Good To Be Here!
Serving Pittsburghers since 1930. Whether you’re enjoying our food at our restaurant, at home, or at a wedding — Atria’s makes it Good to Be Here.
Atria’s History
The original Atria’s in Mt. Lebanon was owned by Italian immigrant Joe Atria and dates to 1930. It began as a grocery store, then expanded into a barbershop and dry cleaners. In 1933 prohibition ended and Atria’s began to sell beer. Along came food to feed the hungry — both highbrow attorneys and blue-collar working men alike.
In 1998, Pittsburgh natives Pat and Nancy McDonnell transformed Joe Atria’s historical Mt. Lebanon landmark into an upscale casual restaurant that today serves up American classics in neighborhoods all around the Greater Pittsburgh Area
Steaks, seafood, Italian entrees & cocktails are the draw at this spacious, contemporary restaurant. Based on 968 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
10 Old Clairton Rd, Pittsburgh, PA 15236
Phone: (412) 714-8670
Website:
Social Profile: 
Hours
| Wednesday |
11 AM–9 PM |
| Thursday |
11 AM–9 PM |
| Friday |
11 AM–10 PM |
| Saturday |
11 AM–10 PM |
| Sunday |
11 AM–9 PM |
| Monday |
11 AM–9 PM |
| Tuesday |
11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: atrias.comopentable.com
Reviews
Jackie Hogan
Definitely deserves multiple return trips. make sure to try the salmon wrap and the strawberry shortcake.
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Sidd Bhaidasna
Local Pittsburgh Franchise. The server/host was gracious, the food portion was huge and the suggestion of a chicken sandwich was delicious. I’d come back and try other items
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Rayven K
Pricey but well worth the visit. Upscale ambiance but casual chic. The food was fresh and arrived hot. The staff were more than pleasant and patient while we figured out our way around the menu as first time visitors. Thank you Jeff and Mackenzie for being great hosts.
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Jeremy Weeks
I went a little after 6 pm on a Monday. The first thing I noticed when I walked in was how noisy the place was. It was like a high school cafeteria. The staff was super friendly and gave me several options on where to sit. The first table I sat at I quickly moved from because the air conditioning was dripping water on me. The food is very overrated. I had the rib special and was not impressed with how tough they were. There was a poor attempt to cover their lack of flavor with a thick, highly sweetened BBQ sauce. The best part about this place is I never have to go here again.
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Michael Peters
First if you aren’t a regular, don’t sit at the bar. They only cater to regulars and very seldom come to see if you need anything. DON’T get the steak. Ordered Mid-Rare, came out Blue. Sent it back and came back out just a touch past raw. Unfortunately didn’t want to send it back because the Brussel sprouts I got with the steak were now burnt from being heated with the steak. There was no seasoning whatsoever on the steak. I had to add salt and pepper to get some flavor. The Brussel sprouts were the highlight for sure. When I asked for the check I had left half the steak because of being raw and the bartender got my ticket, waited for the card and walked away. They didn’t seem to care at all that I just left over half the steak for them to toss. So DISAPPOINTING.
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Jim H
This Pleasant Hills location has always been a home run! Excellent food, service, and ambience. We came for my wife’s birthday and they treated all of us, but especially her, like VIP guests. That makes me a frequent repeat customer. Thanks for a great evening! Most of us got dishes from the Octoberfest menu, and it made me a believer in German food, such hearty and flavorful dishes. My wife got the salmon salad (not German), and loved it as well. Looking forward to our next dinner here!
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Nancy McKay
I had my daughter’s shower in their patio room, it was phenomenal! The guests raved about the food! The wait staff were very attentive & professional! Plenty of parking & easily accessible! Shout out to Karl for all his help getting this together! I would highly recommend it for special gatherings!
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Jonathan Daspin
Exceptional service last night with spectacular food. Smack in through middle of pleasant hills this restaurant shines every time. We will be back. Great salad choices and some fun starters. Decent selection of wine /beer and booze
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Rich
Second time ordering take-out here and let me tell you, this is the best food I’ve ate in a long time, I highly recommend the chicken pot pie and the nachos with chicken, also the fried zucchini was fantastic as well, my wife got the cheese burger and said it was super good. If I could give 10 stars I would.
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amanda ketay
I had the Rhode Island shrimp and the chicken pot pie, and both of them were so amazing! Also, the service was top-notch. I sat in the bar and Tonya served at me and was just fabulous! I’ll definitely be coming back!
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