Willy’s Steakhouse Grill & Sushi Bar Menu – Shrewsbury, MA

Type : Steak house

Location : Shrewsbury, MA

Located in historic Shrewsbury Center, Willy’s Steakhouse Gill & Sushi Bar, is a modern steakhouse and sushi bar with an uncomplicated menu. Culinary expertise showcased with exceptional pan seared steaks using only hand selected cuts of dry aged cuts of beef. Sushi grade seafood is delivered daily to please the most discriminating guests. Compliment your meal with the perfect wine from a menu suited to satisfy a wide variety of tastes. Warm woodwork, granite bar and white table linens set the stage for a warm and intimate dining experience brought to you by the seasoned staff at Willy’s Steakhouse. Please note that Willy’s Steakhouse is not wheelchair accessible.

Elegant eatery with white tablecloths & wood paneling plates steakhouse standards & inventive sushi. Based on 586 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Willy's Steakhouse Grill & Sushi Bar 01545

Address:
2 Grafton St, Shrewsbury, MA 01545

Phone: (508) 842-7220

Website:

Social Profile:

Hours

Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–9 PM

Menu

Wine
2017 Benton-Lane, Willamette Valley, Oregon
2017 Laetitia Limite, California
2019 Flowers Pinot Noir, Sonoma Coast $94.00
2019 Boneshaker, Lodi
2016 River Star, Syrah, Paso Robles, California
2014 Purple Star, Syrah, Columbia Valley, Washinton State
2019 Chateau Barat, Bordeaux Superieur
2015 Chateau Lyonnat, St. Emilion, Bordeaux
Bottle
$63.00
2016 Chateau Cruzeau Rouge, Grand Vin Bordeaux
Bottle
$68.00
2017 Chateau Cazauveil Bordeaux $88.00
2016 E. Guigal, Chateauneuf Du Pape, Rhone Valley
Bottle
$96.00
2020 Chianti, Terra Dei Falchi, DOCG
2017 Barolo, Cavalieri Di Moasca $79.00
2016 Mammut, Montepulciano 97Pts $83.00
2014 Brunello Di Montalcino, Tambusti $90.00
2017 Amarone, Della Valpolicella, Classico $119.00
2019 Los Morros, Camenere, Chili
2019 Finca El Origins, Reserva, Argentina
2019 Norton Reserva, Mendoza, Argentina
2019 Valcavada 1808, Rioja, Spain
2018 Cypress Vineyards, Central Coast, California
2019 Coppola, Claret, Geyderville
2018 Hess Select, Napa
2019 Alexander Valley, Sonoma County
2019 Twenty Rows, North Coast Sonoma
2019 Katherine Goldschmidt, Crazy Creek, Alexander Valley
2015 Ferrari-Carano Tresor, Sonoma Valley WS 91 $84.00
2019 Kendall Jackson Vinter’s Reserve, Napa Valley
2018 Hall, Napa Valley
Bottle
$90.00
2018 Silverado, Napa Valley $93.00
2019 Faust, By Quintessa, Napa Valley, WS 93 $98.00
2017 Jordan, Alexander Valley $109.00
2017 BV Tapestry Reserve, Napa Valley $112.00
2017 Groth, Napa Valley $117.00
2019 Stag’s Leap Artemis, Napa Valley $123.00
2018 Chimney Rock, Stags Leap Districk, Napa $126.00
2015 Silverado, Solo, Stags Leap District, Napa Valley $184.00
2016 Revolver, Vine, Napa Valley
Bottle
$215.00
2016 Opus One, Napa Valley WS 92
Bottle
$365.00
2018 Washington Hills, Washington State
2018 Rodney Strong, Sonoma
2018 Ferrari-Corano, Sonoma
2018 Duckhorn Merlot, Napa Ws 90
Bottle
$95.00
2018 Sterling Meritage, Sonoma
2019 The Prisoner, Napa Valley
Bottle
$89.00
2017 Trilogy, Napa Valley, WS 91
Bottle
$112.00
2020 Murphy Goode, Sonoma
2019 Hess Select Monterey, Napa, WS90
2020 Kendall-Jackson Vinter’s Reserve, Lake County
2020 Chalk Hill, Sonoma
2018 Ferrari-Carano Tre Terre, Sonoma
Principato Pinot Grigio, Veneto, Italy
2021 King Estate Pinot Gris, Oregon
2021 Santa Margherita Pinot Grigio, Italy
2020 Coastal Ridge Zinfandel, California
2018 La Canale, Pecorino, Italy
2020 Cote Mas Rose, France
2021 Babich Sauvignon Blanc
2021 Ferrari-Carano Fume Blanc, Alexander Valley
2020 Schmitt Sohne, Germany
2020 Sancerre, White Loire Wine
Lunetta Prosecco Split, Italy
Italy Moscato, Golden Bubbles
Freixenet Extra Dry Split
Bottle
$12.00
Millenio, Sparkling Rose’
Chandon Brut $75.00
Moet & Chandon Imperial Champagne
Bottle
$100.00
NV Veuve Clicquot Brut Yellow
Bottle
$110.00
Veuve Clicquot La Grande Dame
Bottle
$225.00
Moet & Chandon Cuvee Dom Perignon
Bottle
$275.00
W.J. Graham’s Fine Ruby $11.00
Cockburn’s Special Reserve $12.00
Dow’s Boardroom Tawny $13.00
W.J. Graham’s 10 Year Single Vintage $17.00
W.J. Graham’s 20 Year Tawny $24.00
Courvoisier VS $11.00
Hennessy VS $13.00
Pierre Ferrand Ambre, 10 Year $16.00
Remy Martin VSOP $17.00
Hine Rare & Delicate VSOP $20.00
Pierre Ferrand Reserve, 20 Year $23.00
Glenmorangie 10 Year Old $11.00
Glenlivet 12 Year Old $12.00
Glenfiddich 12 Year Old $13.00
Kirk & Sweeney Dominican Rum 23 Year Old $14.00
Nobushi Japanese Whisky $14.00
Bruichladdich Barley Islay Unpeated $15.00
Macallan 12 Year Old $15.00
Calumet Farms Bourbon 10 Year Old $16.00
Whistle Pig Rye 10 Year Old $17.00
Westland Sherry Cask, American Single Malt $17.00
Lagavulin 16 Year Old $18.00
Balvenie, Double Wood 12 Year Old $17.00
Redemption High Rye 10 Year Old $21.00
Macallan 18 Year Old $32.00
Menu
Miso Soup
Tofu, lump crabmeat, seaweed and scallion
$7.00
Willy’s Boneless Buffalo Wings $13.00
Crispy Calamari Gremolata $15.00
Jumbo Shrimp Cocktail $15.00
Korean Bulgogi
Spicy beef, onion, scallions in a spicy Korean sauce
$15.00
Steamed Mussels
Smokey chorizo and tomato broth
$15.00
Burrata
Vine ripe tomatoes, pesto, grilled Tuscan bread
$14.00
Beef Kuiyaki
Prime sirloin skewers with pepper, scallion and teriyaki sauce
$14.00
Coconut Crunchy Shrimp
Pineapple salsa and honey mustard sauce
$16.00
Willy’s Crab Cakes
Chipotle aioli, cilantro apple slaw
$18.00
Soft Shell Crab
Blue crabs in Japanese tempura and teriyaki sauce
$18.00
Oysters On The Half Shell
Oysters Rockafellar $19.00
Mixed Field Greens $8.00
Caesar Salad $8.00
Steakhouse Wedge
Iceberg, bacon, tomato, red onion and blue cheese dressing
$9.00
Willy’s Special Salad
Bibb lettuce, apples, pistachio nuts, blue cheese and dijon vinaigrette
$10.00
Roasted Beet Salad
Arugula, toasted pecan, strawberries and goat cheese
$10.00
Onion Strings $7.00
Garlic Mashed Potato $8.00
Seasonal Vegetables $8.00
Baked Idaho Potato $8.00
Steamed Broccoli With Hollandaise $8.00
Sweet Potato Fries $8.00
Roasted Mushrooms $9.00
Au Gratin Potato $9.00
Parmesan Truffle Fries $9.00
Asparagus With Hollandaise $9.00
Creamed Spinach $9.00
Roasted Brussels Sprouts With Bacon $9.00
Mac & Cheese
10 Oz. Filet Mignon $41.00
14 Oz. New York Sirloin $39.00
Boneless Ribeye
16 oz
$43.00
20 Oz. New York Strip Sirloin $47.00
14 Oz. Prime New York Strip Sirloin $48.00
Pecan Encrusted Rack Of Lamb $49.00
24 Oz. Bone In Rib Eye $50.00
Farfalle Con Pollo
Sauteed chicken with broccoli, olive oil, shallots and garlic
$22.00
Mushroom Ravioli
Porcini mushroom creme sauce, arugula and sun-dried peppers
$23.00
Boursin Statler Breast Of Chicken
Boursin cheese stuffed chicken breast, veloute and garlic mashed potatoes
$24.00
Shrimp Tomato & Garlic
Allepo chili and garlic marinated shrimp sauteed with tomatoes and fresh tagliatelle pasta
$28.00
Steak Tips Au Poivre
Tenderloin tips with brandy cream sauce, mushrooms and crispy onion strings
$30.00
Swordfish Nantucket
Spicy almond and pecan crust with lemon thyme buerre blanc
$34.00
Petite Filet & Grilled Jumbo Shrimp
6 oz. tenderloin, grilled shrimp, asparagus, mushrooms and bearnaise sauce
$39.00
Tuna Wasabi
Prime cut of tuna steak, served with sauteed Asian vegetables and wasabi aioli
$42.00
Creme Brule
Creamy custard flavored with vanilla with caramelized sugar and fresh berries
$9.00
Turtle Cheesecake
Sweet and creamy cheesecake with rich caramel glaze, delicious chocolate sauce and chopped pecans
$9.00
Carrot Cake
Sweet juicy carrots, fresh walnuts and quality spices filled and frosted with a sweetened cream cheese. Fresh chopped walnut garnish
$9.00
Dynamite Stick
Wholly Cannoli’s very own! Sweetened ricotta cheese encased in caramel and a hard chocolate coating, rolled in freshly chopped hazelnuts
$9.00
Death By Chocolate Cake
Six layers of doubly, rich chocolate cake…unusually moist…sandwiched between rich, dark chocolate fudge icing and covered with chocolate morsels
$11.00
Baked Shrimp & Scrod Meuniere
Boston scrod with three jumbo shrimp simmered in a white wine tomato and basil sauce
$29.00
Giant Sauteed Shrimp & Mussels Scampi
Jumbo shrimp and mussels sauteed with roma tomato, garlic, fresh tagliatelle pasta & lemon butter
$30.00
Salmon Filet
Sushi grade salmon grilled and served with spinach and citrus butter
$30.00
Salmon Dijonnaise
Rubbed with dijon and spices, served with spinach and lemon
$30.00
Baked Stuffed Shrimp
Jumbo stuffed shrimp with Willy’s seafood stuffing and drawn butter
$31.00
Mixed Seafood Grill
Swordfish, salmon, jumbo shrimp and scallops with english peas risotto and lemon buerre blanc
$34.00
Tequilla Swordfish
Cajun spiced swordfish with a tequilla and lime creme sauce
$34.00
Maine Lobster
Boiled Maine lobster with lemon and drawn butter
Surf & Turf
Petite filet and jumbo shrimp stuffed with Willy’s seafood stuffing and drawn butter
$40.00
Sushi Bar
Seaweed Salad
Marinated seaweed topped with tobiko
$8.00
Naruto Roll
Crabstick, tuna and avocado in a cucumber wrap served with ponzu sauce
$16.00
Avocado Crab Salad
Half avocado stuffed with spicy crabmeat, ginger balsamic vinaigrette
$19.00
Tuna Tataki
Rare tuna served with scallions, grated daikon radish and ponzu sauce
$18.00
Nutty Ceviche
Tuna, salmon, avocado, cilantro, jalapeno, fresh lime, granola and almonds
$18.00
Tuna Tostada
Crispy rice topped with spicy tuna, masago, onion, tomatoes & avocado
$22.00
Tuna Tempura Appetizer
Lightly battered tuna with scallion and eel sauce
$18.00
Sashimi Appetizer
Eight slices of assorted fresh fish.with seaweed salad and citrus sauce
$20.00
Hamachi Jalapeno
Eight slices of yellow tail, jalapeno, chilisauce and ponzu sauce
$24.00
Maguro Tuna Sashimi Platter
eight slices of tuna sashimi, seaweed salad with spicy citrus sauce
$24.00
Lobster Bomb (Gf)
Spicy lobster meat, wrapped in avocado slices and field greens
$23.00
Saba
Mackerel
$6.00
Ebi
Cooked shrimp
$6.50
Tobiko
Flying fish roe
$8.00
Hamachi
Yellowtail
$10.00
Hotate
Scallops
$10.00
Maguro
Tuna
$10.00
Uni
Sea urchin
$14.00
Kanikama
Crab stick
$5.00
Suzuki
Striped bass
$7.00
Ikura
Salmon caviar
$8.00
Sake
Salmon
$8.00
Unagi
Cooked eel
$8.00
Toro
Belly tuna
Caterpillar Maki
Eel, cucumber, avocado & tobiko roll
$14.00
Dynamite Shrimp Tempura Maki
Shrimp tempura, tobiko, scallion, cucumber & avocado roll
$14.00
California Maki
Lump crab, avocado, cucumber & tobiko roll
$12.00
Hawaiian Maki
Shrimp tempura & avocado roll, topped with spicy tuna, mango & pineapple
$22.00
Screaming Maki’s
Choice of screaming (salmon, tuna fish, or yellowtail) served with cucumber & spicy sauce
$18.00
Besame Mucho
Shrimp tempura, spicy tuna, avocado, wasabi orange teriyaki
$20.00
Tuna & Salmon Fans
Spicy tuna, cucumber, tempura crumbs inside, topped with salmon & tobiko
$18.00
Tango Mango (Gf)
Seared tuna rolled with cucumber, jalapeno, mango and homey mustard
$18.00
Dragon
Eel, avocado & cucumber roll, toppedwith eel
$20.00
Spider Maki
Soft shell crab, tobiko, spicy sauce, cucumber & avocado roll
$16.00
Jalapeno Roll
Hamachi, avocado & tempura flake roll, toppedwith Hamachi and jalapeno
$20.00
Volcano Maki
Spicy tuna topped with baked scallop, crabstick, tobiko & scallion
$24.00
Rainbow
Spicy tuna & tobiko roll with a daily variety of fresh fish
$22.00
Crunchy Lobster
Lobster tempura, sweet potato tempura, topped with avocado
$22.00
Lobster Maki ( Gf)
Lobster meat tobiko, avocado, arugula topped with lobster
$26.00
Worcester Restaurant Week
Miso Soup
Soup Of The Day
Seaweed Salad
Roasted Beet Salad
Arugula, Mixed Green, Pecans, Strawberries, and Goat Cheese
Steak Frites
6oz Ny sirloin, petite salad, fries
Honey Ponzu Glazed Grilled Salmon
Served with sauteed vegetables and steamed rice
Tequila Chicken
Sauteed chicken breast, mushrooms and caramelized onions simmered in our sweet & tangy tequila sauce. Yukon gold mashed potato topped with scallions.
Creme Brule
Vanilla custard, fresh berries
Bananas Foster
Flambe banana, rum caramel, vanilla ice cream, shredded phyllo
New Years Eve Specials 2022
Beef Carpaccio
Coriander & fennel rubbed thinly sliced rare beef, topped with arugula, shaved Romano cheese, extra virgin olive oil, red onion, with garlic crostini.
$17.00
Bourbon Glazed Foie Gras
Rich, buttery, and decadent foie gras, pan seared with a bourbon apple glaze
$19.00
Stuffed Lobster Tail
Two large lobster tails stuffed with our homemade seafood stuffing
$68.00
Seared Duck Breast
Duck breast seared & cooked to your liking served with roasted Brussel sprouts with bacon and butternut squash with a port wine reduction
$49.00
Stuffed Veal Chop
14oz veal chop stuffed with a zesty mixture of vegetables, herbs, spices, and fontina cheese served with an au poivre sauce
$52.00
Willys Special Surf And Turf
10oz Tenderloin, two jumbo stuffed shrimp and two lobster raviolis with a chervil, chive and lobster essence sauce
$59.00
Valentine’s Day Weekend
Bluefin Tuna Tartar
Sushi grade Tuna with ginger, sriracha, tamari and chive aioli. Served with shrimp chips.
$24.00
Vegetable Crudite For Two
Belgium endive, baby carrot, watermelon radish, English cucumber, chilled grilled asparagus, and cremini mushrooms. Creamy pistachio dipping sauce.
$19.00
Chareaubriand For Two
Willy’s tenderloin for two, steamed broccoli, tourne parsley potatoes. Served with bearnaise sauce.
$100.00
Seared Jumbo Sea Scallops
Pan seared jumbo sea scallops, creamy butternut, saffron, crispy apple smoked bacon risotto. Sprinkled with citrus gremolata.
$54.00
Marinated Veal Chop
Veal marinated in marsala, parsley, sage, rosemary, thyme, and citrus zest. Accompanied with roasted baby confetti potato, drizzled with balsamic glaze and truffle oil.
$52.00
Mother’s Day Brunch
Lox Flatbread
Smoked salmon, creme cheese, tomato, cucumber, capers, red onion & chives
$17.00
Chicken & Waffle Bites
Crispy chicken, Belgian waffle, powdered sugar & maple syrup
$18.00
Nutella Stuffed French Toast
Giant brioche bread stuffed with Nutella topped with whipped cream, strawberries & maple syrup
$23.00
Croque Monsieur
Ham & cheese dipped in batter pan fried topped with a cheesey sauce
$25.00
Mother’s Day Surf & Turf
6oz petite filet, baked stuffed shrimp, lobster ravioli & lobster essence
$49.00
Duck Breast
Pan seared duck, herb roasted garlic potatoes & blackberry port reduction
$45.00
Add A Lobster Tail To Andy Menu Item $25.00
Mother’s Day Dinner Specials
Lox Flatbread
Smoked salmon, creme cheese, tomato, cucumber, capers, red onion & chives
$17.00
Fresh Spring Rolls
Minced chicken with Asian flavors, purple cabbage, carrots, mint, water chestnut, cilantro, vermicelli noodle & Thai peanut sauce
$16.00
Veal Chop
Marinated veal chop, roasted herbed potato and grilled asparagus
$50.00
Lobster Diablo
Slowly simmered spicy lobster meat and tomato sauce, over fresh bucatini pasta, drizzled with basil oil
$43.00
Mother’s Day Surf & Turf
6oz petite filet, baked stuffed shrimp, lobster ravioli & lobster essence
$49.00
Duck Breast
Pan seared duck, herb roasted garlic potatoes & blackberry port reduction
$45.00
Add A Lobster Tail To Any Menu Item $25.00
Father’s Day
Pulled Pork Flatbread
Marinated roasted pork, red onion, mozzarella cheese, citrus & oregano chipotle mayonnaise.
$16.00
Apple Smoked Bacon Wrapped Jumbo Shrimp
Jumbo shrimp wrapped in applewood bacon, served with honey BBQ sauce, over a bed of mango pineapple slaw.
$19.00
Father’s Day Surf & Turf
Marinated roasted pork, red onion, mozzarella cheese, citrus & oregano chipotle mayonnaise.
$68.00
Szechuan Lamb Rack
Dijon panko encrusted Lamb rack, mixed Asian vegetables, sriracha and hoisin sauce.
$49.00
Two Pound Prime Delmonico Ribeye Steak
Chipotle rubbed chargrilled Delmonico steak, pearl onions, sauteed mushrooms.
$80.00
Add A Lobster Tail To Any Menu Item $25.00
Jack Daniels Apple Bread Pudding
Apple bread pudding topped with vanilla ice cream, Jack Daniels caramel sauce.
$13.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Charles Cooper
We had a wonderful dining experience. The ambiance was cozy, the server was attentive, the food arrived quickly and was absolutely delicious. Be sure to make a reservation in advance. Highly recommended!

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David T
Willy’s definitely exceeded my expectations! Their fantastic steak and kind waiters made the dining experience memorable. They always had something positive to say to anyone that walked in. The sangria was amazing too, adding to the delightful ambiance. Highly recommend you get a reservation and are punctual if you want to snag a spot here.

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Lana C
Huge party of 15! Welcome to my family haha! Elegant atmosphere. Our server was prompt, kind, funny, and welcoming. This place is a hidden gem when it comes to a steak house, the atmosphere is cozy and casual, the place is well taking care, very clean. The choices of meat are great, cook to order with a lot of flavor, very tender and the sizes are phenomenal, the idea of sharing side dishes like mash potatoes or the vegetables is great. The staff was friendly and professional, very knowledgeable of the choices of food Excellent meal and service! Food was absolutely amazing and the service was phenomenal The menu items ordered were delicious. We had reservations and were immediately seated. Sushi and steaks were perfection. I have NO complaints.

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Chelsie Ray
My husband and I got married on Sunday and decided that we definitely did not want to cook anything the next day, as we’re preparing to leave for our honeymoon. So we decided on Willy’s Steakhouse for dinner on Monday evening to treat ourselves. It was very easy to make the reservation online. We parked in the lot behind the building, which was only a short walk from the door. We were sat within 2 minutes of checking in. The hostess and the bartender that we interacted with in that short frame of time before our table was ready were both very friendly.

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Sofía García
The atmosphere was elegant.

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Katelyn Joseph
Can’t wait to go back. Elegant atmosphere. Our server was prompt, kind, funny, and welcoming. The menu items ordered were delicious. We had reservations and were immediately seated.

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Dexter Siglin
We really like the ambiance of Willy’s having been here a few times. Dark and cozy feel, lots of private booths – a throwback that almost feels like a nice British pub. The steak is always good and pretty consistent, but not the best I’ve had in the greater Boston area. Our sides were grilled brussels sprouts which were very good, and mashed potatoes. Starters were soft shell crab – excellent and the boneless buffalo wings, which were also good. Our cocktails were pretty good as well to start off with…an Old fashioned with a decent selection of bourbon, and a gin berry mash…both good.

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Abby Baker
Went to Willy’s for a special dinner. We always forget they are there and go to another local Chop house. Everything was great except being seated in the bar. Partons at the bar after reservations being made in dining area, folks had their behinds right at our eye level. We would have asked to move but the specially prepared our table for the special event. It was what it was.

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Diana J
The food and service were absolutely amazing here! Highly recommend it!

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Gastro Sophe
Good food and good service but a little expensive for my french wallet … Used to a better price / quality ratio. Still one the best in the area. Excellent service and amazing customer attention (my partner did not like the meat + burnt & raw at the same time, the owner did not hesitate to offer sushi and discount the dish).

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