Stylish restaurant & bar serving Pan-Asian cuisine & craft beer, with gluten-free & veggie options. Based on 295 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
130 E State St, Ithaca, NY 14850
Phone: (607) 277-2000
Website: http://www.miaithaca.com/
Social Profile:
Hours
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
Menu
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Photo Gallery
Reviews
Aakash Kapoor
The vibe of this place feels very refined, I suspect that should come from the description itself, and the servers are top-notch in their hospitality. Furthermore, the food is very well prepared but slightly a bit too sweet. I loved my time there and would definitely go again.
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C A
Great dinner in Ithaca. Service was fast, the food was tasty. Would have appreciated some more variety with the apps. My main course was a tad heavy on the sale but asides from that it was great.
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Soy B. (SoyB)
Ordered sauteed Asian greens, lotus root fritters, prawns in southern Indian Kerala curry, cambodian style lemongrass and peanut marinated beef tenderloins, fried chicken dumplings (special of the day and an order of naan. The seasoning was on point for all the dishes. My favorite was the curry…. I recommend ordering a side of rice to sop up all that yummy curry sauce. Husband loved the lotus fritters. The greens were tasty but a little hard to chew, same with the cambodian style beef, tasty but a little tough. 6 small dishes were plenty for the two of us. I wish we could have tried more dishes and if we are ever back in Ithaca, would definitely go again. Service gets a 4 star because I wanted to order a side of rice after we had already started eating. Even though there was a waiter free near us, he said we had to wait for our waiter and that took awhile. He was busy dealing with two of this other tables… personally I think that’s poor customer service.
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Susan O’neill
I was really excited to try this place. The outstanding reviews definitely made me want to come. Unfortunately my experience wasn’t the best. The seabass was waaaayyy over done. Sauce was super sweet and super salty and asked for it to be spicy. The duck samosas.
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Laura Domic
Oh…we ate too much!
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Catio (DogDoge)
We came to eat and the food was good, the menu was complicated and some of the dishes seemed to not have names. We ate a chocolate lava cake for dessert and the raspberry sauce was on the ice cream and ruined the flavor. The lava was almost non existent. We ate some puff pastry as well as some butter chicken and they were good. Service was fast as well.
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Caleb Vogt
Likely in the top 3 restaurants in town based on the quality and variety of the menu. Some of the menu items are so tasty that it can be hard to not just repeat the same order every time you come here. Highly recommend. They are nearly always busy and have been shortstaffed recently, so get there on the early side.
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Jason Galak
Firstly, huge shoutout to the waiter wearing glasses as he was extremely courteous and helpful. We ordered a bunch of appetizers ( such as the roast duck puff pastry & mussels) and they were all great. It is definitely one of the better restaurants in Ithaca. Also, great prices for sure. We ordered a ton of food and it came out to a very reasonable price. Would come back again.
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Giveita Shank
Love the tapas options. These are primarily asian or asian fusion options. Very reminiscent of Just a Taste that was in Ithaca. The flavors and execution were on point, as always. ( I’ve been here many times) the only real negative is that the tables are wayyyy too close together…about 12″ apart, so you’re practically elbow to elbow with the stranger sitting next to you. I’d expect this from a NYC restaurant but in Ithaca I’d like to spread out a bit more and not feel like someone is practically sitting on my lap and I’m eating like a T-rex. They have some outdoor dinning, weather permitting which is a nice option for space but could use some sprucing for ambience and pigeon proofing.
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Tyler
The food was exceptional. Some of the best food I’ve ever tasted. The pork belly melts in your mouth. We had a lot of food options ordered and didn’t find a dish we didn’t like. Also the Fitzgerald drink is delicious.
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