¡VIVA! Menu – Las Vegas, NV

Type : Mexican restaurant

Location : Las Vegas, NV

¡VIVA!, by Chef Ray Garcia, celebrates a unique Mexican-American narrative rooted in flavorful creativity, ingenuity and passion.

When guests come to dine at ¡VIVA!, they will be transported to a world that creates an exceptional experience for everyone—whether it’s the chance to try a unique Mexican dish with a twist, enjoy a memorable night out with friends, or celebrate over delicious cocktails in a lively atmosphere filled with vibrant Latin American-inspired design elements.

Colorful, chic eatery specializing in Mexican grilled meat, plus brunch & cocktails. Based on 256 reviews, the restaurant has received a rating of 3.8 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

¡VIVA! 89109

Address:
3000 S Las Vegas Blvd, Las Vegas, NV 89109

Phone: (702) 676-6020

Website: http://eatdrinkviva.com/

Social Profile:

Hours

Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday 11 AM–10 PM

Menu

Dinner
CHIPS AND SALSA
Heirloom Corn Tortilla Chips, Salsa Tatemada
$7.00
GUACAMOLE
Pico de Gallo, Heirloom Corn Tortilla Chips
$16.00
CHICHARRONES
Pork Rinds, Chicken Skins, Crab Chips, Shrimp Chips, Duritos, Habanero Hot Sauce
$11.00
QUESO FUNDIDO
Tres Quesos, Chile Poblano, Tomato Fondue, Caramelized Onion, Tortillas
$17.00
WOOD FIRED QUESADILLA
Chicken Tinga, Quesillo, Salsa Tatemada, Avocado Crema
$19.00
BAJA TACOS
Shrimp, Chorizo Remoulade, Escabeche, Cabbage Slaw
$27.00
CEVICHE
Yellowtail, Cucumber, Leche de Tigre, Puffed Rice
$25.00
TUNA TOSTADA
Heirloom Cherry Tomato, Chile Morita, Cashew Crema
$24.00
COCTEL DE CAMARON
Shrimp, Clamato, Cucumber, Avocado
$25.00
COCTEL MIXTO
Snapper, Shrimp, Octopus, Bay Scallop, Cucumber, Radish
$27.00
PERUVIAN SCALLOPS
Aguachile, Watermelon Pico, Citrus Mignonette
$29.00
BEET SALAD
Baby Beets, Requeson, Candied Hazelnut, Pibil Vinaigrette
$18.00
PIÑA ASADA
Grilled Pineapple, Goat Cheese, Arugula, Spiced Pecan
$16.00
BURRATA SALAD
Arugula, Jicama, Green Apple, Spiced Pepitas, White Balsamic Cream
$18.00
TAMAL
Calabacitas, Edamame Mole Verde, Olive Relish, Vegan Feta
$16.00
QUESABIRRIA
Birria, Quesillo, Onion, Cilantro, Consomme
$17.00
DUCK MOLE
Confit Duck Leg, Mole Negro, Toasted Peanuts, Grapes, Benne Seed
$24.00
ENCHILADAS DE POLLO
Chicken Enchiladas, Requeson, Feta, Red Onion
$25.00
CAMARONES A LA DIABLA
Shrimp, Fideo, Squash, Chile Puya
$31.00
SALMÓN
King Salmon, Wood Fired Vegetables, Dried Chorizo, Salsa Rojo
$46.00
POLLO ROSTIZADO
Half Chicken, Arroz, Roasted Carrots, Ginger Sofrito
$38.00
BARBACOA
Short Rib, Domingo Rojo Beans, Bacon
$47.00
CHICHARRON
Pork Belly, Garlic Mojo, Radish Sprouts, Pickled Cabbage
$49.00
SKIRT STEAK
8 oz, Free-Roaming Wagyu, AU
$49.00
FILET MIGNON
8 oz, USDA Prime, 21 Day Wet Aged, NE
$63.00
NEW YORK STRIP
16 oz, USDA Prime, 14 Day Dry Aged, Flannery Beef, CA
$69.00
SNAPPER ZARANDEADO
Wood Grilled Snapper, Citrus Adobo, Chile Toreado
LANGOSTA
Whole Maine Lobster, Carrot-Pineapple Puree, Grilled Nopales, Chile Morita
$89.00
COSTILLAS
Full Rack Ancho Rubbed Lamb Ribs, Red Cabbage Slaw
$51.00
TORTILLAS
Hand Pressed, Heirloom Corn
$5.00
FRIJOLES
Slow Cooked Rancho Gordo Beans
$8.00
ARROZ
Tomato Sofrito, Roasted Garlic
$7.00
PAPAS
Crispy Fingerling Potatoes, Chile Manzano, Cotija Cheese
$11.00
CHILE TOREADOS
Sweet Peppers, Chile Serrano, Lime Butter
$11.00
Brunch
CHIPS AND SALSA
Heirloom Corn Tortilla Chips, Salsa Tatemada
$7.00
GUACAMOLE
Pico de Gallo, Heirloom Corn Tortilla Chips
$16.00
CHICHARRONES
Pork Rinds, Chicken Skins, Shrimp Chips, Crab Chips, Duritos, Habanero Hot Sauce
$11.00
QUESADILLA
Chicken Tinga, Quesillo, Salsa Tatemada, Avocado Crema
$19.00
CEVICHE
Yellowtail, Cucumber, Leche de Tigre, Puffed Rice
$25.00
TUNA TOSTADA
Heirloom Cherry Tomato, Chile Morita, Cashew Crema
$24.00
COCTEL DE CAMARON
Shrimp, Clamato, Cucumber, Avocado
$25.00
COCTEL MIXTO
Snapper, Shrimp, Octopus, Scallop, Cucumber, Avocado, Radish, Cilantro
$27.00
PIÑA ASADA
Wood Grilled Pineapple, Goat Cheese, Arugula, Spiced Pecan
$16.00
KALE SALAD
Baby Kale, Carrot, Green Apple, Fried Caper, Spiced Pumpkin Seed
$15.00
BURRATA SALAD
Arugula, Jicama, Green Apple, Spiced Pepitas, White Balsamic Cream
$18.00
CHORIZO CON HUEVOS
Pork Chorizo, Scrambled Eggs, Refried Lentils, Fingerling Potatoes, Flour Tortillas
$19.00
BREAKFAST BURRITO
Applewood Smoked Bacon, Scrambled Eggs, Tater Tots, Cheddar Cheese, Guacamole, Salsa Tatemada
$18.00
BARBACOA MELT
Short Rib, Smoked Gouda, Chipotle Thousand Island, Escabeche
$18.00
HUEVOS RANCHEROS
Cheese Gordita, Sunny Side Up Eggs, Ranchero Salsa, Salsa Verde
$19.00
CHILAQUILES
Heirloom Corn Tortilla Chips, Sunny Side Up Eggs, Ranchero Salsa, Queso Fresco
$17.00
CARNE ASADA
8oz Wagyu Skirt Steak, Sweet Pepper, Cebollita, Tomato
$49.00
COLIFLÓR AL PASTOR
Roasted Cauliflower, Cashew Crema, Grilled Pineapple
$15.00
CAMARONES
Marinated Shrimp, Cabbage Slaw, Cilantro Crema, Guacamole
$19.00
STEAK TACOS
Prime Filet Mignon, Guacamole, Chile Poblano, Salsa
$25.00
TORTILLAS
Hand Pressed, Heirloom Corn
$5.00
FRIJOLES
Slow Cooked Rancho Gordo Beans
$8.00
PAPAS
Crispy Fingerling Potatoes, Chile Manzano, Cotija Cheese
$11.00
ARROZ
Carolina Gold Rice, Tomato Sofrito
$7.00
Dessert
CHURROS
Cinnamon Sugar, Chocolate Sauce
$11.00
FRESAS CON CREMA
Harry’s Berries, Mascarpone, Meringue, Jamaica
$13.00
PASTEL DE CAMOTE
Sweet Potato Cake, Piloncillo, Stone Fruit
$12.00
TRES LECHES FLAN
Piloncillo, Orange, Seasonal Berries, Cookie Crumble
$12.00
3 SCOOPS
Corn Tortilla Ice Cream Chocolate Ice Cream Mango Passion Fruit Sorbet Coconut Lime Sorbet
$10.00
Lunch
CHIPS AND SALSA
Heirloom Corn Tortilla Chips, Salsa Tatemada
$7.00
GUACAMOLE
Pico de Gallo, Heirloom Corn Tortilla Chips
$16.00
CHICHARRONES
Pork Rinds, Chicken Skins, Crab Chips, Duritos, Habanero Hot Sauce
$11.00
WOOD-FIRED QUESADILLA
Chicken Tinga, Quesillo, Salsa Tatemada, Avocado Crema
$19.00
CEVICHE
Yellowtail, Cucumber, Leche de Tigre, Puffed Rice
$25.00
TUNA TOSTADA
Heirloom Cherry Tomato, Chile Morita, Cashew Crema
$24.00
COCTEL DE CAMARON
Shrimp, Clamato, Cucumber, Avocado
$25.00
PIÑA ASADA
Wood Grilled Pineapple, Goat Cheese, Arugula, Spiced Pecan
$16.00
KALE SALAD
Baby Kale, Carrot, Green Apple, Fried Capers, Spiced Pumpkin Seed
$15.00
BURRATA SALAD
Arugula, Jicama, Green Apple, Spiced Pepitas, White Balsamic Cream
$18.00
COLIFLÓR AL PASTOR
Roasted Cauliflower, Cashew Crema, Grilled Pineapple
$15.00
CAMARONES
Marinated Shrimp, Cabbage Slaw, Cilantro Crema, Guacamole
$19.00
CHICKEN TINGA
Chicken Tinga, Guacamole, Pickled Red Onion
$18.00
STEAK TACOS
Prime Filet Mignon, Guacamole, Chile Poblano, Salsa
$25.00
TORTA
Carnitas, Black Beans, Quesillo, Guacamole, Bolillo
$18.00
BARBACOA MELT
Short Rib, Smoked Gruyere, Chipotle Thousand Island, Escabeche
$18.00
ENCHILADAS DE POLLO
Chicken Enchiladas, Requeson, Feta, Red Onion
$25.00
POLLO ROSTIZADO
Half Chicken, Arroz, Roasted Carrots, Ginger Sofrito
$38.00
SALMÓN
King Salmon, Wood Fired Vegetables, Dried Chorizo, Salsa Rojo
$46.00
CARNE ASADA
8oz Wagyu Skirt Steak, Sweet Pepper, Cebollita, Tomato
$49.00
HAND PRESSED TORTILLAS $5.00
FRIJOLES
Slow Cooked Rancho Gordo Beans
$8.00
ARROZ
Carolina Gold Rice, Tomato Sofrito
$7.00
PAPAS
Crispy Fingerling Potatoes, Chile Manzano, Cotija Cheese
$11.00

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Menu Photos

Photo Gallery

Reviews

Aaron Blackburn
Really caught me off guard it was so good. We had been at a party in the smoking lounge and were in need of some good food. This place was spot on amazing from the minute we walked in. Great service, great food and great suggestions. We had never been there before, so we needed help with the menu. The girls got margaritas, we got the ceviche and a bunch of other stuff, but the shrimp tacos really hit a home run. WOW they had a little kick to them, but we liked them so much, we ordered more. LOL Thanks everyone who helped. It was a great night.

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Alexander Kenol
The hostesses were wonderful. A beautiful restaurant. Loved the dark atmosphere. The food not so good. Very basic. Such a disappointment. You can get that quality of food at any fast food Mexican joint for way less. The drink was too strong. I’m closing great hosts, bad food.

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Aj W
The decor for this restaurant is beautiful, inside and out! The menu is reasonably priced. I had enchiladas with rice and potatoes. Everything was good. The enchiladas were seasoned well. The potatoes were phenomenal!!! The rice was good as well. The entrees did not come with any sides, that was a little different. The staff was friendly. There were multiple servers that came around to refill our waters, which was nice. I will definitely visit this restaurant again.

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George Terplan
This is a great place to eat if you’re looking for something small. I attended with a party of 6 and we got chips and salsa with guac upon arrival. All the food that was ordered was very good along with the drink choices that were offered. Our service was also great as everyone was friendly and quick. I would definitely come back to this place to try more things on the menu.

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electrickitt3n
We’re Vegas locals and we LOVE this spot! We had my birthday dinner here last night, which of course was amazing! We started off with the ceviche, because we can’t pass on that flavor! For dinner, I decided to order a Mole Loco Moco dish, however I’m thankful it was only available during brunch since I ended up getting the Peruvian Scallops….. And OMG, they were so good! I was telling my boyfriend how delicious they were and when he tried them, he was taken aback. The watermelon Pico is INSANE! It packs a nice spice which pairs perfectly with the citrus mignonette. Babe got his usual; the Quesabirria with a side of rice and beans plus we each had a margarita flight! Can’t miss it when you come out, each flavor is worth trying! Our server Dylan was extremely attentive, kind, humorous and pleasant to chat with and our runner Rochelle helped us with picking the best dessert 😛 We went with the Fresas con Crema which was the perfect way to end the night. From the semi-hard shell of the Maringue to the sweetness of the berries and richness of the mascarpone, it’s definitely one we’ll revisit next time. We will be back soon enough, everything we’ve ever tried at Viva has been remarkable! Thank you for such a beautiful experience!

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connorado9
Come to ¡Viva! for sky-high prices, decent food, and terrible service. Oh, and a DJ (who was serving up sick beats)! From the start, the waitress was trying to rack up the bill, offering sides, extra salsas, drinks and more chips whenever possible. She also brought us the wrong check! The patio offers the best seats in the house, but that’s not saying much. Enjoy your view of Ross across the street!

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Jenelle Berrien
I attended an Alumni Happy Hour here on a Wednesday night. The ambiance and atmosphere was relaxing and easy going. I was greeted by the Operations Manager who was very friendly and directed me to my group. We were provided with delicious Margaritas and chips with salsa and guacamole. I also ordered food from the menu. I would recommend this restaurant because the food was delicious. However, I did receive a dish that I didn’t like and the server was super understanding and helpful. She immediately removed the dish and the Manager came over to assist with removing it from the bill. They were very kind and went out of their way to make sure I was happy. That was great service! I highly recommend this restaurant!!

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Jenny Xu
Came here with a big group and it was easy to make a big reservation!

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Claudia Aréchiga
We were told by our server that the restaurant serves mexican food. The aguachile and ceviche are peruvian. My friend and I ordered the carne asada skirt steak which in the menu says is Wagyu beef, well it was not.. I love wagyu steaks and for sure this steak was not it. It was chewy and so dry.! Not tender at all.!! So we really felt we paid so much for something that was not worth it. Since they not serve sides with the entrees, I ordered chicharrones.. OMG.! Just sabritones (like Mexican chips) with habanero salsa. So disappointed.. I don’t know we’re the chef is from, but for sure not Mexican. Change your menu please. Cocktails were amazing.!! Aguachile and ceviche were good as well.. Just not Mexican. Ambiance was cool..

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Ethan Neely
Incredible experience! We ate here our first night and everything else we ate in Vegas had to live up to this meal! Highly recommend the queso fundido, the quesabirria tacos, and the churros. If you’re grabbing a drink, the margaritas here are amazing! We split a margarita flight to get a variety and loved sampling the different options! The whole meal was around $130 for two which is very reasonable for Vegas. This was one of our favorite Vegas memories and I can’t wait to come back!

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