The Bistro – Eat. Drink. Connect.® Menu – Austin, TX

Type : American restaurant

Location : Austin, TX

Based on 8 reviews, the restaurant has received a rating of 2.9 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Bistro – Eat. Drink. Connect.® 78759

Address:
9409 Stonelake Blvd, Austin, TX 78759

Phone: (512) 502-8100

Website: http://www.marriott.com/hotels/hotel-information/restaurant/ausnw-courtyard-austin-northwest-arboretum/?scid=bb1a189a-fec3-4d19-a255-54ba596febe2

Hours

Wednesday 5–10 PM
Thursday 5–10 PM
Friday 6:30–9:30 AM, 5–10 PM
Saturday 7–10 AM, 5–10 PM
Sunday 7–10 AM, 5–10 PM
Monday 6:30–9:30 AM, 5–10 PM
Tuesday 5–10 PM

Menu

FRUITS + GRAINS
Classic Fruit + Yogurt Bowl
310 CAL greek yogurt, fresh berries, granola + honey
Classic Nut Oatmeal
430 CAL classic with banana + candied nuts, or vanillainfused oatmeal, maple syrup, bananas + candied nuts
Vanilla Nut Oatmeal
390 CAL classic with banana + candied nuts, or vanillainfused oatmeal, maple syrup, bananas + candied nuts
Awakening Açai Bowl
670 CAL açai smoothie topped with fresh berries, bananas + granola
Fruit + Berry Bowl
70 CAL fresh mint
BREAKFAST BOARDS
Avocado Toast
480 CAL evoo + lemon + flaky sea salt on whole grain toast with pickled red onions, roasted tomatoes, hard-cooked egg + lemon-dressed arugula
Contemporary Continental
410-980 CAL strawberries, milk, banana bread + orange juice, coffee or tea
EGGS
Eggs Your Way
560-810 CAL choice of , with breakfast potatoes + choice of
Two Egg Omelette
1080 CAL gruyere, caramelized onions + applewoodsmoked bacon
Egg White Frittata
370 CAL monterey jack cheese, avocado, lightly dressed arugula, torn basil, cucumber + grape tomatoes
Farm Stand Breakfast Bowl
750 CAL oven-roasted broccolini, tomatoes, baby kale + breakfast potatoes topped with two cage-free eggs your way, basil pesto + parmesan
Bistro Breakfast Sandwich
820 CAL cage-free scrambled eggs, applewood-smoked bacon, aged white cheddar, arugula + avocado on a brioche roll
Balanced Breakfast Sandwich
430 CAL scrambled cage-free egg whites, turkey breast with arugula, roasted green chiles + cheddar on english muffin
Breakfast Burrito
950 CAL cage-free scrambled eggs, applewood-smoked bacon, breakfast potatoes, cheddar in a tortilla with tomato salsa + avocado mash
GRIDDLED
Lemon Blueberry Ricotta Pancakes
700 CAL topped with blueberry reduction + whipped ricotta, vermont maple syrup
Banana Bread French Toast
1090 CAL dipped in cinnamon-vanilla custard + griddled, topped with powdered sugar, fresh bananas, whipped ricotta + candied walnuts, vermont maple syrup
BITES+BOARDS
Crispy Brussels Sprouts
fried brussels sprouts, parmesan + lemon, with garlic aioli
Pesto Prosciutto Flatbread
720 CALpesto, roasted tomatoes, ricotta + prosciutto
Margherita Flatbread
620 CAL roasted tomatoes, basil + cheese
SOCIAL SNACKS
French Fries + Dip Trio
1070 CAL spicy ketchup, garlic aioli + green goddess ranch
Skillet Meatballs
800 CAL pomodoro sauce, ricotta + parmesan, with artisan toast
Grilled Chicken + Bacon Quesadilla
850 CAL tomato salsa, avocado mash
Classic Chicken Wings
1040-1160 CAL
GREENS+GRAINS
Modern Cobb Salad
750 CAL little gems, grilled chicken, applewood-smoked bacon, hard-cooked egg, grape tomatoes, pickled red onions, gorgonzola + green goddess ranch
Little Gems Caesar
parmesan, olive oil toasted croutons, creamy caesar. add chicken | 110 CAL
Mediterranean Grain Bowl
820 CAL grilled chicken, roasted broccolini, lemon-dressed arugula, goat cheese, tomatoes + almonds over quinoa + brown rice
BISTRO CLASSICS
The Bistro Burger
800-1460 CAL gruyere, lettuce, tomato + garlic aioli on a brioche roll, with french fries or arugula salad
Green Goddess Chicken Blt
800-1460 CAL applewood-smoked bacon, avocado, lettuce, pickled red onions, tomato + green goddess ranch, stacked between toasted artisan bread, with french fries or arugula salad
Three-Cheese Grilled Cheese + Tomato Soup
840 CAL white cheddar, gruyere + parmesan on artisan bread, classic tomato soup
Individual Chicken Pot Pie
830 CAL roasted chicken , vegetables + herbs, topped with flaky pie crust
Vegetable Baked Pasta
620 CAL roasted peppers , broccolini + tomatoes, baked with pesto cream sauce, parmesan
Roasted Herb Chicken Breast
470 CAL broccolini + lemon-dressed arugula
SWEETS
Dark Chocolate + Sea Salt Cookie
380 CAL ask for it warmed to order
Old-Fashioned Carrot Cake
560 CAL cream cheese frosting + candied walnuts with whipped ricotta

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Reviews

Josh S
A lot of just standing there waiting for someone to come, then waiting for them to stop pretending they don’t see you, so you can order $14 toast.

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Matthew Fisher
Slow service with no explanation as to the delay. Food is over priced for the quality and ambiance. I wouldn’t recommend.

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Julia Ramirez
Great Place, Love it here.

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Annette Murray
ENJOY

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