Angry Crab Shack is a seafood restaurant offering high-quality seafood at an affordable price in Tucson, AZ. Whether you are celebrating a big birthday, a milestone anniversary, or another special occasion, this is the place for a one-of-a-kind experience. Delicious food, a fun environment, and a team of amazing staff make a visit to here memorable for everyone. Bibs are provided to keep shirts clean, but you can get as messy as you want as the tables are covered with paper. Those who do not love seafood, they can choose from flavorful Po’boys, delicious cheeseburgers, and juicy chicken sandwiches. We even offers vegetable and tofu options for vegetarians. We will take care of everything.
Based on 608 reviews, the restaurant has received a rating of 4.1 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5205 E Broadway Blvd, Tucson, AZ 85711
Phone: (520) 372-7587
Website:
Hours
| Friday |
11 AM–11 PM |
| Saturday |
11 AM–11 PM |
| Sunday |
11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday |
11 AM–10 PM |
| Wednesday |
11 AM–10 PM |
| Thursday |
11 AM–10 PM |
Menu
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Menu Photos
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Reviews
Iknow Mystuff
My first time at this location.
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Monica Smith
Arrived and it wasn’t too busy but had to wait for a little while to sit. Server dapper Dan was great and let us know we would be seated as soon as possible when we were noticed. Then he provided excellent service in giving suggestions with our meal ans checking on us while he was working the bar side and helping on the other side. Food was amazing as always though
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David Mein
Lobster was good, Gator was good, drinks were perfect…just a shame HeidiWiegand slammed a double Tequila and ran to the garbage by cook station to puke! A waste for her..
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Brett
Great service, AMAZING FOOD.
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Joanne Madrid
Went here with my family to celebrate my birthday and all I could say is, this location is WAY WAYYY better than the one in Grant. The foods are tastier and they know how to cook rice unlike the one from Grant who served us RAW rice before. The service is way better too! We got Dan and he was very accommodating. We would rather drive 40 minutes to eat here than go to the other location who keeps disappointing me and my family whenever we go there.
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Ry Bajanconcepts (bajanconcepts)
The location directly off of i10 is under construction, so we took a 20 drive into town, immediately off of Broadway you will find this Cajun style sea food spot ready to help you fill your stomach. Parking is mainly in the back with a few handicap spots off of the side. About a 3-5minute drive from the Park Mall, with plenty of businesses with in walking distance. A lot of seating options depending on the time of day. Our waitress Zaundi was excellent
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Karen
Was here over the weekend. My son loves any type of seafood so thought we’d give this a try. Our server, Kim, greeted us immediately. She offered suggestions and most popular dishes. We ended up getting a couple of each. That’s how good she is. She came by many times to make sure we were doing OK, that our drinks were always full. Finally I asked if she was one of the managers. She isn’t. I was shocked. With that type of service, she ought to be. We will definitely be going back again.
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Barb Montana
We had the Seafood Boil for Two and it was super good. We tried the Trifetca Sauce (cajun, garlic and butter). Definitely don’t forget the gloves and bib cause it’s a messy seafood affair! YUM!! I even ordered the mystery drink; it was fruity and delicious. Alexis was our server and she was quite attentive!
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Tracy Kalas
Another late dinner date with the hottest drummer I know. We both had the Fish & Chips and he had six oysters on the half shell. The fries were cold and not even malt vinegar could save them. The fish was so-so and he said the oysters could have been fresher.
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Ariana Cavin
I’ve gone to this location twice and service is poor. Juan did not look us in the eyes and we had to request everything we wanted as he swiftly walked past, never stopping at the table. You have to walk around the whole restaurant looking for someone to give you silverware, seafood scissors and utensils. This is the only seafood restaurant that charges you for sliced lemons to put on your lobster, they also charge for lemon in your tap water. I got the bill and was shocked. Im sensitive to spice so I asked if I could try a sample of one of the sauces, lo and behold I was charged for that as well. Food was decent but for $100 per person id expect better service, music, and beverages.
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