Amirtha Curry & Bar Menu – Newport News, VA

Type : Indian restaurant

Location : Newport News, VA

Based on 234 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Amirtha Curry & Bar 23606

Address:
12715 Warwick Blvd A, Newport News, VA 23606

Phone: (703) 852-7536

Website:

Hours

Thursday 10 AM–10 PM
Friday 10 AM–12 AM
Saturday 10 AM–12 AM
Sunday 10 AM–12 AM
Monday 10 AM–10 PM
Tuesday 10 AM–10 PM
Wednesday 10 AM–10 PM

Menu

Chat – Corner
Samosa Chat
Samosa broken into pieces and mixed with chickpeas cooked in spices, topped with tamarind, mint, yogurt, chopped cilantro and chat masala.
$8.99
Aloo Tikki Chat
Potato patties deep fried broken into pieces and mixed with chickpeas cooked in spices, topped with tamarind, mint, yogurt, chopped cilantro and chat masala.
$9.99
Vada Pav
Potato patties served in Pav rolls with a tangy mint and garlic chutney.
$9.99
Pav Bhaji
Mixed vegetables with homemade hot chickpeas sauce, onion, garlic and tamarind sauce.
$10.99
Appetizers – Veg
Medu Vada (3)
Fried lentil doughnut served with chutney and sambar.
$8.99
Onion Pakoda
Finely sliced onions dipped in chickpeas flour batter and deep fried and served with chutney.
$6.99
Cut Mirchi
Hot peppers dipped in batter and fried, garnished and served with chutney.
$7.99
Samosa (2)
Deep fried crispy pastry turnover filled with mashed potatoes and peas, served with tamarind chutney.
$5.99
Appetizers – Non-Veg
Chicken 65 (Dry)
Boneless cubes of chicken marinated with a blend of yogurt and Indian spices and deep fried.
$10.99
Chicken 555
Chicken cubes cooked in special chili sauce and tossed with cashews.
$11.99
Chicken Pepper Fry
Boneless chicken tossed in black pepper sauce.
$12.99
Goat Sukha
Pieces of goat cooked in traditional south Indian style with freshly aromatic spices and ground black pepper.
$13.99
Apollo Fish
Boneless tilapia fillets battered fried cooked in special chili sauce..
$12.99
Tawa Fish Fry
Finger-shaped fish fillets marinated in freshly made Indian spices and deep-fried until crispy.
$13.99
Egg Bonda $8.99
Indo-Chinese
Gobi Manchurian
Fried battered cauliflower tossed in Manchurian sauce.
$10.99
Chili Gobi
Fried battered cauliflower tossed with soya chili sauce.
$11.99
Chili Panner
Fried cottage cheese cubes are tossed with soya chili sauce.
$13.99
Chili Chicken
A battered fried chicken cubes tossed in red chili sauce.
$14.99
Chicken Manchurian
A battered fried chicken cubes tossed in Manchurian sauce.
$13.99
Chili Shrimp
A battered fried shrimp cubes in red chili sauce.
$15.99
Chicken Lollypop (6)
Chicken drums marinated in spices coated in zesty batter and deep fried.
$15.99
Spicy Garlic Chicken Wings (8)
Battered chicken wings tossed in spicy garlic sauce.
$15.99
Vegetable Fried Rice
Aromatic rice stir fried with choice of Vegetables
$13.99
Vegetable Schezwan Fried Rice
Aromatic rice stir fried with vegetables along with spicy schezwan sauce
$13.99
Vegetable Hakka Noodles
Hakka Noodles stir fried with choice of Vegetables
$13.99
Schezwan Chicken Hakka Noodles
Hakka Noodles stir fried with your choice of chicken ,vegetables and egg along with spice schezwan sauce .
$15.99
Schezwan Vegetable Hakka Noodles
Hakka Noodles stir fried with your choice of Vegetable along with spicy schezwan sauce.
$13.99
Schezwan Egg Hakka Noodles
Hakka noodles stir fried with vegetable and egg along with spicy schezwan sauce
$14.99
Veg Manchurian $10.99
Egg Fried Rice
Aromatic rice stir fried with egg and vegetables
$14.99
Chicken Fried Rice
Aromatic rice stir fried with vegetables egg and chicken
$15.99
Egg Schezwan Fried Rice
Aromatic rice stir fried with vegetables and egg along with spicy schezwan sauce
$14.99
Chicken Schezwan Fried Rice
Aromatic rice stir fried with vegetables, egg & chicken along with spicy schezwan sauce
$15.99
Egg Hakka Noodles
Hakka noodles stir fried with choice of vegetables and egg
$14.99
Chicken Hakka Noodles
Hakka noodles stir fried with choice of vegetables egg & chicken
$15.99
Veg – Curries
Dal Tadka
Yellow lentils sautéed with onions, tomatoes and Indian spices.
$13.99
Baigan Bhartha
Roasted puréed eggplant with green peas sautéed with onion and tomato gravy.
$14.99
Kadai
Bhindhi / vegetables / paneer seasoned with our special house ground masala with onions, bell peppers and tomatoes.
$13.99
Vegetable Chettinad
Chef signature mixed vegetable mixed with Indian spices in a coconut-based sauce.
$14.99
Aloo Gobi Masala
Potatoes and Cauliflower cooked in North Indian style gravy.
$14.99
Mutter Paneer
Paneer cooked in delicious creamy gravy with green peas and cashew paste.
$14.99
Paneer Butter Masala
Paneer cooked in delicious creamy gravy with green peas and cashew paste.
$15.99
Paneer Tikka Masala
Paneer cooked in delicious creamy gravy with green peas and cashew paste.
$15.99
Navratan Korma
Mixed fresh vegetables cooked with Indian spices with a coconut based gravy.
$14.99
Malai Kofta
Vegetable dumplings cooked in a special cream sauce with cashew paste.
$15.99
Saag Paneer
Spinach cooked with homemade cheese cubes and spices.
$14.99
Chana Masala
Spinach cooked with homemade cheese cubes and spices.
$13.99
Malabar Vegetable Curry
Kerela style fresh vegetables simmered in a creamy coconut milk sauce.
$14.99
Kaju Curry
Ghee roasted cashews tossed and cooked in a rich onion creamy sauce.
$15.99
Non – Veg Curries
Butter Chicken
Chicken sautéed in tomato based sauce with butter and blend of spices.
$15.99
Chicken Tikka Masala
Grilled chicken chunks cooked in tomato sauce with a touch of cream with died onion and bell peppers.
$15.99
Andhra Curry
Chicken / goat. Choice of protein cooked in south Indian style gravy and finished with cilantro.
$15.99
Chettinad Curry
Chicken / goat. Choice of protein with a unique spicy curry with coconut milk from South India.
$15.99
Lamb Rogan Josh
Lamb chunks are stewed in brown onion and cooked with yogurt till rogan floats on the top.
$18.99
Nellore Fish Curry
Fish chunks are simmered in tamarind pulp with onions and tomatoes spiced to your taste.
$17.99
Malabar Fish Curry
Kerela style fish curry gently simmered in a creamy coconut milk sauce.
$17.99
Vindaloo Curry
Chicken / goat / shrimp / lamb. Choice of protein with goan specialty flavored by tomato sauce, vinegar, cumin and red chilies.
$15.99
Kurma Curry
Chicken / goat / lamb. Choice of protein cooked in mildly, spiced onion sauce with cream and cashew paste.
$15.99
Saag Curry
Chicken / goat / lamb. Choice of protein simmered in finely grinded creamy spinach based curry sauce.
$15.99
Kadai Curry
Chicken / goat / lamb. Choice of protein cooked in diced onion and bell peppers with thick gravy.
$15.99
Egg Masala $14.99
Mugalai Chicken $15.99
South Indian
Idli (3)
Savory rice cakes are made by steaming a batter consisting of fermented lentils and rice served with chutneys and sambar.
$7.99
Ghee Podi Idli
Savory rice cakes made by steaming a batter consisting of fermented lentils and rice served with sambar and chutney.
$9.99
Mini Sambar Idli
Steamed rice and lentil patties soaked in savory sambar.
$9.99
Plain Dosa
A staple food of southern India. A gorgeous crepe is whipped up from perfectly- fermented rice/lentil batter.
$9.99
Masala Dosa
The classic crepe is stuffed with Potato and Masala. Enjoy this tasty, wholesome treat. Served with coconut chutney and lentil dal.
$11.99
Mysore Masala Dosa
The classic Indian crepe. Potato masala mixture forms the inner layer of the crepe for an outstanding taste!
$12.99
Spring Dosa
Combination of all sliced vegetables sautéed with potato masala stuffed inside the dosa.
$13.99
Egg Dosa
Eggs tossed on the dosa with black pepper and spices.
$13.99
Spinach Cheese Dosa
Grinded spinach paste applied on the dosa and sprinkled with the shredded cheese.
$13.99
Onion Rava Masala Dosa
Grinded spinach paste applied on the dosa and sprinkled with the shredded cheese.
$14.99
Chole Bhature (2)
Deep fried Indian bread made with soft wheat served with chickpeas curry and pickles.
$10.99
Poori Bhajji (2)
Whole wheat bread deep fried and served with dry potato bhajji.
$10.99
Parotta Veg Kurma (3)
Flatbread shallow fried in tawa served with mixed vegetable curry in a coconut cream.
$11.99
Kothu Parotta
Vegetable / egg / chicken. Paratha (flatbread shallow fried) vegetables or choice of protein sautéed with traditional south Indian curry and spices.
$13.99
Biryani & Rice Varieties
Dum Biryani
Vegetable / chicken / goat. Hyderabadi dum style biryani cooked with basmati rice and choice of vegetables or meat. Add flavors for more zing. Biryani’s accompany by salan and raita.
$13.99
Vijayawada Chicken Boneless Biryani
Chicken boneless cubes marinated and fried tossed in the biryani sauce and goes with the aromatic flavored basmati rice served with raita and salan.
$15.99
Egg Biryani
Basmati rice cooked with egg, herbs, spices and garnished with onion and lemon.
$13.99
Lamb Biryani
Boneless Lamb cubes cooked in the biryani sauce and goes with the aromatic flavored basmati rice served with raita and salan.
$16.99
Shrimp Biryani
Shrimp cooked in the biryani sauce and goes with the aromatic flavored basmati rice served with raita and salan.
$16.99
Lemon Rice
Shrimp cooked in the biryani sauce and goes with the aromatic flavored basmati rice served with raita and salan.
$8.99
Bisebala Bath
South specialty dish made from rice, lentil and vegetables with spices and herbs.
$10.99
Tamarind Rice
Delicate flavor of fresh tamarind juice tempering with lentil, peanut ,spices and herbs.
$9.99
Curd Rice
Delicate flavor of fresh tamarind juice tempering with lentil, peanut ,spices and herbs.
$9.99
Ven Pongal
It’s a savory South Indian food made using rice and yellow moong dal tempered with ghee, cumin, ginger, black pepper and cashews.
$9.99
Rava Upma
Rava upma dish made from rava or cream of wheat in milk and water tempered with onions and cashews.
$9.99
Fish Biryani $16.99
Bread Basket
Poori (2)
Whole wheat bread deep fried.
$4.99
Bhatura (2)
Deep fried Indian bread made with soft wheat.
$5.99
Chappathi (2)
Whole wheat bread slowly cooked in flat grill.
$4.99
Parotta (2)
Parotta is a subcontinental layered flatbread made from maida alternatively known as flaky ribbon pancake.
$5.99
Sides
Masala Omelette
Combination of chopped onion tomatoes chili with eggs cooked slowly in a flat grill and enhanced with Indian spices.
$6.99
Peanut Masala
Roasted peanuts tossed with tomato, onions, green chilies and chefs’ special masala.
$6.99
Masala Papad (3)
A starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices.
$6.99
Veg Spring Rolls (4)
A savory Chinese pancake that is rolled up filled with small pieces of vegetables and fried.
$6.99
Basmathi Rice (16oz)
Basmati, is a variety of long, slender-grained aromatic rice which is traditionally grown in India.
$3.99
Dessert
Rasamalai (3)
Sweet dumplings of cottage cheese served in chef’s special sweetened flavored milk, garnished with pistachio and almonds.
$4.99
Gulab Jamun (3)
Golden- fried dumplings of milk pastry is soaked in sweet, saffron enriched syrup and served hot.
$4.99
Drinks
Masala Chai
Masala chai is an Indian tea beverage made by bowling black tea in milk and water with a mixture of aromatic herbs and spices.
$2.99
Indian Coffee
Coffee drink made by mixing frothed and boiled milk along with grounded coffee powder.
$3.99
Mango Lassi
Mango lassi is a delicious creamy drink with mango and yogurt.
$4.99
Rose Milk
Cooling and refreshing drink made with chilled milk and rose syrup.
$4.99

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Menu Photos

Photo Gallery

Reviews

Paige Tuck
Amazing service. And big variety of food with different spices and seasonings. If you arent good qith spicy food they have a spice level they offer for their dishes, 0-5. 0 being no spiciness and 5 being the hottest.

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ROY PERKINS
This place was better expected. Tried something new for myself and opted for chicken biryani with level 3 spice heat; for someone who likes lots of spice, it was awesome. Also, I tried chappathi for the first time & I like it better than Naan now. The chai tea starter was very authentic & a nice touch to the evening. The service was paced slowly, which we actually enjoyed for our party of 3; we were not rushed by any means. Another member ordered paneer tikka masala, which was rich & savory with a bit of sweetness, with a side of poori, which was also a first for me. An additional first was trying the masala dosa roll with the potatoes & curry sauce; that will be a definite go-to each time we visit now. It was all so delicious, and I want to return soon to work my way around the plentiful menu.

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Brian Causer
This was my first time here. The atmosphere here is great. The customer service is great. The business was clean inside and out. The lady at the register was very friendly and easy to get along with. She gave me a complimentary cup of Indian tea and you also get a complimentary cup of fruit to go with your meal. I got the lamb Rohan Joan and Poori also Basmati rice, only because I didn’t know that it already comes with rice, but I know now for the next time i go.

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She Brews
I got the Lamb Biryani; it was so flavorful, hearty and delicious. This is probably the best Indian food I’ve had in the area. Everything tasted like it was made with love and care, and they definitely don’t skimp on portions or spices. We also got the Muda Vada (fried savory potato donuts) and I got the Mango Lassi drink, it was all so fresh and absolutely wonderful. I can’t wait to go back and try something new.

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Tahmina Fishkin
I am so glad that I finally found a place which not only has bomb Indian street food options, northeast Indian but south Indian food all in one spot aaahhhh so gooooddddd. I got vada pav and my friend got Balado for appetizers. Let’s start with that mint and tamarind chutney soooo yummmyyy and the vada pav was delicious!. For main course I got parotta veg kurma and she got masala dosa. I mean LOOK at that dosaaaa but nothing less it was all delicious. For dessert we got gulab jamon and rasmalai and once again delicious. Highly recommend this place, great people and delicious food.

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mernal equinox
Great food and friendly service! This is a great casual Indian option in Newport News. It’s also open late if you’re so inclined! I was excited to try southern Indian cuisine and it did not disappoint. The rose milk was very tasty as well. I will definitely be returning!

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Rebecca wincy
Not clean dirty place . Ordered for Togo vegetarian and instead of vegetarian food they gave me non vegetarian Togo . It’s good I checked . Rava dosa was in bites scattered on my plate. Ordered medium spicy food for Togo vegetarian Manchurian which was extremely spicy couldn’t eat .

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Laura Kauffman
Pretty vast menu as they’re offering different cultures of cuisine. It was pretty good but definitely not the best Indian in this area. Service was fine, a little slow, but very friendly. Not sure if I’d return with other really good Indian options so close to choose from. But I’m glad we tried it.

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Salim Panjwani
All food stain. We could hear Microwave ding as if food was stale. Manchurian burnt. Chille panner had tamarind sauce. Dum Briyani, all veggies were smelling bad. Vada pav had a bad after taste.

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CC T
I ordered the boneless chicken biryani and saag paneer and chole bhature. The biryani came with two sauces and a whole egg and had good flavor. The paneer was seasoned nicely and came with basmati rice. The chole bhature was good as well, I was also given a small container of sweet rice it pretty good I would come back and try their other dishes,

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