Based on 717 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
709 Edgehill Dr, Johnstown, PA 15905
Phone: (814) 266-5071
Social Profile: 
Hours
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | Closed |
Menu
| Dinner Menu | |
| Asiago Cheese Dip A delicious blend of sun-dried tomatoes, roasted red peppers and Asiago cheese all blended and baked to a golden brown. Served with garlic toast |
$13.00 |
| Baked Crab Dip Our blend of jumbo lump crab meat, cheese and spices all baked to a golden brown. Served with garlic toast |
$13.00 |
| Rhode Island Calamari Cornmeal dusted fresh cut calamari with diced tomatoes, fresh parsley, sautéed in a lemon herb butter with banana peppers and sun-dried tomatoes |
$14.00 |
| Bubble Bread Rosemary focaccia bread, layered with bleu cheese, diced tomatoes, herbs, cheddar jack cheese then baked until bubbling |
$9.00 |
| Mozzarella Moons Half moons filled with rich mozzarella cheese. Served with marinara |
$8.00 |
| Breaded Zucchini Parmesan breaded zucchini planks lightly fried and stacked high with shaved Parmesan. Served with ranch dressing |
$8.00 |
| Baked Pizza Rolls Fresh rolled dough stuffed with an Italian cheese blend and pepperoni. Served with homemade marinara |
$11.00 |
| Caprese Antipasto Fresh buffalo mozzarella cheese, Roma tomatoes and fresh basil drizzled with olive oil and glazed balsamic |
$11.00 |
| Marinated Goat Cheese Goat cheese marinated in olive oil and fresh Italian herbs. Served with crostini |
$13.00 |
| Mediterranean Bruschetta Diced tomatoes, onions, olives and feta cheese all tossed in our vinaigrette and served on herb garlic toast |
$12.00 |
| Basil & Tomato Artisan Bread Hand tossed then topped with our garlic blend, fresh basil, sliced Roma tomatoes and Italian cheeses |
$13.00 |
| Mediterranean Artisan Bread Hand tossed then topped with our garlic blend, tomatoes, fresh spinach, onion, mushrooms and feta cheese |
$12.00 |
| Artichoke & Sun-Dried Tomato Artisan Bread Hand tossed then topped with our garlic blend, artichokes, sun-dried tomatoes and Italian cheeses |
$12.00 |
| Spicy Artisan Bread Hand tossed then topped with layers of pepperoni, spicy sausage and hot banana peppers topped with our Italian cheese blend |
$15.00 |
| Italian Wedding Soup House made, Italian meatballs, acini Di pepe, spinach & Parmesan |
$5.00 |
| French Onion Soup House made sweet beef broth, onions, thyme, crispy garlic toast and provolone cheese |
$6.00 |
| Tomato Bisque Soup House made with crispy polenta sticks and basil garnish |
$6.00 |
| Lobster Bisque Soup Creamy bisque with a hint of sherry |
$6.00 |
| House Salad Mixed greens, diced tomato, purple onion, black olive, Pepperoncini and Asiago cheese tossed in our Italian dressing |
$5.00 |
| House Caesar Salad Chopped Romaine, shaved Asiago cheese, bacon and garlic croutons tossed in our egg Caesar dressing |
$6.00 |
| Bittersweet Salad Arugula with hand Panko breaded buffalo mozzarella, purple onion, raspberries, walnuts and house made walnut dressing |
$9.00 |
| Wedge Salad Chilled iceberg lettuce wedge with diced tomatoes, crispy bacon, fresh Gorgonzola crumbles and creamy Bleu cheese dressing |
$9.00 |
| Pistachio Glazed Salmon Salad Mixed greens topped with a pistachio glazed salmon, feta cheese, Mandarin oranges, dried cranberries, purple onions and homemade balsamic dressing |
$16.00 |
| Steak Salad 6 pepper seasoned steak tenderloin, mixed greens, Gorgonzola cheese, diced tomato and crispy onion straws. Served with your choice of dressing |
$16.00 |
| Gorgonzola & Pear Chicken Salad Mixed field greens, grilled chicken, Bosc pear, Gala apple, dried cranberries, feta cheese, walnuts, Mandarin oranges and Gorgonzola and pear dressing |
$15.00 |
| Eggplant Rollatini Lightly battered thin slices of eggplant stuffed with Italian cheeses. Oven baked and topped with our homemade marinara sauce and our creamy Asiago sauce |
$16.00 |
| Baked Lasagna Our in house made lasagna layered with meat and cheese topped with our homemade marinara sauce |
$16.00 |
| Gnocchi Potato and ricotta cheese dumplings served with our homemade marinara sauce |
$15.00 |
| Fettuccine Alfredo Fettuccine pasta tossed in our creamy Asiago sauce |
$16.00 |
| Parmesan Crusted Chicken Alfredo Fettuccine pasta tossed in our creamy Asiago sauce and topped with Parmesan crusted chicken |
$19.00 |
| Veal Parmesan Lightly breaded veal cutlet with melted provolone cheese and homemade marinara sauce. Served with angel hair pasta |
$18.00 |
| Eggplant Parmesan Hand breaded eggplant fried to a golden brown and topped with provolone cheese and homemade marinara sauce. Served with a side of angel hair pasta |
$16.00 |
| Chicken Parmesan Lightly breaded chicken breast, with melted provolone cheese and topped with our homemade marinara sauce. Served with a side of angel hair pasta |
$16.00 |
| Gorgonzola Cheese Ravioli Jumbo hand stuffed Gorgonzola cheese ravioli topped with our homemade Gorgonzola cream sauce |
$17.00 |
| Jumbo Five Cheese Ravioli Jumbo ravioli stuffed with a blend of five Italian cheeses. Topped with both our homemade creamy Asiago and marinara sauce |
$17.00 |
| Caribbean Jerk Pasta Penne pasta tossed in our homemade cream sauce, seasoned with a spicy jerk seasoning then topped with grilled chicken breast |
$19.00 |
| Mediterranean Pasta Penne pasta tossed in our lemon butter, fresh spinach, sun-dried tomatoes and feta cheese |
$17.00 |
| Roasted Red Pepper Pasta Cavatappi pasta blended in a creamy roasted red pepper sauce and sautéed mushrooms |
$16.00 |
| Tortelluchi Cheese filled pasta, artichoke hearts and tender sautéed chicken tossed in garlic herb and butter sauce |
$19.00 |
| Tomato Vodka Penne Penne pasta tossed in our homemade vodka sauce with sautéed sausage |
$17.00 |
| Sausage Parmesan Spicy Italian sausage baked in our homemade marinara sauce and topped with sautéed onions, peppers and an Italian cheese blend. Served with a side of angel hair pasta |
$19.00 |
| Roasted Red Pepper Pasta With Chicken Cavatappi pasta blended in a creamy roasted red pepper sauce and sautéed mushrooms |
$19.00 |
| Mediterranean Pasta With Chicken Penne pasta tossed in our lemon butter, fresh spinach, sun-dried tomatoes, feta cheese and chicken |
$19.00 |
| Tuscan Chicken Tender chicken breasts sautéed in lemon garlic sauce, sun-dried tomatoes, capers and topped with feta and Italian cheese. Served with garlic herb pasta |
$19.00 |
| Wild Mushroom Ravioli Ravioli stuffed with a blend of wild mushrooms, served with our creamy roasted red pepper and mushroom sauce with tender steak tips |
$19.00 |
| Roasted Red Pepper Pasta With Steak Tips Cavatappi pasta blended in a creamy roasted red pepper sauce and sautéed mushrooms with sirloin steak tips |
$19.00 |
| Steak Alfredo Florentine Fettuccini pasta tossed in our creamy Asiago sauce with sautéed spinach. Topped with Gorgonzola crusted sirloin |
$21.00 |
| Rosemary Sirloin A 10oz grilled sirloin topped with a rosemary and mushroom butter. Served with red skin potatoes and vegetable of the day |
$23.00 |
| Marinated Steak Tips Tender sirloin tips, marinated in Asian influenced oil & spices. Served with red skin potatoes and vegetable of the day |
$23.00 |
| Caribbean Jerk Salmon Penne pasta tossed in our homemade cream sauce, seasoned with a spicy jerk seasoning then topped with salmon |
$20.00 |
| Shrimp Scampi Over Angel Hair Jumbo shrimp, tomatoes and onion all sautéed in a lemon, garlic and white wine sauce. Served over a bed of angel hair pasta |
$19.00 |
| Lobster Ravioli Tender ravioli stuffed with lobster and a blend of cheese and spices. Topped in our homemade creamy basil pesto sauce |
$18.00 |
| Grilled Shrimp Over Spinach Fettuccine Tender grilled shrimp, tomatoes and sautéed onions tossed in a homemade garlic butter sauce. Served over spinach fettuccine pasta |
$19.00 |
| Crab Fettuccine Alfredo Fettuccine pasta tossed in our creamy Asiago sauce with jumbo lump crab meat |
$22.00 |
| Shrimp Alfredo Fettuccine pasta tossed in our creamy Asiago sauce with grilled shrimp |
$19.00 |
| Mediterranean Shrimp Pasta Penne pasta tossed in our lemon butter, fresh spinach, sun-dried tomatoes and feta cheese with sautéed shrimp |
$19.00 |
| Jumbo Lump Crab Cakes Homemade jumbo lump crab cakes. Served with remoulade sauce. Served with red skin potatoes and vegetable of the day |
$24.00 |
| Pistachio Salmon Norwegian salmon topped with a sweet pistachio glaze. Served with red skin potatoes and vegetable of the day |
$20.00 |
| Roasted Red Pepper Shrimp Pasta Cavatappi pasta blended in a creamy roasted red pepper sauce and sautéed mushrooms with sauteed shrimp |
$19.00 |
| Late Night Menu | |
| Asiago Cheese Dip A delicious blend of sun-dried tomatoes, roasted red peppers and Asiago cheese all blended and baked to a golden brown. Served with garlic toast. |
$12.00 |
| Baked Crab Dip Our blend of jumbo lump crab meat, cheese and spices all baked to a golden brown. Served with garlic toast. |
$12.00 |
| Baked Ricotta Creamy Ricotta cheese, Parmesan cheese, olive oil and thyme baked until warm and toasted. Drizzled with truffle honey and dusted with pistachios. Served with toast points. |
$12.00 |
| Caprese Antipasto Fresh buffalo mozzarella cheese, Roma tomatoes and fresh basil drizzled with olive oil and glazed balsamic. |
$10.00 |
| Bubble Bread Rosemary focaccia bread, layered with bleu cheese, diced tomatoes, herbs, cheddar jack cheese then baked until bubbling. |
$9.00 |
| Rhode Island Calamari Cornmeal dusted fresh cut calamari with diced tomatoes, fresh parsley, sautéed in a lemon herb butter with banana peppers and sun-dried tomatoes. |
$14.00 |
| Breaded Zucchini Parmesan breaded zucchini sticks lightly fried and stacked high with shaved Parmesan. Served with ranch dressing. |
$7.00 |
| Baked Pizza Rolls Fresh rolled dough stuffed with an Italian cheese blend and pepperoni. Served with homemade marinara. |
$11.00 |
| Mozzarella Moons Half moons filled with rich mozzarella cheese. Served with homemade marinara. |
$7.00 |
| Bruschetta Diced tomatoes, onions, olives and feta cheese all tossed in our vinaigrette and served on herb garlic toast. |
$10.00 |
| Basil & Tomato Artisan Bread Hand tossed then topped with our garlic blend, fresh basil, sliced Roma tomatoes and Italian cheeses. |
$12.00 |
| Chicken & Broccoli Artisan Bread Hand tossed then topped with our garlic blend, creamy Asiago sauce, grilled chicken and broccoli. |
$13.00 |
| Mediterranean Artisan Bread Hand tossed then topped with our garlic blend, tomatos, black olive, fresh spinach, onion, mushrooms and feta cheese. |
$12.00 |
| Artichoke & Sun-Dried Tomato Artisan Bread Hand tossed then topped with our garlic blend, artichokes, sun-dried tomatoes and Italian cheeses. |
$13.00 |
| Spicy Artisan Bread Hand tossed then topped with layers of pepperoni, spicy sausage and hot banana peppers topped with Italian cheeses. |
$15.00 |
| Pesto Chicken Artisan Bread Hand tossed then topped with basil pesto, grilled chicken and diced tomatoes topped with Italian cheeses. |
$14.00 |
| Lunch Menu | |
| Asiago Cheese Dip A delicious blend of sun-dried tomatoes, roasted red peppers and Asiago cheese all blended and baked to a golden brown. Served with garlic toast |
$13.00 |
| Baked Crab Dip Our blend of jumbo lump crab meat, cheese and spices all baked to a golden brown. Served with garlic toast |
$13.00 |
| Rhode Island Calamari Cornmeal dusted fresh cut calamari with diced tomatoes, fresh parsley, sautéed in a lemon herb butter with banana peppers and sun-dried tomatoes |
$14.00 |
| Bubble Bread Rosemary focaccia bread, layered with bleu cheese, diced tomatoes, herbs, cheddar jack cheese then baked until bubbling |
$9.00 |
| Mozzarella Moons Half moons filled with rich mozzarella cheese. Served with marinara |
$8.00 |
| Breaded Zucchini Parmesan breaded zucchini planks lightly fried and stacked high with shaved Parmesan. Served with ranch dressing |
$8.00 |
| Baked Pizza Rolls Fresh rolled dough stuffed with an Italian cheese blend and pepperoni. Served with homemade marinara |
$11.00 |
| Caprese Antipasto Fresh buffalo mozzarella cheese, Roma tomatoes and fresh basil drizzled with olive oil and glazed balsamic |
$11.00 |
| Marinated Goat Cheese Goat cheese marinated in olive oil and fresh italian herbs. Served with crostini |
$13.00 |
| Mediterranean Bruschetta Diced tomatoes, onions, olives and feta cheese all tossed in our vinaigrette and served on herb garlic toast |
$12.00 |
| Basil & Tomato Artisan Bread Hand tossed then topped with our garlic blend, fresh basil, sliced Roma tomatoes and Italian cheeses |
$13.00 |
| Mediterranean Artisan Bread Hand tossed then topped with our garlic blend, tomatoes, fresh spinach, onion, mushrooms and feta cheese |
$12.00 |
| Artichoke & Sun-Dried Tomato Artisan Bread Hand tossed then topped with our garlic blend, artichokes, sun-dried tomatoes and Italian cheeses |
$12.00 |
| Spicy Artisan Bread Hand tossed then topped with layers of pepperoni, spicy sausage and hot banana peppers topped with our Italian cheese blend |
$15.00 |
| Italian Wedding Soup House made, Italian meatballs, acini Di pepe, spinach & Parmesan |
$5.00 |
| French Onion Soup House made sweet beef broth, onions, thyme, crispy garlic toast and provolone cheese |
$6.00 |
| Tomato Bisque Soup House made with crispy polenta sticks and basil garnish |
$6.00 |
| Lobster Bisque Soup Creamy bisque with a hint of sherry |
$6.00 |
| House Salad Mixed greens, diced tomato, purple onion, black olive, Pepperoncini and Asiago cheese tossed in our Italian dressing |
$5.00 |
| House Caesar Salad Chopped Romaine, shaved Asiago cheese, bacon and garlic croutons tossed in our egg Caesar dressing |
$6.00 |
| Bittersweet Salad Arugula with hand Panko breaded buffalo mozzarella, purple onion, raspberries, walnuts and house made walnut dressing |
$9.00 |
| Wedge Salad Chilled iceberg lettuce wedge with diced tomatoes, crispy bacon, fresh Gorgonzola crumbles and creamy Bleu cheese dressing |
$9.00 |
| Pistachio Glazed Salmon Salad Mixed greens topped with a pistachio glazed salmon, feta cheese, Mandarin oranges, dried cranberries, purple onions and homemade balsamic dressing |
$16.00 |
| Steak Salad 6 pepper seasoned steak tenderloin, mixed greens, Gorgonzola cheese, diced tomato and crispy onion straws. Served with your choice of dressing |
$16.00 |
| Gorgonzola & Pear Chicken Salad Mixed field greens, grilled chicken, Bosc pear, Gala apple, dried cranberries, feta cheese, walnuts, Mandarin oranges and Gorgonzola and pear dressing |
$15.00 |
| Eggplant Parmesan Hand breaded eggplant fried to a golden brown and topped with provolone cheese and homemade marinara sauce. Served with a side of angel hair pasta |
$11.00 |
| Chicken Parmesan Lightly breaded chicken breast, with melted provolone cheese and topped with our homemade marinara sauce. Served with a side of angel hair pasta |
$12.00 |
| Eggplant Rollatini Lightly battered thin slices of eggplant stuffed with Italian cheeses. Oven baked and topped with our homemade marinara sauce and our creamy Asiago sauce |
$12.00 |
| Baked Lasagna Our in house made lasagna layered with meat and cheese topped with our homemade marinara sauce |
$12.00 |
| Fettuccine Alfredo Fettuccine pasta tossed in our creamy Asiago sauce |
$13.00 |
| Gnocchi Potato and ricotta cheese dumplings served with our homemade marinara sauce |
$11.00 |
| Gorgonzola Cheese Ravioli Jumbo hand stuffed Gorgonzola cheese ravioli topped with our homemade Gorgonzola cream sauce |
$16.00 |
| Tortelluchi Cheese filled pasta, artichoke hearts and tender sautéed chicken tossed in garlic herb and butter sauce |
$16.00 |
| Mediterranean Pasta Penne pasta tossed in our lemon butter, fresh spinach, sun-dried tomatoes and feta cheese |
$15.00 |
| Wild Mushroom Ravioli Ravioli stuffed with a blend of wild mushrooms, served with our creamy roasted red pepper and mushroom sauce |
$15.00 |
| Roasted Red Pepper Pasta Cavatapi pasta blended in a creamy roasted red pepper sauce and sautéed mushrooms |
$15.00 |
| Tuscan Chicken Tender chicken breast sautéed in lemon garlic sauce, sun-dried tomatoes, capers and topped with feta and Italian cheese. Served with red skin potatoes and the vegetable of the day |
$16.00 |
| Tomato Vodka Penne Penne pasta with sausage tossed in our homemade vodka sauce |
$15.00 |
| Jumbo Five Cheese Ravioli Jumbo ravioli stuffed with a blend of five Italian cheeses. Topped with both our homemade creamy Asiago and marinara sauce |
$15.00 |
| Lobster Ravioli Tender ravioli stuffed with lobster and a blend of cheese and spices. Topped in our homemade creamy basil pesto sauce |
$15.00 |
| Pistachio Salmon Norwegian salmon topped with a sweet pistachio glaze. Served with red skin potatoes and the vegetable of the day |
$16.00 |
| Meat Stromboli Pepperoni, sausage, bacon and a fresh Italian cheese blend all rolled up and baked to a golden brown. Served with a side of marinara |
$13.00 |
| Greek Stromboli Diced tomatoes, onion, black olives, mild pepper rings and Feta and Italian cheese all rolled up and baked to a golden brown |
$13.00 |
| Chicken Caesar Wrap Romaine lettuce, grilled chicken, Parmesan cheese, croutons, egg and creamy Caesar dressing all wrapped in a spinach tortilla wrap |
$11.00 |
| Greek Wrap Mixed field greens, grilled chicken, olives, cucumber, purple onion, tomato, feta cheese and Greek vinaigrette wrapped in a spinach tortilla wrap |
$11.00 |
| Tuscan Melt A medley of Italian flavors with grilled chicken, spinach, sun-dried tomatoes and buffalo mozzarella served on our homemade toasted roll |
$12.00 |
| Pesto Grilled Chicken Grilled chicken, roasted red pepper, buffalo mozzarella, basil pesto on a rosemary focaccia bread |
$12.00 |
| Chicken Parmesan Sandwich Breaded chicken breast with homemade marinara and Italian cheeses on a garlic toasted roll |
$12.00 |
| Italian Sausage Sandwich Italian hot sausage with grilled onions and green peppers served on a garlic toasted roll with marinara & Italian cheese |
$11.00 |
| Jumbo Meatball Sandwich Italian meatballs, marinara and Italian Provolone cheese on a garlic toasted roll |
$11.00 |
| Mushroom Melt Grilled Cheese Sautéed mushrooms, onions, fresh thyme, whole grain mustard and provolone cheese on garlic toasted Italian bread |
$13.00 |
| Gourmet Grilled Cheese Garlic toasted Italian bread, Gouda cheese, scallions, fresh thyme, arugula and crisp apple slices |
$13.00 |
| Caprese Grilled Cheese Fresh mozzarella, Roma tomatoes, fresh basil on Garlic toasted Italian bread |
$13.00 |
| Wedding Soup | |
| Tomato Basil Soup | |
| French Onion Soup | |
| Greek Salad | |
| Caesar Salad | |
| House Italian Salad | |
| 1/2 Gourmet Grilled Cheese | |
| 1/2 Mushroom Melt | |
| 1/2 Caprese Grilled Cheese | |
| Tiramisu | |
| Chocolate Tower | |
| Caramelized Cheesecake | |
| Turtle Cheesecake | |
| Made To Order Doughnuts | |
| Spumoni Ice Cream | |
| Brunch Menu | |
| Endless Mimosa Bar Choose from our fresh fruit juices then build it up at our bar. With the purchase of an entrée |
$14.00 |
| Bloody Mary Bar Our homemade Mary mix with our own distinct flavor served with Purus vodka. Then fill your glass with all the accompaniments you can. Make it a Sunday tradition |
$12.00 |
| House Blend (Kona Blend) | |
| Flavor Of The Day | |
| Americano espresso & hot water |
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| Cappuccino espresso, hot milk & steamed milk foam |
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| Espresso | |
| Latte | |
| Mediterranean Scrambler Tomatoes, onion, mushrooms, spinach and feta cheese. Served with breakfast potatoes and Italian toast |
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| Meat Lovers Scrambler Diced ham, bacon, sausage and cheddar jack cheese. Served with breakfast potatoes and Italian toast |
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| Breakfast Burrito Scrambled eggs, cheddar jack cheese, sautéed onions, peppers and breakfast potatoes. Served with fresh fruit |
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| Monte Cristo Grilled ham, cheese and dijon mustard sandwich dipped in a French toast batter and grilled. Lightly dusted with powdered sugar and strawberries. Served with breakfast potatoes |
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| Breakfast Pizza Hand tossed dough topped with our garlic blend, cheddar jack cheese, ham, sausage and eggs sunny side up |
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| Buttermilk Pancakes Light and fluffy buttermilk pancakes. Served with fresh fruit |
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| Florida Orange | |
| Ruby Red Grapefruit | |
| Orange Green Tea | |
| Green | |
| Very Berry White | |
| Jasmine | |
| White Green Tea | |
| Green | |
| Earl Grey | |
| Gunpowder | |
| Jasmine | |
| Chun Mei | |
| London Fog earl grey, milk, vanilla |
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| Hot Chocolate | |
| Salted Caramel Hot Chocolate | |
| White Cocoa vanilla, white chocolate |
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| Dessert Menu | |
| Tiramisu | |
| Chocolate Tower | |
| Homemade Caramelized Cheesecake | |
| Turtle Cheesecake | |
| Made To Order Doughnuts | |
| Spumoni Ice Cream | |
| Gourmet Root Beer Float | |
| Earl Grey | |
| Gunpowder | |
| Jasmine | |
| Fencha | |
| Chun Mei | |
| House Blend Kona Coffee | |
| Flavor Of The Day | |
| Café De Cioccolota Patron XO, Crème de Cacao, Bailey’s Irish Cream and coffee topped with whipped cream and chocolate |
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| Café Caramel Pinnacle Vanilla Vodka, Butterscotch, Bailey’s Irish Cream and coffee topped with whipped cream and caramel |
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| Toffee Coffee Butterscotch schnapps, our homemade toffee sugar mix, and coffee topped with whipped cream and toffee pieces |
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| Spiced Indulgence Captain Morgan Rum, Kahlua, Rumchata, Hazelnut, and coffee topped with whipped cream and cinnamon sugar |
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| Irish Café Jameson Irish Whiskey, Bailey’s Irish Cream and coffee topped with whipped cream and Crème de Menthe |
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| Dessert Martini Flight Server will present dessert flights for the evening |
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| Chocolate Irishman Jameson Irish Whiskey, Rumchata, Bailey’s and Hot Chocolate topped with whipped cream |
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| Black Forest Dorda Dark Chocolate, Chambord and Hot Chocolate topped with whipped cream |
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| After Dinner Mint Southern Comfort, Crème de Menthe, Bailey’s and Hot Chocolate topped with whipped cream |
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| Drink Menu | |
| Elmo Pio Moscato | $9.00 |
| Bex Riesling | $9.00 |
| Woodbridge Pinot Grigio | $9.00 |
| Woodbridge Chardonnay | $9.00 |
| Settler’s Creek White Zinfandel | $9.00 |
| Cellar #8 Red Blend | $9.00 |
| Jargon Pinot Noir | $9.00 |
| Settler’s Creek Merlot | $9.00 |
| Dona Paula Los Cardos Malbec | $9.00 |
| Cline Zinfandel | $9.00 |
| Woodbridge Cabernet | $9.00 |
| Avissi, Prosecco, Italy | $30.00 |
| Michelle Chiarlo, Moscato, Italy | $43.00 |
| Voga, Moscato, Italy | $47.00 |
| Pierre Jouët, Grand Brut, France | $120.00 |
| Dom Perignon Vintage, France | $240.00 |
| Anthilia, White Blend, Sicily, Italy | $44.00 |
| White Doe, White Blend, California | $47.00 |
| Villa Wolf, Gewurztraminer, Germany | $49.00 |
| Snoqualmie, Columbia Valley, Washington | $35.00 |
| Bridgeview Sweet Blue Moon, Rogue Valley, Oregon | $38.00 |
| Kung Fu Girl, Ancient Lakes, Washington | $42.00 |
| Zonin, Italy | $23.00 |
| Vigna Sasso, Italy | $26.00 |
| Ruffino, Italy | $30.00 |
| Tom Gore, California | $38.00 |
| Cambria, Santa Maria Valley, California | $53.00 |
| Louis Jadot Steel, France | $56.00 |
| Bonterra, Mendocino County, California | $35.00 |
| Monkey Bay, Marlborough, New Zealand | $40.00 |
| Cloudfall, Monterey County, California | $42.00 |
| Rosatello, Rose, Italy | $35.00 |
| Cellar #8, Red Blend, California | $33.00 |
| Diseno, Red Blend, California | $35.00 |
| Primal Roots, Red Blend, California | $38.00 |
| Valpolicella Masi, Red Blend, Italy | $44.00 |
| Stags Leap, The Investor, Red Blend, California | $74.00 |
| Cooper And Thief, Red Blend, California | $84.00 |
| Modus, Toscana IGT, Italy | $88.00 |
| Beringer Quantum Red, Napa Valley, California | $118.00 |
| Cavicchioli, Italy | $25.00 |
| Hangtime, California | $42.00 |
| Willamette Valley, Whole Cluster, California | $60.00 |
| Martin Ray, Russian River Valley, California | $66.00 |
| Directors Cut, Coppola, Russian River Valley, California | $75.00 |
| Cambria Clone 4, Santa Maria Valley, California | $80.00 |
| Bolla, Tuscany | $34.00 |
| Banfi Classico, Italy | $42.00 |
| Reserva Ducale, Italy | $74.00 |
| Dynamite, North Coast, California | $30.00 |
| Napa Cellars, California | $60.00 |
| Stags Leap, Napa Valley, California | $90.00 |
| No, Mendoza, Argentina | $35.00 |
| The Seeker, Mendoza, Argentina | $50.00 |
| Amalaya, Salta, Argentina | $61.00 |
| Trivento Golden Reserve, Lujan De Cuyo, Argentina | $67.00 |
| Boom Boom!, Columbia Valley, Washington | $42.00 |
| Protest, Sonoma County, California | $60.00 |
| Coppola Claret, California | $32.00 |
| CYT Castillo Del Diablo, Chile | $44.00 |
| Hess Shirtail Creek, Lake County, California | $48.00 |
| Hogue Genesis, Columbia Valley, Washington | $58.00 |
| Simi, Alexander Valley, Sonoma County, California | $80.00 |
| Trinchero Mario’s Vineyard, Napa Valley, California | $95.00 |
| Mount Veeder, Napa Valley, California | $102.00 |
| Cuttings, The Prisoner Wine Co., California | $120.00 |
| Terra De Oro, Zinfandel Port, Armador County | $60.00 |
| Ruby Red Rosemary Ketel One Vodka, fresh squeezed grapefruit juice, honey, fresh lemon, and rosemary |
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| Sweet Pineapple Purus Vodka, Lazzaroni Amaretto, and fresh pineapple |
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| Firecracker Grey Goose Vodka infused with fresh cucumber, mint, and watermelon |
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| Gorgeous Grape Effin Vodka muddled with fresh purple grapes |
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| Strawberry Crush Ketel One Vodka and Liquor 43 muddled with fresh strawberry, basil, and lime |
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| Coconut Lavender Lemonade Malibu Rum, lavender, and fresh squeezed lemonade |
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| Star Gazer Meyer’s Dark Rum, Chardonnay, vanilla, pineapple juice, and lime |
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| Goombay Smash Bacardi Rum, Malibu Rum, and Meyer’s Dark Rum, fresh squeezed orange juice, and pineapple juice |
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| Asiago Hurricane Meyer’s Dark Rum, passion fruit, blackberry, fresh lemon juice |
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| Salty Dog Bombay Sapphire Gin, sweet vermouth, fresh squeezed grapefruit juice, and lemon juice |
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| Garden Fizz Aviation Gin muddled with fresh basil, lemon, and lavender |
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| Honey Whiskey Lemonade American Honey Whiskey, honey, and fresh squeezed lemonade |
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| Irish Maid Jameson Irish Whiskey, Elderflower Liqueur, fresh cucumber, and lemon juice |
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| Bourbon Lemon Drop Knob Creek Kentucky Bourbon, Lazzaroni Limoncello, fresh lemon juice |
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| Smoky Manhattan Knob Creek Rye Whiskey, sweet vermouth, dry vermouth, Lazzaroni Maraschino Liqueur, and bitters all infused with hickory smoke |
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| Smoky Old Fashion Makers Mark Bourbon, bitters, fresh orange, and cherry all infused with hickory smoke |
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| Sunset Moscato, fresh oranges, strawberries, and Grand Marnier |
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| Classic Red Our house classic made with Lambrusco, E&J Brandy, and Lazzaroni Triplo |
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| Tropical Pinot Grigio, fresh squeezed orange juice, pineapple juice, and Malibu Rum |
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| Elderflower Aviation Gin, Purus Vodka, elderflower liqueur, fresh lemon, and lime |
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| Honey Bee Malibu Rum, fresh lemon, honey, and lavender |
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| Lemon Drop Ketel One Vodka, fresh squeezed lemon, and simple syrup |
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| The Italian Grey Goose Vodka, Liquor 43, Lazzaroni Amaretto, and fresh lemon |
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| Sparkling Strawberry Pinnacle Whipped Vodka, Moscato, strawberry, and soda |
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| Pineapple Coconut Fresh pineapple and mint muddled with Malibu Rum |
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| Honey Whiskey Mojito Fresh mint, honey, and limes muddled with American Honey Whiskey |
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| Limoncello Fresh Lemons and mint muddled with Lazzaroni Limoncello and Bacardi Rum |
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| Watermelon Fresh watermelon and mint muddled with Bacardi Rum |
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| Peach Basil Mule Twenty Grand Peach Vodka, fresh basil, and lemon served with Ginger Beer |
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| Vanilla Lime Mule Crown Royal Whiskey, vanilla, and bitters served with Ginger Beer |
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| Rosemary Ginger Beefeater Gin, fresh lemons, and rosemary served with Ginger Beer |
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| Roasted Pineapple Effin Vodka, roasted pineapple, fresh mint, and lime juice served with Ginger Beer |
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| Gluten Free Menu | |
| Caprese Antipasto Fresh buffalo mozzarella cheese, Roma tomatoes and fresh basil drizzled with olive oil and glazed balsamic. |
$11.00 |
| Asiago Cheese Dip A delicious blend of sun-dried tomatoes, roasted red peppers and Asiago cheese all blended and baked to a golden brown. Served with fresh celery and carrot sticks. |
$13.00 |
| Baked Crab Dip Our blend of jumbo lump crab meat, cheese and spices all baked to a golden brown. Served with fresh celery and carrot sticks |
$13.00 |
| Stuffed Tomato Caprese Vine ripe tomato, fresh basil, buffalo mozzarella, olive oil and dark Balsamic dressing. |
$11.00 |
| Greek Salad Mixed field greens, tomatoes, cucumber, purple onion, black olives, feta cheese all tossed in our Greek dressing. |
$7.00 |
| Asiago Salad Mixed field greens, purple onion, chopped walnuts and Asiago cheese tossed in our homemade balsamic dressing. |
$7.00 |
| Caesar Salad Chopped Romaine, shaved Asiago cheese and bacon tossed in Caesar dressing. |
$6.00 |
| House Salad Mixed greens, diced tomato, purple onion, black olive, Pepperoncini and Asiago cheese tossed in our Italian dressing. |
$5.00 |
| Wedge Salad Crisp wedge of iceberg lettuce, diced tomatoes, crispy bacon, Italian dressing and dry crumbled blue cheese. |
$9.00 |
| Lemon Drop Martini Ketel One Vodka, simple syrup & fresh lemon. |
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| Basil Pear Lemonade Bacardi Rum, fresh basil, muddled pear & lemonade. |
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| Maple Espresso Captain Morgan Rum, Bailey’s Irish Cream, espresso & pure maple syrup. |
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| The Italian Grey Goose Vodka, Liquor 43, Lazzaroni Amaretto & fresh squeezed lemon. |
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| Strongbow Honey cider. |
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| Greek Grilled Chicken Salad Mixed field greens, tomatoes, cucumber, purple onion, black olives, feta cheese all tossed in Italian dressing topped with grilled chicken. |
$16.00 |
| Pistachio Glazed Salmon Salad Mixed greens topped with a pistachio glazed salmon, feta cheese, Mandarin oranges, dried cranberries, purple onions and homemade balsamic dressing. |
$16.00 |
| Gorgonzola & Pear Chicken Salad Mixed field greens, grilled chicken, Bosc Pear, Gala apple, dried cranberries, feta cheese, walnuts, Mandarin oranges and Gorgonzola and pear dressing. |
$15.00 |
| Steak Salad 6 pepper seasoned steak tenderloin, mixed greens, Gorgonzola cheese, diced tomato and French fries. Served with your choice of dressing. |
$16.00 |
| Grilled Chicken Parmesan Grilled chicken breast, with melted provolone cheese and topped with our homemade marinara sauce. Served with red skin potatoes and vegetable of the day. |
$16.00 |
| Sausage Parmesan Spicy Italian sausage baked in our homemade marinara sauce and topped with sautéed onions, peppers and an Italian cheese blend. Served with red skin potatoes and vegetable of the day. |
$19.00 |
| Tuscan Chicken Tender chicken breasts sautéed in lemon garlic sauce, sun-dried tomatoes, capers and topped with feta and Italian cheese. Served with red skin potatoes and vegetable of the day. |
$19.00 |
| Rosemary Sirloin A 10oz grilled sirloin topped with a rosemary and mushroom butter. Served with red skin potatoes and vegetable of the day. |
$23.00 |
| Gluten Free Cheese Ravioli Rice noodle raviolis stuffed with Italian cheeses and topped with our homemade vodka sauce. |
$17.00 |
| Chef’s Choice Fresh Seafood Of The Day | |
| Chef’s Choice Handcut Filet Of The Day | |
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Reviews
Tony Rudy
Wow what a view of Johnstown! After all day touring to then see the great views of the town from your table is just perfect. The food is really really good with a lot of unique combinations. Service was perfect!
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Gloria Gailey
We took my grand daughter out for her 21st birthday. We had such a wonderful time. The food was delicious and our server was amazing . Our table had a great view. We couldn’t have asked for anything more.
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Nichol Nolf
I had never heard Asiagos restaurant prior to our visit. We were in Johnstown for a special event & Googled restaurants near us & decided to try this one. Driving to it I thought for sure Google was taking us on a wild goose chase. But after many twisty, narrow roads, we finally arrived. The food was AMAZING! I wish I would have saved room for dessert because I can only imagine it was fabulous too. I couldn’t afford to go here often, but I’d like to return as a nice treat, like for our anniversary or something.
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Rebeca Mcdonald
A fantastic dinner we had at Asiago’s Tuscan Italian the appetizers and main courses were made to perfection, perfectly seasoned and very tasteful.
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David Speicher Sr
Absolutely incredible experience! My partner and I had such a wonderful evening.
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Sharon Sowers
This was our second time there. The food was delicious! Love the atmosphere and scenery was outstanding. Server was friendlier our first time. Will definitely go back when in the area. Hoping to be able to ride the incline plane next time.
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Mark Allen
The service the waitress provided was outstanding and the food was amazing. We celebrated our anniversary and they made it incredible. Definitely recommend and will be going back again.
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Conni Miller
The food was supreme! The waiter was awesome and the view was absolutely stunning as the day turned into night. The filet mignon just cut like butter and had the perfect chew!
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Wind Walker
Took my wife and adult kids here for my wife’s birthday. The ambiance of this place is a 10+. The restaurant sits overlooking Johnstown and is a spectacular view. Our waitress, “Essence” was personable and did a spot on job. Now for the food. I had the veal parmigiana and although it was good I would give it a 7 out of 10. It was a great portion size but was dry. The side of spaghetti was not freshly put on the plate it was starchy and clumped together. To be fair my daughter had the same meal and gave it a 10! My other daughter ordered the eggplant and she raves about it. My wife had the Penna with vodka sauce and also reported it to be delicious Son in-law threw down with the cowboy steak and gave it an 8 out of 10. It was cooked to order and arrived at our table at the medium he requested. Now for the finale. Order the donuts for dessert….you will not be disappointed. A great dinning spot overall and I will go back!
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Thomas Brocious
First time coming here. Heard so many good things and had to try it out. The food and service was amazing and definitely will be coming back.
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