Pasta, seafood, steaks & chops pair with Italian & global wines at this upscale restaurant. Based on 563 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
7300 S 13th St, Lincoln, NE 68512
Phone: (402) 423-5576
Social Profile: 

Hours
| Monday
(Labor Day)
|
4–9 PM
Hours might differ
|
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Menu
| Dinner Menu | |
| Bruschetta Sliced homemade Italian rolls topped with freshly diced tomatoes, garlic, fresh basil, balsamic vinaigrette and parmesan cheese |
$11.95 |
| Crab Stuffed Mushrooms Fresh mushrooms stuffed with crab meat, celery, onion, carrot and mozzarella cheese, baked and topped with slices of crab meat, sautéed in creamy marinara sauce |
$14.95 |
| Shrimp Cargot Jumbo shrimp sauteed with butter and Italian spices, broiled with mozzarella cheese, served with fresh homemade Italian rolls |
$14.95 |
| Mozzarella Capresi Sliced tomatoes topped with fresh mozzarella, basil and balsamic vinaigrette |
$11.95 |
| Calamari Fried breaded calamari topped with parmesan cheese, served with a side of our house marinara sauce and a lemon wedge |
$14.95 |
| Florio’s Trio Fried breaded shrimp, calamari and cheese ravioli, served with a side of marinara sauce and a lemon wedge |
$15.95 |
| House Salad Fresh mixed greens, cherry tomatoes, cucumber, red onion, bell pepper Dressing Choices: Balsamic Vinaigrette | Blue Cheese | Dorothy Lynch | Ranch |
$11.95 |
| Caesar Salad Crispy Romaine lettuce and garlic croutons tossed in creamy Caesar dressing, topped with grated parmesan cheese |
$11.95 |
| Homemade Meat Lasagna Baked with marinara sauce and mozzarella cheese Suggested Wine Pairing: Seghesio Barbera d’ Alba |
$15.95 |
| Beef Ravioli Meat-Stuffed pasta, baked in meat and marinara sauce, topped with melted mozzarella. |
$14.95 |
| Chicken Parmesan Baked with marinara and mozzarella cheese over angel hair pasta Suggested Wine Pairing: Orlando Abrigo “Tres Plus” |
$14.95 |
| Florio’s Tour Of Italy Chicken parmesan, cheese manicotti, cheese ravioli and mozzarella cheese, baked in creamy marinara sauce Suggested Wine Pairing: Tomaiolo Chianti Classico Riserva |
$14.95 |
| Eggplant Parmesan Freshly breaded eggplant baked with marinara sauce and mozzarella cheese, served with a side of sautéed vegetables and angel hair pasta Suggested Wine Pairing: Jorche Primitivo |
$16.95 |
| Pasta And Meatballs Over spaghetti pasta Suggested Wine Pairing: Jorche PrimitivoWith Marinara Sauce $14.95 With Meat Sauce $16.95 |
|
| Pasta Ragu Creamy meat sauce over spaghetti pasta Suggested Wine Pairing: Dievolo Chianti Classico |
$13.95 |
| Spinach Ravioli Ravioli stuffed with organic spinach and fresh ricotta cheese, sautéed with marinara sauce and diced onion Suggested Wine Pairing: Zeni Valpolicello |
$13.95 |
| Meat Lovers Treat Italian Sausage, Meatball, mushrooms, and our house-made meat sauce, over spaghetti pasta |
$18.95 |
| Pollo Ala Penne Chicken sautéed with onions and bell pepper, in creamy marinara sauce served over penne pasta Suggested Wine Pairing: Prinz Salm Two Princes Riesling |
$16.95 |
| Fettuccine Alfredo Sautéed with Alfredo sauce served with fettuccine pasta Suggested Wine Pairing: Vinalba Chardonnay No meat 14.95 Chicken $16.95 Shrimp $20.95 Chicken & Shrimp $22.95 |
|
| Salmon Palermo Grilled salmon served with sautéed broccoli, tomato, asparagus and spinach, finished in scampi sauce, served over angel hair pasta. Suggested Wine Pairing: Alessandor Rivetto “Nascetta |
$23.95 |
| Salmon Filet Grilled salmon served with zucchini, tomatoes, and finished with a cream sauce, served over angel hair pasta. |
$23.95 |
| Salmon Cremore Grilled salmon served with sauteed bell peppers and mushrooms, finished in brandy cream sauce, served over angel hair pasta or rice pilaf. Suggested Wine Pairing: Babcock Pinot Noir |
$23.95 |
| Shrimp And Scallops Pesto Jumbo shrimp and scallops sautéed and finished in creamy pesto sauce, served over angel hair pasta. Suggested Wine Pairing: Balastri Valda Soave |
$23.95 |
| Shrimp And Scallops Scampi Jumbo shrimp, scallops and asparagus sautéed and finished in scampi sauce, served over angel hair pasta Suggested Wine Pairing: Balestri Valda Soave |
$23.95 |
| Seafood Alfredo Shrimp, scallops, mussels and clams sautéed and finished in alfredo sauce, served over fettuccine pasta Suggested Wine Pairing: Seghesio Barbara d’ Alba |
$25.95 |
| Shrimp Fra Diavolo Jumbo shrimp sautéed then finished in spicy marinara sauce, served over spaghetti pasta Suggested Wine Pairing: Seghesio Barbera d’ Alba |
$20.95 |
| Shrimp And Lobster Ravioli Jumbo shrimp and lobster-filled ravioli sautéed and finished in creamy marinara sauce Suggested Wine Pairing: Monzio Franciacorta |
$22.95 |
| Frutti Di Mare Shrimp, scallops, mussels, marinara clam sauce, served over spaghetti pasta. |
$25.95 |
| Tuscan Ribeye 14oz wet aged, well-marbled Ribeye, served with a soup or salad and fresh homemade Italian rolls, and one side. |
$32.95 |
| Sirloin 10oz Top Sirloin, served with a soup or salad and fresh homemade Italian rolls, and one side. |
$23.95 |
| New York Strip 14oz wet aged, well-marbled New York Strip, served with a soup or salad and fresh homemade Italian rolls, and one side. |
$29.95 |
| Florio’s Crab Stuffed Pasta Jumbo shell pasta stuffed with crab, celery, onion, carrot and mozzarella cheese, finished in creamy marinara sauce. Suggested Wine Pairing: Babcock Pinot Noir |
$19.95 |
| Damabianca Chicken $17.95 | Shrimp $19.95 | Chicken & Shrimp 22.95 Sauteed with mushrooms, finished in brandy cream sauce, served over fettuccine pasta Suggested Wine Pairing: Zeni Lugana |
|
| Cacciatore Chicken $17.95 | Shrimp $19.95 | Chicken & Shrimp 22.95 Sauteed with bell peppers, mushrooms and onions, finished in spicy marinara sauce, served over angel hair pasta Suggested Wine Pairing: Antonutti Ribolla Gialla |
|
| Carsoni Chicken $17.95 | Shrimp $19.95 | Chicken & Shrimp 22.95 Sauteed with broccoli, mushrooms and bell peppers, finished in creamy pesto sauce, served over fettuccine pasta Served Wine Pairing: Antonutti Ribolla Giala |
|
| Tortellini Ala Vodka Chicken OR Sausage $17.95 | Chicken & Sausage $18.95 Cheese tortellini, finished in vodka sauce Wine Pairing: Dievolo Chianti Classico |
|
| Tortellini Primavera Vegetarian $15.95 Chicken $17.95 Sausage $17.95 Chicken & Sausage $19.95 Cheese tortellini sautéed with broccoli, mushrooms, zucchini, onion, bell pepper and creamy marinara sauce Suggested Wine Pairing: Prinz Salm Two Princes Riesling |
|
| Pizzaiola Chicken OR Sausage $17.95 | Chicken & Sausage $18.95 Sautéed with bell pepper, onion and mushrooms, in brandy cream sauce, served over penne pasta or rice pilaf Suggested Wine Pairing: Guado al Melo, Bacca in Toscana |
|
| Garlic & Basil Pasta Jumbo shrimp, chicken, cherry tomato, zucchini and onion sautéed with olive oil, garlic and basil tossed with fettuccine pasta topped with fresh mozzarella |
$22.95 |
| Family Style Menu | |
| Bruschetta Sliced homemade Italian rolls topped with freshly diced tomatoes, garlic, fresh basil, balsamic vinaigrette, and parmesan cheese |
$9.95 |
| Italian Sausage Sliced Italian sausage sautéed with bell pepper and onion, in marinara sauce |
$9.95 |
| Calamari Fried breaded calamari topped with parmesan cheese, served with a side of our house marinara sauce and a lemon wedge |
$11.95 |
| Mozzarella Sticks Breaded mozzarella sticks served with a side of our house marinara sauce |
$9.95 |
| Crab Stuffed Mushrooms Fresh mushrooms stuffed with crab meat, celery, onion, carrot, and mozzarella cheese, baked and topped with slices of crab meat, sautéed in creamy marinara sauce |
$11.95 |
| Mozzarella Capresi Sliced tomatoes topped with fresh mozzarella, basil, and balsamic vinaigrette |
$10.95 |
| Florio’s Trio Fried breaded shrimp, calamari, and cheese ravioli, served with a side of marinara sauce and a lemon wedge |
$13.95 |
| Build Your Own Pasta Family size pan. Feeds approximately 4 people. |
$39.95 |
| Homemade Meat Lasagna Baked with marinara sauce and mozzarella cheese Feeds 4 $42.95 Feeds 6 $56.10 |
|
| Pollo Ala Penne Chicken sautéed with onions and bell pepper, in creamy marinara sauce served over penne pasta Feeds 4 $41.40 Feeds 6 $56.10 |
|
| Tortellini Primavera With Protein Cheese tortellini sautéed with broccoli, mushrooms, zucchini, onion, bell pepper and creamy marinara sauce Feeds 4 $47.45 Feeds 6 $66.20 |
|
| Chicken Damabianka Chicken sautéed with mushrooms, finished in brandy cream sauce, served over fettuccine pasta Feeds 4 $44.40 Feeds 6 $56.10 |
|
| Chicken Parmesan Feeds 4 $41.40 Feeds 6 $56.10 |
|
| Chicken And Sausage Cremore Chicken and Sausage sautéed in brandy cream sauce, served over penne pasta – Feeds 4 $37.40 – Feeds 6 $56.10 |
|
| Build Your Own Pasta Family size pan. Feeds approximately 6 people. |
$48.50 |
| Chicken Alfredo Chicken sauteed with alfredo sauce served with fettuccine pasta – Feeds 4 $39.95 – Feeds 6 $57 |
|
| Tortellini Primavera Cheese tortellini sautéed with broccoli, mushrooms, zucchini, onion, bell pepper and creamy marinara sauce – Feeds 4 $39.40 – Feeds 6 $56.10 |
|
| Tortellini Ala Vodka Sautéed with cheese tortellini, finished in vodka sauce – Feeds 4 $42.40 – Feeds 6 $56 |
|
| Florio’s Tour Of Italy Chicken parmesan, cheese manicotti, cheese ravioli topped with mozzarella cheese, baked in creamy marinara sauce – Feeds 4 $40.40 – Feeds 6 $56 |
|
| Chicken Cacciatore Chicken sautéed with bell peppers, mushrooms, and onions, finished in spicy marinara sauce, served over angel hair pasta served over – Feeds 4 $40.80 – Feeds 6 $61.20 |
|
| Seafood Alfredo Shrimp, scallops, mussels, and clams sautéed and finished in alfredo sauce, served over fettuccine pasta – Feeds 4 $57.80 – Feeds 6 $86.70 |
|
| Shrimp And Scallops Scampi Jumbo shrimp, scallops and asparagus sautéed and finished in scampi sauce, served over angel hair pasta – Feeds 4 $51 – Feeds 6 $76.50 |
|
| Shrimp Fra Diavolo Jumbo shrimp sautéed then finished in spicy marinara sauce, served over angel hair pasta – Feeds 4 $44.20 – Feeds 6 $66.35 |
|
| Salmon Cremore Grilled salmon with sautéed bell peppers and mushrooms, finished in brandy cream sauce, served over angel hair pasta – Feeds 4 $57.80 – Feeds 6 $95.70 |
|
| Shrimp And Scallops Pesto Jumbo shrimp and scallops sautéed and finished in creamy pesto sauce, served over angel hair pasta – Feeds 4 $51 – Feeds 6 $76.50 |
|
| Shrimp And Lobster Ravioli Jumbo shrimp and lobster-filled ravioli sautéed and finished in creamy marinara sauce – Feeds 4 $51 – Feeds 6 $76.50 |
|
| Salmon Palermo Grilled salmon with sautéed broccoli, tomato, asparagus, and spinach, finished in scampi sauce, over angel hair pasta – Feeds 4 $57.80 – Feeds 6 $86.70 |
|
| Cannoli Fried tortilla with chocolate chip cream cheese filling – Feeds 4 $19 – Feeds 6 $32 |
|
| Tiramisu Lady fingers with mascarpone cheese filling, soaked in espresso, with a touch of liqueur – Feeds 4 $19 – Feeds 6 $32 |
|
| Triple Chocolate Mousse White and dark chocolate mousse on a spongy base, coated with chocolate hazelnut glaze and topped with white chocolate shavings – Feeds 4 $19 – Feeds 6 $32 |
|
| Limoncello Mascarpone Light lemon cake filled with limoncello mascarpone filling – Feeds 4 $19 – Feeds 6 $32 |
|
| Brownie Caramel Cheesecake White chocolate cheesecake with pockets of caramel and scattered with chocolate brownie bites – Feeds 4 $19 – Feeds 6 $32 |
|
| Lunch Menu | |
| Bruschetta Sliced homemade Italian rolls topped with freshly diced tomatoes, garlic, fresh basil, balsamic vinaigrette, and parmesan cheese |
$8.95 |
| Meatball Damabianca Italian meatballs sautéed in creamy mushroom sauce |
$9.95 |
| Cheese Bread Sliced homemade Italian rolls baked with melted mozzarella cheese |
$7.95 |
| Mozzarella Sticks Mozzarella sticks fried and served with a side of marinara sauce |
$8.95 |
| Limitless Soup & Salad Your choice of Caesar or House Salad and any soup of the day |
$9.95 |
| Caesar Salad Crispy romaine lettuce and garlic croutons tossed in creamy Caesar dressing, topped with grated parmesan |
$8.95 |
| House Salad Fresh mixed greens, cherry tomatoes, cucumber, red onion, bell pepper |
$8.95 |
| Homemade Meat Lasagna Baked with marinara sauce and mozzarella cheese |
$10.95 |
| Chicken Parmigiana Baked with marinara and mozzarella cheese over angel hair pasta |
$10.95 |
| Eggplant Rollatini Breaded eggplant slices layered with ricotta cheese baked in marinara sauce with mozzarella cheese |
$9.95 |
| Baked Ziti Italian sausage sautéed with penne pasta and marinara sauce finished in the oven with melted mozzarella With Sausage $10.95 No Meat $9.95 |
|
| Beef Cannelloni Baked with creamy marinara sauce and mozzarella cheese |
$9.95 |
| Pasta Sampler Meat lasagna, cheese ravioli, cheese manicotti baked in creamy marinara sauce with mozzarella cheese |
$11.95 |
| Veal Parmigiana Baked with marinara and mozzarella cheese over angel hair pasta |
$10.95 |
| Spaghetti Works Sausage, mushroom, meatball, and meat sauce served over angel hair pasta |
$11.95 |
| Fettuccine Alfredo Sautéed with alfredo sauce served with fettuccine pasta No Meat $9.95 With Chicken $10.95 With Shrimp $14.95 Chicken & Shrimp $16.95 |
|
| Chicken Aristocrat Grilled chicken and breaded eggplant baked in creamy-marinara sauce, served over angel hair pasta. |
$10.95 |
| Pasta Ragu Meat sauce over angel hair or penne pasta |
$10.95 |
| Spinach Ravioli Ravioli stuffed with organic spinach and fresh ricotta cheese, sautéed with marinara sauce and diced onion |
$10.95 |
| Chicken Marsala Chicken and mushrooms sautéed in marsala wine, served over angel hair pasta. |
$10.95 |
| Calzone Sausage, ricotta cheese, mozzarella cheese baked in our homemade dough, served with a side of marinara sauce |
$10.95 |
| Pepperoni Roll Pepperoni and mozzarella cheese baked in our homemade dough served with a side of marinara sauce |
$8.95 |
| Panzerotti Mozzarella cheese and ricotta cheese baked in our homemade dough, served with a side of marinara sauce |
$7.95 |
| Stromboli Pepperoni, ham, sausage, mozzarella cheese baked in our homemade dough, served with a side of marinara sauce |
$10.95 |
| Bellini Prosecco, peach juice, garnished with orange |
$6.95 |
| Mimosa Prosecco, orange juice, garnished with orange |
$6.95 |
| Pink And Tonic Prosecco, Besford Rose Gin, Lemonade garnished with lemon |
$6.95 |
| Classic French 75 Prosecco, D’usse brandy, Lemon Juice, simple syrup, lemon |
$6.95 |
| Hawaiian Mimosa Prosecco, Pineapple juice garnished with orange |
$6.95 |
| Medori Illusion Sobieski Vodka, Triple Sec, Midori, lemon & pineapple juice |
$6.95 |
| Moscow Mule Sobieski vodka, ginger beer, lime juice garnished with lime |
$6.95 |
| Strawberry Daiquiri White rum, lime and lemon juice, strawberry syrup |
$6.95 |
| Bloody Mary Sobieski Vodka, tomato juice, lemon, Tabasco, Worcestershire sauce, salt, black pepper, celery |
$6.95 |
| Limoncello Lady Prosecco, limoncello, lemonade, garnished with lemon |
$6.95 |
| Spritz Prosecco, Aperol or Campari, soda, garnished with orange |
$6.95 |
| Coco Fizz Prosecco, coconut rum, lime juice |
$6.95 |
| Death In The Afternoon Prosecco, absinthe garnished with a lemon twist |
$6.95 |
| Lynchburg Lemonade Jack Daniels Whiskey, lemon lime juice, Triple Sec, and Sour Mix, garnished with lemon |
$6.95 |
| Long Island Limoncello Vodka, Tequila, white rum, triple sec, limoncello and Coca-Cola |
$6.95 |
| Margarita Conquistador tequila, Triple Sec, lime |
$6.95 |
| Cosmopolitan Sobieski Vodka, Triple Sec, lime and cranberry juice, garnished with lime |
$6.95 |
| Zeppole Fried homemade dough, topped with powdered sugar and chocolate syrup |
$5.95 |
| Italian Lemon Cream Cake Light lemon cake filled with lemon custard |
$5.95 |
| Brownie Caramel Cheesecake White chocolate cheesecake with pockets of caramel and scattered with chocolate brownie bites |
$5.95 |
| Cannoli Fried tortilla with chocolate chip cream cheese filling |
$5.95 |
| Tiramisu Lady fingers with mascarpone cheese filling, soaked in espresso, with a touch of liqueur |
$5.95 |
| Drink Menu | |
| Villa Fassini Trebbiano/Chardonnay, Italy Dry, with tropical and floral notes, full of character |
$24.00 |
| La Romantic Moscoto, Italy The most delicious (and romantic) of all Moscatos! |
$32.00 |
| Zeni Lugana, Italy Fresh, full-bodied and delicate, hints of fruit and honey |
$35.00 |
| Antonutti Ribolla Gialla, Italy Smooth and full, aromatic, with peach, citrus and apple |
$44.00 |
| The Ned Sauvignon Blanc, New Zealand Aromas of white peach and lime, this is bright and zesty |
$30.00 |
| Villa Jolanda Moscato And Peach, Italy Sweet and Fruity with soft notes of peach |
$34.00 |
| Casali Maniago Pinot Grigio, Italy Harmonious and refined with citrus fruits and bright mineralogy |
$39.00 |
| Prinz Salm Two Princes Riesling, Germany Smooth |
$44.00 |
| Bellini Prosecco, peach juice, garnished with orange |
$8.00 |
| Mimosa Prosecco, orange juice, garnished with an orange |
$8.00 |
| Pink And Tonic Prosecco, Besford Rose Gin, lemonade, garnished with lemon |
$8.00 |
| Classic French 75 Prosecco, D’usse Brandy, lemon juice, simple syrup, lemon garnish |
$8.00 |
| Death In The Afternoon Prosecco, absinthe, garnished with a lemon twist |
$8.00 |
| Limoncello Lady Prosecco, limoncello, lemonade, garnished with Lemon |
$8.00 |
| Spritz Prosecco, Aperol or Campari, soda, garnished with an orange |
$8.00 |
| Coco Fizz Prosecco, coconut rum, lime juice |
$8.00 |
| Hawaiian Mimosa Prosecco, pineapple juice, garnished with an orange |
$8.00 |
| Govone Barbara D’Asti, Italy Red cherry and violets with white pepper spice. Perfect food wine – Glass $7 – Bottle $24 |
|
| Seale Pinot Noir, Italy Crisp, refreshing with bright acidity and pleasant citrus notes – Glass $7 – Bottle $24 |
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| Dievole ‘Le Due Arbie” Red Blend, Italy Ripe red fruits with hints of spice, soft and pleasant tannins – Glass $7 – Bottle $24 |
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| Fitch Mountain Cabernet, California Fruit forward and full of dark raspberry, cassis and vanilla – Glass $10 – Bottle $40 |
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| Impero Cabernet, Italy Dry, generous, balanced with the right amount of tannin – Glass $7 – Bottle $24 |
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| Vescovedo Chianti, Italy Fruit forward with a classic chianti profile – Glass $7 – Bottle $7 |
|
| Baracchi O’lillo! Super Tuscan, Italy Complex with hints of spice, vanilla, and ripe berries. Fruit forward – Glass $9 – Bottle $35 |
|
| Cavalire Sangiovese, Italy Intense cherry and herb flavors with soft tannins and acidity |
$24.00 |
| Sur De Los Andes Malbec Reserva, Argentina Blackberry, chocolate, berries and oak- smooth and rounds |
$33.00 |
| Pagani Monteleo Red Blend, Italy Fresh black raspberry and dark cherry with balanced acidity |
$35.00 |
| Tomaiiolo Chianti Classico Riserva, Italy Rich dark fruit and raspberry with toasty oak and vanilla |
$36.00 |
| Jorche Primitivo (Zinfandel), Italy Powerful, plush deep red wine with flavors of dark fruit and spice |
$44.00 |
| Dievolo Chianti Classico Fresh cherry, gentle spice and well-balanced acidity |
$50.00 |
| Ca La Bionda Valpolicella Ripasso, Italy Bold and powerful with rich dark fruit and warm spice |
$54.00 |
| Optima Cabernet Sauvignon, California Dark cherry and blackberry meld with oak and vanilla notes |
$66.00 |
| Ca La Bionda Amarone “Ravazzol”, Italy Rich, complex flavors of chocolate, dark cherry and dark fruit |
$75.00 |
| Naufrager Sweet Red, Italy Chilled sweet red, if you like Moscato then you’ll LOVE Naufrager |
$28.00 |
| Zeni Valpolicella, Italy Soft and easy with pleasant red fruit, a versatile |
$34.00 |
| La Lecciaia Sangiovese, Italy Suave and juicy, ripe red cherry flavors balanced by oak |
$35.00 |
| Seghesio Barbara D’Alba, Italy Rich, dark fruit with delicate spice and pleasant acidity |
$39.00 |
| Babcock Pinot Noir Rita’s Earth, California Dark cherries with an array of spices followed by complex fruit |
$45.00 |
| Il Borro ‘Pian Di Nova’ Super Tuscan, Italy Intense black and red fruits with spice, smooth and well-balanced |
$51.00 |
| Durigutti Malbec Reserva, Argentina Boysenberry, mocha and blueberry, fine smooth tannins |
$54.00 |
| Scopone Brunello Di Montalcino, Italy Firm and silky tannins with plum notes with a hint of licorice |
$69.00 |
| Brezza Barolo “Cannubi”, Italy 7Notes of red currant, strawberry, licorice and sandalwood |
$10.00 |
| Old Fashioned Makers , Angostura and Orange Bitters, Luxardo Cherries, Orange Twist |
$9.00 |
| Sazerac Templeton Rye, Peychaud’s Bitters, Simple syrup, Absinthe, Garnished with Lemon Twist |
$9.00 |
| Aviation Bombay Dry Gin, Luxardo Liqueur, Cream De Violette, Luxardo Cherries, Lemon |
$9.00 |
| Martini Tito’s Vodka, Dry Vermouth, Garnished with Olive |
$9.00 |
| Manhattan Rittenhouse Rye, Red Vermouth, Angostura Bitters, Luxardo Cherries |
$9.00 |
| Vieux Carre Rittenhouse Rye, D’usse VSOP, white vermouth, Peychaud’s and Angostura Bitters, Lemon Twist |
$9.00 |
| Negroni Bombay Dry Gin, Campari, Sweet Vermouth |
$9.00 |
| Long Island Limoncello Vodka, Tequila, white rum, triple sec, limoncello and Coca-Cola. |
$9.00 |
| Lynchburg Lemonade Jack Daniels Whiskey, Lemon Lime Juice, Triple Sec, and Sour Mix, Garnished with Lemon |
$8.00 |
| Moscow Mule Sobieski vodka, ginger beer, lime juice garnished with lime |
$8.00 |
| Strawberry Daiquiri White Rum, Lime and Lemon Juice, Strawberry syrup |
$8.00 |
| Bloody Mary Sobieski Vodka, Tomato Juice, Lemon, Tabasco, Worcestershire sauce, Salt, Black Pepper, Celery |
$8.00 |
| Midori Illusion Sobieski Vodka, Triple Sec, Midori, Lemon & Pineapple Juice |
$8.00 |
| Margarita Conquistador tequila, Triple Sec, lime |
$8.00 |
| Cosmopolitan Sobieski Vodka, Triple Sec, Lime and Cranberry juice, Garnished with Lime |
$8.00 |
| Gin & Tonic Bombay Dry gin, tonic, garnished with lime wedge |
$8.00 |
| On Tap Peroni, Stella, Blue Moon, BackSwing IPA |
$6.00 |
| By The Bottle Bud Light $4 Budweiser $4 Michelob Ultra $4 Coors Light $4 Miller Light $4 Lagunitas IPA $6 Founders POrter $6 Glacial Till Cider $5 Sam Adams $5 New Belgium Accumulatin (Seasonal) $6 |
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| Bourbon Jim Beam $6 Elijah Craig Small Batch $7 Elijah Craig Barrel Proof $10 Jack Daniels $6 Maker’s Mark $6 Knob Creek Bourbon $8 Knob Creek Single Barrel $8 Angels Envy $9 |
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| Scotch Dewar’s $6 Johnnie Walker Red $6 Glen Livet 12 Yr $9 Macallan 12 Yr $10 Aberfeldy 12 Yr $8 |
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| Rum Heaven Hill (Well) $5 Bacardi Gold $6 Bacardi Silver $6 Malibu $6 Captain Morgan $6 Rumchata $7 |
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| Tequila Conquistador (Well) $6 Patron Silver $8 |
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| Liqueurs Sambuca Amaretto Campari Aperol Midori Limoncello Liquore Strega St Germain Fernet Branca Disaronno Grand Marnier Frangelico Absinthe Baileys Kahlua |
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| Whiskey & Rye Kentucky Deluxe (Well) $5 Rittenhouse Rye $6 Templeton Rye $7 Canadian Club $6 Windsor Canadian $6 Jameson $7 Crown Royal $6 Wild Turkey $7 |
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| Gin Bombay Dry $6 Beefeater $6 Tanqueray $6 Bombay Sapphire $6 Hendrick’s $8 Aviation $7 Bosford Rose Flavored $5 |
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| Vodka Sobieski $5 Tito’s $6 Kettle One $7 Gray Goose $8 |
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| Brandy D’usse VSOP $8 Hennessy VS $10 |
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| Coca-Cola | |
| Dr. Pepper | |
| Lemonade | |
| Coffee | |
| Hot Tea | |
| Roy Roger | |
| San Pelegrino | |
| Diet Coke | |
| Root Beer | |
| Fruit Punch | |
| Iced Tea | |
| Shirley Temple | |
| Soda Water | |
| Cannoli $7Fried tortilla with chocolate chip cream cheese filling |
$7.00 |
| Tiramisu $7Lady fingers with mascarpone cheese filling, soaked in espresso, with a touch of liqueur |
$7.00 |
| Brownie Carmel Cheesecake $7White chocolate cheesecake with pockets of caramel and scattered with chocolate brownie bites |
$7.00 |
| Limoncello Mascarpone $7Light lemon cake filled with limoncello mascarpone filling |
$7.00 |
| Triple Chocolate Mousse $7White and dark chocolate mousse on a sponge base, coated with chocolate hazelnut glaze and topped with white chocolate shavings |
$7.00 |
| Kids Menu | |
| Manicotti $5.95Cheese stuffed pasta, baked with creamy marinara sauce |
$5.95 |
| Cheese Ravioli $5.95Four cheese ravioli served with marinara sauce |
$5.95 |
| Spaghetti With your choice of butter or marinara Regular $5.95 With a Meatball $5.95 |
|
| Chicken Tenders $5.95Fried breaded chicken served with French fries |
$5.95 |
| Fettuccine Alfredo Fettuccine pasta with Alfredo sauce Regular $5.95 With Chicken $5.95 |
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| Desserts | |
| Brownie Carmel Cheesecake $7White chocolate cheesecake with pockets of caramel and scattered with chocolate brownie bites |
$7.00 |
| Triple Chocolate Mousse $7White and dark chocolate mousse on a sponge base, coated with chocolate hazelnut glaze and topped with white chocolate shavings |
$7.00 |
| Limoncello Mascarpone $7Light lemon cake filled with limoncello mascarpone filling |
$7.00 |
| Tiramisu $7Lady fingers with mascarpone cheese filling, soaked in espresso, with a touch of liqueur |
$7.00 |
| Cannoli $7Fried tortilla with chocolate chip cream cheese filling |
$7.00 |
| Handcrafted Pizza | |
| Cheese Pizza Our house fresh made dough hand-tossed and topped with our specialty pizza sauce, mozzarella cheese, olive oil, garlic, oregano and basil. Small 10″ $9.70 | Large 14″ $13.95 | Extra Large 16″ $15.50 |
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| Chicken Alfredo Pizza Our house fresh made dough hand-tossed and topped with our specialty pizza sauce, mozzarella cheese, pepperoni, ham, sausage, broccoli, mushroom, onion and bell peppers. Small 10″ $13.95 | Large 14″ $17.25 | Extra Large 16″ $19.75 |
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| Pepperoni Pizza Handcrafted with our freshly made dough and pizza sauce topped with mozzarella cheese, and pepperoni. Small 10″ $12.95 | Large 14″ $16.95 | Extra Large 16″ $18.95 |
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| Supreme Pizza Handcrafted with our freshly made dough and pizza sauce, topped with mozzarella chees pepperoni, ham, sausage, broccoli, mushroom, onion, bell pepper Small 10″ $14.95 | Large 14″ $18.75 | Extra Large 16″ $19.50 |
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| Chicken Bruschetta Pizza Our house fresh made dough hand-tossed and topped with mozzarella cheese, grilled chicken, bruschetta tomatoes, onion, olive oil, garlic and basil. Small 10″ $13.25 | Large 14″ $16.75 | Extra Large 16″ $19.25 |
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| Vegetarian Pizza Mozzarella, mushrooms, broccoli, onions, black olives, spinach Small 10″ $13.95 | Large 14″ $17.95 | Extra Large 16″ $19.95 |
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Order and Reservations
Reservations: resy.comopentable.com
Reviews
Shayne Evans
I used to go to Florio’s for lunches all the time on Fridays when I worked near by. We’ve gotten takeout from there during COVID. Every time it was great. It has probably been a year since I have been there though.
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James Watts
Wow! Went to this place for our anniversary lunch, and found the staff very friendly and helpful. The lunch I had was chicken aristocrat. Had chicken and the best eggplant I’ve ever had on pasta. Very very good. Huge portion for the price…had to get a to go box so I would have room for dessert.
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CHUCK LOWITZ
Placed a pickup order on slice instead of directly. Due to my mixup, I had to wait a little time. The staff was very helpful and friendly during the wait. The food was also very good. It was extremely tasty and very moderately priced. The proportions are very generous. I would highly recommend this fine restaurant. I plan to visit again when I’m in Lincoln.
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Marcia Wythers
My choice was on board at door. Loved the eggplant and spaghetti together. Seasoning was a bit bland for my taste, but it was very good. Portions are huge. I took home more than I ate there! Tiramisu was disappointing.
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Devon Braun
For a sit down restaurant, this was an above average Italian restaurant with awesome service, authentic menu, and semi-chic atmosphere. The prices were fair and the food was good. I had sirloin steak with angel pasta and a mushroom “au jus” like sauce. Steak was good, sauce was excellent. The bread at the start was delicious also, as bread usually is. Would recommend for a nice dinner!
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John-Paul Witt
The food was amazing, truly excellent. We were disappointed in the quality of the mixed drink as well as the service. The restaurant was not busy but we were not offered water refills nor dessert. We eventually made a decision not to order dessert as we did not want to reward the restaurant with further business due to the quality of service. At various points our server told us she was “busy in the back” by way of explanation for the slow service we received. We eventually asked a different server for water, to go boxes, and the check. I hope to return another time for another excellent culinary experience.
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Sydney Michelle
The spinach ravioli has been my favorite for years. The last time I had this dish and could say it was fantastic was in January of 2023 , I’ve had it twice since then and its not the same. crunchy around the edges both times. It was never like this before?
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Christopher Westover
Did not get what I ordered, ate some of it, it was ok. I was looking forward to a calzone. The waitresses said she would take a few dollars of my bill. I feel as though I should not have been charged for it. That being said, the atmosphere was good.
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MaryAgnes Carmichael
Stopped in for lunch on Friday. Our experience was outstanding! The food was wonderful. Excellent customer service from our waitress, and for what we got, the price was reasonable. We will be back!
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Juan Ramirez
I’m from The Bronx NY and this is as good as it gets in the Midwest. Pizza is great and the pasta is great as well. Oh and no need to fight for a parking spot, plenty of space to park. It took me five years to find something that is near as good as back home (The Bronx) and this is the spot.
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