Andy’s Restaurant Greenport New York Menu – Greenport, NY

Type : American restaurant

Location : Greenport, NY

Relaxed family-friendly pub known for craft beer, seafood, burgers & televised sports. Based on 314 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Andy’s Restaurant Greenport New York 11944

Address:
34 Front St, Greenport, NY 11944

Phone: (631) 333-2525

Website:

Social Profile:

Hours

Tuesday 12–9 PM
Wednesday 12–9 PM
Thursday 12–9 PM
Friday 12–10 PM
Saturday 12–10 PM
Sunday 12–9 PM
Monday 12–9 PM

Menu

Standout Starters
Mozzarella Sticks
Breaded and fried to perfection. Always a classic snack served with marinara.
$13.70
Nachos Grande
Gluten-Free. Beef with guacamole and sour cream.
$18.25
Local Calamari, R.I. Style
Fried and tossed with hot cherry peppers, garlic, charred lemon, side of marinara.
$20.55
Cheese Steak Spring Rolls
Served with ketchup and hot cherry peppers.
$17.10
Potato Skin Shooters
Gluten-Free. Crispy potato skin “shot glass” filled with smokey BBQ pork, aged cheddar, sour cream, pickled onions, and scallions. The fun without the hangover!
$18.25
Spicy Fried Pickles
Served with avocado ranch.
$17.10
Cauliflower Wings
Vegetarian. Buffalo style with Blue Cheese and celery.
$19.40
Chili
Big bowl of Jose’s award winning masterpiece,
served with our homemade tortilla chips.
$17.10
The Big One
Giant Bavarian pretzel served hot with both cheese and mustard dipping sauce.
$17.10
Elote Corn
Gluten-Free. Local corn on the cob roasted and slathered with jalapeno garlic butter, Cojita cheese and lime mayo.
$11.40
Green Stuff
Andy’s Salad
Mix of local lettuce, peppers, sweet pickled onions, capers, juicy tomato, applewood bacon bits, Bleu cheese, croutons, sherry paprika vinaigrette.
$20.55
Charred Octopus Salad
Gluten-Free. Charred Spanish octopus, lemon juice, olive oil over warm and crisp lettuce, olive, Feta, pepperoncini, shaved onion, heirloom tomato and cukes.
$26.25
Chicken Paillard Salad
Gluten-Free. Marinated and grilled chicken cutlet over local greens, chunks of heirloom tomato, pickled red onion, corn and avocado. Served with a citrus vinaigrette.
$22.80
Green Acres Salad
Vegetarian and gluten-free. Seasonal mixed greens with tomato, shaved onion, cukes and house vinaigrette.
$13.70
Soups
Best-Ever Creamy Tomato Soup
Vegetarian. grilled-cheese croutons, basil, balsamic. Just like mom used to make, but better. shhhhhhhh, don’t tell mom.
$12.55
New England Clam Chowder $13.70
Sandwiches
BLT
Crispy bacon, local lettuce, local tomato and mayonnaise on brioche. Served with pickle and a choice of side.
$19.40
Fried Kickin’ Chicken Sammy
Buttermilk chicken thigh breaded twice with 12 herbs and spices. Pickle, tomato and lettuce. Served with pickle and a choice of side.
$21.70
Reuben
Corned beef, Swiss, sauerkraut and Thousand Island dressing on rye. Served with pickle and a choice of side.
$21.70
Gussied-Up Chicken Sandwich
Grilled chicken, local greens, Brie cheese and pickled onion on a toasted baguette. Served with pickle and a choice of side.
$20.55
French Dip Sandwich
Tender, prime rib sliced thinly and served on a toasted baguette topped with melted Swiss cheese and au jus. Served with pickle and a choice of side.
$22.80
Triple Play Sliders
BBQ pulled pork slider , fried chicken slider and cheeseburger slider. Served with pickle and a choice of side.
$20.55
Cheese Burger Sliders
Served with pickle and a choice of side.
$22.80
Fried Shrimp Po’ Boy
Big fresh shrimps, deep-fried with lettuce, tomatoes and chipotle mayo. Served with pickle and a choice of side.
$21.70
Burgers
Build Your Own Meat Burger
Two-hands-to-hold-it worth of tender, fresh chop meat. Served with lettuce, tomato, onion on a soft, grilled bun. Served with pickle and a choice of side.
$19.40
Build Your Own Beyond Vegan Burger
Two-hands-to-hold-it worth of tender, beyond veggie burger. Served with lettuce, tomato, onion on a soft, grilled bun. Served with pickle and a choice of side.
$20.55
Wings
Really Really Good Wings
A house favorite! Bleu cheese and celery included.
$17.10
Entrees
Fish & Fries
Tempura-battered local fish, tartar sauce and slaw. Served with French fries.
$33.10
Fried Shrimp
Our famous jumbo shrimp, hand-breaded and fried golden brown with fries and homemade coleslaw.
$35.35
Chimichanga De La Dia
Stuffed with a spicy mix of cheese, chillies, guacamole, salsa, sour cream and sauce. Que Rico!
$22.80
Steak & Fries
Tender roast beef roasted under the broiler with French fries. Plain or marinated cooked to order.
$44.50
Grilled Chicken Tacos
Gluten free. 3 soft corn tacos with grilled chicken,
lettuce, tomatoes and chipolte mayo.
$22.80
Broiled Fresh Fish, Catch Of The Day
With rice and vegetables fresh from Southold fish market!
$39.90
Fish Tacos
3 soft corn tacos with fresh fish, lettuce, tomatoes and chipolte mayo.
$23.95
Shrimp & Pasta
Jumbo shrimp & seasonal local vegetables with pasta, red or white sauce
$36.50
Kid’s Menu | 12 & Under
Mini Burger Bag
Hamburger, corn on the cob and fresh fruit with Nutella.
$16.00
Hot Dog & Fries
Hot dog wIth French fries
$11.40
Spaghetti & Chicken Meatballs
Good ol’ ‘sghetti with delicious juicy chicken meatballs.
$14.85
Hand Breaded Chicken Fingers & Fries
Classic.
$16.00
Dessert
Andy’s Brownie Sundae
Gluten-free. Choice of ice cream with a rich and chewy chocolate brownie.
$14.85
Boozy Grownup Shake
Vanilla, Chocolate or flavor of the day.
$19.40
Ice Cream $10.30
Milkshake
Vanilla and chocolate. In a shake. Magical.
$12.55
Sides
House-Made Cole Slaw
Vegetarian and Gluten-Free. Basic deliciousness.
$8.00
Sweet Potato Fries
Vegetarian. Tender on the inside, crispy on the outside with maple mayo.
$12.55
Good Ol Regular Fries
Vegetarian. Oldie but goodie. Add cheese for additional $3 or bacon for $3.
$9.15
Fresh Vegetables With Lemon Oil
Vegetarian and gluten-free. Tender crisp veggies with a tart oil dressing.
$13.70
Mac & Cheese Grammy Franny Style
Vegetarian. Mmmmm… cheesy.
$11.40
Sauces
BBQ Sauce $0.90
Blue Cheese Sauce $1.15
Guacamole Sauce $0.90
Maple Mayo Sauce $0.90
Ranch Sauce $0.90
Sour Cream Sauce $0.90
Thousand Island Sauce $0.90

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Photo Gallery

Reviews

Cindy Rosen
Left hungry and thirsty as the food was flavorless and the drinks weren’t good. I think this is the first time I left wine on the table. Two of us had the chicken tacos. They were really not edible; totally flavorless. Should have passed this one! Had to walk inside (we were dining outside) to get the check. Won’t be going back.

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TheWorldOf KapShure
Visited on consecutive nights and the bartender, Chris, is fantastic. He offered up (and swore by) a recommendation to a local restaurant. My wife and I obliged and we weren’t disappointed. We showed up after dinner to show him our appreciation for the recommendation. We had great convo, and he surprised us with some treats for our anniversary.

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Alexandra D
Yummy food and good service, fun relaxed atmosphere. Also, really appreciate their solid kids menu. If you want take out, call them rather than ordering online. ChowNow’s Uber delivery not so reliable out east on the north fork in general.

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Stephen Wong
Local. Good food that expects you to find comfort in. Specials are always a good option. Service is always spot on. Alot of Tvs good for viewing sports. Popcorn is always avail.

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Michele McHugh
Quant bar and restaurant. Lots to look at and do. Games, TV’s, etc. Had the fish tacos which were perfect. The hamburger with fired was great too. Andy is very friendly and responsive.

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Fe
I was about to give a 1 star however the food was satisfactory. We walked in and immediately felt unwanted. The bartender starred and didn’t acknowledge us. Our waiter approached us and sat us. He seemed bothered and wasn’t too friendly. Immediately after we were sat he went and whispered to the bartender laughing. The bartender looked right at us making it obvious that whatever our waiter said was in regards to us. That automatically made me not want to eat there. However, we stayed since it was late (8pm ish) and my cousin had not ate dinner yet. We had just arrived in town from VA to visit Greenport. The town where our parents and grandparents were raised. Where we used to come as kids during the summer to visit family. From what I recall the people and business were hospitable then. Unfortunately, our first stop at Andy’s put a sour taste in our mouths. Seemed like our waiter tried being nicer when it was time to tip and pay. Overall, the food was good but their service wasn’t.

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Martin Drapal
Stopped here today 6/28 for lunch with my wife, two grand kids and my certified service dog. Entered the front door and waited to be seated. The young gentleman that came to seat us lead us to a table outside in the back. I mentioned that we would like to sit inside and he stated the owner does not want dogs inside. I am a disabled veteran, and my dog is a certified service animal that was properly dressed in his service animal vest and the staff saw and looked at it prior to taking us outside.

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Ryan Kelley
The food was delicious. The staff was very attentive and friendly. I had the Ruben, and there was so much corned beef it was crazy. But so good! My friends had the tomato soup (she loved it!) And the gyro (and he love that also). Fries were perfectly crispy. There were kids around, so it was a very family friendly place (at lunchtime at least).

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BRIANA LAMONTANARO
I normally do not complain, but felt I had to. Food was disgusting, and service was bad. Won’t be coming back here, just look below. My boyfriends chicken was raw!!!! Sweet potato fries looked like a blind man cut them, and if you think you’re getting classic fried pickles, don’t be mistaken they will give you whole SPEARS fried.

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Dana Ryan
Came to watch a game, drink a beer and eat some food. ✔️+✔️+✔️+. They put my game on and even though my team lost the atmosphere was nice, the beer was cold, and my food was good. Service was outstanding. Our server may have been the owner who was super attentive and accommodating and if he wasn’t the owner, then I’d want to hire that guy!

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