Casual, rustic dinner-only spot serving elegant Italian plates & wines by the carafe. Based on 139 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup
Address:
34 Church St, Winchester, MA 01890
Phone: (781) 729-1040
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.com
Reviews
Lisa
Delicious dinner for two! We split a burrata salad & each enjoyed an entrée: gorgonzola ravioli & Grandma’s cod, Greek-style. Save room for dessert! Smores & salted caramel gelato.
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Xin Zhang
Food
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K K
I loved the atmosphere, and the staff was short handed but extremely attentive to all tables.
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Phum Auacherdkul
My friend suggested that I come and It was amazing. The shrimp gnocchi I had was surprisingly good with the butter garlic! The touch of basil is awesome!
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Mom Mc
I was there for a baby shower. Small but very quaint. The service was great and staff attentive. We were served a wonderful, unique selection of appetizers along with a great meal! Would highly recommend this restaurant!
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Stephanie Shepard
Recently hosted my university graduation celebration at A Tavola for my close family and friends visiting from out-of-town and we couldn’t have been more thrilled. Chef Joe’s expertise throughout each step of the process of planning through execution truly made the evening so special – one I will be cherishing for many years to come!
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Susan Mc
Joe and the staff at A Tavola go above and beyond at every turn to make you feel at home. Super cozy space, great outdoor patio and cute bar set up that looks into the kitchen. The cocktails, wine list and menu are ever changing, always fresh and interesting. From wine dinners to burger nights + cocktail classes they have done a wonderful job putting together a community of fun loving foodies.
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Vincent Errichetti (Taste of Massachusetts)
A Tavola in Winchester serves the freshest scratch made Italian favorites Like Antipasti, carbonaraand aranciniBut my favorite dish at A Tavola is Chef Joe’s Bolognese made with basil, oregano, parmesan and a beef, pork & veal ragu, over fresh tagliatelle pasta.
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Lauren R
Used to get the burratta. It’s different now. Not even bread with it. $16 for this? Lower the price or do better
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Stacey Quandt
Table was not ready when arrived. but the hospitality made up for it. Complimentary prosecco and at the end of dinner a dozen chocolate chip cookies. The antipasti is fantastic. Chicken is delicious. Excellent service.
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