Furci’s Menu – Yorktown Heights, NY

Type : Italian restaurant

Location : Yorktown Heights, NY

Lively choice for Italian eats where red-&-white checkered tablecloths instill an old-timey vibe. Based on 294 reviews, the restaurant has received a rating of 4.5 stars. Price $$

Furci's 10598

Address:
334 Underhill Ave, Yorktown Heights, NY 10598

Phone: (914) 302-7900

Website:

Social Profile:

Menu

Pizza
Traditional Cheese Pizza
Traditional with tomato sauce, oregano, extra virgin olive oil, fresh basil, and mozzarella.		 $13.00
Traditional Margherita Pizza $14.00
Pancetta & Blue Cheese Pizza
With pickled red onions, fresh arugula, and white truffle oil.		 $14.00
Arugula & Proscuitto Pizza
Mozzarella, prosciutto di Parma, fresh arugula, and shavings of Parmesan Cheese.		 $15.00
Salad Pizza
With balsamic vinaigrette.		 $14.00
Vegetable Pizza
Fontina cheese, sauteed mushrooms and seasonal vegetables.		 $15.00
Emiliana Pizza
Bechamel, Bolognese, fresh basil, and mozzarella.		 $14.00
Appetizer Specials
Crab Cakes
(2) home made crab cakes with a Meyer lemon aioli		 $17.00
Truffle Arancini
(3) rice balls filled with mushrooms, fontina cheese, and truffle oil, with a creamy fontina cheese sauce		 $15.00
Shrimp Scampi Tostatas
(2) with cilantro and guacamole		 $16.00
Entree Specials
SALMON PICCATA
Fresh Norwegian salmon, with garlic, lemon, white wine, artichoke hearts and capers, served with seasoned potatoes and mixed vegetables		 $29.00
Pea Risotto
Creamy parmesan risotto with peas		 $26.00
SALMON
Pan seared Norwegian salmon, grilled Napa cabbage, with a sweet and sour cherry tomato sauce		 $29.00
Appetizers
Italian Egg Rolls
Filled with broccoli rabe and Italian sausage with a marinara dipping sauce.		 $14.00
Sicilian Rice Balls
Golden fried rice balls with bolognese, cheese, and peas in the center, and topped with tomato sauce.		 $12.00
Fried Calamari
Crispy golden calamari with a marinara sauce for dipping.		 $16.00
Mozzarella & Prosciutto
Fresh mozzarella with prosciutto di Parma with marinated fire-roasted bell peppers		 $14.00
Eggplant Stack
Breaded and fried, layered with fresh mozzarella, tomatoes and topped with basil infused olive oil and a balsamic glaze.		 $16.00
Shrimp Gorgonzola
Sauteed jumbo shrimp with brandy and gorgonzola cream.		 $15.00
Momma’s Meatballs
Italian meatballs, hand-rolled then pan-fried in extra virgin olive oil, topped with tomato sauce, ricotta, and parmesan cheese.		 $14.00
Clams Oreganata
Baked little necks topped with Italian breadcrumbs, mixed with garlic, three kinds of cheese, white wine, and fresh herbs.		 $16.00
Mozzarella Burrata
Basil pesto, and roasted red peppers		 $15.00
Sides
Broccoli Rabe
Sauteed with EVO, garlic, crushed red pepper.		 $10.00
Spinach
Baby spinach sauteed in EVO, garlic and lemon.		 $9.00
Broccoli
Sauteed with EVO and garlic.		 $8.00
Truffle Fries
Crispy fries with white truffle oil, sea salt, and a side of gorgonzola cream.		 $9.00
Salads
Oven Roasted Pear Salad
Seasoned and slowly oven-roasted ripe pears, chilled and served on a salad of spring greens, toasted pecans, goat cheese and a drizzle of apple cider dressing.		 $14.00
Beet Salad
Roasted beets, baby arugula, pistachios, and ricotta Salata with a house lemon vinaigrette dressing.		 $14.00
Mista Salad
Field greens, grapes, red onions, and toasted walnuts with our house vinaigrette.		 $13.00
Caesar Salad
Romaine lettuce, croutons, shaved Grana Padano cheese, eggless Caesar dressing.		 $12.00
Arugula Salad
Baby arugula, red onions, tomatoes, and parmigiana flurries with our house vinaigrette dressing.		 $11.00
Pasta
Momma’s Sunday Dinner
Spaghetti, three pieces of homemade meatballs, and fresh basil in a slow-cooked tomato sauce.		 $23.00
Penne Alla Vodka
Plum tomatoes, pancetta, onions, and peas and a touch of cream sauce.		 $22.00
Fettuccine Alfredo
Fettuccine tossed in butter, parmesan cheese, and cream.		 $20.00
Spaghetti Carbonara
Spaghetti, pancetta, black peppers, peas, parmesan cheese and cream.		 $23.00
Rigatoni Al Funghi
Rigatoni, wild mushrooms, sun-dried tomatoes, spinach, mascarpone cheese, and truffle oil.		 $22.00
Gnocchi Bolognese
Hand made potato gnocchi in a traditional bolognese sauce.		 $24.00
Cavatelli
Cavatelli with sweet Italian sausage, broccoli rabe, and a touch of crushed red peppers.		 $24.00
Linguine With Red Clam Sauce
Linguine, extra virgin olive oil, garlic white wine, clams, basil, tomatoes.		 $25.00
Linguine With White Clam Sauce
Linguine, extra virgin olive oil, garlic white wine, clams, basil, tomatoes.		 $25.00
Linguine With Shrimp With Marinara Sauce
Linguine with shrimp with fresh herbs in marinara sauce.		 $25.00
Linguine With Shrimp With Fra Diavolo Sauce
Linguine with shrimp with fresh herbs in Fra Diavolo sauce.		 $25.00
Linguine With Mussels With Marinara Sauce
Linguine with mussels with fresh herbs in marinara sauce.		 $24.00
Linguine With Mussels With Fra Diavolo Sauce
Linguine with mussels with fresh herbs in Fra Diavolo sauce.		 $24.00
Ravioli
Cheese ravioli in tomato sauce.		 $20.00
Northern Style Lasagna
Baked layers of pasta with bechamel and bolognese sauce.		 $23.00
Chicken, Veal & Eggplant
Chicken Parmigiana
Chicken pan-fried with tomato sauce, melted mozzarella cheese, and a side of spaghetti marinara.		 $23.00
Veal Parmigiana
Veal pan-fried with tomato sauce, melted mozzarella cheese, and a side of spaghetti marinara.		 $28.00
Chicken Marsala
Chicken with wild mushrooms, petite peas, marsala wine, served with seasoned potatoes and mixed vegetables		 $24.00
Veal Marsala
Veal with wild mushrooms, petite peas, marsala wine, served with seasoned potatoes and mixed vegetables		 $29.00
Chicken Piccata
Chicken with capers, garlic, artichoke hearts, lemon, and white wine, seasoned potatoes and the vegetable of the day.		 $24.00
Veal Piccata
Veal with capers, garlic, artichoke hearts, lemon, and white wine, seasoned potatoes and the vegetable of the day.		 $29.00
Chicken Caprese
Chicken pan-fried with baby arugula, red onions, grape tomatoes, balsamic vinaigrette, and topped with parmesan flurries.		 $24.00
Veal Caprese
Veal pan-fried with baby arugula, red onions, grape tomatoes, balsamic vinaigrette, and topped with parmesan flurries.		 $29.00
Chicken Scarpariello
White meat boneless chicken with Italian sausage, artichoke hearts, sweet and spicy vinegar peppers, garlic, potatoes, lemon, and white wine.		 $26.00
Veal Scarpariello $31.00
Eggplant Parmesan
Breaded and fried, topped with mozzarella and tomato sauce, side of spaghetti marinara.		 $24.00
Seafood
Shrimp Scampi
Sauteed in lemon, white wine and garlic, served with either seasoned potatoes and a vegetable or over linguine.		 $29.00
Salmon Senape
Roasted Norwegian Salmon, whole grain mustard sauce, seasoned potatoes and mixed vegetables		 $29.00
Seafood Posillipo
Traditional fish stew. Shrimp, calamari, clams, and mussels with tomato, seafood broth over a bed of linguine, and a garnish of a garlic toast.		 $33.00
Meats
Skirt Steak Pizzaiola
Skirt steak with tomatoes, garlic, oregano, white wine and herbs, served with seasoned potatoes and mixed vegetables		 $31.00
Filet Mignon
Garlic & butter sauce, seasoned potatoes and the vegetable of the day.		 $44.00
3 Course Menu
3 Course Menu Appetizer, Entree & Dessert
This product is available all day Sunday, Wednesday and Thursday
Friday and Saturday from 4pm -5pm.		 $32.00
Kids Menu
Kid’s Spaghetti With Marinara & One Meatball $14.00
Kid’s Ravioli
Cheese ravioli with marinara or butter.		 $14.00
Kid’s Penne
With marinara or butter.		 $11.00
Kid’s Chicken Tenders & French Fries $12.00
Kid’s Mozzarella Sticks & French Fries $12.00
Kid’s Chicken Parmesan & Spaghetti Marinara $16.00
Gelato
Gelato $8.00
Sorbet
Sorbet $8.00
Sweets
Homemade Mini Cannoli $11.00
Homemade Tiramisu $11.00
Homemade Creme Brulee $11.00
Tartufo Classico $11.00
Affogato
Espresso over vanilla bean gelato.		 $11.00
Homemade Warm Apple Crostata
With vanilla gelato.		 $11.00
Chocolate Lava Cake
With vanilla gelato.		 $11.00
Homemade Nutella Cheese Cake
NY style Nutella cheesecake topped with waffle cone crumble on an Oreo cookie crust.		 $11.00

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Reviews

Jerrin Jacob
Nice cozy place with good food and great servers. We tried the restaurant week menu . We had crab cakes which were nice, fresh and savory. The sauce that accompanied the crab cakes was even better. For the main course we got shrimp scampi and ordered additional pasta since it didn’t come with one. The shrimp was fresh and went well with the pasta. For dessert we got mixed berry tart which was okay-ish. Overall a great experience to try it out.

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Lara Gomez
The grand reopening brought lots of good food along with live music.

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Christine Santos
Always delicious food here. Was able to dine in (they accommodated a 12 person table with less than 1 hour notice). Also have ordered catering several times and their food is just as good at home. Service was good and ample free parking.

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Iris Geller
We ordered hamburgers. They got the order of medium rare perfect, even while the other was well done. Bread was fresh and crusty. Salad was just right, dressed but not soggy. Desserts were delicious.

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Gordon Brown
Came here for my birthday celebration. Couldn’t have asked for a better place. Service was great from the hostess to the waitstaff. Food was absolutely terrific, they took care of the dietary restrictions of a member of our party. I recommend Furci’s to anyone who wants to celebrate a special occasion or have a nice date night. We definitely will be back. Great job!

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Christine Devoy
Great service. We have been here a few times and always enjoy coming back. Food is delicious, great menu choices and yummy martinis.

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Tone
Nice little place with great food and awesome staff. Franco at the bar is a great guy, funny as hell. Makes good drinks too. Our food was delicious, will definitely be going back. Reasonable prices too. Pasta with white clam sauce was delicious. So were both our appetizers- the fried eggplant stack and the strawberry/avocado/goat cheese (?) flatbread. Can’t go wrong here and wait staff is very nice.

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Stephen Togher
Great service. Great cocktails. Excellent food. Mussels in white wine were excellent. Mahi mahi in creole sauce over parmesan risotto and haricot vert was awesome. Good affordable wine selections.

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Caren Delgrosso
Great service and food. Highly recommend.

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Jared Fiacco
Great happy hour, incredibly fair prices and the staff are friendly and chill. Good food and generous portions. Skilled bartenders that get the right proprtions and volume every time.

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