Alebrije, a small restaurant on wheels where you can find authentic food with homemade and traditional flavors from the state of Oaxaca, Mexico. Flores Hernandez family, originally from the Central Valleys of Oaxaca, have resided in Bend, Oregon for more than a decade. With 5 generations of authentic Mexican flavors, we bring a small sample of the wide rich and delicious flavors to your taste buds that identifies the beautiful state of Oaxaca.
Based on 169 reviews, the restaurant has received a rating of 4.7 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
42 NW Hawthorne Ave, Bend, OR 97703
Phone: (541) 749-7592
Social Profile: 
Hours
| Tuesday | 10 AM–8 AM |
| Wednesday | 10 AM–8 PM |
| Thursday | 10 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 4–8 PM |
| Sunday | Closed |
| Monday | 4–8 PM |
Menu
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Menu Photos
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Reviews
Joselyn Murguia
First time eating here, and I was very happy to find this gem in Oregon. They have fresh, authentic Oaxacan-Mexican dishes and drinks! There is plenty of space to sit, eat, relax and hang out. Parking is limited.
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Bradley Gallop
The quesabirria was amazing. My first time having it. The beef was so tender and tasty. Great value! It’s served with a broth to drink separately or to dip your quesabirria into.
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Erik Heeter
Bomb quesabirra tacos with consomé! Could eat here everyday. Mole is awesome too. Highly recommend this spot at Bunk and Brew.
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510 BendOr (510bendor)
Love At First Sight!……… Nestled behind one of Bends quaint little hostels, Bunk & Brew, is Alebrije Oaxaca. While not much to see from the tight alley parking lot out back, as you round the corner into the courtyard pops out this gorgeous, multicolored, almost psychedelic scene of figures in a case. They are known as Alebrije or spirit guides and man did the spirits guide me to the right place! Once I was done admiring the culture being presented I move on to the menu. There are a plethora of offerings that all sounded very delicious and I was having a hard time making up my mind what to try for the first time so I asked if they would surprise me… What came out was beyond my expectations! A crispy bright orange QuesaBirria Torta, Toasted bolillo, shredded beef, cheese, sour cream, onion and cilantro with consome a couple of limes and a green and red hot sauce. This was a well made torta, the consume was rich and abundant with spices. The green sauce had a nice balance of tangy, salty, very mild heat while the red sauce packed a good little punch with a quick fading heat allowing you to keep going. All of the orders coming out were hot and steaming and it was easy to catch a whiff in the air from the kitchen and smell a thick aroma of Oaxacan style Mexican food! Pricing was very good and there are plenty of options on the menu to keep you coming back for more. There is a really neat vibe in the courtyard at Bunk & Brew where Alebrije resides as well.
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Matt Roane
The mole enchiladas with homemade corn tortillas were perfection! (Gluten free is standard) So glad we dropped into this spot! It’s a food cart with very casual seating. I’d eat here weekly if Ididn’t live 3 hours away.
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Nick Carone
Straight up delicious. No need to say to much. Food was amazing, salsa was fire! Make a stop, fill your belly and smile.
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Carla Consolini
This place is amazing!! By far the best Mexican tacos I’ve had! The orchata is delicious and you really have to check out the chips with mole! The service is great and they have a lot of option, including vegetarian options!! I super recommended this restaurant!
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Julie Baker
I came here on the recommendation of Google, and I am so glad I did. The pork chorizo breakfast ago was one of the best burritos I’ve ever had in Oregon. It was Kristi and flavorful and Atlantic, it was 24 meals for me. The service was quick and friendly, and there were lots of little tables to sit in the hostel’s backyard.
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Greasy
The Quesabirria tacos were a little too crunchy. The dipping sauce made no difference to me. The carne asada used for the other meals had a lot of fat and meat was flavorless. Not sure it it was the meat or the cheese that made it very salty. Tortillas were homemade but again simply plain. Definitely over priced. Bathrooms and outdoor seating available. Staff was friendly. Will not return.
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BB
Low key obsessed with the mole enchiladas!! The meat is so flavorful and tender, the mole sauce is amazing, the tortillas are actually flavorful, just everything about this dish is perfect. Also, the consume is so delicious I could drink that stuff all day long. Don’t forget to try to horchata! Love the addition of the pecans and melon.
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