Aftermath Restaurant Menu – Phoenix, AZ

Type : Fine dining restaurant

Location : Phoenix, AZ

A welcoming, unique restaurant spot for New American dining, craft cocktails, craft beer, wine, and so much more. Come have a relaxing dinner with chef-driven meals and drinks. Enjoy seating outside on the patio or inside at the bar. Everything is crafted fresh in the kitchen so you are getting the best of the best. Need a spot for your next party or corporate event? Aftermath is more than happy to accommodate and we have the menu and atmosphere for a pleasant gathering. Aftermath is conveniently located on the busy corner of E Bethany Home Rd and 16th St in Phoenix Arizona.

Based on 203 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Aftermath Restaurant 85014

Address:
1534 E Bethany Home Rd, Phoenix, AZ 85014

Phone: (602) 607-5240

Website:

Social Profile:

Hours

Friday 4–10 PM
Saturday 4–10 PM
Sunday 4–9 PM
Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM

Menu

Kitchen Offerings
Charred Brussels Sprouts
Charred brussels sprouts, calabrese salami, sultanas, fish sauce caramel, pine nut and parmesan crumble
Oysters Aftermath
Four roasted Bluepoint oysters, fermented peach and tomato butter, pickled chilis, Marcona almonds, grilled Noble toast
Oysters On The Half Shell
Four Bluepoint oysters, Calabrian chili ponzu sauce, scallions
Wild Shrimp Co. Jumbo Shrimp
Cascabel chile crisp, sunchoke puree, Marcona almonds, basil vinaigrette
Aftermac
Sonoran Pasta Co. trotolle pasta, melted leeks, muenster, jack, Velveeta, parmesan
Frites Street Beef Fat Fries
Spicy Russian aioli, black mustard dill ranch, Texas ketchup
Corn Bisque
Sweet corn bisque, Nduja toast, roasted poblano, grilled corn, radish, chili oil, burnt onion powder
Aftermath Caesar
Romaine, avocado parmesan dressing, pecorino, cured yolk, ciabatta croutons. Add on jumbo grilled shrimp or grilled salmon.
Aftermath Chopped Salad
Mixed greens, romaine, tomato, avocado, crispy bacon, hard boiled egg, pistachios, bleu cheese spread, Calabrian sweet onion vinaigrette
Aftermath Burger
AZ grass fed and dry aged blend, Velveeta, red onion, house pickles, toasted onion Kona bun, Aftermath burger sauce, beef fat fries. Your choice of: Texas ketchup, black mustard dill ranch, or Russian aioli side sauce.
Steak Frites
Linz Meat New York strip, Frites Street fries, Fresno chili chimichurri, caramelized onions, roasted garlic aioli
Chicken Agrodolce
Pan roasted chicken breast, Marsh Hen Mills grits, tomato and sweet & sour onion ragout, toasted pine nuts, pecorino, pan jus
Aftermath Meatballs
Beef and pork meatballs, Sonoran Pasta Co. Gnocchi Sardi, house marinara, parmesan Reggiano, toasted garlic bread
Faroe Island Salmon
Grilled salmon, toasted Israeli couscous, shiitakes, charred leeks, basil vinaigrette, red wine beet puree, shaved fennel
Chile Braised Short Rib
Green harissa glaze, shallot escabeche, roasted root vegetables, beluga lentils, guajillo jus
Desserts
Aftermath S’mores
Valrhona budino, chocolate croquants, burnt marshmallow, cinnamon toast crumble
Pretzel Bread Pudding
“Old fashioned” caramel, Sweet Republic ice cream, bacon snow
Key Lime Bar
Praline graham cracker crust, crystallized ginger Chantilly, candied lime
BAR MENU Served From 4-6pm
Frites Street Beef Fat Fries
Spicy Russian aioli, black mustard dill ranch, Texas ketchup
Aftermath Single Burger
AZ grass fed and dry aged blend, Velveeta, toasted onion Kona bun, Aftermath burger “secret” sauce, jalapeno tots
The Little Caesar
Romaine & baby gem lettuce, avocado parmesan dressing, AZ “Hassiago” cheese, cured egg yolk, ciabatta croutons
Burrata
Fresh burrata, red pepper tapenade, peppadew chiles, Noble toast
The Valley Wings
House fermented buffalo sauce, honey peppercorn ranch, radish and chive
Iberico Pork Belly
Candied pork belly, mixed greens, umami dressing, roasted sauerkraut, fruit coulis
Warmed Olives
Queen Creek mixed olives, lemon zest
Aftermath Skewers
Jerk spiced chicken, fresno peppers, onion, tomato, garlic aioli
HOUSE COCKTAILS
Old Fashioned
Four Roses Bourbon, simple syrup, Angostura Bitters, orange peel
Sonoma Spritz
Hanson’s cucumber vodka, Intense Ginger, Yuzuri Liqueur, Naranja, mint, lemon, lime, Prosecco
Tiki To Paradise
Don Q Anejo Rum, Plantation Pineapple, Coconut, Kiwi, Naranja, Lemon, Lime, Demerara
Free At Last
400 Conejos Mezcal, Elderflower, Peyschaud’s, Lemon, Agave, Orange Cream Bitters
The Big Easy
Dulce Vida Pineapple Jalapeno Tequila, Piment d’Esplette, Passion Fruit, Lemon, Lime, Agave
Espresso Martini
House Infused Vanilla Vodka, Shift Cold Brew, Borghetti Coffee Liqueur, Five Farms Irish Cream, Creme De Cocoa, Demerara, Mole Bitters
Black Manhattan
Tommy Rotter Napa Cask Bourbon, Ramazotti Amaro, Harvey & Harriet Red Blend, Mole bitters
Sparkling Negroni
Gin, La Fuerza Blanco Vermouth, Peychaud’s Aperitivo, Prosecco, Tiki Bitters
Aftermath Sour
Benchmark Whiskey, Cardamom Honey, Lemon, Orange Bitters

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Gabby Lara
I’ve wondered about this place every time I drove by it. A couple of friends gave the invite and I was excited to accept. Walking in, I thought how empty it was and it made me uneasy—granted it was a bit before happy hour. Sat at the bar and our bar tender immediately greeted our group. She answered every question we had and recommended drinks.

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Ryan Kelley
Crossed this place off after driving by each day for work. An ok happy hour 4-6 with a couple bucks off cocktails. The food was good. Nothing wow but was good. The Mac n cheese had Velveeta which seems to undermine the other cheeses. The trout schnitzel was almost dry but was good when eaten with all the components in the dish. Service was great. Cocktails were good. Just a good experience over all.

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S P
I waited too long to write this review because I wanted the culinary high of the experience to wear off a little. Aftermath had a special event for Easter, they opened early for brunch, which was very special. (A treat!) After months of not being to get down and enjoy the food, we made a special occasion of it. What was the fuss about? Well, an owner and team that truly understands the flavors and complexity customers are looking for and sometimes find (sometimes not) in Phoenix Arizona. The food was world-class.

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Ravisara L
Great vibes restaurant to hangout with friends or date night. Delicious cocktail with affordable wine list. The staffs were well trained with hospitality mind set.

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Teresa Nunez
We spent fathers day 2023 at Aftermath, located off of Bethany Home Rd in Phoenix, AZ. The restaurant was clean and the service was perfect! The food came and my son stated that his noodles where undercooked and our chicken on the salads was over cooked. ‍♀️ A hit and miss I guess. The food was plated beautifully and our drinks where tasty. Great hang out for a romantic dinner, however for a ‘family night out’ a bit over priced. ☺️

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michael smith
Such a great place! Definitely one of my favorite spots now. The food was really good. I had the “aftermac” which is Mac and cheese and the aftermath burger.Both were great and I’d order again. I also had the Tiki to paradise cocktail, which was a sweeter variety cocktail and I really enjoyed it. The atmosphere was chill but the true gem to this place is the outstanding service. The whole staff was extremely friendly and helpful. Also, my food came out extremely quick. The service alone is reason enough to return. I’d recommend this place

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Michael Taube
Delicious inspiring dishes, not your standard bar food. Try the brussels sprouts, they’re amazing. My chicken thigh pasta was exceptional. My friend’s burger was fantastic. Will definitely come again!

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Ryan O’Donnell
This place is a real hidden gem.

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Daniel Dreiling
Really unique and fun little place. I came here with a friend and we both ordered an old fashioned to start out, which was excellent. Waiter provided great service from the get go and perfectly time his table visits. We ordered the Oysters Aftermath, which is essentially roasted oysters, and it was unique and delicious.

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Drew Pool
Been wanting to come here forever. Laid back, upscale vibe, lots of locals. Fries and oysters for appetizer which were both fantastic. Scallops and the burger for dinner…sooo good. Icing on the cake was Wren House on draft. Will be coming back often!

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