Founded in 1965 and we have owned it since the 80’s. This little pizza place became a local area staple. We still make our own signature sausage for our Original Sausage Rolls, if you drive down East State during the day you will remember the fragrance. Now we have an amazing range of Italian dishes of both classic and modern traditions, starting with pizzas and grinders and all the way to chicken alfredo, our menu stands out! Our family has a lot of pride in all the memories shared at á Roma and looking forward to making many more. Thank you everyone for your support, this labor of love and community is why we are back !
Based on 338 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1123 E State Blvd, Fort Wayne, IN 46805
Phone: (260) 484-4012
Website: http://www.aromapizzafw.com/
Social Profile: 
Hours
| Sunday | 11 AM–10 PM |
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
Menu
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Photo Gallery
Reviews
Cory Thomas
I got their original pepperoni pizza with extra cheese, in a cafeteria style. The pictures show tons of pepperoni. At first, I thought they completely forgot the pepperoni so I ate a slice (before I took the picture) and there were some under the cheese. Definitely not like the picture on their menus that show it covered in pepperoni. Flavor was good but it was like eating a cheese pizza. Couldn’t taste or see pepperoni
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Ketchrin Lawrence
Just happen to catch @living local 15 with Jessica Williams. When they said they gring their own sausage, I knew I was headed that way to check them out. I got the Stromboli and loved it. I did drive from Sw to State Street and ran a couple of errands, so the picture does not do it justice! The workers were super nice. I had 1/2 for lunch. The bread was great.That’s the most important thing for me. I hate bad bread. A well spent 11.00 for once. . I’ll be back. SUPPORT OUR MOM & POP PLACES! It’s important.
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Lee Gibson
Raw Pizza Dough. Not even cooked at all. See photos. What is the problem with this place. It’s also 104 degrees inside that place. Why the owner would force his employees to work in those conditions is a shame. Maybe if you took better care of your employees they would take better care of your customers. This is my second bad experience here. We gave it one more shot in case it was just an off day the first time around and unfortunately that was not the case. At least they are consistent. Do yourself a favor and skip this place when looking for quality food.
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Serenity Gibson
Ordered the king Kong Care roll and there was Raw Dough on the inside. The Roll was not cooked. Called to let them know. Absolutely Unacceptable. How this place had a best pizza of 2021 is beyond me because this place is bar far the worst we have had in town. Do better
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Jeremy Spray
07_21_23 My girlfriend and I ordered a LG Pepperoni and Banana Pepper pizza. She picked it up it must have been busy inside because she said it a took a minute to get served. Pizza was delicious. .
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Chris March (Cmarch82)
I didn’t want to be that guy but I called in a carry out close to closing and I was very surprised on how good the pizza was. Definitely want to go back and sit down and enjoy the food.
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Mary Hufnagle
My husband and I stopped and tried their wings for the first time and they were so good that we decided to go back a few days later and it was garbage. They used several day old wings covered in pepper we saw them take out of the walk in for our order half cooked already right in front of us. They were soggy even though we ordered them extra extra crispy, and they tasted horrible!!! My husband called and talked to the manager, and she was rude admitted they were re-heated, and that the few wings we did manage to eat wouldn’t be refunded. Then wanted us to drive 30+ minutes back along with the food we didn’t eat to calculate what our refunded amount would be. Extremely Inconvenient. Rude. Very Inconsistent. We will NOT be coming back, and the manager made sure to let us know she basically didnt care before she hung up on him…..
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Christina Gibson
First time ever being there. I felt bad for the workers. 104 degrees inside. I wanted to dine in but couldn’t bare the heat and the tables outside have mushrooms growing on them. That should have been my hint to try it another day. But here we continued to order. Grinder, King Kong roll thing, and an Italian salad. Stole a bite of my husband’s grinder. Yum. Went to dish out the roll for me and my daughter. As I’m cutting it there was what I thought cheese stuck to the knife. No, raw dough. Well here I am writing this review and re-baking the roll. Hoping all the cheese doesn’t melt out and burn. Disappointing. If I wanted to cook I wouldn’t have gone out.
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KEVIN SENIOR Mockingbird
Aroma Pizza is back on the corner of State and Crescent in Fort Wayne, Indiana, and they’re just as good as they ever were many years ago. I got the King Kong pizza roll I added bacon banana peppers and pineapple to it and it was freaking fabulous!
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Victor rosa
First time having A’roma pizza but it won’t be the last. The BBQ chicken with bacon and onions was fantastic! The family also enjoyed the pepperoni and sausage with garlic knots. I would have had a sausage roll as well but grub hub must have missed it, next time.
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