Giorgio’s Ristorante & Bar Menu – Milford, NH

Type : Italian restaurant

Location : Milford, NH

Sprawling Greek-Italian restaurant with an atrium, elaborate murals, a sleek bar & a shaded patio. Based on 737 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Giorgio's Ristorante & Bar 03055

Address:
524 Nashua St, Milford, NH 03055

Phone: (603) 673-3939

Website:

Social Profile:

Hours

Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 11:30 AM–10 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM

Menu

Valentine’s Day
Seafood Filo
Shrimp, scallops and lobster in rich Newburg sauce wrapped and baked in flaky filo pastry and served over lobster sauce.
$12.99
Sesame Tuna Bruschetta
Sesame crusted seared tuna on warm caramelized onion pita bread topped with cool tzatziki and sun-dried tomato-caper salsa.
$9.99
Traditional Lobster Bisque
Tender pieces of North Atlantic lobster slow-simmered in a rich blend of lobster and chicken stocks with light cream, a splash of sherry and a pinch of sea salt.
Greek Wedge
Crispy Iceberg Wedge topped with local smoked bacon rashers, cucumbers, tomatoes, red onion, bell peppers and Kalamata olives, drenched in our creamy feta dressing and oregano pita crisps.
$11.99
Spinach And Goat Cheese
Baby Spinach, Yellow Grape Tomatoes, Blood Oranges, and dried cranberries, tossed in citrus vinaigrette and served with almond crusted goat Cheese.
$10.99
Chicken Saltimbocca Roulade
Tender chicken breast rolled with prosciutto, roasted red bell peppers, and Fontina cheese served with fresh egg pappardelle and white wine-sage-butter sauce.
$22.99
Lobster Mac-N-Cheese
Maine lobster simmered in 6-cheese sauce, tossed with fresh cockscomb pasta and baked with herbed Ritz cracker crumbs.
$32.99
Cast Iron Filet Mignon
Cajun dusted cast iron seared filet served over oyster mushroom risotto, white asparagus and dried black currant demi.
$34.99
Athenian Ice Cream Sunday For Two
Hot and crispy pastry cream filled filo triangles served with our super premium honey-pistachio ice cream and sweetened berries.
$12.99
Manchester Milford Good, Simple, Fast Lunch
CHICKEN EL GRECO WRAP
Grilled chicken, greens, garden veggies, olives, pepperoncini, feta and our El Greco dressing.
$9.99
CHICKEN BLT WRAP
Chicken, bacon, spicy tomatoes, lettuce and chipotle ranch.
$9.99
Beef On A Weck
Thinly sliced roast-beef on kummelweck roll with horseradish, au jus and pickles.
$10.99
VEGGIE HUMMUS WRAP
Hummus, sauteed asparagus, artichokes, spinach, roasted tomatoes and hot Italian peppers.
$9.99
Italian Cold Cut
Toasted garlic focaccia with imported dry and black pepper salami, coppa, prosciutto and provolone with roasted peppers, caramelized onions, basil and balsamic.
$12.99
Giorgios Parmesan Sandwiches
Chicken, Eggplant or Meatballs backed on focaccia with mozzarella and marinara.
$9.99
Veal Parmesan Sandwich
Veal baked on focaccia bread with lots of mozzarella and marinara.
$14.99
SPARTAN LAMB GYRO
Ground lamb strips on pita with tzatziki, tomatoes, red onion, pickles and fries.
$9.99
Chicken Gyro Pita
Ground chicken strips on pita with spicy tomatoes, lettuce and Greek Goddess sauce.
$9.99
Buffalo Chicken
Chicken pops tossed in buffalo sauce, tomatoes, cucumbers, lettuce, gorgonzola crumbles and ranch dressing.
$10.99
Meatball Caesar
Caesar dressed Romaine, meatballs, Parmesan, spicy tomatoes and tzatziki
$11.99
Chicken Cobb
Corn-tomato relish, chicken, bacon, lettuce, spicy tomatoes, cucumbers, and egg.
$12.99
Fish Taco
Fried fresh haddock, greens, spicy tomatoes, and chipotle aioli.
$14.99
Chicken Gyro Salad
Herbed ground chicken strips, greens, tomatoes, onions, and Greek Goddess dressing.
$12.99
Balsamico
Caramelized onion, artichokes, and roasted tomatoes tossed with linguine, garlic, olive oil and balsamic.
$11.99
Vodka Crema Rossa
Lots of baby spinach simmered in butter-garlic-vodka-cream tomato sauce wand tossed with fettuccine.
$10.99
Basil Pesto
Roasted red peppers and artichokes, sauteed in garlic and wine and tossed with linguine and pesto.
$12.69
Baked Arrabbiata
Hot Italian peppers and garlic fortified tomato sauce baked with penne, ricotta and mozzarella.
$11.39
Chicken Asparagus Risotto
Tender chicken, asparagus and mushrooms simmered with Arborio rice and Parmesan.
$12.99
Green Monster Risotto
Veggie stock, 5-grains, garlic, kale, broccoli, baby spinach, asparagus, and oven roasted tomatoes.
$13.99
Soup And Salad
Choice a cup of soup and a Regular size el Greco or Caesar salad.
$8.99
Sandwich & Soup Or Salad
Half sandwich of your choice with a cup of soup, or an el Greco or Caesar side salad.
$9.99
Pizza & Soup Or Salad
Half pizza of your choice with a cup of soup, or an el Greco or Caesar side salad.
$12.99
Italian Combo
Cup of Minestrone soup or side Caesar salad with your choice of: Mama’s lasagna, Chicken Parmesan, Eggplant Parmesan, or CBZ.
$14.99
Giorgio’s Classic Combo
Cup of Minestrone Soup or Side Caesar salad and your choice of Chicken Picatta or Chicken Marsala.
$16.99
Manchester Milford Menu
CLASSIC SICILIAN ARANCINI
Braised beef and pea stuffed risotto balls with marinara.
$12.99
HUMMUS
Chickpea dip topped with red onion and hot peppers sauce served with pita.
$8.99
CRISPY CHICKEN POPS
Homemade and served with a choice of two sauces: Buffalo, creamy feta, blue cheese or marinara.
$9.99
MUSSELS
Served with a choice of lemon wine, red, or spicy Bomba sauce. With grilled ciabatta.
$17.99
CRISPY CALAMARI FRITTI
Classic, lightly floured fried calamari rings and tentacles with lemon aioli and warm marinara.
$16.99
GRILLED GARLIC CHEESE BRUSCHETTA
Served with marinara.
$8.99
RICOTTA BAKED MEATBALLS
Our all beef meatballs baked with ricotta, mozzarella, Pecorino and fresh tomato sauce.
$12.99
BACON WRAPPED SHRIMP
Served with feta dipping sauce
$2.99
GREEK FRIES
Tossed with Romano, lemon and oregano. Served with creamy feta dip.
$8.99
FRIED PROVOLONE BITES
Served with Romesco remoulade
$9.99
CAULIFLOWER BITES
Baked with parmesan, panko and herbs. Served with creamy feta dipping sauce.
$9.99
TUNA & CHIPS
Sesame seared tuna with pita chips and tzatziki.
$17.99
EL GRECO SALAD
Mixed baby greens with a variety of fresh vegetables, pepperoncini, Kalamata olives, crumbled feta and our El Greco dressing.
CAESAR SALAD
Hearts of romaine with shaved Parmesan, garlic-toasted croutons and house-made Caesar dressing.
STRAWBERRY GOAT CHEESE SALAD
Fried goat cheese, field greens, strawberries, toasted almonds and honey-orange vinaigrette.
$14.99
COSTA’S STEAK SALAD
Grilled, marinated steak tips, greens, tomatoes, Gorgonzola, mushrooms and fried onion strings. With your choice of dressing.
$28.99
CHICKEN BLT SALAD
Crispy chicken pops, bacon, Romaine lettuce, tomatoes and creamy feta dressing.
$21.99
CHICKEN BOMBA MINESTRONE
Carrots, kale and housemade chicken dumplings with orzo in a spicy broth.
CHICKEN, EGGPLANT OR VEAL PARMESAN
The best Parmesans around baked with mounds of mozzarella! Served with your choice of pasta and our fresh Marinara.
CHICKEN MARSALA
Pan roasted chicken , caramelized onions, mushrooms in Marsala sauce topped with prosciutto and Fontina. With your choice of pasta.
$23.99
CHICKEN PICATTA
Chicken tossed with your choice of pasta, capers and artichokes in a lemon wine herb butter sauce.
$22.99
THE ITALIAN FEAST
All the classics: Chicken Parmesan, Meatball, Sausage, and Cheese Raviolis laid on our fresh tomato sauce.
$24.99
CBZ
Tender Chicken breast sauteed with broccoli and tossed with ziti in our classic Romano-garlic-butter-herb-cream sauce.
$20.99
SHRIMP SCAMPI
Large shrimp and Roma tomatoes, in a garlic-lemon-butter Scampi sauce tossed with capellini pasta.
$23.99
6 CHEESE RAVIOLI POMODORO
6 cheese ravioli tossed in a Pomodoro sauce of tomatoes, olive oil, garlic, wine and fresh basil.
$18.99
MAMA’S LASAGNA
Fresh pasta sheets, ricotta, mozzarella, Romano & aged Parmesan, layered with our fresh tomato sauce, baked in our oven.
$14.99
PASTA MARINARA
Our homemade marinara with your choice of pasta.
$13.99
PASTA BOMBA
Spicy tomato garlic sauce tossed with your choice of pasta.
$15.99
PASTA ALFREDO
Creamy alfredo sauce tossed with your choice of pasta.
$15.99
PASTA SPINACH VODKA ROSSA
Creamy vodka rossa sauce tossed with spinach and your choice of pasta.
$16.99
PASTA BASIL PESTO
Homemade basil pesto tossed with your choice of pasta. *contains nuts
$16.99
BROTHER COSTA’S STEAK TIPS!
Sirloin tips marinated in my brother’s recipe with choice of Greek Fries or Baked Mac, garlic broccoli and fried onion strings.
$29.99
CORIANDER CRUSTED ATLANTIC SALMON
Our healthiest entree! Atlantic salmon stacked on seared vine tomatoes, hummus puree, and grilled asparagus and drizzled with balsamic and oil.
$28.99
GREEK FISH-N-CHIPS
Beer Battered haddock over Greek fries topped with arugula caper lemon butter.
$19.99
WILD MUSHROOM RAVIOLI CARBONARA
Our mushroom ravioli tossed in basil-cream sauce with wilted spinach, pancetta and more mushrooms.
$22.99
ZUCCHINI NOODLES
Fresh zucchini noodles sauteed with artichokes and Kalamata olives, tossed in pesto over Marinara with a feta sprinkle.
$21.99
BUTTERNUT SQUASH RAVIOLI
Local roasted butternut squash ravioli in sage brown butter with toasted pumpkin seeds, dried cranberries, and shaved parmesan.
$21.99
TOMATO PARMESAN HADDOCK
Baked haddock with herb roasted tomatoes and Parmesan. Served with basil pesto zucchini noodles.
$28.99
LAMB SOUVLAKI
Grilled lamb and vegetable skewers over Greek fries, tzatziki and grilled pita.
$29.99
BRAISED SHORT RIBS
Red wine braised boneless short ribs served over butternut squash ravioli and grilled asparagus.
$36.99
CHICKEN CACCIATORE
Red wine, tomato herb braised chicken thighs with bell peppers and mushrooms served over fresh egg pappardelle.
$31.99
FRUITTI DI MARE
Shrimp, scallops, haddock, mussels and clams simmered in a tomato wine stock and tossed with fresh egg pappardelle pasta.
PROSCIUTTO AND FRESH MOZZARELLA
Prosciutto, fresh mozzarella and tomatoes, topped with fresh arugula and shaved Parmesan, drizzled with balsamic and olive oil.
MARGHERITA
Tomato, fresh mozzarella and fresh basil.
APPLE AND FENNEL
Caramelized fennel, onion and sweet apples, Italian sausage herbs and cheese.
MEDITERRANEAN VEGGIE
Garlic & herb crust with roasted peppers, artichokes, tomatoes, spinach, mozzarella & feta
1 + 1
1 (Mozzarella, parmesan, herbed ricotta and romano cheeses) + 1 (roasted garlic, olive oil and fresh herbs.
GIORGIO’S SIGNATURE
You’ll only find it here! Extra cheese and pepperoni pizza topped with fried ravioli.
FISH TACOS
Fried haddock, slaw, spicy tomatoes and smashed avocado in a tortilla.
$15.99
GYRO TACOS
Lamb strips, tzatziki, tomatoes, lettuce and onions.
$15.99
BRAISED BEEF TACOS
Braised beef, mozzarella, mushrooms and caramelized onions with homemade bomba sauce.
$17.99
CHICKEN EL GRECO WRAP
Grilled chicken, greens, garden veggies, olives, pepperoncini, feta and our El Greco dressing.
$13.99
CHICKEN PARM SUB
Toasted with lots of cheese and marinara.
$12.99
MEATBALL PARM SUB
Toasted with lots of cheese and marinara.
$12.99
EGGPLANT PARM SUB
Toasted with lots of cheese and marinara.
$12.99
LITTLE G PASTA WITH MEATBALL $8.99
LITTLE G MAC-N-CHEESE
Pasta tossed with a cheese sauce.
$8.99
LITTLE G RAVIOLI
6 cheese ravioli with tomato sauce
$8.99
LITTLE G CHEESE PIZZA $7.99
LITTLE G CHICKEN PARMESAN
Fresh, made daily and topped with melted mozzarella marinara and served with cavatappi pasta.
$9.99
LITTLE G CHICKEN POPS
Crispy chicken pops served with french fries.
$9.99
MARIA’S TIRAMISU
The name means pick-me-up (metaphorically, make me happy) and happy you will be with the sweetness of mascarpone, Kahlua and espresso soaked and layered ladyfingers.
LEMON MOUSSE BAR
Vanilla sponge cake topped with light and fluffy lemon mousse, lemon curd and raspberry coulis.
$11.00
CHOCOLATE TRIFLE
Chocolate mousse with flourless chocolate cake, Heath, whipped cream and berries.
WHITE CHOCOLATE RASPBERRY CREME BRULEE
Rich and velvety vanilla, white chocolate, custard with a contrasting layer of burnt caramel and fresh raspberries.
CHOCOLATE CANNOLI
Crispy chocolate covered cannoli shell filled with sweet ricotta.
$4.75
DESSERT SAMPLER
Choose any four Minis.
$17.00
PISTACHIO FLORENTINE CANNOLI
Almond Florentine cannoli shell filled with orange vanilla sweetened ricotta cream and rolled in pistachios.
$9.00
Merrimack Menu
CLASSIC SICILIAN ARANCINI
Braised beef and pea stuffed risotto balls with marinara.
$13.99
HUMMUS
Chickpeas, tahini, lemon, garlic and olive oil topped with red onions and our hot pepper relish. Served with Pita
$9.00
GRILLED GARLIC CHEESE BRUSCHETTA
Served with marinara.
$9.99
CRISPY CALAMARI FRITTI
Classic, lightly floured fried calamari rings and tentacles with lemon aioli and warm marinara.
$16.99
GREEK FRIES
Tossed with Romano, lemon and oregano. Served with creamy feta dip.
$9.99
RICOTTA BAKED MEATBALLS
Our all beef meatballs baked with ricotta, mozzarella, Pecorino and fresh tomato sauce.
$13.99
PEI MUSSELS
Simmered in your choice of garlic-lemon-wine, Fradiavolo or red sauce served with grilled focaccia.
$17.99
TZATZIKI
Greek yogurt, shredded cucumber, garlic, and dill.
$9.00
BRAISED SHORT RIB FILO
Tender slowly braised beef short ribs wrapped with forest mushrooms, caramelized onions and mozzarella in flaky filo and served over rich cracked peppercorn cream sauce.
$15.00
CRISPY CHICKEN POPS
Homemade and served with feta dipping sauce.
$10.99
LEMON PEPPER FRIED SCALLOPS
served with coleslaw and lemon aioli.
$16.99
BRUSCHETTA
Toasted bread with tomato-basil salsa and melted fontina.
$9.99
EL GRECO SALAD
Mixed baby greens with a variety of fresh vegetables, pepperoncini, Kalamata olives, crumbled feta and our El Greco dressing.
CAESAR SALAD
Hearts of romaine with shaved Parmesan, garlic-toasted croutons and house-made Caesar dressing.
STRAWBERRY GOAT CHEESE SALAD
Almond crusted imported fresh goat cheese, field greens, strawberries, toasted almonds and honey-orange vinaigrette.
$14.99
COSTA’S STEAK SALAD
Grilled, marinated steak tips, greens, tomatoes, Gorgonzola, mushrooms and fried onion strings. With your choice of dressing.
$28.99
ANTIPASTO SALAD
Marinated mushrooms, artichokes, roasted red peppers, red onion, fresh mozzarella, balsamic tomatoes, shaved parmesan, imported Italian meats, fresh greens and balsamic-vinaigrette.
$19.99
GRILLED ROMAINE
Romaine lettuce, chopped tomatoes, red onion, feta crumbles and creamy feta dressing.
$16.99
CHICKEN WALDORF SALAD
A salad of roasted chicken, grapes, apples, and walnuts in a creamy citrus dressing over fresh greens.
$18.99
FUNKY CAPRESE
Sliced tomatoes, creamy burrata, crispy fried artichokes, basil balsamic reduction and EVOO.
$15.99
THE ITALIAN FEAST
All the classics: Chicken Parmesan, Meatballs, Sausage, and Cheese Raviolis laid on our fresh tomato sauce.
$24.99
CHICKEN, EGGPLANT OR VEAL PARMESAN
The best Parmesans around baked with mounds of mozzarella! Served with your choice of pasta and our fresh Marinara.
CHICKEN OR VEAL MARSALA
Pan-roasted chicken or veal medallions in rich caramelized onion, mushroom and prosciutto-Marsala wine sauce tossed with your choice of pasta.
FLORENTINE
Shrimp and scallops in a garlic, white wine sauce with tomatoes, baby spinach, Kalamata olives and penne, topped with crumbled feta cheese.
$24.99
CBZ
Tender Chicken breast sauteed with broccoli and tossed with cavatappi in our classic Romano-garlic-butter-herb-cream sauce.
$20.99
SHRIMP SCAMPI
Large shrimp and Roma tomatoes, in a garlic-lemon-butter Scampi sauce tossed with capellini pasta.
$21.99
MAMA’S LASAGNA
Fresh pasta sheets, ricotta, mozzarella, Romano & aged Parmesan, layered with our fresh tomato sauce, baked in our oven.
$14.99
PASTA MARINARA, FRADIAVOLO, ALFREDO OR VODKA ROSSA
Marinara $11.99 Fradiavolo $15.99Alfredo $14.99Spinach Vodka Crema Rosa. $16.99Basil Pesto $16.99
FRUITTI DI MARE
Shrimp, scallops, haddock, mussels and clams simmered in tomato white wine sauce with linguine.
$29.99
CHICKEN OR VEAL PICATTA
Chicken or veal medallions, tossed with your choice of pasta, capers and artichokes and a lemon-wine-herb-butter sauce.
SHRIMP AND SCALLOPS FRA DIAVOLO
Sea scallops and shrimp simmered with hot Italian peppers, tomato, garlic, feta and mixed mushrooms, and tossed with linguine pasta.
$24.99
BUTTERNUT SQUASH RAVIOLI
Local roasted butternut squash ravioli in sage brown butter with toasted pumpkin seeds, dried cranberries, and shaved parmesan.
$22.99
WILD MUSHROOM RAVIOLI CARBONARA
Our mushroom ravioli tossed in basil-cream sauce with wilted spinach, pancetta and more mushrooms.
$21.99
ZUCCHINI NOODLES
Fresh zucchini noodles sauteed with artichokes and Kalamata olives, tossed in pesto over Marinara with a feta sprinkle.
$19.99
TUSCAN CHICKEN
Grilled chicken breast topped with roasted red peppers, prosciutto and mozzarella, over lemon-buttered pasta with grape tomatoes, arugula and balsamic drizzle.
$23.99
BROTHER COSTA’S STEAK TIPS!
Sirloin tips marinated in my brother’s recipe with potato lasagna, garlic broccoli and fried onion strings.
$28.99
CORIANDER CRUSTED ATLANTIC SALMON
Our healthiest entree! Atlantic salmon stacked on seared vine tomatoes, hummus puree, and baby spinach.
$28.99
BAKED HADDOCK
Herb Baked Haddock served with broccoli risotto.
$25.99
FISH N’ CHIPS
Crispy beer battered haddock, lemon seasoned fries, crispy onion strings, house coleslaw and aioli.
$24.99
LAMB SOUVLAKI
Grilled lamb strips over Greek fries, spicy tomato relish, tzatziki and grilled pita.
$25.99
NEW YORKER
Grilled New York sirloin served with spinach, red-wine Demi glace, blue cheese crumbles and a blue cheese potato lasagna
$29.99
MEDITERRANEAN VEGGIE
Garlic & herb crust with roasted peppers, artichokes, tomatoes, spinach, mozzarella & feta
MARGHERITA
Tomato, fresh mozzarella and fresh basil.
GIORGIO’S SIGNATURE
You’ll only find it here! Extra cheese and pepperoni pizza topped with fried ravioli.
PROSCIUTTO AND FRESH MOZZARELLA
Prosciutto, fresh mozzarella and tomatoes, topped with fresh arugula and shaved Parmesan, drizzled with balsamic and olive oil.
MEAT PIZZA
Pepperoni, sausage, bacon, ricotta and mozzarella.
SPINACH AND FETA
Garlic and Herb crust, baby spinach, diced tomatoes, crumbled feta and mozzarella.
CHICKEN BROCCOLI
Lemon pepper cream sauce, roasted chicken, broccoli and cheese.
LO SPECIALE
Pepperoni, sausage, meatballs, bell pepper, red onion, Kalamata olive, roasted garlic and mozzarella.
BUFFALO CHICKEN
Crispy chicken, hot sauce, blue cheese crumbles, celery and cheese.
REAL ITALIAN STROMBOLI
Romano crusted dough rolled with prosciutto, capicola, salami, pepperoni, spicy banana peppers, ricotta, loaded with mozzarella. Served with Marinara
HAWAIIAN PAISANO
Sweet capitol, pineapple, ricotta and cheese.
CHICKEN PARM SUB
Toasted with lots of cheese and marinara.
$14.99
MEATBALL PARM SUB
Toasted with lots of cheese and marinara.
$14.99
EGGPLANT PARM SUB
Toasted with lots of cheese and marinara.
$14.99
SPARTAN LAMB GYRO
Ground lamb strips on pita with tzatziki, tomatoes, red onion and parsley.
$15.99
MEDITERRANEAN VEGGIE WRAP
Hummus, tomatoes, fresh greens, garden vegetables feta and our homemade el Greco dressing.
$13.99
TOASTED ITALIAN
Imported meats, mozzarella, sweet onion marmalade, roasted red peppers, olive oil and balsamic glaze.
$14.99
WALDORF CHICKEN WRAP
Roasted chicken, apples, grapes and walnuts in a creamy citrus dressing with fresh greens.
$14.99
CRISPY HADDOCK WRAP
Lemon aioli, chopped tomatoes, greens and red onion
$15.99
CHICKEN CAPRESE
Grilled Chicken, diced tomatos, fresh mozzarella, basil and balsamic reduction.
$15.99
MARIA’S TIRAMISU
The name means pick-me-up (metaphorically, make me happy) and happy you will be with the sweetness of mascarpone, Kahlua and espresso soaked and layered ladyfingers.
BAKLAVA ICE CREAM
The best homemade baklava folded into super premium Jake’s vanilla bean ice cream.
$8.00
CHOCOLATE CAKE
Four layers of possibly the greatest chocolate in the world!
$10.00
CHOCOLATE CANNOLI
Crispy chocolate covered cannoli shell filled with sweet ricotta.
$4.75
MINI CREME BRULEE
Rich and velvety vanilla, white chocolate, custard with a contrasting layer of burnt caramel and fresh raspberries.
$4.50
LIMONCELLO CAKE
Lemon cake layerd with limoncello infused cream.
$10.00
RASPBERRY BLOOD ORANGE SORBET
Water based guilt free treat made by mixing the best summer flavors.
$4.50
MINI CHOCOLATE TRIFLE
Flourless chocolate cake, chocolate mousse, crushed Heath and whipped cream.
$5.00
PINA COLADA ICE CREAM
Bumbu Rum and vanilla flavored ice cream with pineapple chunks, toasted coconut and fresh whipped cream.
$10.00

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Reviews

Kenny Marquis
I went with a large group of 10 including a wheelchair. It is accessible, the service was great and the food was good. Dessert needed some work, the crème brûlée wasn’t set but the flavor wasn’t bad. I did enjoy my time there the staff is super attentive and reasonably paced.

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Justin Wright
“Well done” pizza. Asked for crispy. I’ve never seen anything like it. It had the most cheese I’ve ever seen on a pizza and it was still doughy and undercooked. The amount of cheese could have easily made 2 other pizzas. For the price? 25 dollar pizza with a little tip for the host stand. Not great.

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Chris Fairbanks
Giorgio’s was great! Very nice comfortable Greek/Italian atmosphere. Our server was phenomenal, very friendly! Food was delicious and portions were good. Only recommendation is to lose the paper napkins. A restaurant like this should have real cloth napkins. Overall great Italian restaurant!!

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Gregory McCann
Had lunch at Giorgio Milford NH on Aug 26. Food was excellent as always and our server (Ryan?) was very good. My complaint was the amount of flies. We were seated at a window across from the bar and I counted at least 5 flies buzzing around. Restaurant did appear clean , and the bathrooms certainly were. This did detract from our visit

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Kathleen Feeney
We had a wonderful experience at Giorgio’s tonight. the food was superb and all the ingredients were oh so fresh sooo fresh. We can’t say enough nice things about our waitress Vanessa M ., she was very attentive and courteous, she was spot on on every detail, enhancing our wonderful experience.

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Juan Riccardi
Cheap menus, cheap bill folds, cheap service and prices WAY too high. Do yourself a favor and go to pasta loft or LITERALLY anywhere else and save more than half your money and get twice the quality of service and food.

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Chas Waterman
This place used to be great. Been disappointed by food quality the last several times. Photo below is of the $31+ steak tips with “baked macncheese” which was literally buttered penne with bread crumbs. Broccoli was boiled and unseasoned.

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Peter Uliano
Pleasantly surprised. Upon looking at the menu I was very confused, an Italian restaurant with lots Greek items. The menu left some things to be desired and I immediately thought I was going to be disappointed but I was very WRONG. The food was delicious and the service was great. Im old school though and the restaurant had a very nice atmosphere but I dont agree with the people dressed like slobs and wearing hats while eating they should have a sign that says no hats etc. Its a private business they can do that. The dipping oil was great and the bread tasted fresh baked. All in all a 4 and for NH thats huge!

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Catie Petersen
I got a Tiramisu to go and when I got home, found it was spoiled. too thick, smelled sour, definitely gone bad. This used to be a favorite stop but the kitchen and food quality has been falling off for years and now I’m getting spoiled food. Never returning. It’s a pity, service is friendly and try hard with a failing kitchen.

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Le Zay
Well, we tried it again and we are all so sorry. The best thing about our visit was the waitress. She was attentive and nice. The kitchen was delayed by at least a half an hour. I had chicken marsala. It was terrible. No flavor, I don’t think any Marsala was in it. Over priced and poor quality.

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