Atlantic Grille Oceanfront Restaurant Menu – Palm Coast, FL

Type : Seafood restaurant

Location : Palm Coast, FL

Stylish, upscale-casual seafood restaurant in a large resort with ocean views & terrace seating. Based on 639 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Atlantic Grille Oceanfront Restaurant 32137

Address:
105 16th Rd, Palm Coast, FL 32137

Phone: (386) 447-4610

Website:

Social Profile:

Hours

Saturday 7 AM–10 PM
Sunday 7 AM–10 PM
Monday

(Labor Day)
7 AM–10 PM

Hours might differ
Tuesday 7 AM–10 PM
Wednesday 7 AM–10 PM
Thursday 7 AM–10 PM
Friday 7 AM–10 PM

Menu

Wine
Jp Chenet
Blanc de blanc – france
Avissi
Prosecco – veneto, italy
Krug Grand Cuvee
Champagne – france
$200.00
Nicolas Feuillatte
Champagne, france
Domaine Carneros Brut
Sparkling wine, 2013 – france
$86.00
Tattinger “La Francaise”
Champagne – france
$108.00
Moet & Chandon
Champagne champagne, france
Gerard Bertrand
Cremant de limoux – loire valley, france, 2015
$40.00
Veuve Clicquot Ponsardin Brut Yellow Label
Champagne – france
$125.00
Mercer Estates
Chardonnay washington
$32.00
Landmark Vineyards “Overlook”
Chardonnay – paso robles, california
Justin Vineyards
Sauvignon blanc – paso robles, california
Helfrich
Gewurztraminer – alsace, france
$40.00
Zaca Mesa
Viognier – santa barbara, california
$40.00
Jean Luc Columbo, Rose
Provence, france
Sonoma Cutrer
Chardonnay -sonoma county, california
Caposaldo
Pinot grigio – delle venezie, italy
Kim Crawford
Sauvignon blanc – malborough, new zealand
Trimbach
Pinot blanc – alsace, germany
$40.00
Domaines Schlumberger
Pinot blanc – france
$32.00
Cosentino “The Chard”
Chardonnay – napa, california
King Estate
Pinot gris oregon
Chateau St. Michelle
Riesling – columbia valley, washington
$34.00
Michel Picard
Chenin blanc vouvray, france
$33.00
Domaines Schlumberger
Riesling france
$36.00
10 Span
Pinot noir – central coast, california
Domaine Anderson
Pinot noir – anderson valley, california
$45.00
La Crema
Pinot noir – russian river valley, california
$90.00
Oberon
Merlot – napa valley
$50.00
Rombauer
Merlot – napa valley
$94.00
Hahn
Cabernet sauvignon – moterey, california
Heitz
Cabernet sauvignon – napa valley
$110.00
Inglenook
Cabernet sauvignon – napa valley
$105.00
Darioush
Cabernet sauvignon -napa valley, 2014
$182.00
Truchard “The Shepherd”
Red blend – napa, california
$48.00
Michael David
Petite/petit – lodi, california
$55.00
Elouan
Willamette valley, oregon
Macmurray Ranch Estate
Pinot noir – russian river valley, california
$60.00
David Bruce
Pinot noir sonoma, california
$94.00
Decoy By “Duckhorn”
Merlot -sonoma, california
$60.00
Plumpjack
Merlot – napa valley
$134.00
Ferrari Carano
Cabernet sauvignon -sonoma, california
Spottswoode, Lyndenhurst
Cabernet sauvignon – napa valley, california
$140.00
Heitz – Trailside
Cabernet sauvignon – napa valley
$150.00
Conundrum
Red blend – napa valley
$41.00
The Prisoner
Red blend – napa valley
$72.00
Ridge Easte Bench
Zinfandel – dry creek valley, 2016
$80.00
Nielson By Byron
Pinot noir – santa barbara county, california
$44.00
Penner – Ash
Willamette valley, oregon
$85.00
Carmenet
Merlot – california
Swanson
Merlot – napa valley
$70.00
Mount Veeder
Cabernet sauvignon napa valley, 2016
$55.00
Stag’s Leap “Artemis”
Cabernet sauvignon – napa valley
$90.00
Cakebread
Cabernet sauvignon – napa valley
$141.00
Caymus
Ocabernet sauvignon – napa valley
$162.00
Ferrari Carano
Sienna, red blend -sonoma, california
$48.00
Opus One
Red blend – napa valley 2014
$450.00
Gascon
Malbec – mendoza, argentina
Bolla Le Poiane
Valpolicella ripasso – italy
$65.00
Chateau Puy-Blanquet
Bordeaux – france
$48.00
Two Hands, Gnarly Dudes
Shiraz barossa valley
$75.00
Michele Chiarlo, Barbera “Le Orme”
Asti, italy
Famille Perrin
Cotes du rhone reserve – france
$38.00
Chateau De La Chaize
Gamay – brouilly, france, 2014
$48.00
Castello D’albola
Chianti classico – italy
$40.00
Domaines Schlumberger
Pinot noir -burgundy
$40.00
Paringa Estate
Shiraz – victoria, australia, 2015
$36.00
Small Plates
Bang Bang Shrimp
Fried shrimp, bang bang sauce, sesame seed, scallions
$16.00
Chili & Ginger Fried Cauliflower
Red chilies, peruvian peppers, scallions
$16.00
Tuna Tartare
Ahi tuna, avocado, scallion, wakami, ginger soy glaze
$17.00
She Crab Soup $10.00
Fish Crudo
Jicama, fennel, jalapeno, citrus
$17.00
Crab Cake
Lump crab meat, peppadew jam
$18.00
Oyster Tasting
Daily selection of half dozen or full dozen
Soup Du Jour $7.00
From The Garden
Burrata And Watermelon Salad
Arugula, heirloom tomato, fired shallots, micro basil, aged balsamic reduction
$16.00
Hammock Salad
Mixed greens, roasted grapes, sunflower seeds, goat cheese, champagne vinaigrette
Seafood Chopped Salad
Iceberg, crab, shrimp, olives, red onions feta cheese, pepperoncini, champagne vinaigrette
Caesar Salad
Romaine, shredded parmesan, herb crouton, acg dressing
Signature Plates
Shrimp And Grits
Fl shrimp, benton’s gravy, boursin cheese grits
$35.00
Crispy Red Fish
Dirty rice, corn mauque choux
$40.00
Pan Roasted Chicken
Mashed potato, grilled broccolini, thyme jus
$29.00
Seared Salmon
Truffle mashed potatoes, spinach, beurre blanc
$31.00
Filet
Garlic mash, grilled asparagus, red wine demi
$33.00
Pork Chop
Bone in pork chop, sweet potato mash, caramelized apples & brussels sprouts
$38.00
Tuna Steak
Ahi tuna, tomato lentil salad, preserved lemon, datil chimichurri
$37.00
Wine By The Glass
Cosentino “The Chard”
Chardonnay – napa, california, 2016
$10.00
Sonoma Cutrer
Chardonnay – sonoma, california, 2017
$13.00
King Estate
Pinot gris – oregon, 2017
$13.00
Kim Crawford
Sauvignon blanc – marlborough, new zealand, 2019
$10.00
Landmark Vineyards “Overlook”
Chardonnay-sonoma, california, 2018
$13.00
Caposaldo
Pinot grigio – delle venezie, italy, 2018
$7.00
North By Northwest
Riesling – columbia valley, washington
$8.00
Justin Vineyards
Sauvignon blanc – paso robles, california, 2018
$10.00
Jean Luc Columbo
Rose-provence, france, 2018
$8.00
Elouan
Pinot noir – williamette valley, oregon, 2017
$12.00
10 Span
Pinot noir – central coast, california, 2017
$8.00
Truchard “The Shepard” Red Blend
Napa, california
$15.00
Gascon
Malbec – mendoza, argentina, 2018
$10.00
Federalist
Zinfandel – lodi, california, 2016
$12.00
Carmenet
Merlot – california, 2015
$9.00
Ferrari Carano
Cabernet sauvignon – sonoma, california, 2018
$14.00
Hahn
Cabernet sauvignon – monterey, california, 2018
$10.00
Fresh Beginnings
Steel Cut Oatmeal
Cinnamon, brown sugar, raisins
$11.00
Market Fruits & Berries
Seasonal fruit, greek yogurt, muffin chips
$12.00
Assorted Traditional Cold Cereals
Fresh sliced banana, your choice of milk: skim, 2%, whole milk or soy
$9.00
Smoked Salmon
Shaved onions, capers, hard boiled egg, served with a bagel and cream cheese.
$16.00
Traditions
Garden Omelet
Spinach,tomato, mushroom, onion, pepper asparagus, goat cheese, served with hammock beach breakfast potatoes
$14.00
Seafood Omelet
Lump crab, shrimp, spinach, boursin cheese, served with hammock beach potatoes
$18.00
Country Omelet
Ham, bacon, sausage, onions, peppers, cheddar cheese, served with hammock beach potatoes
$16.00
Eggs Your Way
Two eggs any style. Served with your choice of applewood bacon, pork sausage links, chicken apple sausage or country ham. Toast and hammock beach breakfast potatoes.
$14.00
Biscuit & Gravy
Southern style biscuit served with sausage gravy
$8.00
Atlantic Grille Frittata
Farm fresh egg whites, mushrooms, asparagus, spinach, onions, feta cheese. Served with turkey bacon, served with hammock beach breakfast potatoes.
$14.00
Croissant Sandwich
Eggs any style, applewood smoked bacon, cheddar cheese, served with hammock beach breakfast potatoes
$14.00
From The Griddle
Buttermilk Pancakes $12.00
Gluten Free Pancakes
Sugar free maple syrup, fresh berries
$10.00
Banana And Nutella Waffles
Bananas, maple glazed pecans
$13.00
French Toast
Two thick slices of french toast topped with powdered sugar
$12.00
Benedicts
Traditional Benedict
Farm fresh eggs, canadian bacon, english muffin, fresh hollandaise served with hammock beach potatoes
$14.00
Crab Benedict
Farm fresh eggs, jumbo lump crab, spinach, cheese sauce, english muffin served with hammock beach breakfast potatoes
$16.00
Enhancements
Local Seasonal Fruit $5.00
Two Farm Fresh Eggs
Any style
$4.00
White Muffin
Served with whipped butter and preserves
$3.00
Wheat Muffin
Served with whipped butter and preserves
$3.00
Rye Muffin
Served with whipped butter and preserves
$3.00
Multigrain Muffin
Served with whipped butter and preserves
$3.00
English Muffin
Served with whipped butter and preserves
$3.00
Hammock Beach Breakfast Potato
Oven roasted, shallots, thyme
$3.00
Applewood Smoked Bacon $5.00
Pork Sausage Links $5.00
Chicken Apple Sausage $5.00
Country Ham $5.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Sharon Kingdon
What a wonderful dining experience. To start, the hostess was gracious enough to seat us without a reservation. We had a beautiful table overlooking the ocean. Our waitress was prompt greeting us at the table and for us quickly started with drinks. We were then served freshly baked dinner rolls that were delicious with butter and a touch of garlic.

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Nicole Leitch
The food was incredible all 4 nights we went there. We did starters, entrees and desserts and they were all amazing. The Chilean Sea bass was phenomenal and literally melted in your mouth. Our waiters, Daniel, Patrick and Emerigh, were incredibly knowledgeable and helpful with recommendations and quick service. Randy and Tayler were particularly amazing with the 2 kids as travelled with that made them feel so special on our final night at the restaurant. It’s been over a week and the girls are still talking about how amazing they were. Would definitely go back again and again.

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David Koran
I have eaten at the Atlantic grill six times. In the past year. I have had a mix of hamburgers and seafood including dessert items. The atmosphere is beautiful overlooking the golf course and the ocean. Of the multiple times I’ve eaten here, it just seems the food is not up to par, no pun intended. However, I will keep going back in hopes I’ll either find my favorite dish or there’s a slight increase in quality. The service is excellent, the waitress is always keeping up with an empty glass and asking how your food is. Even though I’m not a golfer, the golfing memorabilia on the wall is very interesting, and rain or shine the view is awesome!

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Matthew Weaver
Food was excellent. Very creative menu. Staff was amazing, especially Patrick, our server. Will visit again with more family.

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Brittany P
So very delicious!! My husband and I got married at the resort & stayed in the suites above this place so we ate here quite a bit. We always had great service & the food was always cooked to perfection. They have a great selection of wine, a nice cocktail menu & great views as well. We’ll definitely be back!

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Jordan Hanner
My boyfriend and I had Christmas dinner and it was better than we could have ever imagined! Our server Patrick answered all of our questions about the menu and made great recommendations. We ate the amazing rolls before I could snap a picture and also dug into the pork belly appetizer before I took a picture. All the food was absolutely to die for! We will be back soon!

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Art Dairy
We go to this restaurant often, because we always have a great meal. This time, we were the first party seated at 5pm, but were not served our meal until 6:25pm. Meanwhile, we watched other large parties seated, served, and finish their meals. I finally asked the hostess about our meal. She quickly organized the staff to bring out our meal. Unfortunately, all of the fish was overdone, the rice and veggies were cold, and more. The manager was apologetic, and wanted to take something off the meal. We declined, as we ate the meal. As the atmosphere was fabulous, we will try this restaurant again. We are hoping it was an unusual occurrence.

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Doreen Anderson
A special meal was prepared for our vegetarian friend using the coconut curry sauce over rice and veggies. Spicy, but enjoyable. The Shrimp Mac & Cheese was very good. Salads were great. Salmon last night lacked any pizzazz. Fingerling potatoes needed fresh herbs for flavoring. Desserts included Key Lime Pie which was nice and tart. Passion Fruit Mango Bread Pudding that was so good the table shared in it. Ice cream and Bananas Foster cheesecake was also ordered. Service was attentive, accommodating and friendly. View is spectacular!

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Paul Britt
Great food. Outstanding views. Excellent atmosphere. Our server was great. The food came out fast, very hot and tasty. The view was so relaxing. It was so nice to take it easy on the patio and enjoy the great food and wine. Worth the stop!

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Lauren D
Friday evening was my first time dining at the Atlantic Grille, and it was a fantastic experience from beginning to end. There were four of us, and upon arriving, we were seated outside on the patio, where there was a breeze from the ocean. Our waiter, Randy, was the best, and he made sure we were all well taken care of. The beef tenderloin was cooked to perfection, the bang bang shrimp was delicious, and the chocolate mousse cake was the perfect ending to an amazing meal. Drinks were not left empty for too long, either! Thank you again to Randy for excellent service and a great experience!

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