Trail Break at Schroon Lake Dining & Lodging Menu – Schroon Lake, NY

Type : American restaurant

Location : Schroon Lake, NY

Based on 203 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Trail Break at Schroon Lake Dining & Lodging 12870

Address:
1299 US-9, Schroon Lake, NY 12870

Phone: (518) 532-9040

Website: https://www.trailbreakatschroonlake.com/

Hours

Wednesday Closed
Thursday Closed
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday 4–9 PM
Tuesday 4–9 PM

Menu

Main Menu – Burgers & Sandwiches
Mushroom Swiss Burger
burger on brioche bun, sautéed mushrooms, Swiss cheese		 $17.00
Main Street Burger
burger on brioche bun, American cheese, lettuce, tomato, onion		 $15.00
North Country Classic
burger on brioche bun, blue cheese or melted cheddar, crisp bacon, lettuce, tomato, onion		 $18.00
Veggie Lovers
Beyond Meat Burger® or black bean burger, whole grain bun, sautéed onions, spinach & mushrooms (chipotle mayo vegetarian)		 $13.00
French Dip
rare oven roasted beef, savory au jus, horseradish sauce		 $17.00
Grilled Chicken Sandwich
grilled marinated chicken breast with melted cheddar on sourdough bread, chipotle mayo		 $13.00
Monte Cristo Sandwich
grilled sourdough, ham, turkey, Swiss cheese, melba sauce		 $13.00
Grilled Cheese Tomato & Bacon
sourdough, cheddar cheese, crisp bacon, tomato, Worcestershire sauce		 $13.00
Main Menu – Entrée-Size Salads
Caesar Salad
romaine lettuce, croutons, parmesan cheese		 $13.00
Spinach Salad
baby spinach, fresh mushrooms, red onions, hard-boiled egg, crisp bacon, tossed in house-made warm bacon dressing		 $13.00
Mediterranian Salad
ettuce, tomatoes, cucumbers, peppers, red onion, feta, Kalamata olives		 $13.00
Cobb Salad
iceberg lettuce, house made chicken tenders, avocado, cheddar-jack cheese, tomatoes, hardboiled egg, purple onion, chopped bacon		 $16.00
Main Menu – Salad Additions
Grilled Or Fried Chicken $6.00
Grilled Shrimp $10.00
Pan Seared Salmon $6.00
Black Bean Burger $5.00
Beyond Meat Burger $5.00
Main Menu – Starters
Chicken Wings $16.00
Boneless Chicken Wings
mild, medium, hot, BBQ, garlic parmesan, or sweet Thai chili, carrots/celery, dressing		 $14.00
Pretzel Rolls
3 Bavarian pretzel sticks served with a creamy house-made beer cheese sauce		 $10.00
Mozzarella Sticks
with marinara or melba sauce		 $10.00
Loaded Chili French Fries
meat or vegetarian chili on Trail Break fries, shredded cheese, diced vegetables		 $11.00
French Onion Soup
melted Gruyère cheese, house-made crouton		 $6.00
Fried Calamari
hand cut, dredged in house, served with red pepper coulis		 $12.00
Edemame
served with sweet soy ginger sauce		 $7.00
Bang Bang Shrimp
crispy fried shrimp with tangy sauce, topped with goat cheese and scallions		 $14.00
Main Menu – Pasta
Chicken Parmesan
over choice of pasta, house made marinara sauce, side salad		 $25.00
Eggplant Parmesan
hand cut to order, lightly breaded and cooked crisp outside, over choice of pasta, house made marinara, side salad		 $23.00
Shrimp Scampi
classic sautéed shrimp with roasted cherry tomatoes & garlic, tossed in a white wine, lemon & garlic sauce		 $26.00
Fettuccine Alfredo
rich, house made alfredo sauce		 $18.00
Primavera
seasonal medley with wine sauce		 $16.00
Eggplant Florentine
hand cut to order, lightly breaded and cooked crispy outside, fresh spinach, ricotta cheese, over choice of pasta, choice of white or marinara sauce		 $23.00
Main Menu – Pasta Additions
Grilled Chicken $6.00
Grilled Shrimp $10.00
Steamed Clams $5.00
Pan Seared Salmon $8.00
Black Bean Burger $5.00
Beyond Meat Burger $5.00
Main Menu – Dinner Entrées
Chicken Marsala
pan seared chicken, fresh mushrooms, rich marsala wine sauce		 $24.00
Grilled Tofu Steaks
topped with orange ginger glaze with quinoa blend & fresh vegetables		 $21.00
Atlantic Salmon
grilled with local Hoffman Mountain Homestead maple syrup glaze		 $25.00
Surf’ N Turf
6 oz cold water lobster tail with drawn butter, 6 oz filet mignon		 $52.00
Chickpea & Root Vegetable Curry
with pulled oats in coconut milk madras curry sauce over quinoa blend		 $21.00
NY Strip Steak
12 ounce of Center Cut Certified Angus Beef, choice of two sides
Tribou’s Roast Duck
succulent duck with crispy skin, sweet orange sauce		 $35.00
Main Menu – House-Made Desserts
Ron’s Whiskey Cake
bourbon-soaked raisins in spiced cake layered with bourbon pecan cream cheese icing		 $10.00
New York Cheesecake
NY Style cheesecake with choice of topping		 $10.00
Dark Chocolate Raspberry Cake
dark chocolate cake with layers of raspberry filling and dark chocolate ganache		 $10.00
Flourless Chocolate Cake
gluten-free dark chocolate torte covered with dark chocolate ganache		 $10.00
Bread Pudding
rich, custardy bread pudding finished with our house made maple caramel bourbon sauce		 $10.00
Vanilla Or Chocolate Ice Cream $5.00
Main Menu – Kids Under 12
Grilled Cheese Sandwich
Kraft Mac & Cheese
served with apple sauce
Pasta
with butter, cheese or marinara sauce served with apple sauce
Chicken Tenders
hand breaded, served with french fries
Fish Fingers
hand breaded, served with french fries
Main Menu – Beverages
Cappuccino $4.00
Latte $4.00
Espresso
vanilla, hazelnut or caramel flavor		 $3.00
Coffee Or Hot Tea $3.00
Freshly Brewed Iced Tea
unsweetened, sweetened or peach		 $3.00
Milk, Choc Milk, Hot Chocolate $3.00
Boylan Pure Cane Sugar Soda
Birch Beer, Black Cherry, Crème Soda, Grape, Orange, Root Beer, Shirley Temple		 $4.00
Saranac Ginger Beer, Root Beer $4.00
Main Menu – Fountain Drinks
Pepsi, Diet Pepsi, Dr. Pepper, Mountain Dew, Ginger Ale, Starry, Pink Lemonade
Pepsi fountain products
Drink Menu – Alcoholic Beverages
Archer Roose Bubbly Champagne Veneto, Italy
Crisp and dry. Fruit-forward notes of pear and apple. White flowers on the nose.
Abita Purple Haze-Raspberry Lager 4.2% Alcohol. From Covington LA
crisp American style wheat beer with fresh raspberries added after fermentation. It is brewed with pilsner and wheat malts and Vanguard hops.
Adirondack Bear Naked Ale 5.2% Alcohol. From Lake George NY
A medium-bodied Amber Ale with a brilliant copper color. Top-fermenting ale yeast and a high proportion of imported Munich Malt create a clean, crisp beer with a toasty and slightly fruity backbone.
Adirondack Lake George’s IPA 7% Alcohol. From Brooklyn NY
Lake Georg’e IPA changes with our hometown’s four distict seasons. Every 90 days, or less, you can expect a new Wave of modern, hazy, juicy, East Coast IPA. The malt bill remains teh same: 2 row, red wheat, and flaked oats, but the hop profile changes each and every time; no two Waves are exactly the same.
Allagash Belgian White 5.2% Alcohol. From Portland ME
Belgian-style wheat beer is brewed with oats, malted wheat, and raw wheat for a hazy “white” appearance. Spiced with our own special blend of coriander and Curaçao orange peel, Allagash White upholds the Belgian tradition of beers that are both complex and refreshing.
Bell’s Two Hearted Ale IPA 7% Alcohol. From Comstock MI
Named after fishing waters in Michigan’s Upper Peninsula, Two Hearted is an American IPA brewed and dry hopped with 100% Centennial hops. Beloved by longtime and new craft beer drinkers, Two Hearted is an iconic ale that’s perfect for any occasion.
Blue Point Toasted Vienna Lager 5.5% Alcohol. From Patchogue NY
Smooth, balanced, and classic, Toasted Lager enjoys a 24-year heritage as a staple in the NY craft beer scene, often the first beer many Long Islanders ever drink. Extremely crushable and easy to love.
Doc’s Sour Cherry Hard Apple Cider Warwick, NY
Seasonal blend is a flavorful cherry hard cider made from pressed New York state apples and fresh cherries for a bright, refreshing drink ideal for the warmer months.
Downeast Original Blend Unfiltered Cider 5.1% Alcohol. From East Boston MA
juicy and sweet, tastes and smells just like farm fresh cider you drank as a kid. intensely flavorful, remarkably drinkable.
Fiddlehead IPA 6.2% Alcohol. From Shelburne VT
medium bodied American style IPA has an alluring golden glow and beautifully blends three strains of hops. While strong citrus notes ambush your taste buds halfway through the palate, the beer finishes very crisp and dry.
Left Hand Nitro Milk Stout 6% Alcohol. From Longmont CO
America’s Milk Stout Nitro is a full sensory experience. Gaze at the mesmerizing cascade of all those tiny Nitro bubbles. Breathe in the aromas of roasted coffee, milk chocolate, brown sugar and vanilla cream. Savor the super smooth Nitro sensation. And, smile as the perfectly pillowy head coats your upper lip.
Livingoods Vanilla Maple Porter 5.8% ABV Peru NY
A robust porter with 50lbs. of New York Grade A organic maple syrup, laced with pure vanilla and subtle hints of chocolate, sassafras, and coffee
Newburgh Brown Ale 4% Alcohol. From Newburgh NY
In the south of England, they prefer their brown ale maltier and lower in alcohol. Here in Newburgh, we tend to agree. Verging on black, this beer pours with a light tan head and beautiful ruby highlights in the glass. The flavor is dominated by malty sweetness and gentle hints of chocolate and toffee. A nice and sessionable 4.2% alcohol content and medium to light body begs for an evening by the fire at Trail Break.
Paradox Beaver Bite IPA 6% Alcohol. From Schroon Lake NY
JUICY-PINE-CITRUS New England IPA. Brewed with choice English crystal malt, copious amounts of American hops, which are then fermented with our house ale strain.
Prairie Tiny S’s Sour 6.5% ABV. From Krebs, OK
sour ale made with… rainbow chewy candy. It’s very delightful, and perhaps our highest rated sour ale ever.
Sloop Juice Bomb-Ne IPA 6.5% ABV Fishkill NY
low bitterness and late hopping showcase the citrusy, juicy notes of American hops. A blast of tropical aroma is followed by a resiny and balanced flavor. Juice bomb features all the aspects and nuances of full hop flavor — not just bitterness. An IPA for real hop lovers.
Southern Tier Pumpking 8.6% ABV Lakewood, NY
Pumpkin puree and pie spices, malty, bready; cinnamon dominates with nutmeg and vanilla in the background
Switchback Ale
reddish-amber ale which is particularly well-balanced, allowing for complexity of flavor coupled with an unusually smooth and refreshing character. Five different malts, select hop varieties, and our own specially cultivated yeast create an ale which leads with hop flavors and a subtle impression of fruit (our yeast’s contribution), followed by a palate pleasing malty finish. Our own special process uses the yeast to naturally carbonate the beer, and we leave it unfiltered.
Von Trapp Bavarian Pilsner 5% Alcohol
Stowe, Vermont Our version of a Bavarian Pils showcases the high quality ingredients we use to create our lagers. Choice malts imported from Bamberg build the smooth lager character and accentuate the noble hops of the Hallertau region. The hops provide light floral and subtle bittering notes, allowing the malt to shine through.

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Photo Gallery

Reviews

Amy S
Attended a celebration here and everything about this place was top notch friendly service, atmosphere, and food. Melissa and Gabby served the table and helped us organize the guest. Gabby helped us decorate with a smile ! The food was delicious and I mean every dish came out perfect. They even had a band and the singers voice was spot on. They made a an out of this world carrot cake too! Do not let the rustic Adirondack outside fool you! This place is a gem! The also have some quality craft beer at the bar !

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Brian O
Rustic restaurant. Made reservations. Ordered fried haddock with loaded potatoes and salad; broiled shrimp platter with potato and green beans, lobster bisque and whiskey sour. Bisque was ok. Only 2 small chunks of lobster. Shrimp was good, 8 out of 10. Haddock was good, potato was obviously under the heat lamp for a while. Salad was a salad. Best thing of the meal was the whiskey sour. Servers were working tirelessly but service was a bit slow. Overall an ok dinner. Not worth the cost. Probably will not be back.

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Liann Kimball
Maggie our waitress was polite and efficient. We had the special app tonite which was an Elk Crostini….. excellent! Their root veggie curry is always delicious. I love the humble atmosphere with gourmet menu!! A real find in the ADKs.

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Nadine Lariviere
It was delicious and the ambiance was great with the music on site, thanks for the great evening!

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Daniel Gerber
We were not disappointed one bit with our time and meal at Trail Break. The food was delicious, and how we were treated was particularly nice.

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Brian Offerman-Celentano
Update: been here numerous times since the first review and have taken folks along with us and everyone agrees that the food and service is top notch! Seriously have never had a bad experience here. Latest photo is the prime rib special. Amazing!

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Elliot Madinger
I think this is my new favorite restaurant when I visit my grandparents in the Adirondacks!

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George Le Floch
The food is good, we had shrimp in a cajun sauce. It was good but over priced for what you had.

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Ekaterina Skulskaia
The food is incredibly delicious!!! We had a duck and a crab-stuffed haddock – it was the end of the world! But Rhubarb sour cream pie it AWESOME! Thank you, Julia, thank you, everyone, we will come back!

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Robert Benjamin
As a previous restaurant owner we no sometimes nothing goes right. But we set close to 40 minutes before our waitress showed up. The couple we were with asked several times for bread, we finally the bread and the water. Our orders were not completely right but that was taken care of with the exception of my sweet potato which had to be taken from the refrigerator so didn’t eat that brought home to put in microwave. The noise level is probably part of the waitress issue on getting some things wrong so difficult to here or have conversation nothing to deaden all the wood. It appeared to me that there is a lack of training very disappointed.

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