Wood-fired pizzas with organic ingredients & free-range meats, made in traditional clay ovens. Based on 319 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
258 Andover St, Georgetown, MA 01833
Phone: (978) 769-1082
Social Profile: 

Hours
| Monday
(Labor Day)
|
11 AM–8 PM
Hours might differ
|
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–8 PM |
Menu
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Photo Gallery
Reviews
Katrina F
Service was slow and rude despite there being very few patrons present. I ordered an Espresso Martini and this was their pour (for $12 mind you). That’s barely 3oz! The original Flatbread locations are much superior to this. Don’t waste your time or money here.
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Michele Knudsen
We got sat down. 2 waitresses and 1 waiter walked right by us a few times and wouldn’t take our order. We got up and just as we were walking out the door another waitress from a different section asked us what happened and we told her. She sat us back down. We ordered and she gave us a house salad for free. I would not recommend dining here. My dad even noticed that there is not much difference between the small and large pizza but the price.
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Eli Shobin
Giving 2 stars for service and 4 stars for food. We ordered a “Revolution” pizza which has mushrooms and onions and we asked for half pepperoni. We ended up with a plain pepperoni pizza. We didn’t notice until we got home and opened the box. The pizza was decent and what we expected. A nice change of pace from all the Greek pizza on the north shore. Make sure you double check your order!
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Sarah V
We frequent the American Flatbread & Flatbread Pizza Co. Locations. Despite knowing they are under different ownership, the recipes remain consistent across the board. Up until you visit Georgetown. The pizzas were extremely undercooked, despite ordering them well done. The service was slow, despite having very little patronage at the time of our visit. But worst of wall, upon leaving we heard the server talking negatively about our family after bringing the poor service we received to the managers attention.
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Dave O.
Not the same any more. Super greasy. Super slow service. Disappointing. Its pizza. How hard is it? The oven is 900° they should take 90 secs to cook. Im done with this place. Looking forward to the next restaurant to take this location.
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Michael Murphy
Received a gift card for Christmas. Receipt indicates that gift was purchased on 12/23/2022 for $50.00.
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Lisa Hann
Was not very impressed. First time I’ve been here so I can’t judge if this is a first or the way they always are. This place is in the Georgetown Country Club so Im assuming that is why the pizza was so expensive. It cost us $22. and some change for a large bacon and pineapple. As you can see there isn’t enough pineapple and the pieces were very small. The bacon, well that was almost non existing and it was ground real fine. (I’d rather have small pieces on the pie) The taste of the sauce was rather plain and bland and it too didn’t have enough on the pizza. The crust was rather chewy. Personally I don’t intend to go back for that type of
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Randy Ladd
Amazing atmosphere, service and food! Allison took great care of us. Super attentive. Can’t wait to come back!
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Hans Malebranche
In Georgetown for other business, this place was an after thought. We’re so glad we stopped, wonderful atmosphere, delicious stone-oven pizza, attentive service. They even have a 4 lane bowling alley there. You wouldn’t expect any of this at golf course. We’ll be back.
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Charlie McIlvaine
One of my favorite places for pizza, the herbs are delicious!
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