Renovated historic space is now an upscale, white-tablecloth restaurant for modern Creole fare. Based on 412 reviews, the restaurant has received a rating of 4.3 stars. Price $$$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1016 Annunciation St, New Orleans, LA 70130
Phone: (504) 568-0245
Social Profile: 
Hours
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
Closed
Holiday hours
|
| Tuesday | Closed |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
marad jahde
We enjoyed a really nice dinner at this restaurant on a Thursday night. Our waiter was friendly, professional and knowledgeable about the menu details. We enjoyed the Gumbo, which could easily be described as some of the best in town. The fried green tomatoes were tart and perfectly crisp and topped with shrimp. The boudin balls were also perfectly baked and flavorful. The mussels in a spicy tomato sauce were perfect! The wedge salad with blue cheese was freshly tasty and generous in proportion. For our entrees we had a seafood dish with crab and a crawfish sauce with pasta. The veal dish was tender and delicious. The other two fish dishes were both light, filled with yumminess and so good! For desert, we shared the bread pudding, chocolate pecan pie and the cheesecake. So So good!! We will return to try the other didhes! Highly recommend!!
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Matthew Fencl
We ordered the Chef’s choice ravioli to start (stuffed with crab meat) and it set a fantastic tone for the rest of our meal. Everything from cocktails to dessert was made with great attention to detail, and the staff were phenomenal. If you are staying in the warehouse district, I highly recommend stopping by!
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Kara Beims
We booked a reservation at Annunciation for our Anniversary celebration, and we were so pleased that we did. The service was top notch and the food was absolutely incredible! We had the Lamb Shanks and the Shrimp Ettoufee and it was some of the best food we’ve ever eaten! Not to mention the desert. Some of the best bread pudding and cheesecake we’ve had. Try this place, the chef is incredible. You won’t regret it!
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Jenn Gherardi (Tisdale)
The food was good, but did not blow us away. I had the Drum for my meal and it ended up being a bit overcooked. My husband got the Crawfish Etouffee and agreed with a similar thought: that it was good food, but not as excellent was what we’d hope for in what we paid for.
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Greg Boyd
This place was really nice and quaint, and the food was great also. I have attached pics of our food. I had the chicken marinaro (sp?) and my wife had the lamb chops with an amaretto sour. She was happy and that was great! My food was great and seasoned very well. The waitress and service were attentive and good! We also indulged in the desert. We had the cheesecake and it was heavenly (no pic, sorry).
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Garland
What do get when you cross Irene’s Cuisine, Tommy’s Cuisine and Galatoirs together? Annunciation! Between the back of the house and the front, you’ll get the best of what made these icons popular! Great New Orleans food and the best service the city has to offer. Milton has a crew of chefs making dishes made from all three places. Wish he would put Dark Chocolate Pecan Pie back on the dessert menu! The menu is constantly offering different specials and seasonal cuisine. Love the Duck and the Fish plates! You’ll be served by some of the best professionals in the city! Sam, Sergio, Val and Scott have been serving tourists and locals for over 30 years apiece! No need to go to the French Quarter for great food when you can get the same experience at Annunciation y’all! Ask Sam about the Veal St. Charles! Topped with crab, capers and Buerre Blanc sauce. YUMMY! It can get a bit loud if there is a rowdy table though. Acoustics could use improving.
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Ashley James
My second trip to Annunciation, the first was years ago. I’m thrilled it’s still here. Very solid food, incredibly amazing staff, good drinks and wine list. Anything fried was light, everything tasted great, meat was cooked perfectly. It’s a very unique place, I will always stop here when I’m in this city.
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Kyle Campbell
Get the Duck!! Amazing food, Renee was the most entertaining waiter we’ve ever had!
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Charles Conti
Awesome ambiance! Very attentive matradie. Great back waiter!! Waiter was a bit disappointing..did not check on us often. Ordered wine when I ordered dinner, it came out half way through dinner. Wife asked for lemons in her water, it arrived after we finished eating. The softshell crab was very tasty but not crispy. Probably cooked at too low a temp. The drum was very tasty, but a bit tough. Probably cooked too long. We were almost through eating before the waiter asked how the food was.
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Joel Dillon
Great atmosphere, food was really good, drinks were nice and flavorful
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