Olde Madrid Menu – Racine, WI

Type : Spanish restaurant

Location : Racine, WI

Casual, cozy spot serving Spanish tapas & paella plus sangria & cocktails in a vibrant orange venue. Based on 980 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout

Olde Madrid 53403

Address:
418 6th St, Racine, WI 53403

Phone: (262) 619-0940

Website: http://www.oldemadrid.com/

Social Profile:

Hours

Thursday 11 AM–2 PM, 4:30–9 PM
Friday 11 AM–2 PM, 4:30–10 PM
Saturday 4:30–10 PM
Sunday Closed
Monday Closed
Tuesday 11 AM–2 PM, 4:30–9 PM
Wednesday 11 AM–2 PM, 4:30–9 PM

Menu

Hot Tapas
Roasted Chicken And Cherries
Tender sautéed chicken marinated in a sherry wine sauce simmered with pine nuts, olives, and dried cherries. (gluten free)		 $11.00
Carne Empanadas
Two crescent shaped pastries stuffed with ground pork, potato, and onion. Served with a chili tomato sauce.		 $11.50
Bullfighter Beef Skewers
Three small skewers of grilled beef, red onions, bell peppers, glazed with garlic and white wine. Served with an orange dipping sauce. (gluten free)		 $11.00
Maria’s Beef Stew
Sliced beef tenderloin with potatoes, onions, mushrooms, tomatoes, garlic, and a hint of spice in a garlicy cream sauce. Served over saffron rice. (gluten free)		 $17.00
Castillo Chicken Wings
Breaded wings topped with a smoky tomato basil sauce and served with bleu cheese dressing on the side.		 $12.00
Rosemary Chicken
Tender sautéed chicken with rosemary and our oregano fruit chutney. (gluten free)		 $8.50
Spanish Meatballs
Served with our ground chili tomato sauce and topped with almonds, parmesan cheese and fresh parsley. (gluten free)		 $11.00
Mama Chuy’s Bistec
Tenderly pan seared steak prepared to your liking, topped with thinly sliced fried potatoes, and a fresh spicy pico de gallo. (gluten free)		 $15.00
Solo Chorizo
One flavorful chorizo link grilled to perfection, served with shaved Manchego cheese. (gluten free)		 $7.00
Duck Croquetas
Three savory duck breast cakes prepared with cornflake crumbs, cilantro, onions, portabella mushrooms, and parmesan cheese. Served with our homemade chutney.		 $11.00
Almond Meatballs
Our signature meatballs served in a white cream almond sauce with sautéed mushrooms. (Gluten free)		 $11.50
Diablo Wings $12.50
Brisket Baguettes
Slow cooked beef brisket served on toasted bread with pesto mayo, grilled serrano ham and chimichurri sauce.		 $19.50
Argentinian Steak
Tender skirt steak marinated, grilled and served with our chimichurri sauce. This rich Argentinian style meat is traditionally served rare. (gluten free)		 $19.00
Portabella Steak
Portabella mushroom cap stuffed with steak and topped with a blue cheese onion honey reduction sauce. (gluten free)		 $18.50
Papas Bravas
Red potatoes smothered in a ground chili tomato sauce. (gluten free)		 $9.50
Champiñones A La Española
Whole mushrooms sautéed with olive oil, garlic, and chili veins for a hint of spice. (gluten free and vegan)		 $8.50
Fire Grilled Vegetable Salad
Zucchini, eggplant, mushrooms, and bell peppers, grilled and marinated in a Paris dressing. Served over a bed of greens and topped with Parmesan Cheese. (gluten free)		 $11.50
Baked Goat Cheese
Homemade tomato basil sauce, topped with fresh goat cheese, baked and served with toasted baguettes		 $8.50
Stuffed Portabella Mushroom Cap
One mushroom cap generously stuffed with onions, red & green peppers. Topped with melted provolone cheese. (gluten free)		 $9.00
Creamy Artichoke Dip
Artichokes, parmesan cheese, and spinach with a hint of spice in a creamy sauce, served with toasted baguettes.		 $10.50
Broiled Pesto Tomatoes
Slices of broiled tomatoes served on toasted baguettes, topped with pesto and Parmesan cheese.		 $8.00
Spinach & Mushroom Empanadas
Two crescent shaped pastries stuffed with spinach, portabella mushrooms, and a creamy three cheese filling.		 $11.50
Sprout Salad
Brussel sprouts, sugar snap and chic peas, bell peppers and onions over mixed greens with a warm coconut vinaigrette reduction. (Gluten free and vegan)		 $14.00
Bruselas
Crispy sautéed brussel sprouts with onions, garlic and fresh rosemary. Topped with fried onions strings. (Vegan)		 $10.00
Pan Roasted Asparagus
Cooked with garlic, olive oil, sea salt, Parmesan cheese, and drizzled with a balsamic reduction. (Gluten free)		 $11.00
Papas Romeras
Crispy fried potatoes with fresh rosemary, garlic, saffron and parmesan cheese, served with a side of aioli sauce. (gluten free)		 $9.50
Spanish Calamari
Lightly breaded, deep fried, and served with our specialty marinara.		 $12.00
Cornflake Breaded Scallops
Served on a bed of crispy saffron rice with a hint of oregano, and a side of white wine mushroom sauce		 $20.00
Garlic Chili Shrimp
Shrimp sautéed with garlic, dried chilies, served with our cilantro sauce.		 $13.50
Catalan Scallops
Sauteed and served with a white seafood and mushroom reduction sauce on a bed of egg noodles.		 $20.00
Mussels A La Catalina
Pan steamed mussels in a creamy wine butter sauce, with cilantro, onions, chorizo and toasted bread.		 $14.50
Salmon A La Plancha
Herb seared salmon topped with our spinach and artichoke dip and garnished with three sautéed shrimp. (gluten free)		 $19.50
Seville Crab Cakes
Herbed imitation crab meat, cornflake crumbs, oregano, cilantro, and served with our honey mustard sauce.		 $10.00
Almond Crusted Cod
Tender cod filets rolled in almonds and herbs, served with our homemade dill sauce.		 $12.00
Seared Scallops
Pan seared in a citrus glaze, served on a bed of saffron rice with our homemade dill sauce.		 $20.00
Creamed Salmon With Capers
Brown sugar crusted Salmon in a cream sauce with portabella mushrooms, capers and spinach. (gluten free)		 $19.50
Seafood Gumbo
A flavorful mix of grilled chicken, scallops, shrimp, saffron rice, and chorizo cooked to perfection in a lobster stock and garnished with sliced avocados, cilantro and onions. (Gluten free)		 $25.00
Cold Tapas
The Olde Madrid
Mixed spring greens with dried cherries, crumbled bleu cheese, almonds, pears, and a raspberry vinaigrette dressing. (gluten free)		 $10.00
Avocado Crab Salad
Medley of fresh avocado, imitation crab meat, tomatoes, diced red onions and cilantro.		 $9.50
Goat Cheese Honey & Pecan Puree
Served with seasonal fruit and baguettes.		 $9.00
Barcelona Grilled Chicken Salad
Grilled chicken breast tossed with red grapes and sliced almonds. Served on a bed of mixed greens with a creamy Paris dressing. (gluten free)		 $10.50
Los Quesos Frescos
A mixed platter of mozzarella, goat cheese topped with honey, Manchego and Brie with grapes and toasted baguettes.		 $17.50
Cured Ham And Manchego
Spanish cured ham and fresh manchego cheese, served with olives and toasted baguettes.		 $12.00
Tangerine Olives
A medley of whole Mediterranean olives marinated in tangerine juice with garlic cloves and olive oil. (gluten free and vegan)		 $9.00
Smoked Salmon & Dill
Served with capers, fresh dill sauce, and toasted baguettes		 $14.00
Date Salad
Grilled Serrano ham with dates, goat cheese over mixed greens with a vegan coconut reduction dressing. (gluten free)		 $11.00
Beet And Goat Cheese Salad
Served with arugula, pecans, and a vegan coconut reduction dressing. (gluten free)		 $12.00
Paella
Salmon Paella
Fresh grilled salmon and shrimp.		 $27.00
The Matador
A blend of chicken, shrimp, and chorizo.		 $26.00
Marisco Traditional
Shrimp, scallops, cod, mussels, octopus, and calamari and sprinkled with dill.		 $33.00
Fiery Chili And Chorizo
Seasoned pork, chicken, and chorizo.		 $25.00
Vegetarian
A medley of grilled zucchini, eggplant, mushrooms, bell peppers, and garlic. (vegan)		 $21.00
Steak Paella
Grilled beef tenderloin.		 $25.00
Don Quixote
Sautéed chicken and pork tenderloin.		 $23.50
Vegan Valenciana
Sugar snap and chic peas, brussel sprouts and fresh marinated tomatoes. (Vegan)
Surf And Turf
Steak, shrimp, asparagus and buttered initiation crab meat.		 $30.00
Lunch
Chef Manny’s Iberian Chicken Sandwich
Serrano ham and grilled chicken breast with avocado, grilled tomato, and pesto mayonnaise on a toasted bun.		 $12.00
El Leon
Grilled steak layered with chorizo, and melted brie, served on a toasted bun with pesto mayo.		 $14.00
Sizzling Chipotle Vegetable Wrap
Flour tortilla stuffed with zucchini, mushrooms, and peppers with Manchego and chipotle mayonnaise.		 $10.50
Flamenco Cashew Chicken Salad
Pulled chicken breast, cashews, diced cherries, and onions in a light sour cream dressing served on toasted white bread		 $9.50
Spanish Skirt Steak Sandwich
Marinated skirt steak grilled with red peppers and melted mozzarella and pesto mayo on a toasted bun.		 $13.00
El Canario
Grilled portabella mushroom cap with roasted red peppers, spinach and melted fresh mozzarella cheese, served with pesto mayo on a toasted bun.		 $10.00
Valencia Wrap
Stuffed tortilla with pork, avocado, saffron rice, mixed greens, tomatoes, and chorizo with chipotle mayo.		 $14.00
Beef Brisket Sandwich
Slow roasted beef brisket with provolone cheese, avocado and pesto mayo on a toasted bun.		 $14.50
Desserts
Cheesecake
Each week we offer a different flavor. *Ask your server!		 $5.75
Plantana Al Carmelo
Sautéed banana with Carmel sauce topped with ice cream.		 $6.00
Orange Zest Flan
Baked Spanish custard with a hint of rum and drizzled with caramel.		 $5.50
Gluten-Free Chocolate Cake $5.50
Dessert Special
Each week we offer a different dessert special!		 $5.75
Drinks
Sangra-Tini
Red wine, fruit juices, vodka		 $7.50
Latin Love
Coconut & banana rum, pineapple & raspberry juices, served in a coconut rimmed glass		 $8.00
Matadora
Tequila, pineapple juice, lime & grenadine		 $8.00
Lemonade $2.00
Iced Tea $2.00
TAZO Assorted Teas $2.75
Coffee $2.75
Sprecher Root Beer
(16 oz. bottle)		 $2.75
Unsweetened Ice Tea $2.00
Corona $3.75
Guiness Stout $4.00
Stella Artois “Belgium” $3.75
Buckler N/A $3.50
Bud Light $2.75
Miller Lite $2.75
MGD $2.75
MGD 64 $2.75
Coors Light $2.75
New Glarus Spotted Cow $3.75
Blue Moon $4.00
Estrella Damm
(Barcelona)		 $4.50
Estrella Daura
(Gluten-free)		 $4.50
Corona Light $4.25
Dos Equis $4.00
Heineken $3.75
Buckler N/A $2.75
Brut, Segura, Spain $6.00
Perelada Reserva Brut, Spain
Bottle		 $26.00
Sauvignon Blanc, Los Vascos, Chile $6.50
White Sangria $4.00
Pinot Noir, Trapiche, Argentina $6.50
Malbec, Trapiche, Argentina $6.50
Malbec, La Posta, Argentina
Bottle		 $42.00
Red Sangria $4.00
Perelada 3 $9.00

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Reviews

Cesar Pineda
This is the first time we came to Old Madrid. It was a pleasant experience. We were greeted shortly after we arrived. We needed to wait a few mins for a table, which is understandable for a Saturday night. The restaurant was very busy. Once we sat down, we waited for over 15 mins before someone came to our table to ask for something to drink. Once we ordered our water and soda, it took a while longer than usual. After about 20 minutes, we were able to order our appetizer. The server didn’t ask if we had ever been there before and could have explained the menu or if there were any chef specials. After receiving our appetizer, the artichoke dip, it was really creamy and delicious. We didn’t expect to get so much. The serving size was big for 2 people, and I’m happy we took it home.

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Evelyn Lubrano
I’ve heard nothing but good things about this place for years! Let me tell you, it did not disappoint! Every single thing we had was new to me and absolutely amazing!! If you’re a meat lover, I definitely suggest the Argentinian skirt steak. And the steak pialla is to die for! The filet melts in your mouth. They have delicious vegetarian dishes as well..

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Yoani Mendoza
One of my favorite places. For sure my favorite in Racine. There is some of a wait sometimes,especially on weekends. But that is expected . Chef/owner is very nice and comes out to touch tables. Haven’t had a bad experience yet.

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Dee Dee Martin
Let me start by saying if the wait time is over 15 min we usually go on to the next place. So we called Old Madrid before going, 45 min wait the lady said, and you must physically come put your name on the list you can’t do it over the phone ‍♀️ ‍♀️ ‍♀️ this was annoying!

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Annette Lucchesi
What an unexpected surprise right in downtown Racine!

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Erica Leavell
Doesn’t look like much when you walk past but after

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Mary S
Delicious food, everything we have tried is wonderful. Plates are generous and the items are creative. Gluten free and vegetarian items are marked on the menu. Grilled vegetable salad is amazing.

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Anthony Henderson
Amazing food and wonderful atmosphere. Servers are always super friendly and everything on their menu is delicious. Must stop if you’re up for new food to try or if you love Spanish food. My one and only complaint is that I wish the paella had a crispy bottom. The meatballs with almond sauce is a must get on every visit

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Sarah Krause
We love Old Madrid!!! This food is phenomenal!!! One thing I will say though….is for the $28 seafood gumbo, I only had one scallop in the meal. There used to be a spicy sausage in it too, which I had none of? What you are really getting is a $28 chicken with rice meal. I know times are challenging, but they are challenging for our pocketbooks too. Service is always friendly. We will never stop eating at Old Madrid.

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Andy McKinley
This place is amazing! The serving sizes are FAR larger than your normal tapas. I highly recommend the papas bravas, the spicy shrimp, and the empanadas. The red sangria is a safe and highly enjoyable drink.

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