Allium Bistro & Bar Menu – West Linn, OR

Type : Restaurant

Location : West Linn, OR

Relaxed, stylish eatery & cocktail bar serving regional American fare with European influences. Based on 239 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Allium Bistro & Bar 97068

Address:
1914 Willamette Falls Dr, West Linn, OR 97068

Phone: (503) 387-5604

Website: http://www.alliumoregon.com/?utm_source=google-gmb-maps&utm_medium=gmb-website-button&utm_campaign=locl.io&utm_content=1a4cbc99-297c-451f-8108-52fa82cc0691

Social Profile:

Hours

Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM
Saturday 4–9 PM
Sunday Closed
Monday Closed
Tuesday 4–9 PM

Menu

Small Plates
French Onion Soup Gratinee
gruyere cheese, baguette
$7.00
Beet & Arugula Salad
apple cider vinaigrette, goat cheese toasted hazelnuts
$8.00
Local Farm Greens
brioche croutons, herb vinaigrette manchego cheese
$6.00
Dungeness Crab Toast
toasted brioche, watercress spicy aioli, onion rings
$13.00
Fries & Aioli $4.00
Warm Olives
piripiri pepper & citrus marinated olives warm artisan bread
$5.50
Artisanal House Made Pate
pickled red onions & carrots, cornichons dijon mustard, baguette
$7.00
Pacific Oysters
fig vinegar & shallot mignonette
$2.25
Artisan Cheese Plate
chutney, apple, house crackers
$4.00
Entrees
Grilled Carlton Farms Pork Chop
braised white beans, cremini mushrooms, chorizo jus brown butter brussel sprouts
$20.00
Pan Seared Scallops
heirloom squash & curry broth, bacon, sage potatoes, pearl onions
$24.00
Cascade Natural Ribeye
caramelized onion & pecan bread pudding, veal jus king oyster mushrooms
$28.00
Pan Roasted Salmon
crab & braised fennel fondue, braised local greens satsuma, green lentils
$24.00
Braised Short Ribs
house made tater tots, chili jus charred rapini
$22.00
Bistro Plates
Cascade Natural Hamburger
pancetta, organic white cheddar, charred onions tomato jam, fries
$13.00
Sides
Brussel Sprouts $4.50
Bread Pudding $4.50
Grilled Rapini $4.50
Whipped Potatoes $4.50
Local Braised Greens $4.50
Desserts
Streusel Pie
flakey pie dough, cranberries apples, ginger
$2.00
Ice Cream Sandwich
house made eggnog ice cream ginger cookie, chocolate rum sauce
$6.50
Spiced Carrot Cake
cream cheese buttercream, roasted rum pineapples, candied carrots
$6.50
Autumn Beignets
pumpkin, coconut and pear maple-caramel sauce
$6.50
Chocolate Pudding
milk and dark chocolate pudding toffee shortbread
$7.00

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Photo Gallery

Reviews

Doug
My wife and I go to Allium at least once a month. The food, drinks and service are excellent.

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Catherine Fields
My friend and I came here for her birthday dinner on a recommendation and it didn’t disappoint! We started with the farro arugula salad which was delicious. We then had the pasta special – homemade with pesto, shrimp and cherry tomatoes. Everything was cooked to perfection. To finish up we had the sugar donuts. Great way to end the evening. Our server Carrie was fantastic. Attentive and very helpful but let us eat at our pace and enjoy ourselves. Can’t wait to come back.

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Irina Murzuk
Nice place. Very good food. Good service

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Phillip Kerman
Really great food. Not cheap, but not as expensive as expected or what’s warranted. Definitely the best dinner I’ve had in the area.

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Jayson Schrank
Amazing food, as a long time chef, it’s hard for me to go into a restaurant and find dishes I’m excited about. Not the case here. I literally couldn’t even pick. I wanted to try so many of the entrees and appetizers. Luckly I had my wife with me so I could try two dishes. I had the gnocchi she had the risotto, we were carb craving. First word that comes to mind on both dishes was” balanced” not one flavor overpowered and it allowed all the flavors to shine coming together to make amazing dishes. The risotto was so perfectly cooked creamy but still firm enough with every grain. Portion sizes are what you would expect from the quality but are fair. Happy hour looks amazing and so reasonably priced . Groupon got us here we will be back.went pack got the pallea it was amazing

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Michelle Krummenacker
Lovely space, excellent service, all food was exquisitely prepared.

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Ruth Miles
Celebrating a promotion with a lovely alfresco dinner. He had French Onion Soup and foraged mushrooms. I had their paella. Shared the pear bread pudding, along with an amaretto for dessert. Really solid flavors, beautiful presentation and excellent service. This place is always great.

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John Cabrera
We came in for dessert. We didn’t have a reservation, but they were able to seat us promptly (on a very busy Friday night). They were understaffed, as are many eating establishments these days. We had the salted caramel cheesecake (off menu special) which was absolutely delicious. We’ll be back to try the rest of the menu soon!

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J.
Great food and staff! Best burgers around and overall a great menu. The food and friendly staff keep me coming back!

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Kristina Parr
Food & drinks were really good. However, the ticket times for each course was longer than we expected.

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