Odyssey Downtown Menu – Hastings, NE

Type : Restaurant

Location : Hastings, NE

Based on 692 reviews, the restaurant has received a rating of 4.8 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Odyssey Downtown 68901

Address:
521 W 2nd St, Hastings, NE 68901

Phone: (402) 834-3811

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11 AM–2:30 PM, 5–9 PM
Wednesday 11 AM–2:30 PM, 5–9 PM
Thursday 11 AM–2:30 PM, 5–9 PM
Friday 11 AM–2:30 PM, 5–10 PM
Saturday 11 AM–2:30 PM, 5–10 PM
Sunday Closed

Menu

Lunch Menu
Arancini
mozzarella-stuffed fried risotto balls
$9.00
Crab Cakes
shredded potato, red pepper, & green onion with remoulade
$13.00
Hummus
avocado and herbed hummus served with naan and cucumber
$8.50
Parmesan Truffle Chips
house sliced
$7.00
Smoked Salmon
dilled and capered creme fraiche
Brie
basil and local honey
Florentine
mushroom, spinach and parmesan
Traditional
heirloom tomato, mozzarella, onion & garlic
Pesto
with mozzarella
Mediterranean
artichokes, sun-dried tomatoes, mozzarella, onion, and capers
Steak & Frites
6oz, grilled eye of the ribeye with french fries and brussels sprouts
$22.00
Udon Bowls
jalapeño, ginger, sliced radishes, green onions, shiitake mushrooms
$14.00
The Popper
bacon, cream cheese and fire-roasted jalapeno jam
$15.00
Chipotle BBQ
blackened burger, cheddar, bacon, jalapeno and house chipotle bbq sauce
$15.00
Plain Jane $12.00
Black & Blue
Blackened seasoning, caramelized onions, mushrooms, blue cheese crumbles and steakhouse aioli
$15.00
Fiesta/Siesta
pico de Gallo, sliced avocado, and mixed greens
$13.00
Avodado Turkey
turkey, avocado hummus, mixed greens, tomato, and red onion on toasted ciabatta
$12.00
Tuscan Wrap
chicken, tomato, mozzarella, romaine, and balsamic drizzle in tomato basil tortilla
$11.00
Veggie (Or Not)
avocado hummus, dilled creme fraiche, mixed greens, cucumber, red onion, and balsamic syrup on naan
$8.00
Crab Melt
crab cake with mixed greens, tomato, remoulade, cheddar and swiss on wheat ciabatta
$13.00
Oriental Chicken Salad
oriental marinated chicken with grilled pineapple slaw on ciabatta
$12.00
Black Bean Quinoa Salad
+$1.50
White Cheddar Mac N’ Cheese
Parmesan Truffle Chips
+$1.50
Handcut Herbed Fries
Small Nebraska Salad
Small Wedge
+$2
Greek Salad
+$1.50
Greek
mixed greens, red onions, heirloom tomatoes, kalamata olives, feta cheese, toasted almonds, roasted red pepper vinaigrette on the side
$6.00
Grilled Caesar
romaine, kalamata olives, red onion, parmesan brushed with signature dressing
$11.00
Wedge
bacon, green onion, and crumbles, tossed with blue cheese dressing
$6.00
Nebraska
Iceberg, carrots, cucumbers, heirloom tomatoes, croutons with choice of dressing on the side. Dorothy lynch | 1,000 island | blue cheese | balsamic vinaigrette | roasted red pepper vinaigrette
$5.00
Handcut Herbed Fries $4.00
Black Bean Quinoa Salad $4.00
White Cheddar Mac ‘N Cheese $4.00
Sauteed Brussels Sprouts $5.00
Dinner Menu
Hummus
avocado & herbed hummus with naan and cucumber
$8.50
Parmesan Truffle Chips
house sliced, grated parmesan
$7.00
Crab Cakes
shredded potato, red pepper and green onion with remoulade
$13.00
Arancini
mozzarella-stuffed fried risotto balls
$9.00
Bacon Wrapped Shrimp
over white cheddar grit cake with house chipotle bbq
$13.00
Smoked Salmon Rillette Board
with pickled vegetable, chips and naan
$18.00
Smoked Salmon
dilled and capered creme fraiche
Brie
basil and local honey
Mediterranean
artichokes, sun-dried tomatoes, mozzarella, onion, and capers
Bacon
artichokes
Popper
brie, jalapeno jam and bacon
Traditional
heirloom tomato, mozzarella, onion & garlic
Pesto
with mozzarella
Florentine
mushrooms, spinach and parmesan
Greek
mixed greens, red onions, heirloom tomatoes, kalamata olives, feta cheese, toasted almonds, roasted red pepper vinaigrette on the side
$6.00
Grilled Caesar
romaine, kalamata olives, red onion, parmesan brushed with signature dressing
$13.00
Wedge
bacon, green onion, and crumbles, tossed with blue cheese dressing
$6.00
Nebraska
Iceberg, carrots, cucumbers, heirloom tomatoes, croutons with choice of dressing on the side. Dorothy lynch | 1,000 island blue cheese | balsamic vinaigrette | roasted red pepper vinaigrette
$5.00
Blackened Scallops
blackened over white cheddar grits with sautéed heirloom tomato and pickled okra
$28.00
Salmon
7oz, pan seared skin on over dukkah spiced couscous with preserved lemon and dilled yogurt sauce
$28.00
Chicken & Pasta
Pan seared airline chicken breast over house made pasta with heirloom tomato, squash, zucchini in fresh pesto. Sub portobello mushroom for the chicken
$24.00
Chicken Fried Steak
Not chopped and pounded. A real New York over mashed potatoes with mushroom demi-glace
$24.00
6oz Grilled Eye
6oz, grilled eye of the ribeye with sweet corn risotto and chimichurri sauce
$26.00
Shrimp $16.00
Steak $19.50
Chicken $14.00
Eye
10 oz, the center of the ribeye – finely marbled
$29.00
Odyssey
8 oz, our signature cut-the cap of the ribeye
$32.00
Filet $29.00
Filet
5 oz, bacon wrapped
$24.00
Pork Chop
12 oz, bone in
$24.00
Mashed Potatoes
homestyle smashed reds
Risotto
sweet corn and parmesan
Mac N’ Cheese
cavatappi & white cheddar
Grits
white corn & white cheddar
Veggie Only
brussels sprouts sautéed with garlic and shallots
Oscar
+$10. Crab cake & bernaise
Barbied
+$7. Bacon wrapped shrimp in house chipotle bbq
Blue
+$5. Blue cheese crumbles
Cowboy
+$5. Caramelized onions, mushrooms
Fungi
+$6. Sautéed mushrooms with demi-glace
White Cheddar Mac ‘N Cheese $4.00
Sautéed Brussels Sprouts $5.00
Mashed Potato $4.00
White Cheddar Grits $4.00
Sweet Pea Risotto $5.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

T.J. Stephens
This place was highly recommended by coworkers. Make sure to get a reservation or you will be at the bar. The bar was not the best area to enjoy but space looks limited. I was able to get the filet with mash potatoes and broccoli. I ordered the meat medium and it ended up being well done. It took a while to get the attention of the bar tender but it looked like they were short staffed. They were able to cook me another steak and they were kind about it. My co worker got the salmon and she said it was alright. I don’t know if I will be back but it was a nice bite to eat.

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Angela Armagost
Amazing local restaurant in downtown Hastings, NE. Be sure to make a reservation in advance. Wonderful drinks, service, and delicious food. I attached copies of the current menu. Drink menu included some seasonal features & go-tos, along with a nice wine offering. Desserts offered were amazing; we had blueberry lemon cheesecake. We will definitely return!

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Dayara Abreu
The restaurant is very nice, it is clean, the decoration is beautiful, the service is a bit slow when bringing the bill, we had to wait a long time, but in general it is excellent. The food is perfect, very delicious, the crab cake is one of the best I’ve ever had, the pork chop was exquisite, the risotto rice was delicious in a general sense, I recommend it, it’s among the best restaurants in Nebraska without a doubt

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Caleta Lewis
So nice to go a classy restaurant and the food is so good our grandkids get excited to go.

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Robert Secreto
Had high hopes for Odyssey. Came in from all day travel, wanted a bourbon, a steak and a glass of wine. Minimal borbon selection, steak came with a very nice hair attached from the kitchen, and very minimal wine by the glass. Will not be back. Manager tried to comp me a dessert to go. Um, no thanks. Nothing came off the bill. I still tipped 20% because was not the bartenders fault.

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Mary Peterson
Tonight my husband and I went for a pre-anniversary dinner at Odyssey. It was a lovely dining experience. He ordered his first generous pour of a premium bourbon upon arrival. They usually always have a selection that meets the needs of his snooty whiskey pallet. Soon, after wavering between the bruschetta board and the parmesan truffle chips, we jointly chose the parmesan truffle chips. They are very good. Be careful though. They are served with a sanbal sauce that goes well with the chips. The sanbal has a definite zing to it. I like it, but , if you have a delicate tolerance, you might want to dip in accordingly. After aggressively enjoying the parmesan truffle chips, we ordered our meals. Btw, our server was a nice man named Dale. He was appropriately knowledgeable and presented himself and the menu in the best manner. I ordered the salmon with a double down serving of brussel sprouts. My husband ordered a large fillet with brussel sprouts and mashed potatoes. He also went with the additional mushrooms and caramelized onions on the fillet. We thoroughly appreciated our selections. My husband enjoyed yet another generous pour of premium bourbon. The meats were cooked as we preferred and the sides were fantastic. As we were scraping every last bite off of our plates, a hosting lady brought us the dessert menu. We were plenty full, but dessert is my thing. I ordered a banana after dinner drink to go. The drink was a very nice ending to a great. Anniversary dinner. I resent we didn’t send a six pack to the kitchen. Many thanks for a wonderful time!

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Pam Pemberton
The food was beautiful and delicious! The staff, very nice, informative, efficient. I hate to say this on here but the restrooms weren’t as clean as they should be. I’m sorry!

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Daniel Hromas
It’s such a fantastic place! I took my fiancé there for her birthday, and they had her flowers set at the table and brought us a bottle of wine that I arranged for prior to us getting there. The food is exquisite, with a seasonal rotating menu, and the service is top- notch! I highly recommend giving this restaurant a try! We will definitely be back!

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Taryn Liess
Such a gem in a small town. We dined here while visiting and had an incredible experience! Great drinks, service and atmosphere, and the Cajun chicken pasta was . We will be back the next time we’re in the area!

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Brooke Johnson
My husband and I went to eat here for our 8 year anniversary tonight. Everything was absolutely wonderful! My porkchop was perfectly cooked, the risotto was creamy and sweet and the Smores Creme Brulee will never be beaten. We will definitely be back!

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