Based on 134 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
25248 Johnsons Mill Rd, Waucoma, IA 52171
Phone: (563) 429-3051
Hours
| Sunday | 12–10 PM |
| Monday
(Labor Day)
|
10 AM–10 PM
Hours might differ
|
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
| Friday | 10 AM–11 PM |
| Saturday | 10 AM–11 PM |
Menu
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Photo Gallery
Reviews
Chris Child
4 years ago I reviewed it as an amazing place. Well that has changed. The bacon on the burger and the hashbrowns were undercooked. Waitress advice was “don’t come on Monday nights” and “take the hashbrowns home and recook them.” What?!? The food took an hour to come out and it was definitely overpriced, but no offer to make things right, just excuses.
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Knut Brown
It is great to see a small town business still doing well. It had been 15 years since I’ve been to Alpha Tap. We had good seafood, Prime Rib, Sirloin steak, and kids meals.
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Amy Seitz
Can you find better food in Alpha than at the tap? Everything is always done perfectly. Great food and great people to chat with around the bar. We certainly will return.
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David Henninger
Great place. Great food. I am a small town guy who loves a small town establishment. When you can get lobster in Iowa, it has to be special.
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Kim Hibben
Well going there for the past 20 years it’s been hit and miss on the Lobster last time I went 8/13/22 it was tough I called ahead 25 minutes before I got there and it was done shortly after it almost makes me wonder if they didn’t cook it from frozen. If your going to pay 80.00 on lobster it better be spot on. Prime Rib was good. Dan Hibben
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Laura Carolan
Stopped by for dinner and wasn’t disappointed! There were 4 of us plus 2 toddlers and there was plenty of room at a table for us. The service was quick and he was super friendly. Plus the food was amazing! Definitely will be back.
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Marc Banks
Great service, Top Sirloin made me hungry for Texas Roadhouse
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Pat Halbur
Our server was awesome…great food..a friendly feel eating experience!
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vipersauce
Used to be awesome. The young cook and waiter was very very slow. Cheese curds were cooked in oil that wasn’t up to temp, pop was flat, and we spent $25 for 2 burgers and order of inedible cheese curds.
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Bravo Actual
Let me start by saying that the prime rib is unbelievable. My wife and I decided to try the lobster and at 54.95 it was tough to decide but we are willing to spend on good food and we have heard good things. First off all if you have to provide a steak knife with your lobster you have already failed. Flavor was good , however so tough it was like cutting and eating a mediocre piece of broiled chicken. I bit my lip but regretted not offering my opinion. So as for me, I was litterly raised in a kitchen with executive chefs and know that you don’t have to be a trained chef but please don’t continue to serve lobster like this.
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