Bistro Les Amis Menu – New York, NY

Type : French restaurant

Location : New York, NY

Old-school French dishes in classic bistro surroundings, plus sidewalk seating in the heart of SoHo. Based on 662 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Bistro Les Amis 10012

Address:
180 Spring St, New York, NY 10012

Phone: (212) 226-8645

Website:

Social Profile:

Hours

Tuesday 11:30 AM–10 PM
Wednesday 11:30 AM–10 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–11 PM
Saturday 11:30 AM–11 PM
Sunday 11:30 AM–10 PM
Monday 11:30 AM–10 PM

Menu

DINNER MENU
Creamy Clam Chowder $13.95
Cassoulet $46.95
Lobster Grilled Cheese Sandwich $28.95
Quinoa Kale Salad With Feta $15.95
Cod Fish With Saffron Cream Sauce $35.95
Butternut Squash Ravioli With Sage Cream $26.95
Onion Soup Gratinée $14.95
Bistro Salad
with Baby Radish, Pink Grapefruit & Balsamic Vinaigrette
$13.95
Warm Aged Goat Cheese
Wrapped in Pastry Leaf, Spring Mix, Lardons & Garlic Crostini
$17.95
Baby Arugula
Red Beets, Feta Cheese, Citrus Emulsion & Candied Walnuts
$16.95
La Belle Farms Foie Gras
with Granny Smith Apples, Concord Grapes & Port Wine Demi
$25.95
Homemade Duck Terrine
with Cornichons
$16.95
Escargots In Puff Pastry
with Butter, Garlic & Parsley
$16.95
Tuna Tartare
with Avocado
$19.95
Steak Tartare $22.95
Shrimp Cocktail $18.95
Lump Crab Cakes
with Celery Root Slaw & Chipotle Remoulade
$18.95
Fried Calamari
with Spicy Marinara
$17.95
Oysters On The Half Shell
Blue Point 1/2 Dozen Goose Point 1/2 Dozen
$18.00
PEI Mussels
in White Wine, Garlic & Shallots
$18.95
Chicken Paillard
with Arugula, Pommes Frites & Balsamic Reduction
$28.95
Free Range Chicken Breast
with Rosemary Shallot Sauce, Mashed Potatoes & Haricots Verts
$29.95
Coq Au Vin
Juniper & Pearl Onions with Garlic Potato Purée
$31.95
Creekstone Farms Steak Frites
with Maitre d’Hotel Butter
$43.95
Creekstone Farm Steak Au Poivre
with Hand Cut Pomme Frites
$46.95
Creekstone Farm Hanger Steak
with Bordelaise Sauce & Pommes Frites
$41.95
Braised Lamb Shank
with Mushrooms, Risotto, Vegetable Ragu & Young Leeks
$41.95
Filet Mignon
with Gratin Dauphinois, Red Wine Onions & Espagnole Sauce
$51.95
Center Cut Pork Chop
with Polenta Cake, Brussels Sprouts & Apple Compote
$31.95
Roasted Muscovy Duck Breast
with Wild Rice, Cranberry Chutney & Mango Drizzle
$34.95
Pan Roasted New Zealand Lamb Chops
with Garlic Potato Purée, Haricots Verts & Sauce Merlot
$53.95
Homemade Fried Gnocchi
with Pesto Cream Sauce
$24.95
Whole Wheat Goat Cheese Ravioli
with Arugula, Sun Dried Tomato & Saffron
$23.95
Mushroom Duxelle Ravioli
with Truffle Cream Sauce
$28.95
Branzino A La Barigoule
with Olive, Roasted Tomato & Caper Couscous
$33.95
Roasted Atlantic Wild Salmon
with Spinach, Crispy Shallots & Tomato Jam
$31.95
Sesame Encrusted Ahi Tuna
with Baby Bok Choy, Saffron Potatoes & Balsamic Drizzle
$33.95
Blackened Yellowfin Tuna
Niçoise Salad
$28.95
Penne With Black Tiger Shrimp, Scallops
Sun Dried Tomatoes, Olives, White Wine, Garlic & Shallots
$33.95
Lobster Risotto
with Saffron & Peas
$33.95
Haricots Verts $9.00
Garlic Potato Purée $6.00
Pommes Frites $10.00
Sautéed Spinach $8.00
Polenta Cakes $10.00
LUNCH MENU
Summer Vegetabl Soup $13.95
Cold Poached Salmon $28.95
Lobster Grilled Cheese Sandwich $27.95
Chicken Avocado Caesar Wrap $17.95
Curry Chicken Salad $22.95
Quinoa Kale Salad With Feta $16.95
Butternut Squash Ravioli With Sage Cream $23.95
Onion Soup Gratinée $14.95
Bistro Salad With Baby Radish
Pink Grapefruit & Balsamic Vinaigrette
$12.95
Warm Aged Goat Cheese
Wrapped in Pastry Leaf, Spring Mix, Lardons & Garlic Crostini
$16.95
Baby Arugula Salad
with Red Beets, Feta Cheese, Citrus Emulsion & Candied Walnuts
$15.95
Fried Calamari
with Spicy Marinara
$16.95
Homemade Duck Terrine
with Cornichons
$16.95
Lump Crab Cakes
with Celery Root Slaw & Chipotle Remoulade
$17.95
Omelette Of The Day $19.95
Chive Scrambled Eggs
with Bacon or Sausage & Toasted English Muffin
$19.95
Country Quiche $19.95
Chicken Paillard
with Arugula, Pommes Frites & Balsamic Reduction
$23.95
Coq Au Vin
Juniper & Pearl Onions with Garlic Potato Purée
$28.95
Classic Mussels Marinieres
with Pommes Frites
$21.95
Roasted Atlantic Salmon
with Haricots Verts, Crispy Shallots & Tomato Jam
$27.95
Creekstone Farm Hanger Steak
with Bordelaise Sauce & Pommes Frites
$39.95
Creekstone Farm Steak Frites
with Maitre D’Hôtel Butter
$39.95
Croque Monsieur
Ham, Gruyere Cheese & Béchamel
$18.95
Avocado Toast
with Smoked Salmon, Ribboned Cucumber & Tomato Dressing
$21.95
French Dip Steak
with Horseradish Mayonnaise & Red Wine Au Jus
$23.95
Bistro Burger
with Lettuce, Tomato & Red Onion
$20.95
Pulled BBQ Duck Confit
with Smoked Ricotta, Fried Egg & Red Wine Onions
$21.95
Blackened Chicken
with Red Onions, Arugula & Pesto
$19.95
Lamb Merguez Sausage
with Roasted Red Pepper, Baby Arugula & Herb Yogurt
$20.95
Linguini $17.95
Fried Gnocchi
with Pesto & Sun Dried Tomatoes
$20.95
Butternut Squash Ravioli
with Sage Cream Sauce
$22.95
Penne With Shrimp & Scallops
with Kalamata Olives, Sun Dried Tomatoes, Shallots, Garlic & White Wine
$29.95
Whole Wheat Goat Cheese Ravioli
with Arugula, Sun Dried Tomatoes & Saffron
$20.95
Mushroom Duxelle Ravioli
with Truffle Cream Sauce
$22.95
Seafood Salad
Shrimp, Scallops, Japanese Cucumbers, Red Onions, Frisee & Oregano Vinaigrette
$25.95
Yellow Fin Tuna Niçoise Salad $24.95
Cobb Salad
Chicken, Bacon, Blue Cheese, Egg & Avocado
$22.95
Caesar Salad $12.95
Spinach $7.00
Pommes Frites $10.00
Garlic Potato Purée $6.00
Polenta Cakes $9.00
Haricots Verts $8.00
BRUNCH MENU
Creamy Clam Chowdet $13.95
Cold Poached Salmon $28.95
Lobster Grilled Cheese Sandwich $27.95
Chicken Avocado Caesar Wrap $17.95
Curry Chicken Salad $22.95
Quinoa Kale Salad With Feta $16.95
Eggs Benedict $21.95
Eggs Norwegian
with Smoked Salmon
$23.95
Steak & Eggs $33.95
Country Quiche $19.95
Chive Scrambled Eggs
with Choice of Sausage or Cherrywood Bacon & English Muffin
$19.95
Onion Soup Gratinée $14.95
Bistro Salad
with Baby Radish, Pink Grapefruit & Balsamic Vinaigrette
$12.95
Warm Aged Goat Cheese
Wrapped in Pastry Leaf, Spring Mix, Lardons & Garlic Crostini
$16.95
Baby Arugula Salad
with Red Beets, Feta Cheese, Citrus Emulsion & Candied Walnuts
$15.95
Fried Calamari
with Spicy Marinara
$16.95
Homemade Duck Terrine
with Cornichons
$16.95
Lump Crab Cakes
with Celery Root Slaw, Mache & Chipotle Remoulade
$17.95
Shrimp Cocktail $17.95
Croque Monsieur
Ham, Gruyere Cheese & Béchamel
$18.95
Avocado Toast
with Smoked Salmon, Ribboned Cucumber & Tomato Dressing
$21.95
Bistro Burger
with Lettuce, Tomato & Red Onion
$20.95
Pulled BBQ Duck Confit
with Smoked Ricotta, Fried Egg & Red Wine Onions
$21.95
French Dip Steak
with Horseradish Mayonnaise & Red Wine Au Jus
$23.95
Blackened Chicken
with Red Onions, Arugula & Pesto
$19.95
Lamb Merguez Sausage
with Roasted Red Pepper, Baby Arugula & Herb Yogurt
$20.95
Arugula & Feta Cheese $19.95
Mushrooms, Shallots & Herbs $19.95
Spinach, Sun Dried Tomatoes & Goat Cheese $19.95
Linguini $17.95
Fried Gnocchi
with Pesto & Sun Dried Tomatoes
$20.95
Whole Wheat Goat Cheese Ravioli
with Arugula, Sun Dried Tomatoes & Saffron
$20.95
Penne With Shrimp & Scallops
with Kalamata Olives, Sun Dried Tomatoes, Shallots, Garlic & White Wine
$29.95
Mushroom Duxelle Ravioli
with Truffle Cream Sauce
$22.95
Croissant French Toast
with Fresh Berries
$19.95
Chicken Paillard
with Arugula, Pommes Frites & Balsamic Reduction
$23.95
Classic Mussels Marinieres
with Pommes Frites
$21.95
Roasted Atlantic Salmon
with Haricots Verts, Crispy Shallots & Tomato Jam
$27.95
Creekstone Farm Hanger Steak
with Bordelaise Sauce & Pommes Frites
$39.95
Creekstone Farm Steak Frites
with Maitre D’Hôtel Butter
$39.95
Seafood Salad
Shrimp, Scallops, Japanese Cucumbers, Red Onions, Mesclun & Oregano Vinaigrette
$25.95
Yellow Fin Tuna Niçoise Salad $24.95
Cobb Salad
Chicken, Bacon, Blue Cheese, Egg & Avocado
$22.95
Caesar Salad $12.95
Spinach $7.00
Pommes Frites $10.00
Garlic Potato Purée $6.00
Polenta Cakes $9.00
Haricots Verts $7.00
Fresh Squeezed Orange Juice $6.75
Bloody Mary $14.00
Les Amis
Tequila, OJ, Galliano
$15.00
Mimosa
Champagne & Orange Juice
$14.00
Bellini
Champagne & Peach Nectar
$15.00
Blue Mermaid
Blue Curacao & Champagne
$15.00
French Toast
Baileys, Cinnamon Schnapps
$15.00
Fuzzy Fruit
Vodka, Peach Schnapps & Grapefruit Juice
$14.00
Evening In Paris
Peach Vodka, Pineapple Juice, Orange Juice, Lemon Juice, Sprite
$16.00
Veratini
Hendrick’s Gin, St-Germain, Fresh Lime Juice, Cherry Juice
$17.00
French Martini
Stoli Vanilla, Chambord, Pineapple Juice
$16.00
Aperol Spritz
Prosecco, Aperol, Club Soda
$15.00
Sangria $14.00
Mojito $15.00
Pear Cosmo
Pear Vodka, Triple Sec, Cranberry Juice & Lime Juice
$14.00
DESSERT MENU
Crème Brûlée $13.00
Chocolate Molten Cake
With Vanilla Ice Cream & Chocolate Sauce
$13.00
Warm Blueberry Crumble
with French Vanilla Ice Cream
$13.00
Profiteroles $14.00
Cheese Cake $11.00
Apple Tarte Tatin
with French Vanilla Ice Cream
$13.00
Tiramisu $12.00
Assorted Ice Creams & Sorbets $13.00
Blueberry Tea
Amaretto & Grand Marnier
$15.00
Hot Mojito Tea
Captain Morgan, Lime Juice, Brown Sugar, Mint
$15.00
Irish Coffee
Irish Whiskey, Crème de Menthe
$15.00
Vermont Coffee
Myers’s Rum, Maple Syrup & Cream
$15.00
Sweet Truffle Coffee
White Godiva Chocolate, Chambord
$15.00
Mexican Coffee
Tequila & Kahlua
$15.00
Hot Irish Mocha
Grand Marnier, Baileys, Milk, Cocoa Powder, Coffee, Sugar
$15.00
Russian Coffee
Vodka & Kahlua
$15.00
Italian Coffee
Amaretto & Kahlua
$15.00
English Coffee
Gin, Triple Sec & Kahlua
$15.00
French Coffee
Cointreau & Kahlua
$15.00
Taylor Fladgate 10YRS $15.00
Taylor Fladgate 20YRS $18.00
Six Grapes, Graham’s $14.00
Sandeman, Ruby Port $14.00
Fonseca, Tawny Port $14.00
Sauternes, Chateau Prost ’10 $15.00
Muscat De Beaumes-De-Venise ’15 Vidal Fleury $15.00
Johnnie Walker Gold $26.00
Johnnie Walker Bleu $49.00
Courvoisier VSOP $20.00
Courvoisier XO $40.00
Hennessy VS $16.00
Hennessy VSOP $21.00
Hennessy XO $40.00
Remy Martin VSOP $22.00
Delamain $18.00
Martel, Cordon Blue $41.00
Pear Williams, R. Jelinek $15.00
Poire Williams, G.E Massenez $16.00
Armagnac, Lorressingle XO $28.00
Armagnac, Chateau Du Tariquet $16.00
Calvados, Cardinal $15.00
Grappa, Castello Banfi $15.00
Dalwhinnie 15YRS $19.00
Dalmore 12YRS $19.00
Old Pulteney 12YRS $18.00
Oban 14YRS $21.00
Ardbeg 10YRS $17.00
Lagavulin 16YRS $23.00
Bowmore 12YRS $17.00
Macallan 12YRS $17.00
Macallan 15YRS $28.00
Glenlivet 12 YRS $17.00
Glenlivet 18YRS $29.00
Glenfiddich 12YRS $19.00
Glenmorangie 12YRS $19.00
WINE LIST
Raymond “Reserve” Chardonnay
’20 (Napa)
$52.00
Lohr, Riverstone Chardonnay
’19 (Monterey County)
$41.00
La Cote Blanche, Macon Villages
’19 (France)
$42.00
Murphy Goode, Chardonnay
’20 (Sonoma County)
$42.00
Jordan, Chardonnay
’16 (Russian River Valley)
$79.00
Bortoluzzi, Pinot Grigio
17 (Italy)
$42.00
Roero Arneis, Bruno Giacosa
’18 (Italy)
$71.00
St. Supery, Sauvignon Blanc
’19 (Napa)
$43.00
Cloudy Bay, Sauvignon Blanc
’20 (New Zealand)
$85.00
Pouilly-Fuisse, Bouchard Pere & Fils
’18 (France)
$78.00
Chablis Champs Royaux, William Fevre
’19 (France)
$71.00
Puligny Montrachet, Olivier Leflaive
’17 (France)
$193.00
Meursault-Blagny Premier Cru, Louis Latour
’13 (France)
$192.00
Dry Creek, Fume Blanc
’19 (Sonoma)
$39.00
Robert Mondavi, Fume Blanc
’18 (Napa)
$59.00
A To Z, Pinot Gris
’19 (Oregon)
$39.00
Chateau Fage, Graves De Vayres
’20 (France)
$39.00
Pinot Blanc, Alsace Willm
’20 (France)
$39.00
Sancerre, Jean Dmont
’19 (France)
$61.00
Cotes De Provence, Chateau Saint Baillon Rose
’20 (France)
$44.00
Urban Riesling, St. Urbans-Hof
’20 (Germany)
$41.00
Chateau Tour Marcillanet, Haut Medoc
’12 (France)
$61.00
Chateau La Couronne, Saint-Emilion Grand Cru
’18 (France)
$69.00
L’Eclat De Tour De Pez, Saint Estephe
’18 (France)
$71.00
Schroder & Schyler, Margaux Private Reserve
’19 (France)
$68.00
Chateau Malmaison, Moulis En Medoc Baronne Nadine De Rothschild
’15 (France)
$79.00
Amiral De Beychevelle, St. Julien
’18 (France)
$142.00
La Tour Chambert, Cahors
17 (France)
$44.00
Borgo Scopeto, Chianti Classico
18 (Tuscany)
$55.00
Antinori Santa Cristina, Sangiovese
19 (Tuscany)
$43.00
Barolo Falletto, Bruno Giacosa
’09 (Italy)
$399.00
Barbera D’Alba, Bruno Giacosa
’20 (Italy)
$71.00
Chateau Ste. Michelle, Cabernet Sauvignon
’17 (Columbia Valley)
$39.00
Sebastiani, Cabernet Sauvignon
18 (’ Sonoma)
$46.00
Annabella, Cabernet Sauvignon
’19 (Napa)
$47.00
Faust, Cabernet Sauvignon
’18 (Napa)
$145.00
Grgich Hills, Cabernet Sauvignon
‘ 06 (Napa)
$158.00
Mulderbosch- “Faithful Hound” (Meritage) – Stellenbosch
’17 (South Africa)
$48.00
Francois Labet Bourgogne, Pinot Noir
’18 (France)
$78.00
Beaujolais Village, Henry Fessy
20 ( France)
$39.00
Albert Bichot,Vosne-Romanee
’17 (France)
$399.00
Gevrey Chambertin, Joseph Drouhin
’18 (France)
$152.00
Koonunga Hill, Shiraz
’19 (Australia)
$39.00
Alexander Valley Vineyards, Syrah
’18 (Sonoma)
$49.00
Tavola Pinot Noir, Ponzi Vineyards
’18 (Oregon)
$55.00
Pinot Noir, Maison De La Villette
’19 (France)
$41.00
Bouchard Pere & Fils Reserve Bourgogne, Pinot Noir
’19 (France)
$52.00
Souverain, Merlot
’17 (North Coast)
$46.00
Columbia Crest, Merlot
’16 (Columbia Valley)
$39.00
Firestone, Merlot
’18 (Santa Ynez Valley)
$46.00
Cotes Du Rhone, E. Guigal
17 ( France)
$45.00
Famille Perrin, Chateauneuef Du Pape Les Sinards
’18 (France)
$113.00
Decoy, Zinfandel
’16 (Sonoma)
$55.00
Bouvet Rose, Brut
(France)
$48.00
Domaine St. Michelle, Cuvee Brut
(Columbia Valley)
$45.00
Piper-Heidsieck
(Reims France)
$135.00
Charles De Fere, Brut
(France)
$43.00
Duval-Leroy, Brut
(France) 375ml
$39.00
Cuvée Dom Pérignon
’06 (France)
$360.00
Louis Roederer, Christal
’07 (France)
$599.00
Cabernet Sauvignon, L De Lyeth
’19 (Sonoma)
$14.00
Chateau Malbat, Bordeaux
’20 (France)
$14.00
Beaujolais Village, Henry Fessy
’20 (France)
$14.00
Pinot Noir, Haut-Blanville
’19 (France)
$14.00
Oyster Bay, Pinot Noir
’19 (New Zealand)
$14.00
Cotes Du Rhone Villages
’19 (France)
$14.00
Finca El Origen Reserva, Malbec
’20 (Argentina)
$14.00
Koonunga Hill, Shiraz
’17 (Australia)
$14.00
Podere Castorani Montepulciano
’17 (Italy)
$15.00
Cusumano, Merlot
’19 (Italy)
$14.00
Chardonnay Ardeche, Louis Latour
’16 (France)
$14.00
Pinot Grigio, Ca’Donini
’18 (Italy)
$14.00
Ch. Fage, Graves
’17 (France)
$14.00
Pinot Blanc, Alsace Willm
’17 (France)
$14.00
Sauvignon Blanc, Paul Buisse
17 (France)
$15.00
Pouilly-Fuisse, Bouchard Pere & Fils
’17 (France)
$17.00
Urban Riesling, St. Urbans-Hof
’18 (Germany)
$15.00
Chateau De Brigue, Rose
’18 (France)
$14.00
Sancerre, Jean Demont
’18 (France)
$17.00
Parducci, Chardonnay
20 (California)
$14.00
Bouvet Rose, Brut
(France)
$15.00
Charles De Fere, Brut
(France)
$15.00
Valdo Prosecco, Brut
(Italy)
$14.00
Aperol Spritz
Prosecco, Aperol, Club Soda
$15.00
Mojito $15.00
Parisian Spritz
Gin, St. Germain, Lime Juice, & Orange Blossom
$15.00
Sangria $14.00
Frozen Rose $15.00
Frozen Blueberry Margarita $15.00
Frozen Frangelico Latte $15.00
Strawberry Lime Daiquiri $15.00
Frozen Chocolate Chambord Vanilla Milk Shake $16.00
Raspberry Vodka Lemonade $15.00
Frozen Mint Grasshopper With Vanilla Ice Cream $15.00
Malibu Peach Pina Colada $15.00
Frozen Spicy Hot Chocolate With Tequila $15.00
Evening In Paris
Peach Vodka, Pineapple Juice, Orange Juice, Lemon Juice, Sprite
$15.00
Veratini
Hendrick’s Gin, St-Germain, Fresh Lime Juice, Cherry Juice
$17.00
Dark ‘N’Stormy
Myers Rum, Ginger Beer
$15.00
French 75
VSOP Cognac, Simple Syrup, Fresh Lemon Juice, Champagne
$17.00
French Martini
Stoli Vanilla, Chambord, Pineapple Juice
$15.00
Paris Manhattan
Jim Beam, St-Germain, Dry Vermouth, Bitters
$15.00
The Boulevardier
Makers Mark, Sweet Vermouth & Campari
$17.00
Caipirinha Cocktail
Cacacha Rum, Club Soda, Sugar
$15.00
Chocolate-Mint Chill
Rum, Crème De Cacao, Green Crème De Menthe, Half & Half
$15.00
Strawberry Short Cake
Amaretto, Cream, Crème de Cacao, Strawberry Puree
$15.00
Moscow Mule
Ketel one, Ginger Beer, Lime Juice
$16.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.comopentable.com

Reviews

Stephanie Young
The vibe of this place was phenomenal. I popped in around 5:30pm for a drink and dinner, and was promptly seated and taken care of. I ended up ordering the lobster grilled cheese and a royal hawaiian (a gin cocktail from the late 50s) and they went together perfectly. This place is also perfect for people watching, and super close to the Spring St. subway stop, so easy to get to. Would highly recommend.

… more

Sanhawich Meateanuwat
I had some free time this afternoon. So I stopped by here cause this is my favorite French restaurant. Tho, I’ve never tried the desert before. They were really good! Super smooth and soft. Went really well with a glass of ice Americano in the beautiful afternoon.

… more

Charlotte Miller
Bistro Les Amis is a great French restaurant with amazing decor and an inviting ambiance. The menu is filled with French dishes, including crepes, croissants, and quiches. The coffee was great and flavorful, while the sweet crepes and savory crepes were heavenly. The service is friendly and attentive, making for a lovely brunch.

… more

Debbie Vu
Went here for my friend’s bday and the waiters were just nicest people ever! We had the escargots, crab cakes, oysters on half shelf with mussels to share and they taste amazing! I definitely recommend their mussels because the white wine sauce is super tasty and also escargots if you have never tried before. I had the penne with shrimps and scallops and the portion was huge with lots of big shrimps and scallops. My friend had the braised lamb shank and it’s just melt-in-your-mouth delicious!

… more

Daecian Miller
What an evening this was! The restaurant has delicately decorated each table with real candles and a small bouquet of flowers. Their bread was warm and generously, but my only qualm is that it was quite poorly cut. As I was only mildly hungry I opted for their French onion soup and my gosh, this was the best FOS I have ever eaten! So cheesy and warm! For dessert I had gotten some sort of blueberry pastry and the French vanilla ice cream sent me to heaven. The staff were just so friendly it really felt as if almost I was back home. I was truly impressed and shall return ASAP!

… more

Nicole Foresta
Wonderful brunch experience. Food was delicious and the waiting staff was super nice. Right near Dominique Ansel Bakery. We got the calamari, the fried gnocchi in pesto, and the eggs Benedict. You also get complimentary bread and butter.

… more

Pedro Pacheco
A wonderful restaurant. If you are a person that enjoys high quality food at a good price this is a perfect place. It’s not an overpriced restaurant, but the service and every single ingredient is perfect. Went with my wife for a date and we enjoyed a red wine from the house, it was strong and flavorful, and an orange juice that was so fresh and delicious. My wife tried the barley soup, it was full of good ingredients and the salt and spices were great. I ordered a pasta with scallops and shrimp, dried tomatoes and olives, it was simply spectacular, the server told me it was good but it was better than good. After that we share a waffle with strawberries and blueberries, the fruit was fresh and the honey in the waffles was from a quality that is amazing. We will be back for sure. I totally recommend this place.

… more

D J M
Wonderful little restaurant. Owner is very personable and involved in making sure the food is exactly to your liking. The calamari was particularly excellent, the other items we ordered were very enjoyable. The setting is cozy, yet open and very welcoming. I look forward to returning, though next time i hope to sit outside.

… more

SSM
Wonderful cozy meal recently at Amis. A bit drafty by front, but great to sit by window and watch street action! Our server was fantastic, a French gentleman who was very attentive! The mussels were superb, meaty and broth delicious. The champagne offered both by bottle & glass delicious and reasonably priced. Thank you for a memorable evening!

… more

Daz
I loved their stuff years ago. I can’t feel the same about it now. The bread is still wonderful though, warm, pillowy soft, and crusty of the outside. Ordered French onion soup, steak frites, and lamb rack. The soup is just okay. Nice and cheesy but the soup itself felt like it was missing something. The steak was very chewy. Low grade. It was also under seasoned. The lamb rack was tasty, but it was very blue. Highlight of the meal really was the house bread.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions