Oliver’s & Planck’s Tavern Menu – Yarmouth Port, MA

Type : American restaurant

Location : Yarmouth Port, MA

Oliver’s and Planck’s Tavern has been serving Cape Codders and Visitors since 1983. We aim to serve amazing food and great entertainment in a relaxing and fun atmosphere. Our dining room offers cozy booths and Planck’s Tavern has 30 bar seats, 19 beers on draft, multiple high-tops and booths to choose from. In 2022, Planck’s Tavern was recognized by the Cape Cod Times through The Official Community Choice Awards as one of the Top 3 establishments in the Spirits – Bar category.

We have an outdoor bar and deck seating, ideal for sipping one of our frozen concoctions on a sunny Cape Cod summer day

We have a diverse menu, including options from our brick oven, serving pizzas, flatbreads, and delicious desserts.

Hope to see you soon!

Local-seafood-heavy menu served in a marine-themed dining room & adjacent tavern with many taps. Based on 684 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Oliver's & Planck's Tavern 02675

Address:
960 Main Street, MA-6A, Yarmouth Port, MA 02675

Phone: (508) 362-6062

Website: http://www.oliversandplancks.com/

Social Profile:

Hours

Monday

(Labor Day)
 11:30 AM–1 AM

Hours might differ
Tuesday 11:30 AM–1 AM
Wednesday 11:30 AM–1 AM
Thursday 11:30 AM–1 AM
Friday 11:30 AM–1 AM
Saturday 11:30 AM–1 AM
Sunday 12 PM–1 AM

Menu

Appetizers
Ollie’s Bruschetta
Toasted Italian bread rubbed with extra virgin olive oil, garlic, and topped with parmesan, mozzarella, and tomato-basil relish		 $15.00
Fried Calamari
Tender deep-fried rings and tentacles served with banana peppers, marinara, and creamy horseradish sauce		 $16.00
Jumbo Shrimp Cocktail
Five chilled large shrimp with homemade cocktail sauce		 $14.00
Oliver’s Famous Haddock Fingers
Deep fried in a dark beer batter with homemade tartar sauce		 $14.00
Wellfleet Oysters On The Half Shell
Half dozen on ice with cocktail sauce		 $18.00
Littleneck Clams On The Half Shell
Seven little necks straight from Pleasant Bay		 $15.00
Grilled Lobster Quesadilla
Lobster, diced jalapenos, and melted cheddar and Monterey Jack cheese, between two crispy grilled flour tortillas, served with salsa and sour cream		 $23.00
Boneless Buffalo Tenders
Served with celery sticks and homemade blue cheese dressing		 $14.00
Ranch Potato Skins
Melted Monterey Jack cheese, bacon and homemade ranch dressing		 $14.00
Coconut Shrimp
Five deep-fried coconut breaded shrimp served with a pineapple chili glaze		 $15.00
Stuffed Quahogs
Portuguese-style with linguica and bread stuffing		 $13.00
Baked Stuffed Mushroom Caps
Baked mushroom caps filled with shrimp and crab		 $14.00
Onion Rings
Medium hand-cut onions tossed in a light, flaky batter and fried to perfection		 $12.00
Boneless Chicken Tenders
Crispy deep-fried boneless wings with a choice of honey Dijon or barbecue sauce		 $13.00
Hot & Sweet Chicken Wings
Sticky bone-in, honey buffalo wings served with celery and bleu cheese		 $15.00
Crab Cakes
A pair of freshly made grilled crab cakes served with remoulade sauce		 $17.00
Nacho Grande
Mexicali beef or chicken with tomatoes, black olives, onions, banana peppers, sliced jalapenos, and melted Monterey Jack cheese on salty tortilla chips served with a side of salsa and sour cream		 $18.00
Grilled Chicken Quesadilla
Grilled fajita chicken, roasted red peppers, jalapeños, lettuce, Monterey Jack & cheddar cheese in a crispy flour tortilla served with salsa, and sour cream		 $18.00
Mozzarella Sticks
served with marinara sauce for dipping		 $12.00
Salads
Chef’s Salad
Smoked Virginia ham, imported Swiss cheese, sliced turkey breast, bacon bits, egg, cucumbers, tomatoes, sprouts, and onion over mixed greens		 $18.00
Southwestern Grilled Chicken Salad
Sliced red onion, banana peppers, tomatoes, and marinated grilled chicken with sprouts and marinated mushrooms over a bed of romaine		 $16.00
Cobb Salad
Mixed greens, tomatoes, bacon, hard-boiled egg, blue cheese, scallions, and sliced grilled chicken served with roasted garlic balsamic vinaigrette		 $16.00
Taco Salad
Mexicali beef or chicken, tomato, guacamole, sour cream, black olives, salsa, and Monterey Jack over lettuce in an edible tortilla bowl		 $16.00
Small House Salad
Mixed greens, tomatoes, cucumbers, red onions, sprouts, and choice of dressing		 $7.00
House Salad
Mixed greens, tomatoes, cucumbers, red onions, sprouts and choice of dressing		 $10.00
Classic Caesar Salad
With or without anchovies		 $13.00
Cape Cod Spinach Salad
Baby spinach, walnuts, dried cranberries, sliced red onions, cherry tomatoes, and goat cheese with cranberry vinaigrette dressing		 $14.00
Soups
Clam Chowder
Cup of Clam Chowder $7.00 ; Bowl of Clam Chowder $10.00
French Onion Soup
A crock of savory onion soup topped with a seasoned crouton and melted provolone cheese		 $10.00
Soup Du Jour
Cup of Soup $6.00 ; Bowl of Soup $9.00
Sandwiches
Barbecue Pulled Pork Sandwich
A southern tradition served on a toasted bulky roll with sweet potato fries		 $15.00
Fajita Chicken Wrap
Grilled fajita chicken with tomatoes, shredded lettuce, guacamole, cheddar cheese, and cilantro pesto		 $15.00
Melt In Yar-Mouth
White chunk tuna with American cheese, cold, grilled, or open face		 $16.00
Monte Cristo
Smoked ham, turkey, and American cheese on french bread grilled in egg batter served with maple syrup		 $16.00
Sole Of Osterville
The Cape’s best fish sandwich on a toasted bulky roll with lettuce and American cheese		 $16.00
Turkey Club Wrap
Thinly sliced oven-roasted turkey breast with bacon, lettuce, tomato, mayonnaise, and cheddar cheese		 $16.00
Buffalo Chicken Wrap
Boneless buffalo chicken with celery, shredded lettuce, and blue cheese dressing in a roasted red pepper wrap		 $16.00
Chatham Clucker
Breaded and fried boneless chicken breast on a bulky roll with lettuce, tomato, mayonnaise, and American cheese		 $16.00
Grilled Vegetable Wrap
Grilled portabella mushrooms, zucchini, tomatoes, baby spinach, and feta with a roasted red pepper pesto spread		 $15.00
Classic Reuben
Corned beef, sauerkraut, Swiss cheese, and Russian dressing on marble rye		 $16.00
Sirloin Steak Wedge
A char-grilled 8oz sirloin in a submarine roll with hot peppers and chipotle BBQ sauce		 $18.00
Oliver’s Fish Tacos
Two soft tortillas with deep-fried haddock, coleslaw, cheddar cheese, and spicy Mexican tartar sauce		 $17.00
The Brewster Burrito
A smothered burrito with your choice of beef, chicken, or vegetables, served with tortilla chips		 $18.00
Burgers
Eastham (East-Ham) Burger
Classic hamburger, seven ounces of Angus chopped sirloin on a toasted bulky roll		 $15.00
Bleu Cheese Bacon Burger
Seven ounces of Angus chopped sirloin topped with blue cheese and crispy bacon on a toasted bulky roll		 $17.00
Texas Barbecue Burger
Seven ounces of Angus chopped sirloin smothered in a smoky barbecue sauce and topped with cheddar cheese and bacon on a toasted bulky roll		 $17.00
Portabella Burger
Seven ounces of Angus chopped sirloin topped with grilled marinated portabella mushrooms on a toasted bulky roll		 $17.00
The Mountain Burger
Seven ounces of Angus chopped sirloin topped with grilled portabella mushrooms, bacon, and blue cheese on a toasted bulky roll		 $18.00
Sides
Sweet Potato Fries $6.00
Coleslaw $4.00
Steak Fries $5.00
Vegetable Du Jour $4.00
Entrees
Cedar Planck Salmon
Prepared in our wood fired oven, finished with a honey ginger glaze. Available after 5pm		 $28.00
Tavern Char-Grilled Steak Tips
Hand cut and marinated in our own special recipe		 $28.00
Fettuccini Alfredo With Our Tavern Steak Tips
Grilled marinated hand-cut steak tips served over fettuccine and tossed with our rich Alfredo sauce		 $30.00
Chicken Cordon Bleu
Boneless chicken breast stuffed with smoked Virginia ham and Swiss cheese breaded, baked, and laced with hollandaise sauce		 $25.00
Ollie’s Surf & Turf
A hand-cut 6 oz Angus Filet Mignon char-grilled, with your choice of stuffed shrimp or tender sea scallops served with béarnaise sauce		 $36.00
Chicken Parmigiana
Breaded boneless chicken breast baked with sliced tomatoes, marinara sauce, and mozzarella		 $24.00
Veal Parmigiana
Tender milk-fed veal prepared Oliver’s parmigiana style		 $26.00
Char-Broiled New York Sirloin
Twelve ounces of the finest beef available		 $32.00
Char-Broiled Rump Steak
A 10oz seasoned cut with portabella mushroom demi-glaze		 $34.00
Cape Cod Waters Seafood
Fish & Chips
Native Haddock, deep fried, with seasoned fries, coleslaw, and tartar sauce		 $23.00
Deep Water Sea Scallops
Fresh from George’s Bank, broiled or golden fried		 $32.00
Deep Fried Wellfleet Oysters
With fries and coleslaw		 $28.00
Deep Fried Shrimp
With fries and coleslaw		 $24.00
Deep Fried Clams
Full bellied clams served with fries and coleslaw		 $34.00
Deep Fried Calamari
Tender fried rings and tentacles served with sliced banana peppers, marinara and creamy horseradish sauce, fries and coleslaw		 $23.00
Broiled Seafood Platter
Broiled local haddock, sea scallops, and two baked stuffed shrimp		 $30.00
Deep Fried Seafood Platter
Native baby sea scallops, full-bellied clams, yellowtail sole, and shrimp deep-fried to perfection		 $32.00
Catch Of The Day
Choose from broiled scrod, broiled or fried sole, broiled or fried haddock, and broiled, fried, pan-blackened, or grilled salmon with hollandaise sauce – Market Price
Seasonal
Salmon Oscar
Filet of salmon topped with lobster meat, asparagus, and bearnaise sauce		 $32.00
Honey Almond Encrusted Haddock
Topped with our cranberry sauce		 $25.00
Seafood Kale Stew
Lobster, shrimp, scallops, cod, and littleneck clams simmered in Portuguese kale soup		 $28.00
Coconut Haddock
Deep Fried Haddock filets dredged in a coconut batter and served with pineapple salsa		 $25.00
Bourbon Marinated Turkey Tips
Served over Jasmine rice		 $24.00
From our Wood-Fired Brick Oven
Cheese Pizza
Classic tomato sauce and mozzarella cheese		 $16.00
Margherita Pizza
Tomato sauce, sliced plum tomatoes, fresh basil leaves, sliced fresh mozzarella, parmesan cheese and seasonings		 $18.00
Vegeterian Saute Pizza
Mozzarella cheese topped with sautéed spinach, sun-dried tomatoes, baked eggplant, Asiago cheese, and seasonings		 $19.00
Pizza Bianca
A white pie with topped fresh mozzarella, provolone, and gorgonzola and finished with parmesan Reggiano, pine nuts, and black pepper		 $20.00
Chicken Mombo Pizza
Caribbean chicken, mozzarella and feta cheese, Greek vinaigrette, diced tomatoes, onions, and seasonings		 $18.00
Pepperoni Addict Pizza
Tomato sauce, loads of pepperoni, and mozzarella cheese		 $18.00
Cedar Planck Salmon
Finished with a honey ginger glaze on the side		 $28.00
Vine Ripe Tomato & Fresh Basil Flatbread
Sliced roma tomatoes, fresh basil, Asiago, and fresh mozzarella cheese		 $18.00
Seafood Flatbread
A rustic herb flatbread topped with lobster, shrimp, sea scallops, roasted red peppers, fresh basil chiffonade, and shredded Asiago cheese		 $28.00
Kid’s Menu
Cheeseburger
With french fries		 $12.00
Chicken Fingers
With french fries and honey mustard or barbecue sauce		 $11.00
Grilled Hot Dog
With french fries		 $9.50
Baked Mac ‘N Cheese
Served with garlic bread		 $10.00
Fish & Chips
With french fries, coleslaw, and tartar sauce		 $13.00
Spaghetti & Meatballs
Four meatballs with marinara sauce		 $11.00
Grilled Cheese
White bread with American cheese and french fries		 $9.00
Desserts
Turtle Cheesecake
A slice of fudge-filled NY-style cheesecake with a graham cracker crust, topped with caramel and chopped pecans		 $8.00
Mud Pie
Mocha ice cream in a chocolate cookie crust finished with hot fudge and whipped cream		 $8.00
Tiramisu
The traditional Italian dessert of mascarpone cheese, whipped cream, and ladyfingers soaked in espresso with a touch of liqueur dusted with cocoa powder		 $8.00
Chocolate Lava Cake
A warm molten chocolate center inside rich flourless chocolate cake served with hot fudge and whipped cream		 $8.00
Carrot Cake
Three delicious layers of moist carrot cake loaded with pecans and crushed pineapple, finished with cream cheese frosting and caramel sauce		 $8.00
Lemon Italian Cream Cake
Layers of cream cake filled with refreshing lemon cream and topped with whipped cream and a dusting of sugar		 $8.00
Peanut Butter Pie
Creamy peanut butter filling over rich chocolate in a graham cracker crust and topped with peanut butter pieces. Everyone’s favorite!		 $8.00
Key Lime Pie
An authentic Key Lime Pie. Made with zesty key lime juice and baked in a graham cracker crust		 $7.50
Hot Fudge Sundae
Four Sea’s vanilla ice cream topped with hot fudge, whipped cream, and a cherry		 $7.50
Four Sea’s Ice Cream
Your choice of vanilla, chocolate, coffee, black raspberry, and chocolate chip		 $7.00
Wood Fired Apple Crisp
Baked in our wood-fired brick oven and served with Four Seas vanilla ice cream (serves two). Available after 5pm.		 $14.00

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Reviews

Robert Abbatomarco
Overall, it was a fine dining experience on a busy, busy Thursday evening. Tasty specials highlighting a variety of flavors and a cornucopia of colors. A shout-out to the Haddock Nantucket. Clam Chowder was thick with clams and a hearty taste. Service was challenged by the number of tables being served, but they hustled.

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Samantha Smithers
Amazing experience all thanks to Jenny D! Have not been since the remodel and I will definitely be returning / recommending. Jenny was extremely accommodating from the moment we walked in which is definitely why my boyfriend and I had such a great experience. Jenny had great recommendations for the food and told us everything we needed to know about the dishes. The food was delicious! As a former restaurant manager I would want Jenny on my staff !! You can tell when someone is just working or someone who loves their job / who they work for is working. That was Jenny ! Thank you again.

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Mark laverdure
630 on a Thursday Fourth of July week and the Hostess who was friendly and very accommodating found me a high top quickly. . I had the cedar plank salmon which hit the spot and was a nice piece great flavor highly recommend it. Comes with two sides I had the chowder which was good I was satisfied and the coke slaw which was also good. I will be back.

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Ava Luley
This was my first time going to Oliver’s and I have to say the food (lobster pye) was delicious. The service was okay and our waitress came over only several times. The atmosphere is dark and the fish tanks were depressing with very few fish. I would say go here for delicious food but know the service and atmosphere you will get inside the restaurant.

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Dahvia
We had such a great time, the food and service was top notch. The drinks were fantastic, our calamari app was gobbled up in minutes. Our entire table was raving about the chowder and broccoli cheddar soups and our seafood platters were seasoned to perfection. Samatha was wonderful, very patient and accomodating. This was the best dining experience we had on our trip. Thank you so much we’ll be back again!

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Jesse Hadley
Been a local my whole life. Finally got to try this place out. I WILL BE BACK!! The food was absolutely incredible. Not to mention the service from beginning to end was impeccable. Our server Morgan was absolutely amazing and her bubbly personality was absolutely infectious. She made our visit that much more enjoyable. Can’t wait to go again soon!

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Gianna Pirri
Update: 8/2/23

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Rachael Slade
Great place! Never knew it existed I will definitely be back there a plenty of room for seating for larger parties. Large selection of menu and great prices.

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Marion Kish
We had a fantastic family dinner here. Food was great, drinks were yummy (I recommend the Hughes Who, I don’t normally choose a gin drink but dang, light and fresh!). We sat outside, which was fun. And Heather, our server, was so amazing!

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Kervin Germain
The best thing about this Tavern are the service they provide for the Cape Cod community and the servers are warm, friendly people.

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