Sushi of Gari Tribeca Menu – New York, NY

Type : Sushi restaurant

Location : New York, NY

Sushi & appetizers are the focus at this snug bi-level outpost of a local chain. Based on 193 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Sushi of Gari Tribeca 10013

Address:
130 W Broadway, New York, NY 10013

Phone: (212) 285-0130

Website:

Social Profile:

Hours

Tuesday 5–9:45 PM
Wednesday 5–9:45 PM
Thursday 5–9:45 PM
Friday 5–9:45 PM
Saturday 5–9:45 PM
Sunday Closed
Monday Closed

Menu

Main Menu
Omakase Sushi
12 pieces of our signature sushi pieces
$150.00
Omakase Sashimi And Sushi
4 kinds of Sashimi and 8 kinds of Sushi all perfected with our signature toppings
$180.00
Omakase Sashimi
12 kinds of our signature pieces sashimi style
$230.00
Green Salad
Fresh green salad with homemade onion dressing
$11.00
Hijiki Salad
Cooked black seaweed, watercress, chopped cucumber and bean curd marinated with homemade “daikon” radish dressing
$11.00
Miso Soup
Tofu, wakame seaweed, and scallion
$6.00
Edamame
Boiled Green Soybean Peas with Sea Salt
$8.00
Hijiki
Black Seaweed Cooked with Dashi Soy Sauce and Sesame Seeds on the Top
$8.00
Goma-Ae
Boiled Vegetables Tossed with Special Sesame Sauce (Choice of Spinach or Asparagus)
$9.00
Maguro Avocado
Cubes of Lean Blue Fin Tuna & Avocado with Wasabi Soy Sauce
$20.00
Ebi Shumai
Steamed Shrimp Dumplings (3 pieces)
$13.00
Gyoza
Pan-fried dumplings with pork and vegetable filling (5 pieces)
$9.00
Vegetable Gyoza
Pan-fried vegetable dumplings (5 pieces)
$9.00
Tempura
Lightly-fried shrimp and vegetables with tempura sauce
$17.00
Maitake Tempura
Maitake mushroom tempura with truffle salt and parmesan cheese.
$12.00
Kabocha Tempura
Deep-Fried Pumpkin with Tempura Sauce
$10.00
Agedashi Tofu
Deep-fried bean curd (tofu) with tempura sauce
$10.00
Black And White Sesame Chicken Wings
8 pieces of chicken wings marinated with sweet and spicy sauce with black and white sesame.
$16.00
Yakitori
Two skewers of grilled chicken and onions with teriyaki sauce or salt
$10.00
Yuzu Tsukune
Two skewers of yuzu citrus flavored chicken meatball with sweet soy sauce
$11.00
Sushi Regular
8 pieces of Sushi & 1 Tuna Roll
$45.00
Sushi Deluxe
9 pieces of Sushi & 1 Roll
$58.00
Gari’s Special
8 pieces of Gari’s signature sushi. No substitutions please
$68.00
Tuna Of Gari
8 pieces of Gari’s Signature Tuna Sushi with 1 Spicy Tuna Roll
$72.00
Sashimi Dinner
14 pieces Assorted Sliced Fish including Shrimp and/or Seared items
$52.00
Sashimi Special
14 pieces Assorted Premium Slice Fish including Seared Items
$72.00
Chirashi
Assorted Sashimi and Sushi Rice (Sushi Rice Topped with Salmon Roe, Nori Seaweed, and Sesame Seeds)
$57.00
Futomoki
A Big Cut-Up Roll of Eel, Egg Omelet, Crab Stick, & Vegetables (cut into 8 pieces)
$40.00
Fatty Tuna
Otoro
Med Fatty Tuna
Chutoro
Tuna
Maguro
$8.50
Fresh Salmon
Sake
$7.50
Yellowtail
Hamachi
$8.50
Amber Jack
Kanpachi
$10.00
Striped Jack
Shima Aji
$12.00
Red Snapper
Tai
$10.00
Fluke
Hirame
$7.50
Horse Mackerel
Aji
$10.00
Silver Shad
Kohada
$10.00
Cured Mackerel
Saba
$10.00
Fresh Mackerel
Nama Saba
$10.00
Spanish Mackerel
Sagoshi
$7.00
Botan Shrimp
Botan Ebi
$11.00
Boiled Shrimp
Ebi
$6.00
Squid
Ika
$8.00
Sea Urchin
Uni
Salmon Roe
Ikura
$10.00
Smelt-Fish Roe
Masago
$7.00
Sea Eel
Anago
$11.00
Eel
Unagi
$10.00
Abalone
Awabi
Giant Clam
Mirugai
Sauteed Scallop
Hotate
$9.00
Fresh Oyster
Kaki
Fried Oyster
Age Kaki
$8.00
Crab Stick
Kani Kama
$6.00
Egg Omelet
Tamago
$6.00
Fatty Tuna & Scallion $16.50
Yellowtail & Scallions $13.00
Tuna $12.00
Seared Tuna
with Garlic Ginger Sauce
$16.00
Fresh Salmon $11.00
Seared Salmon $14.00
Spicy Tuna $12.50
Spicy Scallop $14.00
Spicy Shrimp Tempura $13.00
Fried Oyster $14.00
Eel & Cucumber $15.00
Eel & Avocado $16.00
Squid, Ume Plum, & Shiso Leaf (Japanese Herb) $11.50
Salmon Skin & Scallions $11.00
Salmon Roe $15.00
California (Crab Stick, Avocado, & Smelt-Fish Roe) $11.00
Boiled Shrimp $11.00
Smelt-Fish Roe $11.00
Crab Stick $9.00
Cucumber $8.00
Avocado $9.00
Cooked Dried-Squash
Kanpyo. Cut into 4 pieces
$9.00
Oshinko
Pickled daikon radish
$7.00
Yama Gobo
Baby burdock
$7.00
Ume Plum, Shiso Leaf, & Cucumber $7.00
Natto & Scallions
Fermented Soybeans
$7.00
Smelt-Fish Rose $4.00
Avocado, Asparagus, Quail’s Egg $1.00
Cucumber, Shiso Leaf, Sesame Seeds, Scallions, Spicy Mayo Sauce $0.50
Spicy Mayo Sauce
2 oz.
$5.00
Onion Dressing
2 oz.
$4.00
Ponzu Sauce
2 oz.
$3.00
Eel Sauce
2 oz.
$3.00
Pickled Ginger
2 oz.
$1.50
Gari’s Fresh Wasabi
1 oz.
$1.50
White Rice $3.00
Sushi Rice $6.00
Drink List
Gari Isojiman
Junmai Daiginjo. Legendary Isojiman brewery crafted this special sake just for Sushi of Gari. Velvety and elegant.
$85.00
Gari Katsuyama
Junmai Daiginjo. From Miyagi. Gentle clean nose and smooth drinkability. Dry with a hint of sweetness.
$450.00
Nagurayama Nigori
Ginjo. From Fukushima. Nigori that is creamy and well balanced.
$25.00
Rin
Honjozo Organic Draft. From Fukushima. Light, sweetness, easy drinkability.
$55.00
Nanbu Bijin Aiyama
Junmai Ginjo. From Iwate. Fruit forward.
$30.00
Hanagaki Oak
Junmai Daiginjo Genshu. From Fukui. Yamadanishiki rice aged in French Oak Barrels. This is a unique sake with very distinct oak flavors.
$35.00
Dewazakura Ichiro
Junmai Daiginjo. From Yamagata. Awarded Champion Sake at IWC (International Wine Challenge). A fruity sake with dense aromas, and a long lasting aftertaste.
$35.00
Sohomare
Junmai Daiginjo Kimoto. From Tochigi. Robust and profound without the typical funky elements of Kimoto.
$45.00
Kokuryu Kuzuryu
Daiginjo. From Fukui. Smooth, well balanced, notes of banana and cocoa.
$45.00
Akitabare Suirakuten Daiginjo
Daiginjo. From Akita. Light and subtle. Hints of mangos and white grapes.
$55.00
HOT SAKE Seitoku Bessen
Futsuushu. From Gunma. Dried fruit and spices.
$12.00
HOT SAKE Tedorigawa Yamahai
Daiginjo. From Ishikawa. Yamahai that is easily drinkable. Notes of honey and herbs.
$45.00
Kamoizumi Kome Kome
Junmai. From Hiroshima. Light with low alcohol. Great for an aperitif. Think of Riesling as a sake form.
$12.00
Dewazakura Genshu
Junmai Daiginjo Genshu. From Yamagata. Smooth and easy drinkability. Hints of ripe fruit. Long lingering finish.
$260.00
Kokuryu Hachijyu Hachigou
Daiginjo. From Fukui. Balanced with umami undertones.
$300.00
Fukuju Black
Junmai Daiginjo. From Hyogo. Rich aroma of rice by yellow apple and plum. Complex flavor with a hint of herb. Full body with a long finish.
$300.00
Kokuryu Shizuku
Junmai Daiginjo. Shizuku. From Fukui
$350.00
Masumi Nanago
Junmai Daiginjo Yamahai. From Nagano. Brewed with local rice and Masumi number seven yeast. Very light, elegant, and elevated sake.
$400.00
Kokuryu Ishidaya
Limited Release – only 1 bottle. Junmai Daiginjo. From Fukui. Aged for three years below zero degrees Celsius for a dry elegant character. Unparalleled mellowness and fullness of flavor. Hints of Japanese pear.
$650.00
Kokuryu Niizaemon
Limited Release – only 1 bottle. Junmai Daiginjo. From Fukui. Named after Kokuryu’s founder. Sweetness that is easy to drink. Hint of melon peel and wild ginger flower.
$650.00
Sapporo $6.50
Asahi $6.50
Kirin Ichiban $6.50
Kagua Blanc
Fresh yuzu aroma. Belgian strong pale ale. ABV 8%.
$15.00
Kagua Rouge
Belgian style ale. Hint of Sansho pepper. ABV 9%.
$15.00
Rydeen IPA
Fresh green and sharp bitterness. From Hakkaisan Sake brewery. ABV 6%.
$15.00
Echigo Stout $15.00
Pol Roger Brut Reserve $110.00
Pol Roger Brut Rosé 2006 $220.00
Louis Roederer Cristal 2009 $400.00
O De Lethe Cave Du Luberon
ROSE. Grenache, Vermentino, Shiraz. Luberon, France. 2020
$15.00
Livio Felluga
Pinot Grigio. Colli Orientali del Friuli, Italy. 2020
$18.00
Olivier Leflaive Bourgogne Les Setilles
Chardonnay. Burgundy, France. 2020
$19.00
Pascal Jolivet Sancerre
Sauvignon Blanc. Sancerre, France. 2020
$22.00
Louis Jadot
Pouilly-Fuisse. Burgandy, France. 2017
$22.00
De Ladoucette
Pouilly-Fume. Loire, France, 2017
$120.00
Asatsuyu, Kenzo Estate
Sauvignon Blanc. Napa Valley, CA. 2020
$180.00
Sterling Vintner’s Collection
Cabernet Sauvignon. CA. 2016.
$17.00
Rodney Strong
Pinot Noir. Russian River Valley, CA. 2016
$18.00
Louis M Martini
Cabernet Sauvignon. Napa Valley, CA. 2016
$25.00
Kenzo Estate Ai
Cabernet Sauvignon. Napa Valley, CA. 2013.
$395.00
Opus One
Bordeaux Blend. Napa Valley, CA. 2010.
$650.00
Sparkling Water
Pellegrino 1L
$10.00
Still Water
Saratoga natural spring water 828ml
$10.00
Coke $4.00
Diet Coke $4.00
Sprite $4.00

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Order and Reservations

Reservations: opentable.com

Reviews

Liz Moy
If you’re looking for some place that presents an extraordinary style of sushis & Omakase, this is the right place for you.

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Joanne Tsang
Amazing omakase! This location never disappoints me and tastes amazing every time I go. The manager Jenny is always attentive and goes out of her way to accommodate us since we have a baby. The staff is always nice. Chef koichiro and chef Peng are both amazing. My favorite is the tuna with tofu paste and chili sauce.

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A M
Had the privilege is enjoying this amazing Omakase. Each piece was perfectly prepared and presented. We especially loved the medium fatty tuna. The way it melted in your mouth leaving this amazing umami flavor left me craving for seconds.

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ariana c
I dream about having this omakase again – truly fine dining. A lovely friend gave us a giftcard to Gari and it’s definitely been one of the most memorable experiences yet.

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Sarah Hui
This was a small busy sushi restaurant- I was quite surprised that the sushi omakase was generally bland and not memorable. The omakase consists of 12 prices of sushi – and if you’re sitting in general dining, and not at the sushi counter, it comes out 4 pieces at a time. The dishes just fell flat for the price – even the rice was cold by the time the dishes made their way to the table. The different tuna pieces were the best. Uni is included in the omakase. In a city with so many omakase options, this one was not memorable. The service was attentive, but all business. For the name and price, I expected better. Perhaps you have to stick with the upper east side location for good sushi.

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Cathy Li
The Omakase was delicious. We had a wonderful time at the sushi bar with the chef. The service was excellent, every time our tea was almost empty the waiter was there to fill us up. When you make reservations let them know its for Omakase, it is timed at 2hrs. They have some unique pieces created by the chefs here. Will come back for sure! Just note, it is a little pricey. We had about 22 pieces for roughly $150, not including drinks.

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tamara cowham
Chirashi is impressive.Fave spot in the city

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Elon Brener
The omakase is world renowned for a reason. Staff and food beyond belief in the best way possible.

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Kris B
Best Sushi in TriBeca, polite and knowledgeable crew provide best service and amazing sushi!

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Medha Shanbhag
The spicy shrimp tempura and the spicy scallops maki rolls were really crisp and spicy. The deluxe platter had a good assortment of delicately flavored fresh fish! A delightful treat paired with friendly staff all at a reasonable price ☺️

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