
Mashed Potatoes
Salt Crusted Baked
Baked Sweet Potato
Gorgonzola Cream
Mushroom Sherry
Red Wine Demi Glace
Chipotle Creamed Corn $8.95
Sweet Potato Fries $8.95
Garlic Green Beans $8.95
Broccoli $8.95
Mac & Cheese $8.95
KSQ Mushrooms $8.95
Creamed Spinach $8.95
Beer Battered Onion Rings $8.95
Grilled Asparagus $9.95
REDfire Fresh Catch
roasted shallot & parsnip puree, asparagus, whole grain mustard sauce
Blackened Shrimp Fried Rice
red & yellow peppers, honey-soy-ginger glaze, spinach, chipotle aioli		 $26.95
8oz Barrel Cut Ribeye
spiced rubbed, beer battered onion rings, grilled asparagus, mashed potatoes, gorgonzola fondue		 $36.95
Risotto
goat cheese, basil pesto, tomato coulis		 $23.95
10oz Pork Chop
3 cheese potato gratin, sherry mushroom sauce		 $29.95
Mojo Salmon
chipotle-mango black beans, cilantro aioli		 $30.95
Platinum Cut
herb roasted cipollini onions, 3 cheese potato gratin
Seared Scallops
chipotle cream corn, grilled asparagus, bacon basil pesto		 $34.95
Meatloaf
mashed potatoes, garlic green beans, mushroom gravy		 $24.95
Bone- In Free Range Chicken
braised white beans and pork, herb oil		 $27.95
Chicken Fettuccini
roasted chicken, bacon, blistered tomatoes, arugula, creamy garlic sauce		 $24.95
Boneless Short Rib
red wine braised, crispy polenta, spinach, au jus pan sauce		 $29.95
REDfire Crab Cakes
housemade cole slaw, RF fries, orange-tarragon tartar sauce		 $32.95
REDfire Manhattan
larceny bourbon, blood orange bitters		 $16.00
Bond, Harold Bond
stateside vodka, dry vermouth, bacon wrapped blue cheese stuffed olive		 $13.00
The Mimi
chopin vodka, blackberry, lemon juice, mint		 $15.00
Four Twenty
smoked old fashioned, brown butter-washed rebel yell, cardamom bitters		 $14.00
My Drunk Uncle
uncle val’s botanical gin, earl grey simple, lemon juice, egg white		 $14.00
Passion Of The Spice
lokita blanco, chinola, angelica orange, fresh lime, agave, frank’s hot sauce		 $14.00
Seasonal Draft Feature $8.00
Downeast Rotating Cider | Boston, MA | 5.1% $7.00
Peroni Pilsner | Vigevano, Italy | 5.1% $6.00
Rar Light American Lager | Cambridge, MD | 4.5% $7.00
Cape May Always Ready Pale Ale | Cape May, NJ | 4.6% $7.00
Miller Lite Pilsner | Milwaukee, WI | 4.2% $6.00
Guinness Stout | Dublin, Ireland | 4.2% $9.00
Deschutes Fresh Haze | Bend, OR | 6.5% $7.00
Yards Rotating Beer | Philadelphia, PA $8.00
Dogfish 60 Minute | Milton, DE | 6.0% $7.00
Yards Star Jockey $7.00
Founders All Day Hazy IPA $7.00
Stateside Black Cherry Seltzer $7.00
Stateside Surfside Tea+Vodka $7.00
Michelob Ultra $6.00
Coors Light $6.00
Blue Moon $7.00
Budweiser $6.00
Bud Light $6.00
Miller Lite $6.00
Yuengling $6.00
Corona $7.00
Corona Light $7.00
Yards PPA $7.00

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Order and Reservations

Reservations: opentable.com

Reviews

Steven Kristoph
Our meal was just adequate. My cheeseburger bun was much bigger than the cheeseburger itself. Scallops over cream corn….bizarre. Overpriced for the quality of the fare. Won’t be eating there again, sorry.

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Patrick Ludwig
12 minutes to get greeted. Our server made up for it with personality and attention to detail.

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Cole Baccino
If you like good burgers, the Redfire Burger here is great. Cheddar cheese, bacon, and thousand island sauce. It’s simple but it’s really good. Also, the sweet chili sauce that you get with the calamari is amazing. There are lots of vegetarian options too. The only problem is that it gets really crowded to the point that there are no parking spots. Other than that, I would recommend going here for the night out. I also like the outdoor seating.

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Dave Moss
Lovely place with a nice bar. Usually busy on the weekends but fairly accommodating. Steak was delicious and the red wine sauce blew my mind it was so good. Cocktails were fun spins on classics.

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Annette G
Solid offerings with a decent bar and the service is very good. The restaurant is updated with nice outdoor seating. A little pricey and everything is a la carte.

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Tiffany Marron
Yummy eats, a little pricey but the atmosphere and quality of food and service is top notch. Thank you to our server Shannon for being so helpful and accommodating. I got the wings and the wedge. Wasn’t a big fan of the wings, they were good but very messy and I like messy wings but the sauce is a Thai sauce and a bit on the gelatinous side. They were good, don’t get me wrong but on my next visit I would try something else. The wedge salad was yummy.

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Sorelis Duran
I went with friends for brunch on a Sunday morning. The food was good – big portions. I took half of it home. There was live music, very nice and relaxing. It is a bit far from me, but I wouldn’t mind having brunch there once in a while.

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Doris Lange
While I’ve been here a few times over the years, my family and I just had Mothers Day dinner at Redfire and I have nothing but positive things to say! I have a 3 and almost 2 year old and though they typically do well at restaurants, they got a little antsy towards the end. But all the staff was friendly, never made us feel like a burden, and really seemed to enjoy interacting with all the guests. Our food was outstanding, service was impeccable, and it was a very nice evening. I was impressed that even on one of the busiest days of the year everything ran smoothly and turned out great. They do it right!! Highly recommend

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Donna Bolender
Service was great at the bar. Half price wine on Tuesday! Burgers / fries were good. Nice atmosphere.

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Richard VanRaay
Wesley was awesome as a server. He was attentive without hovering over our table and made some great recommendations for food. We learned later that it was his first night on his own but we wouldn’t have known it. Sam, the manager checked in with us but we had no complaints. We asked about the kitchen staff because our food was so amazing and plated perfectly. Alex, the head chef does an exceptional job with the quality of the food leaving the kitchen. We also loved the team concept RedFire uses as my wife and I come from food service backgrounds. We’ll definitely be back!!

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