Anthony’s Steak and Seafood Menu – Shreveport, LA

Type : Steak house

Location : Shreveport, LA

Classic seafood & steak dishes come with a large wine list plus weekly lunch specials. Based on 268 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Anthony's Steak and Seafood 71108

Address:
7504 Mansfield Rd, Shreveport, LA 71108

Phone: (318) 688-6830

Website:

Hours

Sunday Closed
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM

Photo Gallery

Reviews

Mongo P
My wife decided to take me here for my 51st birthday and we were soooo glad she did. Everything we had was GREAT! Our server paid close attention and brought each selection that we made just as we finished them so as not to have us swimming in dishes. They had a different spin on Surf and Turf that my wife had( 8oz steak and a PERFECTLY cooked catfish filet) and I had the 14oz bone out ribeye. Each came with salad and choice of baked potato, fries and a third choice that I can’t remember. We chose the baked potato and for our appetizer we chose the marinated crab claws. EVERYTHING WAS DELICIOUS! The best part is that everything was priced VERY reasonably and the atmosphere was great. From the music playing in the background to temperature of the building we couldn’t have been more pleased. WE WILL BE BACK!

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Laraine Gunn
The food was great, but the slow service for the price of this restaurant is sad. We had a reservation for 5:00, we were seated, we had to ask for the condiments and then go get them ourselves, we had to wait 25 minutes for our bill, finally flagged down another server to ask her to get our server who we hadn’t seen in over 30 minutes, finally she came and stated they had a computer glitch, three couples who came in after us, got out before us. If they would have communicated to us, that would have made the situation much better. Total bill $208.00 for two, not an issue, but would have been better to get better service.

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G Baird
We meet our Mom here to celebrate her 80th birthday. Don’t let this location fool you, this is one of the best steak houses in town! Great wine selection too! Great atmosphere! We’ll be back!

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Karen Morgan Brittain
Service is great and food is excellent.

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amanda gann
The food was very bland. I ordered rare, I got medium. Must add sauce to eat the steaks. Appetizer was a single soft shell crab. price of the food is way to high for the taste and the small amounts. They also are selling a $30 bottle of wine for $20 a glass. Rip off. I definitely will never be back. Then when I tried to pay, the internet was messing up and we had to wait another 20 minutes.

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Deb Effert
Quaint resturant. Anthony, the owner and his wife Angelica are such nice people. We had the Salmon topped with Lump Crab. Very good.

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Nancy McCord
Ok, so, the outside is a little scary. Small sign in disrepair, fenced – possibly shady – blue collar neighbors, small parking lot house restaurant. We considered moving on… but they made some effort with the flower beds and the other reviews seemed like they might be real. I’M SO GLAD WE STAYED. They absolutely know how to cook. From the bread thru the appetizers and the main course…everything was cooked to perfection with clearly quality ingredients. I’ve been to 5 star, triple the cost, restaurants that didn’t rival this place for high quality meals. The environment is different than you expect for the prices but still worth it. Sit back and enjoy the quaint mom and pop feel of this high end restaurant. You’ll be glad you did.

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J Delrie (Draykeson)
Nice place, nice staff, great examples of southern food in an upper class atmospheric. Creme Brule 8/10

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Angelia Harris
This was my first but not last visit. The service was phenomenal! The food is flavorful, fresh and deliciousness Way to go Anthony’s steakhouse. Keep up the great work!

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Sharon Kindig
My husband and I drove in, in my husband’s company Truck, in our street clothes and tired from a stressful day. And this was the best experience dining we’ve had since coming to Shreveport. We’ve been all over the world, there are less places my husband hasn’t been. We’ve had four star meals, in Brazil, in Mexico, Jamaica, New York, London. I look for the flavor of the area, and Anthonies, did not disappoint. I can’t eat much and my husband has a picky stomach. We had steak and shrimp and a baked potato and split it between the two of us. We were stunned at the quality of the meal. There was just enough of a snap in the flavoring to remind you that you were in Louisiana but unlike most places, it wasn’t overwhelming. Just perfect. The steak was perfectly done and the shrimp were huge and delicious. The salad ranch dressing was delicious and they brought a small loaf of bread with real butter and it was all we could do not to eat the whole thing and make ourselves sick. ( I was cursing my small stomach.) we talked about it all the way back to the hotel. If we’re around again we will be sure to stop. You should too!

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