Ahi’s Fresh Wok & Jiuba Menu – St. George, UT

Type : Asian restaurant

Location : St. George, UT

Family-friendly outpost features made-to-order Asian fare such as Thai, Japanese & Chinese dishes. Based on 418 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Ahi's Fresh Wok & Jiuba 84790

Address:
157 E Riverside Dr #2F, St. George, UT 84790

Phone: (435) 673-6604

Website: http://www.eatahis.com/

Hours

Monday

(Labor Day)
11 AM–8:30 PM

Hours might differ
Tuesday 11 AM–8:30 PM
Wednesday 11 AM–8:30 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday Closed

Menu

Menu – Ahis Appetizers
Ahis Original Lettuce Wraps $8.89
Grilled Asian Egg Roll (One Piece) $3.49
Ahis Pot Stickers (Six Pieces) $7.49
Ahis Mini Teriyaki Chicken Tacos (Three Pieces) $7.29
Edamame Bean Pods $4.29
Coconut Shrimp
6 Coconut Shrimp with a side of Sweet Chili Sauce
$8.89
Crab Cream Cheese Rangoons
5 Rangoons Filled with Crab and Cream Cheese with a side of Sweet Chili Sauce
$7.89
Menu – Ahis Oriental Soups
Wonton Soup
Asian chicken broth with ahis pork wontons, spinach leaves, carrots, and scallions.
$3.99
Ahis Vietnamese Pho Soup Bowls $9.69
Yellow Curry Soup $10.69
Red Curry Soup $10.69
Menu – Ahis Original Favorites
Ahis Original Teriyaki Bowl
With carrots and broccoli over a bowl of rice.
$8.99
Mini Teriyaki Chicken Tacos (Five Pieces) $9.49
Ahis Fried Rice
With green onions, carrots, mushrooms, and snow peas.
$9.49
Ahis Original Asian Tacos $9.49
Menu – Ahis Asian Tortilla Wraps
Teriyaki Chicken Wrap
Served wrapped in a spinach tortill, white rice, carrots, and broccoli. Includes side cabbage salad with sesame ginger dressing.
$9.69
Chicken Caesar Wrap
Romaine, parmesan, caesar dressing, and chicken.
$9.69
Ahis Speciality Sauce Wraps $9.69
Menu – Ahis Asian Noodle Bowls
Chow Mein Noodles
Chinese noodles wokd with carrots, green onions, mushrooms, and black sprouts simmered in a lite Cantonese sauce.
$8.99
Pad Thai Noodles
Thai style rice noodles in a sweet and spicy peanut sauce simmered with bean sprouts, green onions, and cashews.
$8.99
Lo Mein Noodles
Ahis original teriyaki sauce or orange sauce wokd with oriental lo mein noodles, carrots, and broccoli.
$8.99
Spicy Japanese Noddles
Asian flat noodles wokd with broccoli, carrots, scallions, mushrooms, and ahis own spicy teriyaki sauce.
$8.99
Shanghai Curry Noodles
Asian flat noodles tossed with sweet red bell peppers, scallions, and bean sprouts in a blend of coconut curry sauce.
$8.99
Menu – Ahis Garden
Ahis Original Cranberry Spinach
Baby spinach leaves with cranberries and feta cheese.
$9.29
Garden Fresh Dinner Salad
Crisp romaine, red cabbage and carrots, sesame dressing.
$5.79
Cranberry Supreme Salad
Served with spinach and romaine, half baby spinach, half romaine with cranberries, carrots, broccoli, red peppers, red cabbage, feta cheese cashews, and balsamic vinaigrette or ahis sesame ginger dressing.
$10.99
Ahis Asian Shrimp Salad
Crisp romaine, red cabbage, mushrooms, carrots, and bean sprouts, topped with shrimp sizzled in ahis sesame dressing.
$12.99
Mandarin Orange Chicken Salad
Crisp romaine, red cabbage, carrots, bean sprouts, ahis fresh wokd chicken simmered in a delightful Asian orange sauce and topped with mandarin oranges.
$10.79
Ahis Wokd Chicken Caesar Salad
Freshly chopped romaine leaves mixed with parmesan cheese, ahis caesar salad dressing, and fresh wokd chicken.
$10.29
Ahis Asian Chopped Chicken Salad
Freshly chopped cabbage mix with pineapple, almonds, carrots, and blended with ahis toasted sesame seed dressing, then topped with ahis fresh wokd teriyaki chicken.
$10.29
Menu – Ahis Salmon Platter
Grilled Atlantic Salmon Dinner Platter
Fresh romaine dinner salad with house dressing center cut salmon fillet is served with white or brown rice, steamed garlic buttered veggies.
$18.79
Menu – Ahis Asian Classics
Mandarin Orange
Mandarin orange glaze with a touch of julienne carrots and scallions.
$10.99
Sweet And Sour (Island Style)
A true island original blended with all natural flavors wokd with onions, green bell peppers, and pineapple.
$10.99
Garlic Chilli
Vietnams red hot garlic chili sauce served with onions, snow peas, carrots, and red peppers.
$10.99
Sesame Ginger
Ahis sesame ginger sauce simmered with carrots, onions, and green peppers. Topped with sesame seeds.
$10.99
Mongolian Stir Fry
A lightly spiced Mongolian stir fry with red and green bell peppers, mushrooms, and onions topped with crunchy noodles.
$10.99
Cranberry Plum
A sweet Asian plam sauce with a sprinkle of cranberries, carrots, scallions, and red cabbage.
$10.99
Szechwan
Extremely spicy, a mix of carrots, red bell peppers, green onion springs, white onions in a soy chili sauce.
$10.99
Chinese Stir Fry
Fresh woked vegetables (broccoli, carrots, white onions, green bell peppers) cooked to perfection, combined with traditional stir fry sauce.
$10.99
Orange Sesame
Ahis tangy orange and sweet ginger sauce blended, served with red cabbage, green onions and carrots.
$10.99
Thai Peanut
Thai peanut sauce with green and white onions, red bell peppers, and cashews.
$10.99
Beef And Broccoli
Fresh cut of sirloin steak stir fried with broccoli and white onions, sauteed in an original ahis Asian Cantonese sauce.
$10.99
Menu – Ahis Asian Classics Continental
Kung Pao
A traditional Asian recipe of onions, red and green bell peppers, green onions, and cashews.
$10.99
Coconut Curry
Mild yellow coconut curry sauce blended with snow peas, onions, green bell peppers, carrots and wokd to perfection.
$10.99
General Tso
Three of finest sauces (garlic chilli, hoisin, sweet and sour sauces), green onion springs, red bell peppers, broccoli, and carrots making this a hot and very tasty choice.
$10.99
Menu – Childrens Favorite
Teriyaki Chicken Rice Bowl
Served with carrots and broccoli and white or brown rice.
$4.49
Orange Chicken Rice Bowl
Served with carrots and broccoli and white or brown rice.
$4.49
Teriyaki Chicken Lo Mein Bowl
Served with carrots and broccoli.
$4.69
Orange Chicken Lo Mein Bowl
Served with carrots and broccoli.
$4.69

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Menu Photos

Photo Gallery

Reviews

Kim Johnston
Wonderful find. Food quick hot flavorful. We had the pad Thai with chicken and lo mein with pork. Definitely a winner on both and the definite star of the show was the house made sriracha. Will definitely return. More items to try. Wow the owner was very warm and helpful. Great place. Must try the smoked pork belly next time

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It’s Me
WOW!! What a positive change! Owner obviously spent some on the new decor and menu. Full bar and beer with Sapporo on TAP! Started with the Ahi Poke and Pot stickers appetizers. Ordered from the Classic Plates two entries, the Cocunut Curry and Mongolian Stir-fry. Both were spot on. Staff was friendly and quick. Place was clean and the parking was easy. I’m very glad we revisited this spot. In case you were wondering, last picture is the Peking smoked Duck breast we wanted to try at the last moment.

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Nicole Curran
What a great little place to stumble across while in town. Food was fresh and very delicious. We enjoyed every bite!

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Kim Johnson
First time at this restaurant under new ownership. We all loved what we ordered. Cameron was great!

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Marie Gardiner
The chicken curry soup was fantastic. Very flavorful. We also had the crab Rangoon that was delicious. The server was very friendly and attentive. I will definitely go again. We went on a Wednesday night so it wasn’t very busy.

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rigo aguirre
The worst experience I’ve ever had. After waiting an hour we recieved our appetizer. After watching people eat and leave that came in after us we got irritated and asked about our food. They never realized they lost the ticket!!! Never started our order. Asked for the check payed and left without eating anything other than skimpy (ran out of meat) app. 2 hours. No discount never again. P.s. there was only 2 tables and they came in after us.

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Ralph Johnson
This place is kind of an enigma to me. I wanted to enjoy it, after hearing lots of good things – but my wife and I came here for lunch and weren’t too thrilled. First of all, I don’t think their pad thai is really gluten-free. My wife has celiac, and it doesn’t take much to set her stomach off. Like maybe cooking rice noodles in the same water as your egg noodles. There was something in the food that made her a hot-mess shortly after eating there (and she knows it was gluten). Aside from that, the two of us paid $30 bucks for a so-so lunch (just water to drink). I can eat at Jack-in-the-Box for a so so lunch and pay a lot less. Decor is funky on-a-budget weird. Service was good. Won’t be back.

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Jessica Hess (Taggart)
Wonderful place to eat… inside their restaurant puts off a welcoming and wonderful vibe. I’ve only had their potstickers and chicken coconut curry so far… SO DELICIOUS!! I can’t wait to try more off of their menu. I highly recommend dining or takeout❤️

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Matheson Harris
First time here and I was super impressed. There service was awesome. They explained the menu in lots of detail, they checked in on us a bunch, and the food was all prepared excellently. The spring rolls and lettuce wraps were decent. I had the pho and thought it was great. We also tried the coconut curry, lemon chicken and one other. All were very good. None of this piles of sugar coated breading balls with tiny bits of meat. Would recommend and I’ll be back.

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Savannah Willis
Now one of our favorite places!! Food was very fresh, came out at good times, and the owner was exceptionally nice and explained their fresh menu to us. The fresh off the smoker duck was a new favorite and was cooked to perfection!! Def a new spot to continue going to!

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