Archie’s Tap & Table Menu – Bronx, NY

Type : Bar & grill

Location : Bronx, NY

Archie’s has a fully stocked bar with some of the finest and rarest spirits.
We offer tasty seasonal fare from an eclectic palate focused on new American cuisine,our chef driven seasonal menu is always fresh and delicious taking inspiration from local fishermens catch to our nieghbor farmers.
We offer private events instore as well as off premise events.
Please
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One love
Archie’s

This compact, modern-rustic tavern with a patio offers innovative comfort food, craft beer & wine. Based on 165 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Archie's Tap & Table 10464

Address:
536 City Island Ave, Bronx, NY 10464

Phone: (718) 885-9229

Website: http://archiestap.com/

Social Profile:

Hours

Tuesday Closed
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 3–10 PM
Saturday 9 AM–3 PM, 5–10 PM
Sunday 9 AM–5 PM
Monday Closed

Menu

Appetizers
Blistered Shishito Peppers
With a black garlic aïoli, smoked Maldon sea salt, and lime
$12.00
Saffron Glazed Shrimp
Topped with pickled Granada chilis
$16.00
Pineapple Gochujang Wings $13.00
Deviled Eggs
With mesquite seasoning, and an applewood bacon topping
$11.00
Buffalo Cauliflower
Served with shaved celery, and Maytag blue cheese
$12.00
Mussels Fra Diavolo
With Calabrese chilis, jersey tomatoes, & roasted garlic Parmesan baguette side
$15.00
Salads
Endive, Honeycrisp Apple, Beets, And Blue Cheese Salad
With chives, walnuts, grapes, lime mustard seed vinaigrette dressing
$20.00
Watercress & Castelfranco Salad
With olives, sweet pepper, feta cheese, and a hazelnut raspberry vinaigrette
Entrees
Chicken & Waffles $22.00
Crab Mac And Cheese $25.00
Spicy Chicken Sandwich
With French fries
$15.00
Archie Burger
With French fries. Choice of Bacon (+$3) and Cheese (+$2, Maytag Blue, Cheddar, or Gruyere) toppings
Butter-Basted Dry Aged Ribeye
With roasted fingerling potatoes, and mushrooms
$45.00
Wild Salmon
Soy glazed with Savoy cabbage fried rice
$38.00
Pan Roasted Duck Breast
With butternut squash, Farro, turnips, in an apple demi-glace
$38.00
Handmade Cheese Tortellini
With shiitake mushroom, applewood bacon, leeks, a smoked pepper cream sauce, and arugula
$25.00
Sides
French Fries $6.00
Beer-Battered Onion Rings $7.00
Applewood Smoked Bacon $4.00
Avocado W. Sea Salt $4.00
5 Mac & Cheese $9.00
Roasted Garlic Baguette $4.00
Savoy Fried Rice $7.00
Desserts
Banana Cream Pie
With vanilla custard, white chocolate, coconut, and salted caramel
$15.00
NY Cheesecake
With fresh berries, and a strawberry rose sauce
$12.00
Dark Chocolate Brownie Sundae
With Nutella, hazelnuts, white chocolate pearls, and two scoops of homemade vanilla gelato
$14.00
Brunch
Eggwich
Applewood bacon, cheddar cheese, and eggs any style on a brioche roll
$9.00
Sour Cream Pancakes
Served with Catskill maple syrup and seasonal fruit side
$14.00
Salmon Wrap BLT
With heirloom tomato, applewood bacon, bibb lettuce, horseradish mustard dressing, and a side of herb dusted fries
$23.00
Shrimp And Avocado Omelette
With chipotle tomato sauce and a side of herb dusted french fries
$23.00
Al’s Corned Beef Hash With Eggs $17.00
Belgian Waffles
With homemade vanilla gelato and side of fresh fruit
$14.00
Eggs Any Style
Two eggs with a potato hash cake, and applewood bacon or apple chicken sausage
$16.00
Poached Eggs
With Canadian bacon and avocado, scallion biscuits, watercress, and hollandaise sauce
$18.00
Huevos Rancheros
Corn tortilla, ribeye steak, cheddar cheese, avocado, black beans, and a tomato chipotle sauce
$27.00
Mushroom Omelette
Mushroom, leek, and cheddar, served with potato hash cake and watercress
$18.00
Detroit Style Pizza ($23) Toppings Menu
Boquerones $4.00
Shiitake Mushroom $2.00
Roasted Red Pepper $2.00
Charred Tomato $3.00
Fresh Garlic $2.00
Burrata Cheese $12.00
Scallions $2.00
Hot Soppressata $3.00
Bacon $3.00
Olives $3.00
Bulgarian Feta Cheese $4.00

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Reviews

nicolette levere
Delicious food was served hot and in a timely fashion. Waiters were very friendly and helpful. Drinks were delicious

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SunshiineMoonRise
Brunch!! This is the place to be, especially on a warm sunny day. Outdoor seating as well as indoor. Been coming here since 2017 and the service and experience is constant. Attentive and solid food options keeps us loyal- Mom and I come here and love it.

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Angela H
It was nice, beautiful day this past Saturday and we decided to take a leisurely stroll to City Island. We happened upon Archie’s and decided to give it a try. We were greeted by the hostess who seated ups promptly. She was friendly, attentive, and helpful with beer recommendations. The restaurant is a nice and quaint place tucked away from the weekend City Island madness. I can really envision sitting here during the warmer months and enjoying a nice cold brew.

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Boris Maillard
We loved the food and the place. A friendly staff, a large choice of food. The chef makes a great job, with many details bringing more smells and colors in your plates. A great experience for a very reasonable price.

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Carline Louis-Jacques
I live for mimosa and coffee on any given Sunday and I found my nirvana at Archie’s Tap and Table. Tucked into what seems to be a garage, I was happy to stumble upon this unassuming local restaurant with good vibes and great hospitality. The mushroom omelette melted in my mouth and the sourdough pancake knocked all the tastebuds out of the park. The syrup was divine. I loved how at home I felt and leaving with a full belly was the perfect start to my football Sunday. I wholeheartedly recommend this place if you’re into brunch like I am. My only recommendation if for the chef to add more vegan/ vegetarian options.

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Joel Sinanan
This place is new but, it’s definitely the shake up that city island needs. Its the only place that is like this on the island! It has that upper west side feel, chill atmosphere but the food does all the talking. Been there for brunch and for dinner service and couldn’t complain. Everyone was attentive and the beer tap selection was on point.

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Marlena Fitzpatrick
OMG this is the best place in city island! Delicious, friendly, clean, and fun. Come over and meet Chef Alex.

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akash chauhan
One of the best brunch place in NY. Must visit.

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Wayne Mitchell
While eating the Mussels Fra Diavolo, someone ordered the Blistered Shishito Peppers with a Black Garlic Aïoli Smoked Maldon Sea Salt and Lime. It smelled delicious.

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BeyondTheElements
Had a bangin’ brunch there. Chicken & waffles are no joke…delicious! The chef needs to keep those chicken thighs on the menu (I heard it was only on because they were out of chicken breasts). Extremely flavorful and juicy. Beer selection is great, too

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