Based on 20 reviews, the restaurant has received a rating of 4.2 stars. Price
✔️ Dine-in ✔️ Takeout
Address:
3123 Clement St, San Francisco, CA 94121
Phone: (415) 885-5180
Social Profile: 
Hours
| Friday | 5–9:30 PM |
| Saturday | 5–9:30 PM |
| Sunday | 5–9:30 PM |
| Monday
(Labor Day)
|
5–9:30 PM
Hours might differ
|
| Tuesday | Closed |
| Wednesday | 5–9:30 PM |
| Thursday | 5–9:30 PM |
Photo Gallery
Reviews
D Gman
Good food and experience for wrapping your own Banh Trang (rice paper) rolls. Many different selections of beef and other meats. Raw beef appetizer was a first for me. Like eating a steak uncooked, seasoned with spices and lemon. I’d rather have it cooked or med rare. Good service and staff
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Aaron Bosch
Build your own spring rolls. Fresh produce, well prepared meats. I love this place, has been my favorite restaurant in SF since I moved here 10 years ago s.d glad to see them come out of the pandemic I’m a new location. I miss the 7 course beef, so hoping they find a way to work that back on the menu.
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Eric Tam
If you were a customer of Anh Hong when they were in the Tenderloin, the food here will bring back some memories. In addition to the location being smaller, so are the menu selection. In fact, they don’t serve Vietnamese Coffee and some of their rice/noodles offering; but the core 7 course beef, sugarcane shrimp and others are still there and the taste remains the same.
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Andy L
Came here for Dinner. Great Food! If you want 7 courses of beef? Order em separately, but you will need help polishing it up. It will be alot of food.
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Zoe Lin
No more 7 courses of beef. Food is not that great anymore.Sad
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H C
Not up to my expectation ,no longer serve 7 cause of beef. We end up ordered each individual plates. The biggest drawback is the bathroom, not only dark and dirty but the door and door lock is broken.
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Bob Miller
Food was good but has a very limited menu.
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Phong Voduy
Customer service is so bad. Never come back here .
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Craig Verzosa
What a great restaurant!
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