Amici’s East Coast Pizzeria Menu – Dublin, CA

Type : Pizza restaurant

Location : Dublin, CA

Casual local chain with brick-oven, NYC-style pizzas & pastas, plus gluten-free options. Based on 571 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Amici's East Coast Pizzeria 94568

Address:
4640 Tassajara Rd, Dublin, CA 94568

Phone: (925) 875-1600

Website: http://www.amicis.com/dublin

Social Profile:

Hours

Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
 11:30 AM–9 PM

Holiday hours
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM

Menu

Starters & Sides
MINESTRONE SOUP (Vegetarian)
served with housemade rolls upon request
HEARTH BAKED BREADSTICKS (Vegan)
(6) served with choice of ranch or marinara dipping sauce		 $5.75
GARLIC BREAD (Vegetarian)
GARLIC BREADSTICKS (6)
served with choice of marinara or ranch dipping sauce		 $8.50
BEEF MEATBALLS (3) $6.50
SIDE OF GRILLED HOT ITALIAN SAUSAGE $6.50
CHILLED BROCCOLI (Vegan)
with extra virgin olive oil
PAN ROASTED BROCCOLI (Vegan)
with garlic, hot pepper flakes, fresh lemon juice		 $9.75
MAC ‘N’ CHEESE (Vegetarian)
orecchiette in a creamy cheese sauce, baked with crispy toasted breadcrumbs. (Add applewood smoked bacon, pepperoni, broccoli, jalapeños, or sun-dried tomatoes for an additional 1.50 each)		 $12.75
BBQ STYLE CHICKEN WINGS
roasted in our brick ovens then tossed in our spicy, tangy bbq sauce.
FLAME ROASTED LEMON CHICKEN WINGS
marinated for 24 hours then roasted to perfection in our brick ovens. specify mild, spicy, or atomic (if you dare!).
Salads
GARDEN SALAD (Vegan)
crisp romaine, tomato, red onion, green pepper
KALE & QUINOA SALAD (Vegetarian)
with cherry tomatoes, red onions, toasted pine nuts, ricotta salata. served with balsamic shallot vinaigrette.
SPINACH SALAD
with roasted red peppers, red onion, tomato, bacon, crumbled feta, toasted pine nuts. served with lemon basil vinaigrette.
SPICY SOUTHWESTERN SALAD
crisp romaine, tomato, red onion, green pepper, parmesan, cilantro, chicken, bacon, housemade croutons. served with spicy buffalo ranch dressing.
CAESAR SALAD
crisp romaine, housemade croutons, freshly grated parmesan. served with caesar dressing. complimentary anchovy fillets added upon request.
CHICKEN CAESAR SALAD
crisp romaine, sliced chicken breast, housemade croutons, freshly grated parmesan. served with caesar dressing.
ANTIPASTO SALAD
Italian salami, pepperoncini, whole kalamata olives, mozzarella, tomato, red onion & green pepper, over crisp romaine
ARTICHOKE PANZANELLA SALAD (Vegan)
classic Tuscan bread salad with artichoke hearts, cucumbers, cherry tomatoes, red onion, romaine, basil, capers served with our red wine vinaigrette
WILD BABY ARUGULA SALAD
with treviso, applewood smoked bacon, scarlet royal grapes, goat cheese, pine nuts, served with red wine vinaigrette.
Pizzas
NEW YORK (Vegetarian)
mozzarella, tomato sauce
PESTO (Vegetarian)
pesto sauce, mozzarella
MARGHERITA (Vegetarian)
tomatoes, fresh basil, olive oil, mozzarella, tomato sauce
BOSTON (Vegetarian)
fried eggplant, mozzarella, tomato sauce
PHILLY
roasted green peppers, caramelized onions, mozzarella, tomato sauce, choice of hot, mild, or Beyond Meat housemade italian sausage
SICILIANO
provolone, broccoli, housemade mild italian sausage, slow-roasted garlic, hot red pepper flakes, mozzarella (no tomato sauce)
VEGGIE (Vegetarian)
roasted green peppers, sautéed mushrooms, caramelized onions, black olives, mozzarella, tomato sauce
MANHATTAN RED CLAM
clams, garlic, seasonings, mozzarella, tomato sauce
NEW HAVEN WHITE CLAM
clams, garlic, seasonings, olive oil, bacon, mozzarella (no tomato sauce)
SPICY PEPPER CHICKEN
sliced chicken breast, roasted red peppers, caramelized onions, cilantro, oregano, hot red pepper flakes, mozzarella (no tomato sauce)
BBQ CHICKEN PIZZA
bbq sauce, chicken, red onion, bacon, cilantro, romano, mozzarella
ONE STEP BEYOND (Vegetarian)
housemade Beyond Meat sausage, roasted red bell peppers, red onions, wild baby arugula, mozzarella (daiya vegan cheese optional)
KALE & SAUSAGE
kale, hot italian sausage, slow-roasted garlic, parmesan, pine nuts, meyer lemon olive oil, mozzarella, tomato sauce
VENETO
pancetta, scarlet royal grapes, goat cheese, wild baby arugula, mozzarella (no tomato sauce)
AMICI’S COMBO
pepperoni, meatball, bacon, sautéed mushrooms, black olives, mozzarella, tomato sauce
POLLO
sliced chicken breast, baby spinach, slow-roasted garlic, mozzarella (no tomato sauce)
TRENTINO
parmesan, crumbled feta, baby spinach, red onions, pancetta, herbs, meyer lemon olive oil, mozzarella (no tomato sauce)
MILANO
provolone, roasted yukon gold potatoes, bacon, slow-roasted garlic, red and green onions, hot red pepper flakes, mozzarella (no tomato sauce)
ASANTÉ (Vegan)
daiya vegan cheese, baby spinach, broccoli, red onions, tomatoes, fresh basil (no tomato sauce)
HAWAIIAN
honey-cured ham, pineapple, mozzarella, tomato sauce
GREEK ISLE (Vegetarian)
crumbled feta, artichoke hearts, sun-dried tomatoes, mozzarella (no tomato sauce)
CALABRIA
provolone, pancetta, tomatoes, mozzarella (no tomato sauce)
Charged As [1] Topping
anchovies, baby heirloom tomatoes, baby spinach, bacon, beef meatball, black olives, broccoli, caramelized onions, crumbled feta, extra mozzarella, fresh basil, green onions, honey-cured ham, housemade italian sausage (choice of hot, mild, or Beyo…
Charged As [2] Toppings
artichoke hearts, goat cheese, pancetta, pesto sauce, roasted red peppers, sliced chicken breast, sun-dried tomatoes.
Charged As [3] Toppings
clam & garlic, fried eggplant.
Complimentary
fresh garlic, daiya vegan cheese.
Pastas
LINGUINE WITH MARINARA (Vegan)
LINGUINE WITH PESTO (Vegetarian)
FETTUCCINE ALFREDO (Vegetarian)
PENNE WITH MEAT SAUCE
ORECCHIETTE WITH BEYOND MEAT SAUCE (Vegan)
SPAGHETTI & MEATBALLS
CHEESE RAVIOLI WITH MARINARA (Vegetarian)
CHEESE RAVIOLI WITH PESTO (Vegetarian)
ORECCHIETTE WITH KALE & SAUSAGE
BAKED PENNE PARMIGIANA WITH EGGPLANT (Vegetarian)
VEGETABLE PESTO PASTA (Vegetarian)
FOUR CHEESE LASAGNA (Vegetarian)
FOUR CHEESE LASAGNA WITH MEAT SAUCE
CHEESE RAVIOLI WITH MEAT SAUCE
CHEESE RAVIOLI WITH ALFREDO SAUCE (Vegetarian)
FETTUCCINE WITH PESTO & CLAMS
Sandwiches
MEATBALL PARMIGIANA
EGGPLANT PARMIGIANA (Vegetarian)
GRILLED HOT ITALIAN SAUSAGE
AMICI’S BLT
applewood smoked bacon, romaine, sliced roma tomatoes
CHICKEN BLT
Drinks
COCA-COLA
DIET COKE
SPRITE
DR. PEPPER
ROOT BEER
MOUNTAIN VALLEY SPARKLING MINERAL WATER
16.9 oz		 $3.75
SPRING WATER $1.95
CRANBERRY JUICE $2.75
APPLE JUICE $2.95
Desserts
J.M. ROSEN TUXEDO CAKE $8.50
J.M. ROSEN NEW YORK CHEESECAKE $8.50
Young Kids’ Menu
MINI CHEESE PIZZA (Vegetarian)
mozzarella, tomato sauce		 $9.75
MAC ‘N’ CHEESE (Vegetarian)
orecchiette in a creamy cheese sauce, baked with crispy toasted breadcrumbs		 $9.75
CHICKEN TENDERS (5)
breast meat pieces breaded and roasted in our brick ovens		 $7.75
RAVIOLIS (12) WITH MARINARA (Vegetaran) $9.75
PASTA WITH MARINARA SAUCE (Vegan) $9.75
PASTA WITH BUTTER & CHEESE (VEGETARIAN) $8.75
PLAIN BABY PASTA SHELLS – NO SAUCE (VEGAN) $4.75
MEATBALL (1) WITH OR WITHOUT MARINARA $2.25
Gluten Free
GF NEW YORK (Vegetarian)
mozzarella, tomato sauce		 $27.75
GF PESTO (Vegetarian)
pesto sauce, mozzarella		 $28.75
GF MARGHERITA (Vegetarian)
tomatoes, fresh basil, olive oil, mozzarella, tomato sauce		 $28.75
GF PHILLY
roasted green peppers, caramelized onions, mozzarella, tomato sauce, choice of hot, mild, or Beyond Meat housemade italian sausage		 $29.75
GF VEGGIE (Vegetarian)
roasted green peppers, sautéed mushrooms, caramelized onions, black olives, mozzarella, tomato sauce		 $29.75
GF MANHATTAN RED CLAM
clams, garlic, seasonings, mozzarella, tomato sauce		 $29.75
GF NEW HAVEN WHITE CLAM
clams, garlic, seasonings, olive oil, bacon, mozzarella (no tomato sauce)		 $29.75
GF SPICY PEPPER CHICKEN
sliced chicken breast, roasted red peppers, caramelized onions, cilantro, oregano, hot red pepper flakes, mozzarella (no tomato sauce)		 $29.75
GF BBQ CHICKEN PIZZA
bbq sauce, chicken, red onion, bacon, cilantro, romano, mozzarella		 $29.75
GF ONE STEP BEYOND (Vegetarian)
housemade Beyond Meat sausage, roasted red bell peppers, red onions, wild baby arugula, mozzarella (daiya vegan cheese optional)		 $29.75
GF KALE & SAUSAGE
kale, hot italian sausage, slow-roasted garlic, parmesan, pine nuts, meyer lemon olive oil, mozzarella, tomato sauce		 $29.75
GF MILANO
provolone, roasted yukon gold potatoes, bacon, slow-roasted garlic, red and green onions, hot red pepper flakes, mozzarella (no tomato sauce)		 $29.75
VENETO
pancetta, scarlet royal grapes, goat cheese, wild baby arugula (no tomato sauce).		 $29.75
GF TRENTINO
parmesan, crumbled feta, baby spinach, red onions, pancetta, herbs, meyer lemon olive oil, mozzarella (no tomato sauce)		 $29.75
GF POLLO
sliced chicken breast, baby spinach, slow-roasted garlic, mozzarella (no tomato sauce)		 $29.75
GF ASANTÉ (Vegan)
daiya vegan cheese, baby spinach, broccoli, red onions, tomatoes, fresh basil (no tomato sauce)		 $29.75
GF HAWAIIAN
honey-cured ham, pineapple, mozzarella, tomato sauce		 $28.75
GF CALABRIA
provolone, pancetta, tomatoes, mozzarella (no tomato sauce)		 $29.75
GF BBQ STYLE CHICKEN WINGS
roasted in our brick ovens then tossed in our spicy, tangy bbq sauce.
GF FLAME ROASTED LEMON CHICKEN WINGS
marinated for 24 hours then roasted to perfection in our brick ovens. specify mild, spicy, or atomic (if you dare!).
GF GARDEN SALAD (Vegan)
crisp romaine, tomato, red onion, green pepper
GF SPINACH SALAD
with roasted red peppers, red onion, tomato, bacon, crumbled feta, toasted pine nuts. served with lemon basil vinaigrette.
GF SPICY SOUTHWESTERN SALAD
crisp romaine, tomato, red onion, green pepper, parmesan, cilantro, chicken, bacon, housemade croutons. served with spicy buffalo ranch dressing.
GF CAESAR SALAD
crisp romaine, housemade croutons, freshly grated parmesan. served with caesar dressing. complimentary anchovy fillets added upon request.
GF CHICKEN CAESAR SALAD
crisp romaine, sliced chicken breast, housemade croutons, freshly grated parmesan. served with caesar dressing.
GF KALE & QUINOA SALAD (Vegetarian)
with cherry tomatoes, red onions, toasted pine nuts, ricotta salata. served with balsamic shallot vinaigrette.
Charged As [1] Topping
anchovies, baby heirloom tomatoes, baby spinach, bacon, beef meatball, black olives, broccoli, caramelized onions, crumbled feta, extra mozzarella, fresh basil, green onions, honey-cured ham, housemade italian sausage (choice of hot, mild, or Beyo…
Charged As [2] Toppings
artichoke hearts, goat cheese, pancetta, pesto sauce, roasted red peppers, sliced chicken breast, sun-dried tomatoes.
Charged As [3] Toppings
clam & garlic, fried eggplant.
Complimentary
fresh garlic, daiya vegan cheese.
Alcohol
Lovo, Prosecco, Italy (187ml)
Clean, crisp, and bright with an elegant mouthfeel		 $8.00
Gloria Ferrer, Blanc De Noirs, Carneros
Bright strawberry, cherry, and lemon flavors with a lush palate and a crisp, lively finish		 $39.00
Anterra, Pinot Grigio, Italy
Light and crisp with fresh citrus and pear flavors
La Crema, Pinot Gris, Monterey
Crisp and clean with pear, braeburn apple, and meyer lemon flavors with an elegant and refined finish
Kendall-Jackson, Chardonnay, California, Vintner’s Reserve, Special Selection
Bright tropical fruit, green apple, and pear flavors
Wente, Chardonnay, Monterey, “Riva Ranch”
La Crema, Chardonnay, Russian River Valley
Elegantly textured, velvety and refined with bright acidity and pear, apple blossom, and toasted hazelnut flavors
Rodney Strong, Sauvignon Blanc, Northern Sonoma, “Charlotte’s Home”
Fresh, bright, and crisp with zesty grapefruit and lime flavors balanced by tropical notes
La Vieille Ferme, Rose
Light, lively, and fresh with delicate fruit and citrus flavors
House Chardonnay (Woodbridge) $8.00
Caparzo, Sangiovese, Toscana
Full, fruity, and soft with ripe berry flavors and spice and vanilla on the finish
Borgo Scopeto, Chianti Classico, DOCG
Well structured and intense with harmonious berry flavors and a bright cherry finish
Murphy-Goode, Pinot Noir, California
Light and vibrant with bright black cherry flavors
Rodney Strong, Pinot Noir, Russian River Valley, Estate
Firm and bright with black currant and spice flavors
Josh Cellars, Merlot, California
Velvety with plum, blackberry, and black cherry flavors and soft tannins
Kendall-Jackson, Cabernet Sauvignon, Sonoma County, Vintner’s Reserve
Elegantly structured with dark fruit flavors and a soft, lingering finish
Wente, Cabernet Sauvignon, Livermore Valley, Southern Hills
Refined blackberry, cassis, and black cherry flavors with balanced oak and spices
Cline, Zinfandel, Lodi, “Old Vines”
Dense and jammy with black raspberry, black cherry, and floral, oaky flavors
House Chianti (Ruffino) $8.00
Corkage Fee $15.00
Great White Ale (8 Oz) $7.75
Downtown Brown Ale (8 Oz) $7.75
Estrella Jalisco
Stone, Delicious IPA (Gluten Reduced)
21st Amendment, IPA
Elysian, Space Dust, IPA
Widmer Brothers
Stella Artois, Belgium
Truly Pineapple $5.75
Truly Wild Berry $5.75
Catering
GARDEN SALAD (Vegan)
crisp romaine, tomato, red onion, green pepper
CAESAR SALAD
crisp romaine, housemade croutons, freshly grated parmesan. served with caesar dressing. complimentary anchovy fillets added upon request.
ANTIPASTO SALAD
italian salami, pepperoncini, whole kalamata olives, mozzarella added to garden salad
KALE & QUINOA SALAD (Vegetarian)
with cherry tomatoes, red onions, toasted pine nuts, ricotta salata. served with balsamic shallot vinaigrette.
SPINACH SALAD
with roasted red peppers, red onion, tomato, bacon, crumbled feta, toasted pine nuts. served with lemon basil vinaigrette.
ARTICHOKE PANZANELLA SALAD (Vegan)
tuscan bread salad w/ artichoke hearts, cucumbers, cherry tomatoes, red onion, romaine, basil, capers. red wine vinaigrette.
WILD BABY ARUGULA SALAD
with treviso, applewood smoked bacon, scarlet royal grapes, goat cheese, pine nuts. served with red wine vinaigrette.
SPICY SOUTHWESTERN SALAD
crisp romaine, tomato, red onion, green pepper, parmesan, cilantro, chicken, bacon, housemade croutons. served with spicy buffalo ranch dressing.
CHICKEN CAESAR SALAD
crisp romaine, sliced chicken breast, housemade croutons, freshly grated parmesan. served with caesar dressing.
BUILD YOUR OWN PASTA
LINGUINE WITH MARINARA (Vegan)
FETTUCCINE ALFREDO
FOUR CHEESE LASAGNA
LINGUINE WITH PESTO
ORECCHIETTE WITH BEYOND MEAT SAUCE
PENNE WITH MEAT SAUCE
CHEESE RAVIOLI WITH MARINARA
SPAGHETTI & MEATBALLS
MAC ‘N’ CHEESE
orecchiette in a creamy cheese sauce, baked with crispy toasted breadcrumbs
ORECCHIETTE WITH KALE & SAUSAGE
CHEESE RAVIOLI WITH PESTO
FOUR CHEESE LASAGNA WITH MEAT SAUCE
BAKED PENNE PARMIGIANA WITH EGGPLANT
VEGETABLE PESTO PASTA
CHEESE RAVIOLI WITH MEAT SAUCE
CHEESE RAVIOLI WITH ALFREDO SAUCE
FETTUCCINE WITH PESTO & CLAMS

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Photo Gallery

Reviews

Sindy S.
New York Pizza ! Let’s go!!

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JoAnn SkyWatcher
We met for a social get together. 10 people at our table. Pretty good place for a group.

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Amy Hagberg
When we are near by an Amici’s we make sure to go. We usually order a large pizza to share. Always very good! Very clean restaurant and friendly service!

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Tito
I ordered the Amici combo which was outstanding. In a traditional pizza what I look for is the fold and crispiness of the crust. Both of these were met but wish the pizza had just a little more cheese. Overall my son and wife enjoyed as did I. Service was quick and attentive.

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Lyudmila Kohler
Pizza is probably good but I don’t eat pizza. I ordered salad and it was awful. Maybe cow can chew it because cow has a big mouth. Roman lettuce was chopped on big pieces. Dressing was on the side and it was impossible to mix all ingredients evenly because of too big pieces. I prefer ready to eat salad and not mix it for $13!!

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Michael Scott
We had the kale and quinoa salad. The type of kale used was Lacinato, which would have been better if it was massaged or maybe blanched.

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Greg Schatell
I’m originally from the east coast and dining at Amici’s is always a special experience for me. The food is great! Highly recommend their meatballs and roasted broccoli, and you really can’t go wrong with any of their pizzas. We got the BBQ chicken and the New Haven Clam. Both hit the spot! The GM, Murillo, and his staff were all extremely hospitable as well.

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Jim Schinkel
I’ve eaten at Amici’s (SF, San Jose and Dublin) for many years. Always a good experience. Service is very good, friendly, efficient and inviting. Most often I have the pizza. Great crust that is the perfect balance of crispy and chewy. Doesn’t matter what toppings you choose, they are all good. However I wouldn’t choose more than 3 at a time personally as it is thin crust and could overwhelm if you have too many. The pastas, salads and breadsticks are all outstanding as well. I especially love the Lasagna. The marinara is one of my favorites around. Great spot in Dublin and great outdoor seating.

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Bavitha Bokkasam
The service is the best, we loved sitting there, although it’s a bit noisy, The prices for the pizza were reasonable. The amount this food they give is reasonable. I overalled enjoyed it

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AC Nest
Customer service was fantastic. Our waiter was extremely kind and accommodating. The food was delicious. Overall great place to dine! I highly recommend it.

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