A rustic Italian Kitchen In San Antonio! Our recipes originate from Sicily, and we are a family-owned kitchen. Our goal is to help bring authentic Italian meals to our favorite city. We offer both dine-in and take-out orders!
We have pizza, pasta, seafood (including shrimp scampi, alfredo, salmon, lobster ravioli, and more).
We also have Veal marsala, piccata, parmigiana, and more.
We have gluten free options and we offer a variety of wine and Italian coffee including espresso, macchiatto, and latte.
We have lunch specials too.
Albis Vite Italian Kitchen offers:
Baked Pasta, Pizza, cannoli, cheesecake, dine in, curbside, and more.
We are a 5 star italian restaurant and we love taking care of folks. We have the best service and best food.
Based on 106 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
24165 I-10 Unit 433, San Antonio, TX 78257
Phone: (210) 549-1266
Website:
Hours
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–9 PM |
| Saturday |
11 AM–9 PM |
| Sunday |
11 AM–9 PM |
| Monday |
Closed |
| Tuesday |
11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Nivea Lisandra Torres
We came here for Easter dinner. Absolutely perfect and a gem! From the moment we arrived we were greeted warmly by a young man who directed us to our table. Excellent service by the waitress. Food was absolutely superb and that is not easy for me to say as I am very, very picky about my lasagna. It’s my favorite dish and something I make myself at home. Usually I am served pasta in a sea of marinara sauce and ricotta cheese with questionable meat. This lasagna was superb! Freshly made bread! Fried ravioli that was not over fried! Excellent and tasty spaghetti! We will be back on our next visit to San Antonio!
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Afarin Edwards
Amazing food, amazing people!! We have a business networking group that meets every Wednesday at Albi’s. Top notch service. Guillermo is always helpful and friendly & professional. We do appreciate everything y’all do for us.
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Paul and Tracy M
We had a great dinner here a couple nights ago. Lots of great stuff on the menu and can’t wait to go back again. Service was great! Albi even stopped by the table to check on us. Inside of the restaurant is very nice.
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Sara Lillie
Amazing food! We had calamari to start, very tasty, house and a Ceasar salad. Then the mains, Beef Lasagna and Tortellini Michelangelo, so very yummy!
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Baylie Bunn
My husband and I were trying to go to Scuzzis at 24165 I-10 Unit 433 but got there and discovered it is now Albi’s Vita. We decided to try it (why not?). We waited only a few minutes to be seated during which we inquired to the hostess and she said it switched name and owner three weeks ago.
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Stephen James
Dropped into Albi’s Vite after visiting the nearby HEB. Looks like this place has been open for just about 2 months. A good sized crowd for a Saturday evening. Parking is limited right next to the restaurant but there’s a LOT of space at the adjoining public parking spot (for HEB).
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Victoria Melendez
Finally a restaurant at this location that deserves to be there! By far the best Italian food I’ve ever had. They provided us with quick service, high quality food, and were accommodating of my food allergy. We tried the Albi’s shrimp pasta and spaghetti. Chefs kiss, SO DELICIOUS! I tried the Italian margarita and I Loved it! We can’t wait to come back.
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Wendi the Wanderer
We enjoyed the meal here which is a marked improvement from Scuzzi’s. Good service and great fresh bread. Hope to come back and try the desert and wine.
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Lauren Montes
Wish we got pictures of the food. Great food and service. Happy Hour during the week 3:00-7:00 pm. Great drinks and apps. We also got the Chicken Picatta, Chicken Florentine, Salmon Picatta, and finished with the Lava Cake.
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Andy Mathews
We had heard great things but maybe my expectations were too high. Our waitress was great and we liked the bread but the olive oil that came with it tasted like popcorn butter. Being our first time, I decided to go with a classic- spaghetti with meatballs. Unfortunately the meatballs were undercooked. My wife enjoyed her tortellini but got diarrhea shortly after getting home. I normally would go back to try something else, but being half Italian I’m not sure it’s worth my time.
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