You haven’t experienced the best of Austin until you’ve been to ALC Steaks at 12th and Lamar. For truly remarkable steaks served with a generous helping of Austin attitude, visit the Capitol city’s only independent, family owned steakhouse. Serving sizzling, hand-cut, aged beef and great friends the way Austinites have loved it since 1993.
Hand-cut aged beef & chops plus sides, desserts & cocktails served in a dark, old-fashioned setting. Based on 959 reviews, the restaurant has received a rating of 4.4 stars. Price $$$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
1205 N Lamar Blvd, Austin, TX 78703
Phone: (512) 472-1813
Social Profile: 
Hours
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
| Sunday | Closed |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Danny Veiga
Ah, my dear friend, permit me to regale you with the tale of a most delightful dining experience. As fate would have it, I recently had the pleasure of visiting ALC Steakhouse in the vibrant city of Austin. It is truly a place where the old world meets the new, and where the flavors of the finest cuisine are celebrated with an artistic flair.
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Laura Spath
Really incredible steakhouse. I love that they list the ranch the steaks came from. Lots of Prime and Wagyu options. I loved being able to try so many sauces, highly recommend the gorgonzola butter!!
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Max
The steak is not what people claim it is. The steak is slightly above average with 3x prices. The total meal was around 300, which is not bad, but they could do better. Staff was dropping forks and knives interrupting conversations amongst the table because they thought it would be a bright idea to have the fork/knife and cloth wrapping station next to the tables for some reason. This is not an Olive Garden. If you want to wrap silverware for guests, I would recommend moving it somewhere else away from the guests. Next was dessert. The fruit was warm and tasted like a gas station parfait. You get on a road trip when you’re tired of chips and candy. The cheesecake I kid you not felt like a HEB brand, individual cheese cake you get in the freezer section. This place could do so much better for what they are charging, and to end the night, 2 grasshoppers jumped up on the table, and my waiter saw and looked at me like it’s all yours. Which is fine. I’ll get them, but just a little weird.
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Tina Fetty
Exceptional date night location. Pricey, but the food, service, and ambiance are worth it. Went for our anniversary, and thoroughly enjoyed ourselves, except they were sold out of the blueberry pie for desert. New York Strip was fantastic – tender & flavorful. Crab cakes were among the best I’ve ever had. The cheesecake with berries were savory-sweet, just right. The mood was intimate, dimmed lights, light jazz playing, so wonderful to be able to carry on adult conversation without having to yell to hear each other over noise, or children. Don’t take that wrong – I have my own, however sometimes the adults need an adult location to relax & enjoy themselves. I definitely recommend reservations.
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Nicole “Coleyworld” H
Celebrated our 1 year wedding anny here with an absolutely delicious meal. He had the rib-eye with bourbon peppercorn sauce and Coleyworld approved
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Andy McCall
Caitlin was great as our server! This is an Austin gem
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Amanda Seijas
Had a great time celebrating a birthday dinner. The food is good and has reasonable prices. I will definitely come back.
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Nemrodh Yar’Kemma
So, the waiter only stopped by the table to take the order, drop the food off, and drop the check off. Mind you we came before dinner rush for a reason. So the food, not bad. I’ve had better for cheaper. but not so bad that I will complain about the price tag for a steak. What I will complain about, is the charging for every single condiment, like horseradish.. 10cents worth of horseradish for 2.5.. what? And not all condiments that we PAID extra for, got put in our bag. And When they wrapped up our meal we didn’t finish, we had 3 rolls left.. why not put those in our takeaway. Did they recycle those? or throw them away? if they are fighting over 10cent horseradish, make me think those bread rolls I touch got served to someone else..
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Mark Boyd Real Estate General
I had a 30 oz porterhouse and it was cooked to my liking mouth watering. The ALC STEAKE SAUCE WAS GOOD. My wife’s steak did come out overcooked, but they corrected it. She was not a big fan of the broccoli. She returned and got another side item. Over all it was great our server was awesome and felt very cozy. 25th year anniversary in the books
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Daniel Garcia
Great experience at Austin Land and Cattle! The meat of the Ribeye was very tender with Argentinian Steak being the best quality steak my wife has ever had. Being a shrimp lover, I would have appreciated 1-2 more shrimps for the cocktail but it was great! Mac and cheese is also a must-have!
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