Acme Lowcountry Kitchen Menu – Isle of Palms, SC

Type : Seafood restaurant

Location : Isle of Palms, SC

Southern coastal cuisine is prepared at this bustling, no-frills beach grill with a full bar & deck. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Acme Lowcountry Kitchen 29451

Address:
31 J C Long Blvd, Isle of Palms, SC 29451

Phone: (843) 886-3474

Website:

Social Profile:

Hours

Wednesday 8 AM–3 PM, 4:30–9 PM
Thursday 8 AM–3 PM, 4:30–9 PM
Friday 8 AM–3 PM, 4:30–10 PM
Saturday 8 AM–3 PM, 4:30–10 PM
Sunday 8 AM–3 PM, 4:30–9 PM
Monday 8 AM–3 PM, 4:30–9 PM
Tuesday 8 AM–3 PM, 4:30–9 PM

Menu

Starters
Fried Green Tomatoes
Served with Pimento Cheese and Chow Chow
$10.00
Calamari
East Coast Calamari with Capers and Herbs with Old Bay Aioli
$11.00
Salads
Clemson Wedge Salad
Iceberg, Bacon, Tomatoes, Onions, Balsamic Glaze and Clemson Blue Cheese. Choose a dressing: Honey Mustard Dressing, Balsamic Vinaigrette Dressing, Caesar Dressing, Ranch Dressing
$9.50
Caesar Salad
Romaine Lettuce, Homemade Croutons, Parmesan Cheese and Caesar Dressing
$9.50
Lowcountry Favorites
The “Light” House
Sauteed Shrimp, Pan Seared Scallops and a Crab Cake. Served with Your Choice of 2 Sides
$29.50
Braised Short Ribs
Slow-Cooked and served with a Red Wine Thyme Demi-Glace. Served with Your Choice of 2 Sides
$24.50
Local Shrimp and Grits
Isle Of Palms
Blackened Shrimp, Smoked Sausage, Tomatoes, Onions over Truffle Cheese Grits
$24.50
Charleston
Blackened Shrimp, Smoked Sausage with Roasted Tomatoes and Onions
$23.50
Fried East Coast Seafood
Always Local Shrimp $21.75
East Coast Flounder $21.75

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Makayla R
This was easily one of the best breakfasts we have ever had! The goat cheese omelette was cooked perfectly! The pecan crusted chicken biscuit was also just amazing!

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John G
We’ve eaten dinner here a couple of times. This was our first time having brunch. We really enjoyed our dinner the times we come. The shrimp & grits are delicious and there are several options. We’ve tried the Charleston and the Fried Green tomatoes with Pimento Cheese Grits (added sausage). The succotash was also excellent. The pasta special (Shrimp with Tomato Fondue) was good but not great. The fried green tomato eggs Benedict lacked a little luster as well. The fried tomatoes in this dish could have used a little sauce &/or topping and the hollandaise was not my favorite. The portions were generous and the service was great. Overall, 4.5 stars. I’d recommend coming for dinner and making reservations a week or more in advance.

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liveyalife Wellness
As soon as I walked in the was cold &very welcoming atmosphere. I needed all that cold air after coming from the beach. I received so many compliments from the staff for my “pink fuzzy shades”. The music in the bar area was good. Our sever name was Ashton. She was super cool, beautiful inside & our & professional. We didn’t have to want for anything. She always visited the table. She took our pictures. The manager walked around & asked us if everything was good. We appreciate that so much. Everyone was on their job. I love a place with excellent customer service. We ordered the the state chicken biscuits & breakfast potatoes. It was soooo good! My boyfriend ordered the French toast & sausage. He enjoyed his food as well. Definitely will be back & recommend to all. It is also, a family environment. The seating selection is very pleasing. You can seat in or outside or patio. We seat in the patio room. Ask for ASTON to be your server.☀️☀️☀️☀️

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Bryan Rhoades
I don’t leave a lot of reviews, but this was hands down some of the BEST comfort food I’ve ever had on ANY trip. I had the ‘Isle of Palms’ which was Blackened Shrimp, Smoked Sausage, Caramelized Onions & Tomatoes over a bed of the most fluffy and well made grits I’ve ever tasted. The sausage had a perfect char. Helping was HUGE, HOT and I ate every bite. The drinks are great too. The Dreamsicle and Painkiller were yummy. Pricey but worth every penny.

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Holly Wilson
Me, my boyfriend and son were very excited to try this finally today for dinner!

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Milana K
I’m confused about the hype and positive reviews at this place. It’s alright, mediocre. Regular ihop type of food, nothing “wow,” but not bad. I guess I was expecting to be more impressed. You can get far better almost anywhere else for way less. my crab cake Benedict was $25 choice was fries or grits, I asked for grits and asked for cheese on top. No one mentions that the sprinkle of cheese is an additional $2. Benedict was soggy I didn’t finish it. Anyway, not bad but also not super fascinating or anything. Overhyped and over priced. Kids meals cost 8-12. You’re paying for the location near the beach I guess. Not for locals

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oslo223
Love this place but tartar sauce is weird and bad flavored- made with carrots- when ya love tartar on your fried seafood this stuff is horrible, almost ruined the whole meal. Greens are way sugary sweet and not good. Seafood is very fresh, service is great and vibe is wonderful. But please get rid of that nasty carrot tartar

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H. C.
Great food and great hang out spot. Our service was great and we really enjoyed our stay. Our first time on the isle and this was a great choice to eat at I recommend it for anyone that loves sea food.

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Jake Wright
This is some of the best seafood I’ve ever had! Acme is definitely worthy of being a Lowcountry staple. Certainly worth the drive to Isle of Palms for this awesome food, atmosphere, and service. Only drawback is that it’s a little pricy.

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Ursula Malone
Me and my family really enjoyed our evening meal at Acme! I had the She crab soup as an appetizer and Blackened Salmon with cornbread and greens for my entree – absolutely delicious The service was exceptional!

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