American Elm Menu – Denver, CO

Type : American restaurant

Location : Denver, CO

Casual plates & cocktails served in an easygoing locale with overhead doors opening onto a patio. Based on 526 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

American Elm 80212

Address:
4132 W 38th Ave, Denver, CO 80212

Phone: (720) 749-3186

Website:

Social Profile:

Hours

Saturday 4–10 PM
Sunday 10 AM–2:30 PM, 4–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 4–10 PM

Menu

DINNER
Deviled Eggs (Gf/Df)
smoked yolk, pickled mustard seed, River Bear bacon
$11.00
Whipped Ricotta
garlic fermented honey, basil oil, ciabatta (vt)
$12.00
Burrata Fritters
smoked stracciatella, spring onion, calabrian aioli, charred lemon
$13.00
Crispy Pork Belly (Gf)
jalapeno crema, grilled seasonal fruit, pickled fresno chiles, radish, mustard seed, cilantro (gf)
$17.00
Portobello Bulgogi Wraps (Vg/Gf)
bulgogi marinade, grilled portobello, Bibb lettuce, carrot, sprouts, radish, cilantro, garlic-chili oil on the side.
$18.00
Caesar
romaine, roasted garlic croutons, cherry tomatoes, parmesan crisp
$16.00
Summer Salad
mixed greens, feta, strawberry, candied hazelnuts, blueberry champagne vinaigrette
(gf)
$16.00
Bibb Salad
green goddess, pickled watermelon radish, cucumber, cherry tomato, goat cheese
(gf / vt)
$16.00
Mixed Green (Vg/Gf)
organic greens, carrot, celery, tomato, radish, lemon citronette
$11.00
Side Caesar
romaine, roasted garlic croutons, cherry tomatoes, parmesan crisp
$8.00
Arugula Salad $4.00
Duck Ragu Pappardelle
confit duck leg, burrata, pecorino, basil
$28.00
Lemon Maiale Rigatoni
sausage, spinach, heirloom tomatoes, confit garlic, cloves, parmesan
$26.00
Creamy Casarecce
River Bear bacon, oyster mushrooms, roasted garlic, spring peas, creamy parmesan sauce
$27.00
Carbonara
river bear guanciale, pecorino, parmesan, egg yolk, chives
$28.00
Cacio E Pepe
house made bucatini, pecorino romano, grana padano, parsley
$24.00
Seared Salmon
highland donair sauce, asparagus, confit heirloom tomato, herb oil
(gf)
$33.00
Seared Scallops (Gf)
corn soubise, charred corn, grilled bok choy, pickled ginger, herb butter (gf)
$37.00
Crispy Trout Almondine
almond crusted trout, carrots, snap peas, quinoa, roasted garlic chile oil
$32.00
Lion’s Mane Steak $27.00
Steak Frites
ribeye cap, bone marrow butter, arugula salad, fries
$33.00
15 Oz Ribeye $49.00
French Dip
slow roasted and shaved ribeye, horseradish aioli, Grateful Bread roll, au jus, fries
$24.00
Elm Burger
8oz. house-ground ribeye patty, smoked white cheddar, LTO, Grateful Bread bun, house pickles, fries
$23.00
Side Salad
smaller version of the mixed greens
$6.00
Fries (Vg/Gf)
classic
$7.00
Brussels (Vg/Gf)
fried, salted, citrused
$9.00
Sweet Pots (Vg/Gf)
sweet potato waffle fries
$8.00
Broccolini $9.00
Truffle Fries $10.00
$ Arugula Salad $4.00
Smashed Potatoes $8.00
Sub Side Ceaser $8.00
Thick Grill Bread $6.00
Ricotta Grill Bread $5.00
$ Shrimp Grill Bread $5.00
Chicken Tenders W/ Fries $8.00
Grilled Cheese W/ Fries $8.00
Buttered Noodles
plus Parmesan
$8.00
Kids Hamburger W/ Fries $8.00
Kids Cheeseburger W/ Fries $8.00
Grilled Chz No Fries $8.00
Red Sauce Noodles $8.00
Buttermilk Pie
Brown butter whip, nilla wafers, strawberry gastrique
$13.00
Salame Al Cioccolato
a decadent chocolate dessert filled with candied pistachios and hazelnuts, atost Aperitif cherries, espresso malt chocolate ganache, and served with a scoop of butterscotch ice cream
$12.00
Grilled Chicken Breast $10.00
$ Marrow Butter $4.00
$ Butter $1.50
Gluten Free Crackers $5.00
$ Crudite $4.00
$ Garlic Aioli $1.50
$ Honey Mustard $0.75
$ Dijon Mustard $0.75
$ Yellow Mustard $0.00
$ Side Au Jus $3.00
$ Bordalaise $3.00
$ BBQ Sauce $0.75
$ Raw Horseradish $0.75
$ Parmesan $3.00
$ (1) Dev Egg $2.00
2 Piece Shrimp $9.00
$ Impossible Meat $10.00
$ Pork Belly $8.00
$ Add 1 Scallop $9.00
$ Single 7oz Trout $12.00
$ Fresno Chilis $3.00
$Sub Smoked Cheddar $2.00
$Side Ceaser Dressing $1.50
$ Sub Side Ceaser $5.50
$Salmon $14.00
Red Onion Jam $2.00
$ Mignoette $0.75
$ Arugula Salad $4.00
Side Grits $4.00
Chili Oil $1.50
Add Jalepeno $1.00
Gf Hoagie $6.00
Chimi $2.00
Balsamic Vin $2.00
Pomegranate Vin $2.00
$Blanc $2.00
Garlic Aioli $1.50
$ 1 Bone Marrow Bone $8.00
$ Extra Pomodoro Sauce $2.00
Lemon Citronette $1.50
Olive Oil $0.00
BRUNCH
Deviled Egg Toast (Vt)
grilled ciabatta, smoke yolk, sunflower seed crumble, mustard seed, arugula
$16.00
Summer Salad
mixed greens, feta, strawberry, candied hazelnuts, blueberry champagne vinaigrette
(gf)
$16.00
Yogurt Parfit $11.00
12 Dozen Shrimp Cocktail $22.00
Basic Breakfast
2 eggs any style, smashed tots, choice of meat, white or wheat toast
$16.00
Biscuits & Gravy
brown butter biscuits, cracked pepper & sausage gravy, smashed tots
$19.00
Pancakes
strawberry chantilly, candied walnuts, rosé syrup
$17.00
French Toast (Vt)
chai spiced mascarpone, brown sugar syrup, carmelized apples, candied walnuts
$17.00
Shrimp & Grits (Gf)
jumbo shrimp, Grateful Bread grist, Tabasco butter, charred broccolini, smoked cheddar
$29.00
Steak & Eggs (Gf)
7oz ribeye, smashed tots, arugula salad, bone marrow hollandaise
$35.00
Breakfast Sandwich
fried egg, Grateful Bread brioche, white american cheese, pork belly, salsa verde
$16.00
French Dip
slow roasted ribeye, horseradish aioli, Grateful Bread bun, au jus, smashed tots
$24.00
Elm Burger
8oz. house-ground ribeye patty, smoked white cheddar, LTO, Grateful Bread bun, house pickles, fries
$23.00
Impossible Burger (Vg/Gf)
6oz Impossible patty, local gluten-free bun, vegan cheddar, LTO, house pickles, fries
$26.00
BLT $16.00
BLT Sub Porkbelly $19.00
Pork Belly $8.00
Grilled Jumbo Shrimp $4.00
Bacon $7.00
Single Sausage Patty $3.00
One Egg $2.00
Two Eggs $4.00
Tots $5.00
Am Elm Style Tots $9.00
Fries (Vg/Gf)
classic
$7.00
Sweet Potato Fries $5.00
Fresh Fruit $5.00
1/2 Grapefruit $5.00
Toast $2.00
Biscuit $2.00
Side Of Grits $7.00
Single Pancake $5.00
Two Sausage Patties $6.00
Side Salad
smaller version of the mixed greens
$6.00
Cheese Eggs $2.00
Arugula Salad $4.00
Shrimp Cocktail X2 $7.00
Orange Juice $3.00
Drip Coffee $3.00
French Press $5.00
Iced Coffee $5.00
NA Bloody Mary $5.00
Side Syrup $1.50
Side Butter $1.50
Side Bacon $7.00
Single Egg $3.00
Side Sausage Patties $8.00
Side Sweet Potato Fries $6.00
Side Tots $4.00
Side Fresh Fruit $6.00
Side Brunch Side Salad $4.00
Side 1/2 Grapefruit + Sugar $5.00
$ Side Au Jus $3.00
Side Hollandaise $2.00
Side Ranch $0.75
Side Mayo $0.75
Side BBQ $0.75
Side Honey Mustard $0.75
Side Dijon $0.75
Side Horsey $1.50
Side Calabrian Aioli $1.50
Side Horseradish Aioli $1.50
Single French Toast $5.00
Grill Bread $5.50
Bluberry Vinn $2.00
Olives & Nuts (Vg/Gf)
Castelvetrano olives, spiced mixed nuts
$10.00
Deviled Eggs (Gf/Df)
smoked yolk, pickled mustard seed, River Bear bacon
$11.00
Spirits, Cocktails, Beer & Wine
Cuba Libre Two Cocktail Party Pack
The classic Cuba Libre gets an upgrade with Crested Butte’s Montanya Oro Rum and Mexican Coca-Cola. You get two 50ml bottles rum and a 12 oz bottle of Coke. Plus fresh lime wedges, ice cubes, and straws. Easy, delicious, and refreshing!
$12.00
Ranch Water – Four Pack
Looking for a cool and crisp drink that has ZERO sugar? This smokey rendition of the West Texas classic includes everything you need: 200ml (~6.76oz) glass flask of Rey Campero Espadin, a four-pack of Topo Chico Mineral Water bottles, fresh limes, and straws.
$30.00
Absolut Elyx Vodka Moscow Mule 2 Pack
The classic Moscow Mule is here! Absolut Elyx Single Estate Vodka is our spirit of choice, but you can choose between Tequila, Mezcal, Bourbon, or Scotch! Comes with Top Note Ginger Beer, Limes, Ice, and Straws.
$18.00
Paloma – Single Cocktail
The Paloma is the most popular cocktail in Mexico. And how can it not be? It combines everything that is great with Agave into one seriously delicious drink. Ours is made with Tequila Arette Blanco, fresh grapefruit and lime juice, a touch of sugar, salt (it’s not a Paloma without it!), and probably one of the best sodas out there: Jarritos Grapefruit. This is how you make a proper Paloma!
$11.00
Paloma – Four Pack $42.00
Margarita – Four Cocktail Party Pack
The Margarita is arguably the most popular cocktail in America. And why not? With ingredients like our upgraded version made with Tequila Arette Blanco, a blend of dry curacao and orange liqueurs, fresh lime juice, and a touch of kosher salt, its easy to see how a tart and boozy drink like this isn’t the perfect sip for our balmy spring days!
$36.00
Old Fashioned – Single Cocktail
Quite possibly the most popular cocktail in the US, our Old-Fashioned is the perfect bold blend of richness, spice, and bravado. Ours is made with Evan Williams Bottled in Bond Bourbon, a gorgeous two-inch cube of crystal-clear ice, rich demerara sugar syrup, our house blend of bitters, and a lemon peel for their aromatic oils. It’s the just the thing you need for some alone time on your armchair.
$12.00
Negroni – Single Cocktail
The quintessential stirred boozy and bitter drink. We make ours with Family Jones House Gin, our house Vermouth and Campari blend, and serve it on a large two-inch crystal clear ice cube. Try it with a different gin and find your favorite combination!
$12.00
Negroni – Five Cocktail Party
The quintessential stirred boozy and bitter drink. We make ours with Family Jones House Gin, our house Vermouth and Campari blend, and serve it on a large two-inch crystal clear ice cube. Try it with a different gin and find your favorite combination!
$45.00
BTL Laurent Perrier Brut Champagne 375ml
Half bottle of bubbles to start your Holiday off the right way!
$38.00
BTL Idlewild Flora & Fauna Sparkling
Since the explosion of Pet Nat and more “homegrown” sparklers producers have been tinkering and making unique, often limited quantity, and off the wall sparkling wine. Idlewild specializes in Italian varietals grown in California. This terroir driven wine expresses wet stone, jasmine, orange blossom and a tension that binds it all together.
$67.00
BTL Genot-Boulanger Bourgogne Rouge
This domaine was created by two Parisians in 1975. The style is very non-interventionist.
Fresh autumn earth with dusty raspberries and a zippy finish. One of our favorite Pinot Noir expressions.
$96.00
BTL Castello Di Verduno Langhe Nebbiolo
Grapes from Barbaresco vineyards (Faset & Rabaja) give this easily approachable Nebbiolo lip-smacking, crunchy red fruit with a sturdy backbone and characteristic rose petals. This wine pairs well across many dishes and preferences.
$79.00
Louis Roederer, ‘Philippe Starck’, Brut Nature, Champagne ’09
dense strength, clarity of chalk, with touches of wild cherry
$90.00
Louis Roederer, Blanc De Blancs Brut, Champagne ’11 $86.00
Laurent Perrier, Brut La Cuvée, Champagne (375mL) $25.00
Palmer & Co, Brut Réserve, Champagne $68.00
Venturini-Baldini, ‘Montelocco’, Lambrusco $25.00
Jaume Serra, ‘Arte Latino’, Brut Cava
citrus zest, minerality, lively bubbles
$20.00
Fantinel, Brut Extra Dry Prosecco
soft bubbles with delicate floral and orchard fruit notes
$25.00
Tiefenbrunner, Vigneti Delle Dolomiti, Pinot Grigio, Alto Adige $28.00
Domaine Weinbach, ‘Reserve Personelle’, Riesling, Alsace $48.00
Domaine De La Chauviniere, Muscadet Sevre-Et-Maine, Loire $24.00
Bodegas Zarate, Albariño, Rías Baixas, Spain $25.00
Hobo Wine Co. Folk Machine, ‘White Light’, White Blend, California $26.00
Walter Scott, ‘X Novo Vineyard’, Chardonnay, Eola-Amity Hills, Willamette Valley $80.00
Matthiasson, ‘No.1 Village’, Chardonnay, Napa Valley $28.00
Dobbes, Grenache Blanc, Rouge Valley, OR $38.00
Capensis, Chardonnay, Western Cape, South Africa $75.00
BTL Bodega Alegre Valgañón, ‘Rioja Blanco’, $54.00
Les Trois Couronnes, Cotes De Rhone, France $19.00
Innocent Bystander Moscato Rosé $20.00
Bernabeleva, ‘Camino De Navaherreros’, Garnacha, Madrid, Spain $24.00
Tenuta Di Fessina, ‘Erse’, Nerello Mascalese, Etna Rosso, Sicily $35.00
Blood Root, Pinot Noir, Sonoma $28.00
Perrin Nature Côtes Du Rhône $26.00
Copain, Syrah, Mendocino County, CA $45.00
Halter Ranch, ‘Synthesis’, Cabernet Sauvignon, Paso Robles $30.00
Gradis’ciutta, ’Collio’, Cabernet Franc, Friuli-Venezia Giulia $29.00
Redemption, Zinfandel, Sonoma County $32.00
Di Costanzo, ‘DI CO’, Cabernet Sauvignon, Napa Valley $75.00
Stonestreet, Cabernet Sauvignon, Rockfall Vineyard, Napa Valley $115.00
La Jota Vineyard Co, Cabernet Sauvignon, Howell Mountain, CA $125.00
Stag’s Leap Wine Cellars, ‘Artemis’, Cabernet Sauvignon, Napa Valley $75.00
Silver Oak, Cabernet Sauvignon, Napa Valley $130.00
Cardinale, Cabernet Sauvignon, Napa Valley $315.00
C Squared Nona Off-Dry Cider $3.50
Crooked Stave Sour Rose $5.00
Stegil Grapefruit Radler $5.00
Melvin Cerveza $5.00
Mimosa Pack
This package include a full bottle of Jaume Serra ‘Arte Latino’ Brut Cava, and your choice of freshly-squeezed Orange or Grapefruit juice, or both!
$25.00
Bloody Mary Pack
Everything you need for six full-sized Bloody Mary’s at home! Includes garnishes, rimming salt, mix, ice, and your choice of spirit! Made with Burns & McCoy Habanero & Bacon Bloody Mary Mix.
$40.00
BTL Derrumbes San Luis Potosí $50.00
BTL Vago Elote Espadín $50.00
BTL Vago Ensamble En Barro, Tio Rey $95.00
BTL Vago Espadín, Emigdio Jarquín $49.00
BTL Vago Espadín, Joel Barriga $49.00
BTL Vago Colorado Batch, Joel Barriga $125.00
BTL Arette Blanco (1 Liter) $29.00
BTL Arette Reposado $35.00
BTL Caballito Cerrero Blue Weber $90.00
BTL Caballito Cerrero Chato $100.00
BTL Fortaleza Blanco 375ml $27.00
BTL Fortaleza Blanco “Lote 100” $90.00
BTL Fortaleza ‘Winter Blend’ 2020 $150.00
BTL Habitation Velier Forsyths 502 WP $50.00
BTL Hampden Estate Pure Single 60 $85.00
BTL Foursquare 2008 12 Year $95.00
BTL Foursquare Sagacity 12 Year $75.00
BTL Foursquare Détente, 10 Year $80.00
BTL Real McCoy 3 Year $26.00
BTL Real McCoy 12 Year $50.00
BTL Probitas $35.00
BTL Hamilton Pot Still 8 Year $70.00
BTL LM&V Clairin Casimir $45.00
BTL LM&V Clairin Rocher $45.00
BTL LM&V Clairin Sajous $45.00
BTL LM&V Clairin Vaval $45.00
BTL Providence “First Drops” $55.00
BTL Montanya Platino $25.00
BTL Montanya Oro $30.00
BTL Montanya Exclusiva $55.00
BTL Montanya Valentia $60.00
BTL Avuá Prata $45.00
BTL Angel’s Envy Cask Strength Bourbon 2020 $250.00
BTL Cream Of Kentucky 11.5 Year $175.00
BTL Elijah Craig Barrel Proof $80.00
BTL Evan Williams Bottled In Bond $25.00
BTL Henry McKenna 10 Year BIB $75.00
BTL W.L. Weller 12 Year $150.00
BTL Parker’s Heritage 8 Year $320.00
BTL Pikesville 110° $65.00
BTL Rittenhouse BIB $30.00
BTL PM Spirits Street Pumas’ Blended $35.00
BTL Cobrafire Eau De Vie De Raisin $50.00
BTL Cyril Zang 00 Eau De Vie De Cidre $80.00
BTL Domaine D’Espérance VS Bas Armagnac $55.00
BTL Marie Duffau Armagnac Hors D’Age $60.00
BTL Paul Beau VS Cognac $45.00
BTL Roger Groult Calvados Pays D’Auge Réserve $55.00
BTL Sacred Bond American Brandy $30.00
BTL Sainte Louise Brandy $30.00
BTL Family Jones House Gin $25.00
BTL Svöl Danish Aquavit $45.00
BTL Svöl Swedish Aquavit $45.00
BTL Absolut Elyx Single Estate Vodka $45.00
BTL Family Jones House Vodka $25.00
BTL House Amaro $60.00
Beverages
Topo Chico (Bottle) $5.00
Strongwater Grapefruit Soda $5.00
Mexican Coke $5.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Deb Cupples
Our server was Kara, and she did a superb job of taking care of us. We got the duck papardelle and the scallops. The papardelle dish was plentiful, savory. We were shielded at the about of duck (tender & flavorful) that was in the dish. The scallops were perfect (sweet and tender), and I’m picky as hell about scallops. Our dessert was also great. It was buttery, fresh and smooth. Drinks were excellent. We really enjoyed the music to the point that we added a few new artists to our own playlist. Go here, treat yourself to great food and service, and feel like everything is right in the world for the moment.

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Peyton Davis
Celebrated my birthday here while in Denver. Service was great! Unfortunately they were out of quite a few dishes when we visited, some that we were planning on ordering. I ended up getting the steak frites. The meat was very good, cap ribeye cooked just how I like, but it did have a little too much of a lemon taste, which I believe was in the bone marrow butter. I just don’t like lemon and meat together, but I know that is entirely personal preference.

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DenvHer CO
American Elm is a must visit restaurant in the Highlands. From the ambiance to the food, we always stay for hours & can’t wait to go back.

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Josh Kenney
Got a reservation for a large group on a Friday night and had an excellent experience.

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Ashlee Smith-Davis
We came here for the first time this past weekend and were welcomed with outstanding service and food! Shout out to our server, Beau, who gave us thoughtful suggestions on what to pick out. I had the half chicken and my friend had the scallops both based on his recommendations. We loved our meals! We each ordered a cocktail too and they were tasty, strong and presented well.

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Stephanie Johnson
Beautiful ambiance on the patio and great food. I had the carbonara. Excellent homemade pasta. The sauce was a bit salty, but still good. Also, the burrata fritters were a great appetizer choice.

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Chris Abell
Sparkling tap yes please! Loaded tots were incredible. I was so surprised by those. The French dip sandwiches were perfectly executed. Velvety jus and plenty of it. Service was outstanding

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Jesse Robinson
Originally, we were given a gift card to American Elm having never having been. Now, we can’t stop going. The atmosphere, service, food, and drinks are truly unbelievable. American Elm is crushing it with their unparalleled service, craft cocktails and food that makes you wonder when you will return.

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Roxane Debaty
A lovely Sunday patio experience! The patio is mostly shaded by a big tree and secluded from the road. I was not looking for too heavy a brunch so I chose the deviled egg toast and brûléed grapefruit which were both very good, but many menu options looked awesome. Service was fantastic and it wasn’t crowded at 11 on a Sunday morning!

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Noodle Man
Semi-formal/swanky restaurant almost hidden in plain sight on 38th. Drinks were spot on, service was good, portions were solid, flavor on some of the main dishes was decent but not amazing. Trout and eggplant parm was just ok. The Korean bbq mushroom wraps were great! A bit on the pricier side but nice overall dining experience with a cool bar inside too.

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