Anchor Down Dockside Menu – Seaford, NY

Type : Seafood restaurant

Location : Seaford, NY

Refined dockside eatery with Mediterranean-style seafood, a raw bar & cocktails, plus patio seating. Based on 319 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Anchor Down Dockside 11783

Address:
2479 Adler Ct, Seaford, NY 11783

Phone: (516) 785-2390

Website: http://anchordowndockside.com/

Social Profile:

Hours

Tuesday 12–9:30 PM
Wednesday 12–9:30 PM
Thursday 12–9:30 PM
Friday 12–10 PM
Saturday 12–10 PM
Sunday 12–9 PM
Monday 4:30–9:30 PM

Menu

Starters
Blue Crab & Corn Chowder With Andouille Sausage $12.00
Lobster Bisque $12.00
Chopped Salad
Arugula, romaine, tomato, granny smith apple, golden raisins, candied walnuts
$11.00
Iceberg Wedge
Bacon, tomato, red onion, maytag blue cheese
$12.00
Watermelon & Feta Salad
Arugula, blueberries, fresh mint, blueberry vinaigrette
$13.00
Oyster Selection
(Ea) see blackboard
$3.50
Jumbo Shrimp Cocktail
Spicy cocktail sauce
$16.00
Fried Whole Belly Clams
Housemade tartar
Mexican Street Corn
Chipotle aioli, cotija cheese
$12.00
Tuna Poke Bowl
Avocado, grilled pineapple, seaweed, sesame seeds, crispy wonton
$16.00
Cardoon Falafel Balls
Tzatziki sauce
$16.00
Fried Calamari
Banana peppers, housemade marinara
$15.00
Honey & Sriracha Wings
Blue cheese dressing
$14.00
Jumbo Lump Crab Cake
Old bay remoulade
$16.00
Mussels
White wine & garlic, dijon cream or thai coconut curry
$16.00
Crispy Fish Tacos
Corn & black bean salsa, avocado, pickled onions, cilantro-lime aioli
$17.00
Casual Bites
Dockside Burger
Mozzarella cheese, applewood smoked bacon, caramelized onions, oven roasted tomato, spicy mayo
$20.00
Vietnamese Tuna Bahn Mi Sandwich
Pickled cucumber, shredded carrots, avocado, wasabi aioli
$18.00
Blackened Chicken Sandwich
Pepperjack cheese, lettuce, tomato, guacamole
$18.00
Fish N’ Chips
French fries, lemon-caper tartar sauce
$25.00
Maine Lobster Roll
New england, cold with celery & old bay mayo or conneticut style with hot drawn butter
Main Course
Spinach & Artichoke Crusted Scottish Salmon
Rice pilaf, lemon buerre blanc
$29.00
Stuffed Montauk Fluke
Crab stuffing & ritz cracker stuffing, baby spinach
$32.00
Jumbo Shrimp Scampi
Zucchini noodles, garlic, lemon & white wine sauce
$30.00
Grilled Branzino Filet
Mediterranean summer salad, grilled lemon
$30.00
Sesame Crusted Ahi Tuna
Stir fried noodles, asian glaze, wasabi aioli
$30.00
Jumbo Lump Crab Cakes
Vegetable slaw, old bay remoulade
$32.00
Blackened Swordfish
Jambalaya rice with shrimp & andouille sausage
$32.00
Pan Seared Sea Scallops
Sweet corn puree, wilted baby spinach
$34.00
Caribbean Lobster Tail
Sauteed spinach, baked potato
Sliced Hangar Steak
French fries, asparagus, chipotle bearnaise
$32.00
Grilled Chicken Paillard
Arugula, cherry tomatoes, pickled onions, red wine vinaigrette
$25.00
House Smoked St. Louis Ribs
Corn & vegetable slaw
$28.00
Sides
French Fries $6.00
Vegetable Slaw $6.00
Asparagus $7.00
Sauteed Spinach $7.00
Zoodles $7.00
Rice Pilaf $7.00
Cocktails
Dockside Mule
Vodka, maraschino cherry juice, lime juice & ginger beer
$12.00
Shipwreck
3 different rums, pineapple & orange juices, grenadine
$12.00
Nautilaus
Tequila, lime juice, simple syrup & cranberry juice
$12.00
Coastal Mojito
White rum, pomegranate juice, club soda, fresh mint & lime
$12.00
Salty Dog
Vodka & grapefruit juice with a sea salt rim
$12.00
Castaway
Coconut rum & pineapple juice
$12.00
Sea Breeze
Vodka with cranberry & grapefriut juice
$12.00
Bloody Mariner
Vodka, tomato juice, horseradish, tabasco & black pepper with a sea salt rim
$12.00
Adult Capri-Sun Cocktails
16 ounce frozen cocktail pouches (ask for our featured flavor)
$14.00

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Photo Gallery

Reviews

Adam Bienstock
Everything was top notch and delicious. One minor “ding” was the steamers app was not served with clam Broth so we couldn’t get rid of the sand/grit. If the dipping sauce wasn’t so wonderful, I would have sent it back.

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Princess Jazmine
Went here for Father’s days ordered a salmon burger first one was completely burnt, the next one was raw in the middle. The service was slow. It’s a shame their salad was good. I was hoping a great salmon burger after that I gave up. NEVER AGAIN WILL I GO BACK!!!! what a shame

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Jay
Excellent in all respects! We came here for our anniversary last Sunday and they honored our reservations right on time, although crowded the service was very good and the food delicious! The hostess was even cleaning and setting tables which helped move things along and all the staff were attentive and hard working. We had baked clams, lobster bisque and lobster rolls. The clams were fantastic and the lobster bisque the best we ever had. The lobster rolls were simply perfect! Parking is awful so leave yourself enough time to park, but otherwise, this deserves 5 stars!

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Andra Weber
My friend and I went for lunch on Saturday. We shared Calamari and clams for an app. Both were delicious. I had the Horseradish Salmon and she had the lobster roll. We both loved the entrees. Our server Lianne was patient and knowledgeable. She helped make our experience even better. We will definitely be back soon.

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Amy M
One and done. Waited a long time for waitress to greet our table. Appetizer was good. Dinner was good , except the mussel pot had little broth and many closed and empty shells- and the ones that were empty weren’t on the bottom of the pot. Drinks were empty during the dinner. Would have gotten another round, but our waitress never came back once to check to see how everything was. Quickest part was getting our check when we asked for it.. but took her time with picking it up to run it. Many places to go on the water. Never again.

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Virginia Nanni
Picked this place because it was central to a group of friends, and that it was on the water. Many pros and only one con. First off, the food was delicious! I had grilled Branzino with lemon and summer veggies. It was the first time having this fish and it’s now my new favorite. Others had the blackened swordfish over Cajun rice (with sausage and shrimp), seared wasabi tuna with noodles, and a salad & lobster bisque. I think if it weren’t bad manners, we’d all be licking our plates.

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Ilyse NP
Came here for Memorial Day weekend and enjoyed ourselves. The patio is quiet and peaceful. The only downside is that there were a decent amount of gnats flying around, but we still enjoyed ourselves. The lobster bisque was delicious and the lobster rolls were very fresh and a very large portion. Service was nice. We will definitely come back again.

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Elaine Bova
First time here and what can I say but it was wonderful! We pulled in and there wasn’t any parking so we called and the hostess said park behind me and come and boy we were glad we did! The drinks and fresh fish were incredible. Lobster bisque, lobster roll and Montauk flounder were all fresh and delicious. What a Long Island find. Check it out as soon as possible!

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Carol Cintorino
Love this restaurant! The lobster special is out of this world! And the watermelon salad is delicious! My only suggestion is for the baked clams oreganoto- needs more Italian flavor- garlic, oil, & parsley!

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Matthew Ilich
Mahi and monk fish were very good. Service was very good. I would definitely stay away from the tuna entree. The wasabi aioli tasted like absolutely nothing, there was way too much of the overly sweet asian glaze, and the tuna was over cooked and had poor sesame crusting. Final note is on the appetizer salads. They are very basic and significantly over priced for what they are.

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