A downtown local favorite just steps from the Waterfront in Seattle, All Water Seafood & Oyster Bar delivers fresh oysters and seafood daily in an elevated yet casual setting. Situated within Hotel 1000 and just minutes from Pike Place Market, All Water is the ideal restaurant in downtown for guests seeking an authentic taste of Pacific Northwest cuisine, as well as craft cocktails, local beer, and fine wine.
Sleek, contemporary hotel restaurant for locally sourced seafood in sophisticated surrounds. Based on 265 reviews, the restaurant has received a rating of 4.3 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1000 1st Ave, Seattle, WA 98104
Phone: (206) 357-9000
Hours
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
| Monday
(Labor Day)
|
7 AM–10 PM
Hours might differ
|
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
| Friday | 7 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: resy.comhotel1000seattle.com
Reviews
Tracie
You could pay me and I still wouldn’t have anything bad to say about All Water.
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Brenda C.
The service is excellent. The oysters are super fresh. Great place to taste the NW Pacific oysters. Happy hour 3-5 pm and full dozen at Usd25 and
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Adam Ansari
I’m not super cultured when it comes to oysters but it was a lot of fun to try the different types. Honestly just having a selection of different oysters was a fun experience. The chowder was good too. No complaints overall.
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Samantha Montaño
Staying at the Hotel 1000 so popped in for dinner after walking around the pier. They had a large party they were seating so it took a minute to be seated. That was the only downside. Considering we had no reservation, they wait was less than ten minutes which was great.
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Jennifer A
Great drinks, delicious food! Our bartender surprised us with excellent drinks after learning what our go-to spirits were. Had the mussels for dinner, highly recommend!
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Holly Concini
We stayed at the attached Hotel 1000 and were excited to try the oysters at All Water as they are a “oyster bar”. We ended up there during “oyster hour” which is their happy hour and ordered a dozen oysters. We were SO incredibly disappointed in the quality. The oysters themselves were huge and did not have a good flavor. We weren’t given any options for type or explained the type of oyster that was served. We couldn’t even finish them and my husband didn’t feel well for awhile after. I assume they save the lowest quality for “oyster hour” but it was really disappointing and I would have much rather had the option of a better quality for the regular price. These defintly some of the worst oysters we have ever had. Needless to say we did not return for any further meals during our stay.
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Xiaoxuan Lyu
We Stayed at the hotel so had breakfast here. The service was weird, one male waiter was like for one sec he heard you but the next sec he would ignore what you said. The weird waiter (or bust boy? Not sure) looked very confused when I said I want latte. He later got what I said but the latte they served me had zero milk foam.The food was decent, but the entire vibe is weird.
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Justin Anderson
Stopped in for happy hour (3-6pm) drinks and food. Beautiful space with an awesome marble bar. The drinks were solid and happy hour prices on wine and beer (50% OFF) were unbeatable. The oysters and mussels off the happy hour menu were well worth the price for the caliber of food! ⭐️⭐️⭐️⭐️
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Tommy Kid
My family of four was staying at the Sheraton in downtown Seattle and walked to this restaurant. When we arrived, we noticed that the restaurant was completely empty, and nobody was eating dinner. (clue). The ambience is nice and the decor is well done, and it is clean. The Cesar salad wasn’t all that flavorful, and it came with a sardine fish on the side that really didn’t smell that good, or hit the spot. My wife’s Ahi Tuna was gray in color and did not look fresh by any means. My daughters pasta dish had a very, unique taste to it, and she was only able to eat a few bites. I had the chowder cup and french fries, which was actually pretty tasteful. For $135, we definitely could’ve had a much better meal somewhere else. We found a dynamite place the next night – Barolo’s – downtown Seattle.
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Xou Le
We got seated down and the waiter said he’ll get to us soon. Told it to us twice because he had a large party but when they left he seated two other women all in a span about 30 mins. Then he wasn’t to be seen again. Nobody came to get our order so we left.
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