Asean Bistro Inc. Menu – Columbia, MD

Type : Asian restaurant

Location : Columbia, MD

Easygoing, wood-accented bistro offering a Pan-Asian menu plus music nightly & a full bar. Based on 336 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Asean Bistro Inc. 21045

Address:
8775 Centre Park Dr, Columbia, MD 21045

Phone: (410) 772-5300

Website:

Hours

Friday 11 AM–9 PM
Saturday 12–10 PM
Sunday 12–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

Lunch Menu
Curry Chicken (Lunch)
Spicy.
$8.50
Curry Beef (Lunch)
Spicy.
$9.25
Curry Shrimp (Lunch)
Spicy.
$9.25
Curry Bean Curd Fried (Lunch)
Spicy.
$8.50
Shrimp Hunan Style (Lunch)
Hot! Shrimp sauteed with fresh broccoli, baby corn and mushrooms in chef’s spicy hot pepper sauce. Spicy.
$9.50
Shrimp In Garlic Sauce (Lunch)
Shrimp sauteed with water chestnuts and celery in a tangy garlic sauce. Spicy.
$9.50
Kung Pao Shrimp (Lunch)
Shrimp sauteed in a rich brown sauce with green onions, red peppers and peanuts. Spicy.
$9.50
Shrimp With Snow Peas (Lunch)
Shrimp sauteed with fresh snow peas and water chestnuts in white sauce.
$9.50
Shrimp With Cashew Nuts (Lunch)
Shrimp sauteed with crispy cashew nuts in tasty brown sauce.
$9.95
Sweet And Sour Shrimp (Lunch)
Shrimp deep-fried in batter then stir-fried with onion, carrots and green peppers in a sweet and sour sauce.
$9.95
Shrimp In Lobster Sauce (Lunch)
Shrimp cooked with water chestnuts, green peas and mushrooms in lobster sauce.
$9.50
Morengo Delight (Lunch)
Shrimp and diced chicken sauteed with hot peppers, green onions and peanuts in a tasty plum sauce. Spicy.
$8.95
Hunan Combinations (Lunch)
Sliced tenderloin on beef, chicken breast and shrimp sauteed then simmered with mushrooms, broccoli, water chestnuts, carrots and snow peas in a rich broth.
$9.50
Coral Shrimp (Lunch)
Jumbo shrimp sauteed with broccoli, snow peas, water chestnuts, carrots, napa, mushrooms and baby corn in a hot spicy sauce. Spicy.
$9.50
Double Cooked Pork (Lunch)
Hot! Slices of pork cooked twice with cabbage, mushrooms and bell peppers.
$8.25
Pork With Plum Sauce (Lunch)
Sliced pork stir-fried with water chestnuts and snow peas in a delightful plum sauce.
$8.25
Pork, Home Style (Lunch)
Sliced pork with baby corn, snow peas and mushrooms in chef’s spicy sauce.
$8.25
Roast Pork With Broccoli (Lunch)
Sliced BBQ pork stir-fried with broccoli in chef’s brown sauce.
$8.25
Chicken Hunan Style (Lunch)
Hot! Thin slices of chicken sauteed with fresh broccoli, baby corn and mushrooms in chef’s spicy hot pepper sauce. Spicy.
$8.75
Kung Pao Chicken (Lunch)
Chicken diced and sauteed in a rich brown sauce with green onion, red peppers and peanuts. Spicy.
$8.75
Chicken In Garlic Sauce (Lunch)
Chicken sauteed with water chestnuts, celery and mushrooms in a spicy garlic sauce. Spicy.
$8.75
Sweet And Sour Chicken (Lunch)
Chunks of chicken deep-fried in batter then stir-fried with onions, carrots and green peppers in a sweet and sour sauce.
$8.75
Chicken With Cashew Nuts (Lunch)
Diced chicken sauteed with crispy cashew nuts in a tasty brown sauce. Spicy.
$8.75
Moo Goo Gai Pan (Lunch)
Slices of chicken sauteed with carrots, mushrooms, snow peas and baby corn.
$8.75
Chicken With Black Bean Sauce (Lunch)
Chicken, stir-fried in Oriental black bean sauce. Spicy.
$8.75
Leek With Chicken (Lunch)
Sliced chicken, quick-fried with leek, garlic, black beans and chili peppers-our favorite.
$8.75
Basil Chicken (Lunch)
Fresh basil leaves sauteed with sliced chicken and mushrooms in chef’s spicy brown sauce.
$8.75
Sha Cha Chicken (Lunch)
Sliced chicken sauteed with broccoli and pepper in hot Malaysian BBQ sauce. Spicy.
$8.75
Boneless Chicken In Chef’s Spicy Sauce (Lunch)
Served with steamed broccoli. Spicy.
$8.75
Chicken, Szechuan Style (Lunch)
Shredded chicken stir-fried with carrots and celery in spicy hot sauce. Spicy.
$8.75
String Bean With Chicken In Szechuan Sauce (Lunch)
Spicy.
$8.75
Eggplant With Chicken In Spicy Garlic Sauce (Lunch)
Spicy.
$8.75
Lemon Chicken (Lunch)
Chunks of chicken lightly battered then fried to golden brown and served with fresh lemon sauce on the side.
$8.75
Peking Duck Half (Lunch)
Served with green onions and pancakes.
$22.95
Pad Thai (Lunch)
Stir-fried Thai style stick noodles with egg , chicken, shrimp and bean sprouts in sweet and sour sauce, sprinkled with fresh cooked peanuts. Spicy.
$11.95
Malacca Noodles (Lunch)
Scallions, garlic and chili sauteed with ground white meat chicken nesting on hot vermicelli noodles, garnished with shredded cucumber and bean sprouts. Spicy.
$11.95
Singapore Style Rice Noodles (Lunch)
Shredded chicken sauteed with bell peppers, onions, bean sprouts and eggs with curry flavor (Chinese angles hair). Spicy.
$11.95
Cantonese Chow Fun (Lunch)
Wide rice noodles with vegetables in brown gravy, served with choice of beef or chicken.
$11.95
Malaysian Style Chow Fun (Lunch)
Flat wide noodles with eggs, chives, onions and bean sprouts in a soy sauce chili sauce. Served with your choice of beef, chicken, pork, shrimp or combination.
$11.95
Taiwanese Style Rice Noodles (Lunch)
Shredded pork and baby shrimp stir-fried with carrots, onions, bean sprouts and rice noodles.
$11.95
Hunan Pork (Lunch) $8.95
Sweet & Sour Chicken (Lunch) $8.95
Hunan Combination (Lunch) $8.95
Morengo Delight (Lunch) $8.95
General Tso’s Chicken (Lunch) $8.95
Honey Sesame Chicken (Lunch) $8.95
Beef With Black Bean Sauce (Lunch)
With green peppers and onions in spicy black bean sauce.
$8.95
Orange Chicken (Lunch) $8.95
Double Cooked Pork (Lunch) $8.95
Beef & Broccoli (Lunch) $8.95
Chicken In Hot Garlic Sauce (Lunch) $8.95
Mixed Vegetables In Brown Sauce (Lunch) $8.95
Chicken And Broccoli (Lunch) $8.95
Fried Rice (Lunch)
Choice of: beef, chicken, shrimp, pork, vegetables or combination (does not come with steamed rice).
$8.95
Lo Mein (Lunch)
Choice of: beef, chicken, shrimp, prok, vegetables or combination (does not come with steamed rice).
$8.95
Moo Goo Gai Pan (Lunch) $8.95
String Beans With Spicy Chicken Breast (Lunch) $8.95
Hunan Style Meatless Chicken Chunks (Lunch)
Soybean protein, soybean fiber, flour, vegetarian seasoning and canola oil. Please specify vegetarian when ordering.
$10.95
Szechuan Style Meatless Chicken Chunks (Lunch)
Soybean protein, soybean fiber, flour, vegetarian seasoning and canola oil. Please specify vegetarian when ordering.
$10.95
Meatless Chicken Chunks With House Spicy Garlic (Lunch)
Soybean protein, soybean fiber, flour, vegetarian seasoning and canola oil. Please specify vegetarian when ordering.
$10.95
Meatless Chicken Chunks In Hot Black Bean Sauce (Lunch)
Soybean protein, soybean fiber, flour, vegetarian seasoning and canola oil. Please specify vegetarian when ordering.
$10.95
Meatless Chicken Chunks In Kung Pao Sauce (Lunch)
Soybean protein, soybean fiber, flour, vegetarian seasoning and canola oil. Please specify vegetarian when ordering.
$10.95
Mixed Vegetables With Meatless Chicken Chunks In Brown Sauce (Lunch)
Soybean protein, soybean fiber, flour, vegetarian seasoning and canola oil.
$10.95
Vegetable Egg Foo Young (Lunch) $9.50
Roast Pork Egg Foo Young (Lunch) $9.50
Chicken Egg Foo Young (Lunch) $9.50
Beef Egg Foo Young (Lunch) $10.95
Shrimp Egg Foo Young (Lunch) $10.95
Combination Egg Foo Young (Lunch) $10.95
String Beans Szechuan Style (Lunch)
Hot! Fresh string beans stir-fried.
$8.25
Sauteed Broccoli With Garlic Sauce (Lunch)
Fresh broccoli sauteed in spicy sauce.
$8.25
Mixed Vegetables In Brown Sauce (Lunch) $8.25
Bean Curd Szechuan Style (Lunch)
Fresh bean curd sauteed with spicy bean sauce.
$8.25
Bean Curd Hunan Style (Lunch)
Fresh bean curd sauteed with black beans in spicy sauce.
$8.25
Poached Bok Choy (Lunch)
Served with lightly sauteed mushrooms.
$8.25
Sauteed Spicy Eggplant (Lunch)
Tossed with scallions in a fiery sauce.
$8.95
Spinach Sauteed With Garlic (Lunch) $8.95
Mixed Vegetables With Bean Curd (Lunch) $8.95
Chinese Seasonal Greens (Lunch)
With your choice of garlic or brown sauce. Please ask your server for available choices, choose one: Chinese broccoli, baby bok choy, yew choy (choy sum).
$9.50
Beef Szechuan Style (Lunch)
Hot! Shredded beef sauteed with carrots and celery in hot pepper sauce.
$9.50
Shredded Beef In Garlic Sauce (Lunch)
Hot! Shredded beef sauteed with water chestnuts and celery in spicy garlic sauce.
$9.50
Beef With Broccoli (Lunch)
Sliced beef sauteed with broccoli in brown sauce.
$9.50
Beef With Spring Onions (Lunch)
Sliced beef tenderloin sauteed with spring onions.
$9.50
Beef With Green Peppers (Lunch)
Beef tenderloin sauteed with fresh green peppers and onions in Mandarin sauce.
$9.50
Sha Cha Beef (Lunch)
Spicy.
$9.50
Beef With Mixed Vegetables (Lunch) $9.50
Beef With Cashew Nuts (Lunch) $9.95
Beef Marengo (Lunch)
Julienned beef sauteed in rich sauce with red peppers, green onions and peanuts. Spicy.
$9.95
Chicken Fried Rice (Lunch) $8.50
Roast Pork Fried Rice (Lunch) $8.50
Vegetable Fried Rice (Lunch) $8.50
Beef Fried Rice (Lunch) $8.95
Shrimp Fried Rice (Lunch) $8.95
Combination Fried Rice (Lunch) $8.95
Chicken Lo Mein (Lunch) $8.50
Roast Pork Lo Mein (Lunch) $8.50
Vegetable Lo Mein (Lunch) $8.50
Beef Lo Mein (Lunch) $8.95
Shrimp Lo Mein (Lunch) $8.95
Combination Lo Mein (Lunch) $8.95
Chicken Chow Mein (Lunch) $8.50
Roast Pork Chow Mein (Lunch) $8.50
Vegetable Chow Mein (Lunch) $8.50
Beef Chow Mein (Lunch) $8.95
Shrimp Chow Mein (Lunch) $8.95
Combination Chow Mein(Lunch) $8.95
Menu
Malay Style BBQ Spare Ribs (4pcs) $8.95
Vegetarian Dumplings (4pcs) $6.95
Sweet And Sour Spicy Cabbage
Served cold. Spicy.
$6.25
Penang Egg Roll (1)
Filled with chicken, shrimp and vegetables.
$2.50
Beef Satay (3pcs)
Served with Malay style peanut sauce. Spicy.
$8.50
Chicken Satay (3pcs)
Served with Malay style peanut sauce. Spicy.
$8.50
Pork Dumplings (4pcs) $7.95
Red Sauced Wontons
Wotons filled with chicken, shrimp and served with chili soy sauce.
$7.50
Vegetables In Soothing Lettuce Wrap
Wok-seared vegetables, Southeast Asian style served in a fresh lettuce cup with dry bean curd.
$7.25
Chicken In Soothing Lettuce Wrap
Quickly cooked spiced chicken served in a fresh lettuce wrap.
$7.95
Malay Chicken Wings (6pcs)
Marinated with Malay spices. Spicy.
$7.95
Cold Sesame Peanut Noodles
Homemade roast peanut sauce with shredded cucumber.
$6.95
Crab Rangoon (6pcs)
Fried wonton filled with crabmeat and Philadelphia cream cheese, served with sweet and sour sauce.
$7.50
Malaysian Pork Medallions
BBQ, then sliced.
$7.95
Vegetarian Spring Roll (1) $2.25
Vietnamese Roll (2)
Shrimp, ground pork, bean thread noodles with wheat flour wrap then fried, served with spicy Vietnamese sauce.
$6.50
California Roll (8pcs)
Imitation crab and avocado with Japanese mayo.
$6.50
Har Kow (4)
Shrimp dumplings.
$7.95
Lobster Dumplings (4)
Served with spicy chili sauce.
$7.95
Squid On The Griddle
Squid marinated with fresh garlic, thyme and extra virgin olive oil.
$10.50
Edamame $5.95
Shrimp Toast (2pcs) $7.50
Egg Drop Soup (For 1) $2.75
Subgum Wonton Soup (For 2)
Wonton soup with shrimp, chicken, scallop and vegetables.
$7.95
Vegetarian Soup (For 1) $2.75
Hot And Sour Soup (For 1)
Blend of chicken and bean curd, golden mushrooms sparked with white hot pepper and vinegar which creates an appetite for more.
$2.95
Penang Wonton Soup (For 1)
Wonton filled with chicken, shrimps and seasonal greens in chicken broth.
$2.95
Seafood And Corn Soup (For 2) $7.95
Miso Soup (For 1) $3.25
Chicken And Corn Soup (For 2) $6.95
Shrimp Dumpling Soup (For 1)
Dumping filled with shrimp, fresh shiitake and enoki in chicken broth.
$7.95
Seafood Tom Yum Soup (For 1) $7.50
Chicken Salad
Grilled chicken and garden vegetables with house dressing.
$8.95
Cold Cucumber Salad
Cucumbers sprinkled with soy and sesame.
$7.95
House Garden Salad
Served with sesame Oriental dressing.
$7.95
Seaweed Salad $6.95
Viet Salad $7.95
Boneless Tea Duck (Half) – Chefs Recommendation
Made with lotus leaf and served with steamed buns.
$22.95
Black Pepper Filet Mignon – Chefs Recommendation
Filet mignon sauteed with onion, red, yellow, green pepper and mushroom in wine and black pepper. Spicy.
$18.95
Black Pepper Shrimp – Chefs Recommendation
Spicy.
$16.95
Crispy Honey Shrimp – Chefs Recommendation
Lightly battered shrimp, quick-fried and coated with a flavorful sesame sauce.
$16.95
Chef Liu’s Chicken – Chefs Recommendation
Breaded white meat chicken sauteed with broccoli, mushrooms and bell peppers in chef’s spicy brown sauce.
$14.95
Chef Chou’s Shrimp – Chefs Recommendation
Jumbo shrimp sauteed with broccoli, mushroom and red bell peppers in Chef Chou’s special sauce.
$16.95
Crispy Fish Rolls In Hunan Spicy Sauce – Chefs Recommendation
Fresh fillet of flounder quick-fried and served with Hunan sauce.
$16.95
Chef’s Spicy Crispy Shrimp – Chefs Recommendation
Golden fried baby shrimp in a mildly spicy sauce served on a bed of lettuce.
$14.95
Cleopatra Chicken – Chefs Recommendation
Golden fried white meat chicken showered with bell peppers and onions in chef’s spicy ginger sweet and sour sauce. Spicy.
$14.95
Fillet Of Flounder Sauvignon – Chefs Recommendation
Fresh fish with snow peas, bell peppers and carrots in a white wine sauce. Spicy.
$17.95
Filet Mignon With Orange Peel – Chefs Recommendation
Filet mignon cut sauteed in an orange flavored sauce. Spicy.
$18.95
Fresh Sea Scallop In House Spicy Garlic Sauce – Chefs Recommendation
Spicy.
$19.95
Fresh Sea Scallop In Spicy Black Bean Sauce – Chefs Recommendation
Spicy.
$19.95
Fresh Sea Scallop And Shrimp With Your Choice Of Sauce – Chefs Recommendation $19.95
General Tso’s Shrimp – Chefs Recommendation $16.95
General Tso’s Chicken – Chefs Recommendation
Boneless chunks of fried chicken coated in a spicy brown sauce.
$14.95
Happy Family – Chefs Recommendation
Jumbo shrimp, fresh sea scallop, chicken, beef, snow peas, water chestnut, mushrooms, carrots, baby corn and broccoli.
$15.95
Honey Sesame Chicken – Chefs Recommendation
Boneless chunks of fried chicken coated with sesame seeds in chef’s honey sweet sauce.
$14.95
Hot Crispy Beef – Chefs Recommendation
Spicy.
$15.95
Orange Chicken – Chefs Recommendation
Crispy chunks of boneless chicken sauteed with peppers and orange curls in a special sauce. Spicy.
$14.95
Peking Shrimp – Chefs Recommendation
Jumbo shrimp, lightly battered and fried crispy then glazed in a hot ginger tomato sauce.
$16.95
Quadruple Fragrance Combination – Chefs Recommendation
Shrimp, roast pork, chicken, beef, pea pods and other Chinese vegetables.
$14.95
Supreme Crispy Eggplant – Chefs Recommendation
Spicy.
$12.95
Steamed Salmon With Spicy Black Bean Sauce – Chefs Recommendation
Spicy.
$18.95
Scallion Pancake Roll With String Beans – Chefs Recommendation
Served with your choice of chicken, pork or vegetables.
$13.50
XO Scallops – Chefs Recommendation
Fresh sea scallops in XO Cognac sauce. Spicy.
$19.95
Balsamic Spicy Shrimp – Chefs Recommendation
Jumbo shrimp sauteed with Jesse’s spicy sauce and aged balsamic vinaigrette.
$16.95
Pinot Grigio Shrimp – Chefs Recommendation $17.95
Chicken Lettuce Wraps – Gluten Free
Our signature appetizer: wok-seared diced chicken, green onions, carrots, celery and served with cool, crisp lettuce wraps.
$8.00
Egg Drop Soup – Gluten Free
Our version of this traditional soup with eggs.
$3.00
Boneless Chicken With Chef’s Spicy Black Bean Sauce – Gluten Free
Served on a bed of steamed broccoli.
$15.00
Moo Goo Gai Pan – Gluten Free
Sliced chicken breast served with mushrooms, snow peas, carrots and baby corn in a mild sauce.
$15.00
Shrimp With Lobster Sauce – Gluten Free
Garlic white sauce with peas, carrots, water chestnut and eggs.
$17.00
Singapore Style Noodles – Gluten Free
Shrimp, chicken, vegetables, eggs and rice noodles stir-fried in our gluten free sauce.
$14.00
Wong’s Fried Rice – Gluten Free
Wok-fried rice blended with egg, gluten free soy sauce, carrots, peas and onions. Choice of beef, pork, chicken, shrimp or combination of vegetables.
$13.00
Beef With Broccoli – Gluten Free
Sliced flank steak stir-fried with broccoli in our gluten free soy sauce.
$16.00
Mixed Vegetables In Brown Sauce – Gluten Free
Mixed vegetables stir-fried in our gluten-free soy sauce.
$12.00
Steamed Rice (Side) $2.00
Fried Rice (Side) $2.50
Brown Rice (Side) $3.00
Key Lime Cheese Cake $6.00
Chocolate Flan $7.00
Chocolate Mousse Cake $7.00
Dinner Menu
Curry Chicken (Dinner)
Spicy.
$13.95
Curry Beef (Dinner)
Spicy.
$14.95
Curry Shrimp (Dinner)
Spicy.
$14.95
Curry Bean Curd (Dinner)
Spicy.
$11.95
Crispy Honey Shrimp (Dinner) $16.95
Shrimp Hunan Style (Dinner)
Hot. Shrimp sauteed with fresh broccoli, baby corn and mushrooms in chef’s hot pepper sauce. Spicy.
$14.95
Shrimp In Garlic Sauce (Dinner)
Shrimp sauteed with water chestnuts and celery in tangy garlic sauce. Spicy.
$14.95
Kung Pao Shrimp (Dinner)
Shrimp sauteed in rich brown sauce with red peppers, green onions and peanuts. Spicy.
$14.95
Shrimp With Snow Peas (Dinner)
Shrimp sauteed fresh snow peas and water chestnuts in a white sauce.
$14.95
Shrimp With Cashew Nuts (Dinner)
Shrimp sauteed with crispy cashew nuts in tasty brown sauce.
$14.95
Sweet And Sour Shrimp (Dinner)
Shrimp deep-fried in batter then stir-fried with onions, carrots and green peppers in a sweet and sour sauce.
$14.95
Shrimp In Lobster Sauce (Dinner)
Shrimp cooked with water chestnuts, green peas and mushrooms in lobster sauce.
$14.95
Morengo Delight (Dinner)
Shrimp and diced chicken sauteed with hot peppers, green onions and peanuts in a tasty plum sauce. Spicy.
$14.95
Hunan Combinations (Dinner)
Sliced tenderloin of beef, chicken breast and shrimp sauteed then simmered with mushrooms, broccoli, water chestnuts, carrots and snow peas in a hot spicy sauce.
$14.95
Coral Shrimp (Dinner)
Jumbo shrimp sauteed with broccoli, snow peas, water chestnuts, carrots, napa, mushroom and baby corn in hot spicy sauce. Spicy.
$14.95
Beef Szechuan Style (Dinner)
Hot. Shredded beef sauteed with carrots and celery in hot pepper sauce. Spicy.
$14.50
Shredded Beef In Garlic Sauce (Dinner)
Hot. Shredded beef sauteed with water chestnuts and celery in spicy garlic sauce. Spicy.
$14.50
Beef With Broccoli (Dinner)
Sliced beef sauteed with fresh broccoli in brown sauce.
$14.50
Beef With Spring Onions (Dinner)
Sliced beef tenderloin sauteed with spring onions.
$14.50
Beef With Green Peppers (Dinner)
Beef tenderloin sauteed with fresh green peppers and onions in mandarin sauce.
$14.50
Sha Cha Beef (Dinner)
Spicy.
$14.50
Beef With Mixed Vegetables (Dinner) $14.50
Beef With Cashew Nuts (Dinner) $14.50
Beef Marengo (Dinner)
Julienned beef sauteed in rich sauce with red peppers, green onions and peanuts. Spicy.
$14.50
Chilean Sea Bass In Ginger And Scallion Maggie Sauce (Dinner) $28.00
Double-Cooked Pork (Dinner)
Hot! Slices of pork cooked twice with cabbage, mushrooms and bell peppers.
$11.95
Moo Shi With 4 Pancakes (Dinner)
Served with your choice of chicken, pork or beef. Extra pancakes is available for an additional charge.
$11.95
Pork With Plum Sauce (Dinner)
Sliced pork stir-fried with water chestnuts and snow peas in a delightful plum sauce.
$11.95
Pork, Home-Style (Dinner)
Sliced pork with baby corn, snow peas and mushrooms in chef’s spicy sauce.
$11.95
Roast Pork With Broccoli (Dinner)
Sliced BBQ pork stir-fried with broccoli in chef’s brown sauce.
$11.95
Empress Pork Chop (Dinner)
Chunk-cut pork chops with a special blend of seasoning with a unique taste.
$15.95
Pork Chop With Chef’s Special Seasoning (Dinner)
Chunk-cut pork chops lightly battered and fried then seasoned with spicy butter sauce.
$15.95
Chicken Hunan Style (Dinner)
Hot! Thin slices of chicken sauteed with fresh broccoli, baby corn and mushrooms in chef’s spicy hot pepper sauce.
$13.50
Kung Pao Chicken (Dinner)
Chicken diced and sauteed in a rich brown sauce with green onion, red peppers and peanuts. Spicy.
$13.50
Chicken In Garlic Sauce (Dinner)
Chicken in sauteed with water chestnuts, celery and mushrooms in a spicy garlic sauce.
$13.50
Sweet And Sour Chicken (Dinner)
Chunks of chicken deep fried in batter then stir-fried with onions, carrots and green peppers in a sweet and sour sauce.
$13.50
Chicken With Cashew Nuts (Dinner)
Diced chicken sauteed with crispy cashew nuts in a tasty brown sauce.
$13.50
Moo Goo Gai Pan (Dinner)
Slices of chicken sauteed with carrots, mushrooms, snow peas and baby corn.
$13.50
Chicken With Black Bean Sauce (Dinner)
Chicken, stir-fried in Oriental black bean sauce.
$13.50
Leek With Chicken (Dinner)
Sliced chicken, quick-fried with leek, garlic, black beans and chili peppers – our favorite.
$13.50
Basil Chicken (Dinner)
Fresh basil leaves sauteed with sliced chicken and mushrooms in chef’s spicy brown sauce.
$13.50
Sha Cha Chicken (Dinner)
Sliced chicken sauteed with broccoli and pepper in hot Malaysian BBQ sauce.
$13.50
Boneless Chicken In Chef’s Spicy Sauce (Dinner)
Served with steamed broccoli.
$13.50
Chicken, Szechuan Style (Dinner)
Shredded chicken stir-fried with carrots and celery in spicy hot sauce.
$13.50
String Bean With Chicken In Szechuan Sauce (Dinner) $13.50
Eggplant With Chicken In Spicy Garlic Sauce (Dinner) $13.50
Lemon Chicken (Dinner)
Chunks of chicken lightly battered then fried to golden brown and served with fresh lemon sauce on the side.
$13.50
Peking Duck – Whole (Dinner)
Served with green onions and pancakes.
$42.00
Hunan Style Meatless Chicken Chunks (Dinner)
Soybean protein, soybean fiber, flour, vegetarian seasonings and canola oil. Please specify vegetarian when ordering.
$14.95
Szechuan Style Meatless Chicken Chunks (Dinner)
Soybean protein, soybean fiber, flour, vegetarian seasonings and canola oil. Please specify vegetarian when ordering.
$14.95
Meatless Chicken Chunks In House Spicy Garlic Sauce (Dinner)
Soybean protein, soybean fiber, flour, vegetarian seasonings and canola oil. Please specify vegetarian when ordering.
$14.95
Meatless Chicken Chunks In Hot Black Bean Sauce (Dinner)
Soybean protein, soybean fiber, flour, vegetarian seasonings and canola oil. Please specify vegetarian when ordering.
$14.95
Meatless Chicken Chunks In Kung Pao Sauce (Dinner)
Soybean protein, soybean fiber, flour, vegetarian seasonings and canola oil. Please specify vegetarian when ordering.
$14.95
Meatless Chicken Chunks With Mixed Vegetables In Brown Sauce (Dinner)
Soybean protein, soybean fiber, flour, vegetarian seasonings and canola oil. Please specify vegetarian when ordering.
$14.95
Vegetable Egg Foo Young (Dinner) $12.95
Roast Pork Egg Foo Young (Dinner) $12.95
Chicken Egg Foo Young (Dinner) $12.95
Beef Egg Foo Young (Dinner) $13.95
Shrimp Egg Foo Young (Dinner) $13.95
Combination Egg Foo Young (Dinner) $13.95
String Beans Szechuan Style (Dinner)
Hot! Fresh string beans stir-fried.
$10.95
Sauteed Broccoli With Garlic Sauce (Dinner)
Fresh broccoli sauteed in spicy sauce.
$10.95
Mixed Vegetables In Brown Sauce (Dinner) $10.95
Bean Curd Szechuan Style (Dinner)
Fresh bean curd sauteed with spicy bean sauce.
$10.95
Bean Curd Hunan Style (Dinner)
Fresh bean curd sauteed with black beans in spicy sauce.
$10.95
Poached Bok Choy (Dinner)
Served with lightly sauteed mushrooms.
$11.95
Sauteed Spicy Eggplant (Dinner)
Tossed with scallions and a fiery sauce. Spicy.
$11.95
Spinach Sauteed With Garlic (Dinner) $11.95
Mixed Vegetables With Bean Curd (Dinner) $11.95
Chinese Seasonal Greens (Dinner)
Served with your choice of garlic or brown sauce. Please ask your server for available choices. Choose one: Chinese broccoli, baby bok choy, yew choy (choy sum).
$14.00
Kung Pao Fried Tofu (Dinner) $11.95
Pad Thai (Dinner)
Stir-fried Thai style soft rice stick noodles with, chicken, shrimp and bean sprouts in sweet and sour sauce, sprinkled with fresh cooked peanuts. Spicy.
$13.95
Malacca Noodles (Dinner)
Scallions, garlic and chili sauteed with ground white meat chicken nesting on hot vermicelli noodles, garnish with shredded cucumber and bean sprouts. Spicy.
$13.95
Singapore Style Rice Noodles (Dinner)
Shredded chicken sauteed with bell peppers, onions, bean sprouts and eggs with curry flavor (Chinese angel hair). Spicy.
$13.95
Cantonese Chow Fun (Dinner)
Wide rice noodles with vegetables in brown gravy, served with a choice of beef or chicken.
$13.95
Malaysian Style Chow Fun (Dinner)
Flat wide noodles with eggs, chives, onion and bean sprouts in a soy chili sauce, served with your choice of protein. Spicy.
$13.95
Taiwanese Style Rice Noodles (Dinner)
Shredded pork and baby shrimp stir-fried with carrots, onions, bean sprouts and rice noodles.
$13.95
Chicken Fried Rice (Dinner) $11.50
Roast Pork Fried Rice (Dinner) $11.50
Vegetable Fried Rice (Dinner) $11.50
Beef Fried Rice (Dinner) $12.50
Shrimp Fried Rice (Dinner) $12.50
Combination Fried Rice (Dinner) $12.50
Double Pan Fried Noodles (Dinner)
Semi-crisp angel hair noodles topped with vegetables and served with a choice of beef, pork, chicken or shrimp.
$13.95
Crispy Walnut Shrimp Fried Rice (Dinner) $19.00
Chicken Lo Mein (Dinner) $11.50
Roast Pork Lo Mein (Dinner) $11.50
Vegetable Lo Mein (Dinner) $11.50
Beef Lo Mein (Dinner) $12.50
Shrimp Lo Mein (Dinner) $12.50
Combination Lo Mein (Dinner) $12.50
Double Pan Lo Mein (Dinner)
Semi-crisp angel hair noodles topped with vegetables and served with a choice of beef, pork, chicken or shrimp.
$13.95
Crispy Walnut Shrimp Lo Mein (Dinner) $19.00
Chicken Chow Mein $11.50
Roast Pork Chow Mein $11.50
Vegetable Chow Mein $11.50
Beef Chow Mein $12.50
Shrimp Chow Mein $12.50
Combination Chow Mein $12.50
Double Pan Fried Noodles
Semi-crisp angel hair noodles topped with vegetables and served with a choice of beef, pork, chicken or shrimp.
$13.95
Crispy Walnut Shrimp $19.00

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Menu Photos

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Reviews

Ankita Santhosh
We loved this place and we often get a take out. But off late, they haven’t been consistent with their food. On telling them, they seem to have a “I don’t care” attitude and that for me is a low point for a hospitality business.

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Beth Clark
My husband and I got carry out lunch from there today. Ordered crab rangoon. There was no crab in it. Just a few little pieces of dried up cream cheese. Also ordered the Cantonese chow fun. It really lacked flavor and the noodles were all clumped in a ball at the bottom. Was not very good either. Sadly even the fortune cookie we got was stale and my husband spit it out in the trash. That was our meal for $28 including a piece of key lime cheesecake that was very small and maybe was the best thing we got to eat. We will not be returning. Hadn’t been there in years and thought we would try it again. The food has gone downhill tremendously.

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Khaliq Rodriquez
This is a hidden gem – this is my second time ordering Uber Eats from Asean Bistro and the food quality is always consistently great. Love the crispy eggplant and the beef lo mein was great. It’s clear the owners put a lot of love and care into their restaurant. Next time I’ll have to dine in

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Monne Davis
I have been coming to this place for years and have enjoyed many dinners, lunches and special occasions here. We used them for takeout recently. All the food was packaged and delicious.

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A
Glad we found this hidden gem! Several coworkers mentioned this was the best Chinese restaurant in the area, with one claiming to still drive to this further one despite closer alternatives to his home.

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Wing Wong
Their Supreme Crispy Eggplant is the best! Somehow they remain crispy even though they are dunked in the sauce, which is delicious! Also ordered a combination lo mein. It was a little too salty for my taste but overall, scrumptious, and very generous portion for the price! Highly recommend.

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Hobbs 2K8
Amazing restaurant. To go is a must and always delivers. For years my family ordered the Mapo Tofu, Curry Chicken, and Szechuan string beans and they always delivered. Dine in experience is also very nice fast service and good customer service.

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Taylor Uher
Man, I was really hoping to like this place. They have their dining room closed a couple days a week (whatever the reason- that’s totally fine and did not impact my review). But, the food was extremely bland. We spent quite a bit of money and it was a massive disappointment. Maybe they’re in hard times right now.

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Amanda Goeke
GLUTEN-FREE MENU ITEMS! We appreciate their gluten-free menu options, which is not common around here. Their portion sizes are huge, and we easily eat them for 2-3 days. In “note” section of online orders, you can ask for spice level adjustments, and they are well adhered to.

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M Coley
The chicken was flavorless! Absolutely no taste what so ever. I couldn’t believe that the General Tsos, which is supposed to be a spicy sauce, didn’t have any taste at all!!!! We paid almost $80 for Sesame chicken and General Tso, and ALL of the chicken was bland. I don’t know if the chef was changed or what has happen but this place is going down hill.

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