Amici Menu – Carrollton, TX

Type : Italian restaurant

Location : Carrollton, TX

Family owned and operated in beautiful historic downtown Carrollton Texas. At our stylish location, we serve wholesome, fresh and affordable classic Italian dishes and offer a full menu of Joe’s New York style pizza. Additionally, daily specials like Seafood Canneloni,Penne, pesto with shrimp or chicken, Pasta carbonara and caprese salad are created for you. New York style pizza by the slice is available every day!

Convivial eatery produces fresh takes on Italian staples in an earthy, wood-lined space. Based on 243 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Drive-through ✔️ No-contact delivery

Amici 75006

Address:
1022 S Broadway St, Carrollton, TX 75006

Phone: (972) 245-3191

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–6 PM
Monday Closed
Tuesday 11 AM–9 PM

Menu

Dinner Menu
Cheese Bread $4.95
Garlic Bread $4.25
Bruschetta $7.95
Piccolo Antipasto $12.95
Schiacciato (House Focaccia)
Oven-baked “smashed” bread seasoned with olive oil, salt, black pepper, and red pepper flakes. Please allow for 10 to 15 minutes to prepare		 $4.50
Funghi
Mushrooms filled with garlic, parmigiano cheese, parsley and basil covered with provolone cheese and baked in a Béchamel sauce		 $11.95
Cheese & Tomatoes
Fresh Dallas mozzarella and Texas goat cheese with roasted green belle peppers and sliced roma tomatoes		 $14.95
Escargot
Escargot sautéed with fresh shallots, basil and fresh diced tomato in a white wine cream sauce		 $12.95
Roast Poblano
Roast poblano filled with sautéed shallots, garlic, shrimp and brei cheese served on a red bell pepper coulis		 $13.95
Dinner Salad
Red leaf lettuce, sliced red onion and sliced tomato tossed in an oregano wine vinegar dressing		 $5.95
Soup Of The Day $6.50
Cheese Plate
Between any course or after dessert		 $14.95
Lasagna
Layers of ground beef, basil, ricotta cheese, and sliced garlic baked in mozzarella cheese served with a Béchamel sauce		 $18.95
Seafood Manicotti
Fresh pasta filled with goat cheese, ricotta cheese, shrimp and crab meat seasoned with parmigiano and parsley		 $21.50
Shrimp Carbonara
Fettuccine with prosciutto, bacon, ham, sautéed shrimp, garlic, eggs and parsley tossed in grated parmigiano cheese		 $23.95
Risotto
Garlic, parmigiano risotto served with a medley of porcini and button mushrooms in an Alfredo sauce		 $19.95
Shrimp Palermo
Satuéed shrimp and Spicy Italian sausage served on a bed of pasta with a tomato and parmigiano cheese cream sauce		 $25.95
Ravioli
Wild mushroom filled ravioli served with sautéed spinach and sliced grilled chicken breast finished with a Béchamel cream sauce		 $21.95
Beef Medallion Pepper Steak
Grilled medallion of beef tenderloin served with a shallot green peppercorn Brandy cream sauce. Served with The Chef’s Choice of Vegetables		 $28.95
Sirloin And Shrimp
Grilled NY Strip sliced and served with grilled shrimp and finished with a Burgundy wine sauce. Served with The Chef’s Choice of Vegetables		 $31.95
Pork Porterhouse
Grilled pork porterhouse smothered in onions and mushrooms with a Port wine sauce. Served with The Chef’s Choice of Vegetables		 $23.95
Veal Scallopini
Thinly sliced veal dipped in parmigiano egg wash, sautéed and served with grilled shrimp and finished with a lemon butter sauce. Served with The Chef’s Choice of Vegetables		 $25.95
Veal Tenderloin
Grilled veal tenderloin sliced and served with sautéed mushrooms and a Marsala wine sauce. Served with The Chef’s Choice of Vegetables		 $27.95
Tilapia
A Mediterranean fresh water fish coated with parsley, grilled and served on a champagne cream sauce. Served with The Chef’s Choice of Vegetables		 $19.95
Cheese Plate
Between any course or after dessert		 $10.95
Creme Brule’
With a hint of orange and almond served with a raspberry puree		 $8.50
White Chocolate Bread Pudding
Served warm with a sun dried cherry Brandy sauce		 $8.50
Tiraminsu’
With chocolate, vanilla and cappuccino pastry creams and finished with a vanilla anglaise		 $9.50
Almond Lace Basket
Filled with vanilla pastry cream and fresh berries served with both vanilla and raspberry sauce		 $8.50
Almond Lace Wafers
Stuffed with chocolate pastry cream and bananas served with a cinnamon anglaise		 $9.50
Fruit Compote
Served over puffed pastry with a vanilla anglaise		 $8.50
Bottled Waters Available
San Pellegrino		 $3.95
Coke $2.50
Diet Coke $2.50
Sprite $2.50
Dr Pepper $2.50
Tea
A delicious peach vanilla		 $2.50
Coffee
Hazelnut Chocolate		 $2.50
Colombian Decaf $2.50
Espresso $4.50
Cappuccino $4.95
Separate Checks $2.50
Split Plates $2.95
Lunch Menu
Garlic Bread
Toasted Italian bread brushed with garlic, butter, and parsley. A perfect compliment with any dish		 $3.95
Cheese Bread
Mozzarella cheese baked on Italian bread with sliced tomato, basil, and olive oil		 $4.50
Stuffed Mushrooms
Large mushrooms filled with a delightful blend of Italian herbs and spices. Baked in sauce bechamel and provolone cheese		 $7.50
Italian Tomatoes
Sliced mozzarella cheese and tomato dressed with fresh basil, and olive oil		 $7.50
Soup Of The Day $4.95
House Salad
Mixed greens with slices of fresh tomato.Served with our own shallot mustard vinegarette		 $5.25
Caesar
Romaine lettuce mixed with the traditional Caesar dressing topped with croutons		 $6.25
Melanzana
Grilled egg plant with basil, garlic, and provolone cheese		 $9.95
Prosciutto
Prosciutto with sliced tomato, olive oil, garlic, and basil		 $13.95
Italian Sausage
Spicy Italian sausage with grilled peppers and onions		 $11.95
Grilled Chicken
Fresh chicken hot off the grill covered with grilled onions and sliced tomato		 $11.50
Hot Combo
Ham, prosciutto, salami, with provolone and mozzarella cheese. Served with fresh tomato, lettuce, and our shallot mustard vinegarette		 $12.50
Spaghetti And Meatballs
Traditional spaghetti and meatballs covered in our rich tomato sauce		 $9.95
Fettuccine Carbonara
Fettuccine with prosciutto, bacon, ham, butter, garlic, and parsley tossed in grated parmesan		 $11.95
Fettuccine Alfredo
A delicious alfredo sauce mixed into fresh fettuccine		 $9.95
Linguini
Linguini with fresh pesto sauce, olive oil, basil, parsley, garlic, parmesan, and pinenuts		 $9.50
Grilled Eggplant Ziti
Fresh grilled eggplant served with ricotta cheese and ziti baked with tomato sauce and mozzarella cheese		 $9.95
Manicotti
Fresh pasta filled with ricotta cheese and covered in a rich tomato sauce baked with mozzarella cheese		 $10.95
Cannelloni
Fresh pasta filled with ground beef, parsley, and parmesan baked in a sauce bechamel		 $11.95
Lasagna
Layers of pasta with ground beef, basil, garlic, tomato and cream sauces		 $11.95
Chicken Parmesan
Delicious chicken parmesan served with spaghetti and tomato sauce		 $12.95
Polpettone
Mama Cocuzza’s special stuffed meatloaf, filled with sliced boiled eggs, green peas, mozzarella, and parmesan. Served with tomato sauce		 $13.95
Dessert Of The Day $7.00
Bottled Waters Available
San Pellegrino		 $3.95
Coke $2.50
Diet Coke $2.50
Sprite $2.50
Dr. Pepper $2.50
Tea
A delicious peach vanilla		 $2.50
Coffee
Hazelnut Chocolate		 $2.50
Espresso $3.50
Cappuccino $3.95
Pizzas
Pistachio Pizza
Chopped pistachios’, cheese, and tomato sauce		 $13.95
Grilled Eggplant Pizza
Grilled eggplant, cheese, and tomato sauce		 $13.95
Escargot Pizza
Sautéed escargot in butter with shallots, cheese, and tomato sauce		 $14.95
Seafood Pizza
Grilled sea scallops, grilled shrimp, cheese, and tomato sauce		 $15.95
Margarita Pizza
Classic margarita. Fresh mozzarella, sliced Roma tomatoes, olive oil, and fresh basil		 $12.95
Pizza Of The Day
Wine List
Gruet Brut, New Mexico (375 Ml)
Crisp and full bodied sparkling wine with apple and citrus flavors
Saracco Moscato D’Asti, Piedmont, Italy (375 Ml)
Floral aromatics, fruity and sweet with delicate bubbles
Valdo Prosecco, Valdobbiadene, Italy
Fresh and fruity
Araldica Gavi “La Luciana” Piedmont, Italy
Citrus fruit flavors, mineral overtones, refreshing dry finish, Cortese grape
Torre Di Luna Pinot Grigio, Trentino Alto–Adige, Italy
Dry and full-bodied, with hints of pear and a pleasant aftertaste
Stephen Vincent Sauvignon Blanc, California
Fresh, fruity and light with pleasant acidity
Cantele Chardonnay Di Salento, Puglia, Italy
Delightfully balanced palate showing ripe fruit and subtle oak
Iron Horse Unoaked Chardonnay, Russian River Valley
Crisp and vibrant wine with great balance, full flavors and a dry, long finish, no oak
Talbott Kali-Hart Chardonnay, Monterey
Flavors of pineapple and honeydew with refreshing acidity and hints of French oak
Rombauer Chardonnay, Carneros
Seductive aromas of peach and melon, the creamy palate with buttery complexity
Kesseler Riesling “R” Kabinett, Germany
Fruity and lightly sweet
Querceto Chianti, Tuscany, Italy
Aromas of ripe fruits, medium body, silky tannins
Ruspante Chianti, Tuscany, Italy
Delicately fruity aromas, dry with soft and velvety tannins
Tintonegro Malbec, Mendoza, Argentina
Soft, drinkable style is accompanied by light oak aging for additional complexity
Underwood Pinot Noir, Oregon
Light with cherry flavors and hint of French oak
Ventisquero Pinot Noir Reserva, Chile
Fresh with balanced acidity, soft tannins with fresh fruit, vanilla on the finish
Stephen Vincent Cabernet Sauvignon, California
Rich vanilla, boysenberry pie taste with cassis and soft tannins
Falesco Vitiano Rosso, Umbria, Italy
Merlot, Cabernet Sauvignon and Sangiovese, flavors of cassis and vanilla, ripe finish
Colosi Rosso Nero D’Avola, Sicily, Italy
Dry, full-bodied wine with aromas of black fruit, blackberry and strawberries
Borgo Scopeto Chianti Classico, Tuscany, Italy
Dry, with notes of wild berries and aromas of noble wood, vanilla and cocoa
Badia A Coltibuono Sangiovese “Cancelli”, Italy
Fresh, velvety with good length, with berry, mineral and rusty flavors
Poggio Alle Sughere Sangiovese, Tuscany, Italy
Ripe cherry aromas, fruity and dry with good balance
Li Veli “Orion” Primitivo, Puglia, Italy
Full, powerful, smooth, with a well-defined acidity which makes it fresh and pleasing
Castello Monaci Salice Salentino “Liante”, Puglia, Italy
Negroamaro/Malvasia Nera blend, rich with dark berry, cedar and smoke flavors
Pichierri Primitivo Di Manduria Terrarossa, Puglia, Italy
Rich wine with excellent balance, medium body, ripe fruit flavors and soft tannins
Luigi Righetti Amarone, Veneto, Italy
Velvety structure with ripe tannins and dark fruit flavors
Cascina Bruni “Bricco Rosso” Barolo, Piedmont, Italy
Favors of violets and wild berries, smooth on the palate, 100% Nebiollo grape
Renieri Brunello Di Montalcino, Tuscany, Italy
Considerable power on the palate, held nicely in check by supple tannins
Caparzo Brunello Di Montalcino, Tuscany, Italy
A supple accessible red with cherry and strawberry flavors. Elegant and balanced with a dept and lingering, subtle finish
Pedroncelli Merlot, Dry Creek, Sonoma
Aromas of cedar, black cherry, plum, and violets, full-bodied and on the palate
Wine Guerrilla Zinfandel, Sonoma
Lush fruit flavors, rich and pleasant
Green & Red Zinfandel, Chiles Canyon, Napa Valley
Red cherry and raspberry flavors with tinges of bay leaf and clove
Pedroncelli Cabernet Sauvignon, Dry Creek Valley, Sonoma
Plum, toasted oak notes and warm clove spice combine to round out the flavors
Di Majo Norante Cabernet Sauvignon, Molise, Italy
Rich flavors of blackberries and chocolate perfectly balanced with integrated tannins
Dry Creek Cabernet Sauvignon, Dry Creek Valley, Sonoma
Flavors of black cherry and chocolate with a mouthful of silky tannins
Terra Valentine Cabernet Sauvignon, Napa Valley
Aromas of plum, violets and cedar, on the palate notes of caramel and dried fig with dark cocoa finish
Jordan Cabernet Sauvignon, Alexander, Valley
Blackberry aromas that echo through the mid-palate. The mouthfeel is silky-smooth with soft, round tannins accented by a vanilla quality from the French oak
Picnic Box Lunch
Chicken Salad, Tuna Salad, Italian Combo Or Veggie Sandwiches
served with choice of one side
Fruit Salad, Pasta Salad, Italian Potato Salad Or Green Salad
house dressing; comes with a Sweet Treat
12 Inch, 1 Topping Pizza
choice of: pepperoni, spicy Italian sausage, ground beef, grilled eggplant, pistachios, bell peppers, mushrooms, onions		 $8.00

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Photo Gallery

Reviews

Josh Whitaker
The pizza and Stromboli is freaking amazing! Look at my pics. This pizza is freaking huge! It doesn’t just look good. It tastes incredible. And check this out… It’s BYOB! Not only is the ambiance incredible but you can bring your own wine –perfect date spot!

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S H
Stopped in for some chicken parmesan and manicotti. It’s byob, they don’t sell alcohol. It was delicious! Charming spot. There’s parking behind.

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Grace Speese
Lovely restaurant, great location, nice for a quick, delicious business lunch. Thoroughly enjoyed the Greek Salad with chicken, literally ate every single bite! Plus, the owner, Carolyn, does such amazing work serving our community!

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Lisa Mode
The ambiance was great, nice, cozy and inviting. They really make you feel at home. ❤️And the food was awesome, everything was hot and fresh made to order.

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Jason McElweenie
Legit best pizza slice I’ve had in Texas. They know what they’re doing when it comes to pizza. My wife and I each had a pepperoni and sausage slice. The dough was perfect, sauce, sausage and pepperoni as well. The older gentleman sho served us understands hospitality and went out of his way to make sure our experience was great. He even turned the 2 person table so it was wider and we could sit closer.

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Moriah D.
Whew! I have lived in the neighborhood for a minute and have always wanted to try this place. I ordered carry out, all the food was hot and seemed to be prepared fresh. My only complaint is that is was so bland, it lacked the flavors that I am used to tasting at Italian restaurants. This let me know that this was not authentic Italian food. I also had the spicy bbq wings, once again, flavorless. The Italian cream cake was bomb! My man loved the chocolate cake. I can give that to them for sure, but everything else was a flop. I wouldn’t return, the service was good, food just wasn’t it.

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Quinese Adelle
Nice family, Restaurant, the pizza is delicious this time, I brought my family, and they were not impressed. The pizza toppings kept falling all over the middle of the pizza, which was soggy and only the outter edges where crunchy the cheese pizza nothing on it is there best feature because the pizza turns into like a lasagna because of the consistency of the dough recommend this place ABSOLUTELY YES if you stick to cheese pizza which you can buy by the slice

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Jonathan Robinson
Quick Summary: we just moved to Carrollton in the last year and have been told since we moved that we must try Amici. Needless to say, even during pandemic it did not dissapoint!!

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Julie
I got 2 slices with my choice of toppings to go. Walked down the street and ate at the park. Great experience.

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Amy Christine
We went here for a very last minute date night. We called ahead to make a reservation to make sure that we would be seated. The seating Hostess or whoever I spoke to over the phone was truly delightful and personable. And that set the mood. It’s a very quaint dining area, with an upstairs dining area as well. Dark wood accents made it romantic and very comfortable. I had a Lemon Drop Martini that was decadent. Then a cosmopolitan. My husband had the chicken parmesan and I had the shrimp carbonara. When I say it was the best shrimp carbonara I have ever had I mean it. It was light and thick at the same time the shrimp was enormous and juicy and tender. It had a pesto sauce in it that I adored and I don’t even like pesto sauce. You can tell that it was homemade fresh and not frozen. It was a beautiful date night one that I won’t forget and I can’t wait to go back.

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