APIZZA Little Italy is a quick-service-gourmet family restaurant – featuring uber-thin-crust Neapolitan-style pizza–located in downtown Tacoma.
We always have lots of amazing slices available, along with delicious salads, gelato, wine, soft drinks, beer, scratch-made desserts and espresso.
Based on 123 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
821 Pacific Ave, Tacoma, WA 98402
Phone: (253) 367-4992
Hours
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 12–10 PM |
| Sunday | 12–8 PM |
| Monday | Closed |
| Tuesday | Closed |
Menu
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Menu Photos
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Reviews
Lauren Valdez
Super thin crust with fresh quality ingredients! The kids voted the cheese pizza their favorite, beating out other local quality pizza joints. The three other flavors we tried, pepperoni, hot coppa and a special all three delicious!
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Rachael Amanda
We loved the pizza! Authentic flavor, homemade dough and they use a brick oven to make it. So tasty!
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Ian
One bite, everybody knows the rules! I ordered two slices of cheese for about 10 bucks. The slices were ready within 2-3 minutes and generously sized (each slice looked like a quarter of a 12” pie). The crust was phenomenal. Thin, crunchy, with very little flop and some good color from the stone oven. Excellent homemade sauce, and quality cheese. By far the best pie in Tacoma and well worth the price. Pie score: 9.2.
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Yolibeth Borjas
My partner and I wanted a pizza place that was more authentic. I have never been to a better pizza place. The stone oven, the atmosphere, the food, the people were all great. The older gentleman gave us this really great spicy chili sauce and it was incredible. Definitely coming back. Best pizza I’ve had in a very very long time.
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Fred Olander
Stellar. Chicken pesto was delicious. Owner offered off menu, ask nice, gluten free margarita pie to my partner. Highly recommend. Tacoma has solid nyc pie and this place tow’s the thin crust Italian style very we well! Great spot!
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anty drean
Although I like a thin crust, the toppings are also very thin, given the price. Small wine selection, but included both Italian and Washington varieties. Cozy eating area, but I took mine out. Unfortunately, I live in NW Tacoma, so the pies were pretty cold when I got to eat them. They were also too tough for my family members with false teeth to eat. See pictures for how overcooked they were.
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Kamari Gaines
Very nice touch for tacoma. The dough is made in house. They have a nice brick oven so you know it’s gonna taste fantastic. Has a nice rustic feel inside the restaurant. Staff is friendly. Everything is fresh. The Tiramisu is creamy and wonderful. My favorite is the mushrooms and cheese pizza. It’s so good.
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Al Minsk
Service was great. Everyone was nice. Ordered 2 pies. The one with sausage and pepperoni was great, the vegetarian was a bit dry. More cheese or toppings would have helped. They seem to be trying hard to provide a good eating experience. More beer selection would be nice. Would go back again.
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Elyssa Ross
Literally the best Italian pizza I’ve had since I was in Italy. We had the foccacia bread, which the chef said would take 20 minutes, came out in about 10 and was delicious. (Picture after we had already eaten some) I was going to take pictures of the pizza but it looked so amazing, I totally forgot. Service was exceptionally quick for as busy as they were. Open kitchen which is great. My son loved watching the pizzas getting made. Staff all had smiles on their face and seemed happy. Absolutely amazing pizza, like right out of Italy, and plan on making this a regular spot to eat at.
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Lisa Manske
Absolutely phenomenal pizza. We had planned to go to a different restaurant on the same street but it had a long wait. We came here instead and now I’m thrilled we didn’t get it to the other restaurant. A truly delicious meal. We will be here again next time we want pizza in this area.
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