At The Deck Menu – Newport, RI

Type : Restaurant

Location : Newport, RI

Welcome to Waite’s Wharf, located in the heart of downtown Newport and home to At The Deck Restaurant, Dockside, and West Wind Marina! Both At The Deck and Dockside offer amazing views of the Newport Harbor, as well as indoor and outdoor dining, patios, oyster bar, cocktails and the best live music lineup in town! Come enjoy our waterfront oasis which has something for everyone to enjoy!

Local seafood & classic American eats served in an open kitchen or outdoors overlooking the harbor. Based on 322 reviews, the restaurant has received a rating of 3.8 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

At The Deck 02840

Address:
1 Waites Wharf, Newport, RI 02840

Phone: (401) 846-3600

Website:

Social Profile:

Hours

Wednesday Closed
Thursday 12–9 PM
Friday 12–9 PM
Saturday 12–9:30 PM
Sunday 12–9:30 PM
Monday 12–9 PM
Tuesday Closed

Menu

Raw Bar
Oyster – 1/2 Doz
Littleneck Clams – 1/2 Doz
Half Maine Lobster
Colossal Shrimp Cocktail
Caviar
Mussels Stuffed W. Rice
Seafood Tower
Authentic
oysters, clams, shrimp, lobster, tuna tartare
Premium
oysters, clams, shrimp, lobster, tuna tartare ceviche
Soups and Salad
New England Clam Chowder
Creamy Artichoke Soup With Grilled Baby Octopus
Melon & Prosciutto Salad
melon, prosciutto, ciliegine, mint with sweet citrus dressing
Watermelon & Feta Salad
watermelon, feta over arugula with balsamic glaze
Ceaser Salad
romaine lettuce, grated parmesan cheese, anchovies, home made croutons and ceaser dressing
House Salad
mixed green, heirloom cherry tomatoes, cucumbers, watermelon radish and citrus vinageratte
Bread Butter
Bread Butter
House made Focaccia, marinated Olives and herb compund butter
Appetizers
Calamari
shishito peppers, citrus & smoke paprika aioli
Grilled Halloumi Cheese
heirloom cherry tomatoes, rosemary skewers, EVOO and balsamic glaze
Tuna Tartar
Ponzu, red onions, togarashi, capers and wonton chips
Charcuterie Board
Local and imported cheeses, meats, jam, dried fruits, nuts and sliced baguette
Grilled Octopus
Garlic almond pure, chimichurri
Lobster Crostini
tomato & champagne sauce over a french bread
Oysters Rockefeller
bacon, spinach, parmesan cheese
Tapas Plater
Choice of Chef from the tapas menu
Alacart Menu
Filet Mignon 8oz
NYC Strip 12oz
Tuna Steak 8oz
Salmon 8oz
Tomahawk 38oz
Signature Dishes
Lobster Tails
Baked Lobster Tails with Herb Compound Butter
Paella
Head on shrimps, clam, chorizo, olives, capers, swordfish, tomato & saffron broth
Chicken Piccata
Tangy caper and lemon sauce with Angel Hair
Scallop Risotto
Seasonal vegetable risotto
Roasted Zucchini
Garlicky mint sauce, crushed pistachios and sumac
Mussells Fra Diavolo
Hearty and spicy Fra diavolo sauce with home made Focaccia
Pasta
Lobster Tortellini
Creamy lobster butter sauce with in house Tortellini
Angel Hair With Sautéed Shrimp
Bucattini And Clams
Arugula Lemongrass stock
Kids Menu
Mac & Cheese
Chicken Fingers
Grill Cheese
Fruit Bowl
Sides
French Fries
Creamed Spinach
Mashed Potatoes
Risotto

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Monee Johnston
The atmosphere on the deck near the bar with live music was not lacking anything. The oysters Rockefeller were the best I’ve ever had!! The hot lobster roll was good, but I’ve had better. My drink wasn’t very strong, but the music was GREAT!!

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Kris Kelly
I recently visited At The Deck in Newport, RI and had an amazing experience. The service was top-notch, with friendly and attentive staff who made me feel right at home. The highlight of my visit was definitely the breathtaking view of the waterfront.

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david goncalves
Do yourself a favor and visit this lovely restaurant in Newport, RI. The service is unmatched. The staff truly cares about your experience. The food is absolutely amazing – everything we tasted melted in other mouths. Absolutely the best meal we had while in Newport, RI. Highly recommend!

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Christie Gonzalez
Ran into this restaurant all the way in the back . It was quiet and warm enough that we sat outside by the water. Such a nice view. Staff were extremely friendly, and even the manager came out to greet us. The flavors on our entrees were so significant and flavorful. My child ended up trying raw oysters and couldn’t get enough. Everything about this place was great.

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Sadie May
We had our wedding Welcome Party and After Party here! Reggie was the best and helped us through every part of the planning process. He is so kind and helpful and a lot of fun! The views here are amazing! You are right on the water overlooking the beautiful sailboats and ocean. The food was 10/10 and the DJ was playing the best music! All of our guests said they had the best time! I will definitely be hosting more events here! Reggie and the whole team made our wedding extremely memorable.

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Dahee Kim
If you’re visiting Newport, definitely stop by At the Deck!! Matt (Mert) is an artist. The dishes he creates… PURE ART. You can taste it as he’s making it (figuratively and literally). And if you’re just stopping by for drinks, ask for Josh! He is so personable and makes you feel right at home.GIVE THEM A RAISE! We had plans to go elsewhere but after stopping here, we won’t be going anywhere else!

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Annie Lamusta
I made a reservation months ago outside. The manager tried to put us inside lastnight and was SO rude. The food made w most

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Jeffrey
Live music, great views. Watch the sun set as well as boats and yachts. Layed back atmosphere, parking up the street.

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Anika Pallan
We had a wedding day after drinks and lunch for 50 people here last minute after our boat got cancelled due to high waves from the hurricane. It was AMAZING!!! HUGE shout out to Reggie who accommodated our party within the hour and had bartenders and servers ready to go. Drinks were great and everyone loved the mussels, coconut shrimp (highly recommend), fried fish and even the French fries! The deck is beautiful and restaurant is so clean. Service was amazing from the entire staff. Highly recommend!! Thank you SO MUCH Reggie and team!

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Mdm. Du Maison “La Grande Dame” Des Femmes Rebelles
Not only was the food amazing but the wait staff and management of this establishment are top notch. The chef, she has perfect taste, their melt in your mouth au gratin potatoes and ribeye puts the chart house to shame. Don’t even get me started on how amazing the lobster cabanera was. The shrimp cocktail was made to perfection, their clam chowder was lick the bottom of the bowl delicious, the homemade bread & pesto dip was to die to for, and finally the the full stomachs that we were able to leave with said it all.

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