Ansots Basque Chorizos Menu – Boise, ID

Type : Restaurant

Location : Boise, ID

Boise’s little taberna!
Located in the Old Pioneer Building on 6th and Main, Ansots is a family operated business focused on retail, catering, as well as hot plates. We make our own chorizos, bacon, and solomo for you to take home to the family. Come for a glass of wine, a bite to eat, and all the chorizos you can fit in your bag.

Based on 126 reviews, the restaurant has received a rating of 5.0 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Ansots Basque Chorizos 83702

Address:
560 W Main St, Boise, ID 83702

Phone: (208) 336-9166

Website: http://ansots.com/

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 10 AM–3 PM
Thursday 10 AM–3 PM
Friday 10 AM–3 PM
Saturday 10 AM–3 PM

Menu

Wines
La Maladita Garnacha
Region of spain rioja
$6.00
Solar De Randez
Region of spain rioja alavesa
$6.00
Gardacho Garnacha
Region of spain navarra
$6.00
Protos Tinto Fino
Region of spain ribera del duero
$6.50
Alfredo Arribas Luno
Region of spain priorat
$6.50
Sen. De Pecina, Crianza
Region of spain rioja
$7.00
José Palacio Petalos
Region of spain bierzo
$36.00
Faustino V Reserva
Region of spain rioja alavesa
$36.00
Ramon Bilbao Limitada
Region of spain rioja alavesa
$36.00
Lan D-12
Region of spain rioja alavesa
$44.00
Lanciano
Region of spain rioja alavesa
$48.00
El Coto Viura
Region of spain rioja
$6.00
Flor De Verano
Region of spain rias baixas
$6.50
Pazo Albariño
Region of spain rias baixas
$6.50
Protos Verdejo
Region of spain ribera del duero
$7.00
Hirutza Txakoli
Region of spain getaria
$7.50
Care Rosé
Region of spain ebro
$6.00
Hirutza Txakoli
Region of spain getaria
$7.50
Codorniu Cava .750ml
Region of spain penedes
$26.00
Codorniu Cava .187ml
Region of spain penedes
$9.00
Lolea Sangria Rose
Region of spain valencia
$6.50
Justino’s Rainwater
Region of spain madeira
$6.00
Malmsey
Region of spain madeira
$6.50
Desserts
Burnt Basque Cheesecake
A creamy cheesecake with the texture somewhat between flan and ny cheesecake. The ny times calls this the “flavor of 2021!”
$6.00
Bourbon Apple Bread Pudding
The perfect fall dessert – tender, spiced apples baked into bread pudding served with a brown butter bourbon sauce
$6.00
Kouign Amann
A flaky, buttery pastry made fresh each day
$5.50
Ansots Basque Rice Pudding
Creamy and sweet rice pudding with a hint of cinnamon just like our grandma epi used to make
$4.00
Gateau Basque
A lemon shortbread tart filled with pudding & served with house-made whipped cream
$5.00
Sporcamuss
A croissant style pastry with vanilla italian cream inside
$6.00
Jamón Serrano Croissant
Jamón serrano and idiazabal cheese melted into a fresh puff pastry. What more could you want?
$6.00
Ansots Bulk Products
Traditional Chorizos
Lb
$8.50
Motzak Roasted Garlic Chorizos
Lb
$9.00
Chistorras, Smoky And Spicy
Lb
$9.00
Urdaixa
Lb (basque bacon)
$8.00
Marinated Solomo
Lb
$6.50
Croquetas Uncooked By The Dozen
Dz
$10.00
Beers & Ciders
Mother Earth Tierra Madre Lager
Location nampa
$4.00
Boise Brewing Pale Ale
Location boise
$5.00
Woodland Moondog Amber Ale
Location boise
$5.00
Boise Brewing Hipcheck Ipa
Location boise
$5.00
Georgetown Bodhizafa Ipa
Location washington
$5.50
Deschuttes Black Butte Porter
Location portland
$5.50
Sam Adams Lager
Location portland
$5.50
Bitburger Radler
Location germany
$6.50
Mahou Mini Bottle
Location spain
$5.00
Alhambra Rojo Amber
Location granada dg
$6.00
Kalimotxo
Red wine with coke
$5.00
Idaho Kombucha
Huckleberry + ginger peach
$4.00
Coke $1.00
Diet Coke $1.00
7up $1.00
Sanpelegrino Clementina $3.75
Sanpelegrino Lemon $3.75
Cortado $3.00
Doppio $3.00
Brown Sugar Cortado $3.25
Drip Coffee $2.00
Drip Tea $2.00
Kafe Esnea $4.00
Kafe Latte $4.00
Cappuccino $4.00
Café Bombón $5.00
Bocadillos & Plates
Chorizo Bocadillo
The traditional chorizo on a fresh gaston baguette with grilled onions and green peppers
$9.00
Solomo Bocadillo
Ansots marinated pork loin with piquillo peppers on gaston’s ciabatta
$9.00
Chistorra Bocadillo
Two smoky and somewhat spicy chistorra sausages with grilled onions and pimientos on gaston’s baguette
$9.00
The Latx Bocadillo
[Lach] chorizo pamplona & chorizo blanco with manchego cheese if you would like.
$9.00
Txomin Bocadillo
[Cho-mean] 30 month aged and imported jamón serrano and idiazabal cheese if you would like.
$9.00
Tortilla De Chorizo & Idiazabal Cheese Bocadillo
A three-egg bocadillo with our traditional chorizo & six-month aged idiazabal smoked sheep’s milk cheese with piquillo peppers and served in a baguette from gaston bakery here in boise.
$9.00
Rustic Pork Belly Bocadillo
Our pork belly roasted and quick fried, served with aioli sauce, grilled onions and grilled green peppers
$8.00
The Belt
Our own pork belly, a european based fried egg, butter lettuce, tomato, and house-made aioli
$10.00
Salads & Soups
House Salad
Greens, fresh tomatoes, radicchio, manchego, pickled red onions tossed in amuma’s dressing
$5.00
Ensalada Mixta
Green leaf and butter lettuce, tomatoes, green olives, white asparagus, with a drizzle of olive oil and vinegar
$7.00
Plates To Share- Or Not
Ansots Chorizo Plate
Our house-made chorizos-all of them!- traditional, chistorra, and motzak- served with grilled onions, green peppers, pimientos, and bread.
$13.00
Clams & Chorizo Motzak
Small clams or large shrimp sauteed with our chorizo motzak with roasted garlic & sweet pimientos, cooked in broth & white wine, served with bread
$9.00
Shrimp & Chorizo Motzak
Small clams or large shrimp sauteed with our chorizo motzak with roasted garlic & sweet pimientos, cooked in broth & white wine, served with bread
$9.00
Patatas Bravas
Roasted potato wedges seasoned with garlic & sea salt and served with salsa brava and aioli
$6.00
Piquillo Peppers Filled With Spinach Bechamel
Spinach bechamel inside roasted piquillo peppers, sweet pepper sauce
$7.00
Basque Meatballs
Six lamb and chorizo meatballs in a traditional española sauce
$9.00
Pan Con Tomate With Grated Manchego Cheese
A toasted baguette rubbed with garlic and fresh tomato
$7.00
Mila’s Chorizo & Manchego Bread
We stole milagros landaluce’s sandwich that she brought with her from the basque country – well sorta… by using wiseguy’s pizza dough, we bury our traditional chorizo and 1 year aged manchego cheese inside!!
$4.00
Tortilla De Patatas Tapas
6 sections of tortilla with jalapeño chips served on slices of gaston baguette, yum!!
$7.00
Piquillo Peppers With Anchovy Filets
Warmed sweet piquillo peppers from navarra with basque anchovies, a touch of olive oil, and chives
$6.00
Tortilla De Patatas Fritas!!
Tortilla De Patatas Tapas
6 sections of tortilla with jalapeño chips served on slices of gaston baguette, yum!!
$7.00

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Menu Photos

Photo Gallery

Reviews

Andrew Aczel
Great food and very friendly staff. We came with our dog and they accommodated us very well out on the patio and brought him his own water bowl too. The food we had was all great. It’s neat to have a place so close where we can get to try handmade authentic foods from across the ocean.

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Matt Purdy
An absolutely fantastic experience! Delicious wine, great food and charming service. I only wish I’d had the opportunity to visit earlier!

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Rodney
What a nice experience. The food was very flavorful with the Clam and sausage dishes especially tasty. The broth in the clam dish was wonderful. The staff were friendly and helpful. Don’t miss the bread pudding a real treat.

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mm Familycircus
Great food, prepared using Dan’s and his grandmother’s recipes and quality ingredients. They make their cured meats in house! So good! Their fresh made dessert pastries are so flavorful without being overly sweet.

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Yan Q
Dined in on a Saturday afternoon. Service and ambiance were 10/10. All the plates we ordered were okay, made with fresh ingredients but maybe not the best quality. Kinda disappointed with the clams and chorizon motzak, way too salty even when dipped with bread. The bread, however, was amazing. Deserts were absolutely stunning, and I’d say the Basque cheesecake and lemon shortbread are must-tries.

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Rory Collins
Ansots is a lovely, cozy Basque restaurant and market in downtown Boise. The sandwiches and croquettes are delicious, and even the coffee was tasty enough to be enjoyed without cream or sugar. The staff are friendly and helpful as well. I went here specifically for the purpose of buying some of their bulk chorizos for a BBQ on the 4th of July, but I will definitely be returning for the food and atmosphere

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Sean Kutash
I recently dined at Ansots Basque Chorizos in Boise and had a pleasant experience. The red bean soup with chorizo and pork belly was a standout, offering a nice blend of flavors. The chorizo plate, featuring three distinct chorizos, was quite flavorful. The attentive service and comfortable, low-key ambiance of their cafe added to the overall enjoyment of my meal. I highly recommend this place and will be coming back!

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PJ Mansisidor
Dan and Ellie did an AMAZING job catering our wedding rehearsal dinner for 50 people. They are so kind and open to answering all the questions our guests had as they tried every dish of their amazing food. Good food and GREAT people! Thank you ANSOTS!!

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Jessica Sabin Wallenmeyer
Amazing and delicious food! I lived in Spain for a year and a half and this is the closest I’ve found to authentic Spanish food. The staff is amazing. It was busy, but we still got great service and the atmosphere is so fun!

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Carlos Jaimes
This place was just incredible! The food, the people, the coffee, just amazing. I have traveled I’m different regions of Spain and lived with someone fr the basque region, and I can confidently say this is one of the best I have ever had.

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