Azuma Sushi Menu – Seattle, WA

Type : Sushi restaurant

Location : Seattle, WA

Sushi & a full menu of Japanese dishes, plus premium sake, served amid clean minimalist decor. Based on 313 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout

Azuma Sushi 98116

Address:
4533 California Ave SW, Seattle, WA 98116

Phone: (206) 937-1148

Website: http://www.azumasushiseattle.com/

Social Profile:

Hours

Thursday 11 AM–2:30 PM, 4:30–9 PM
Friday 11 AM–2:30 PM, 4:30–9:30 PM
Saturday 12–3:30 PM, 4:30–9:30 PM
Sunday Closed
Monday 11 AM–2:30 PM, 4:30–9 PM
Tuesday 11 AM–2:30 PM, 4:30–9 PM
Wednesday 11 AM–2:30 PM, 4:30–9 PM

Menu

Appetizers
Edamame
boiled soy bean pods, lightly salted.		 $4.00
Gyoza
deep-fried dumplings (pork or vegetable). served with soy vinegar dressing.		 $5.50
Hamachi Kama
charbroiled yellowtail collar. served with ponzu sauce.		 $10.00
Korokke
panko-breaded potato patties served with tonkasu sauce.		 $7.00
Vegetable Tempura
fresh vegetables, lightly battered & deep-fried. served with tempura sauce.		 $6.00
Assorted Tempura
Prawns and fresh vegetables, lightly battered & deep-fried. Served with tempura sauce.		 $8.00
Prawn Tempura
Prawns, lightly battered & deep-fried. Served with tempura sauce.		 $8.00
T.C.A
California Roll, lightly battered & deep-fried. Served with soy vinegar dressing.		 $6.50
Yu-Dofu
Tofu & vegetables simmered in a savory broth, served with ponzu sauce.		 $6.00
Age -Dashi Tofu
Lightly fried tofu cubes, served in a soy-flavored dashi broth with scallions.		 $5.50
Spicy Tofu
Lightly fried tofu cubes, served with our housemade sweet chili sauce.		 $6.00
Yakitori
Charbroiled chicken & scallion skewers drizzled with our housemade teriyaki sauce.		 $6.00
Soft Shell Crab
Panko-breaded soft shell crab, served with ponzu sauce.		 $9.00
Chicken Satay
Charbroiled chicken skewers marinated in our housemade peanut & yellow curry sauce.		 $6.00
Miso Soup
Soy bean paste soup with tofu and scallions.		 $1.50
White Rice $1.50
Salads
House Salad
fresh greens with our housemade salad dressing.		 $4.50
Poki Salad
diced ahi tuna, tossed with chili pepper, scallions and a soy-sesame oil dressing.		 $10.00
Chukka Salad
assorted seaweed with sesame oil dressing.		 $5.00
Ohitashi
chilled cooked spinach, drizzled with special sauce and sesame seeds.		 $4.00
Sunomono
sliced cucumbers in our housemade vinegar dressing.		 $4.50
Noodle Soup
Tori Udon/Ramen
noodles with chicken breast & vegetables.		 $9.50
Niku Udon/Ramen
noodles with beef (rib-eye) & vegetables.		 $10.00
Yasai Udon/Ramen
noodles with tofu & vegetables.		 $9.00
Su Udon
udon noodles in broth.		 $6.00
Nabeyaki Udon
noodles with assorted seafood, chicken, egg, shitake mushroom, vegetables & one prawn tempura. cooked and served in small hot pot		 $12.00
Seafood Ramen
Ramen noodles with assorted seafood & vegetables.		 $12.50
Vegetable Tempura Udon
Udon noodles served with a side of vegetable tempura.		 $10.00
Tempura Udon
Udon noodles served with a side of prawn & vegetable tempura.		 $12.00
Stir-fried Noodles
Tofu $9.50
Chicke N (Breast) $10.00
Seafood
Prawns, scallops, squid, imitation crab and fish cake.		 $12.50
Teriyaki
Tofu (Deep-Fried) $11.00
Chicken $11.00
Beef
Ribeye – served on a sizzling platter.		 $14.00
Salmon Fillet $14.00
Tempura
Vegetables $10.00
Prawns & Vegetables $13.50
Prawns (6) $14.50
Katsu
Chicken $12.00
Tonkatsu (Pork) $13.00
Japanese Curry
Tofu $12.00
Chicken (Breast) $13.00
Salmon $15.00
Sukiyaki
Tofu $10.00
Chicken (Breast) $12.00
Beef (Ribeye) $14.00
Seafood
Prawns, scallops, squid, imit. crab and fish cake.		 $14.50
Dinner Bento Combo
Prawn & Vegetable Tempura With 1 Item $14.00
California Roll With 1 Item $13.00
Sashime* (3 Pc) Of Chef’s Choice With 1 Item $14.00
Azuma Bento Combo
Tofu Teriyaki
Chicken Teriyaki
Salmon Teriyaki
Chicken Katsu
Tonkasu (Pork)
California Roll (4 Pc)
Vegetarian Roll (4 Pc)
Sashimi* (3 Pc)
Add chef’s choice $2.50
Vegetarian Bento Combo
Tofu Teriyaki, Vegetable Tempura $13.00
Tofu Teriyaki, Vegetarian Roll $13.00
Vegetarian Roll, Vegetable Tempura $13.00
Kid’s Menu
Entree
choose 1: Chicken Teriyaki, Salmon Teriyaki, Chicken Katsu, Pork Katsu.		 $7.50
Bento Box
choose 2 – also served with salad: Chicken teriyaki, Salmon teriyaki, Chicke n Katsu, Pork Katsu, Gyoza (3 pc), California roll (4 pc).		 $9.50
Chef Specials
Azuma Fried Rice
Rice stir-fried with eggs, carrots, green beans, and scallions. Served with your choice of tofu or chicken.		 $10.00
Che F Special Curry
Carrots, bell peppers, onions and bamboo shoots cooked in red curry with coconut milk with your choice of Chicken (breast).		 $13.00
Yasai Itame
Tofu stir-fried with assorted vegetables & garlic.		 $12.00
Tori Yasai Itame
Chicken breast stir-fried in butter with tomatoes, mushrooms, bell peppers, & onions, served on a sizzling platter.		 $14.00
Niku Yasai Itame
Beef stir-fried with mushrooms, bell peppers, carrots, onions and black pepper, served on a sizzling platter.		 $15.00
Kara Niku Itame
Beef stir-fried with bell peppers, onions & jalapeño peppers in a spicy garlic sauce.		 $15.00
Tori Itame
Chicken (breast) stir-fried with zucchini, onions, scallions, & garlic in our housemade teriyaki sauce, served on a sizzling platter.		 $14.00
Una Ju
Freshwater eel charbroiled with stir-fried onions and scallions. Served over a bed of rice with our housemade teriyaki sauce.		 $12.00
Yosen-Nabe
Assorted seafood & vegetables cooked in a spicy, sweet & sour broth. Served in a small hot pot.		 $14.00
Sushi Bar Entrees
Sushi Sampler
5 pieces of nigiri sushi.		 $11.00
Sushi Combo A
5 Pieces of nigiri sushi and a California Roll.		 $16.50
Sushi Combo B
7 pieces of nigiri sushi and a Spicy Tuna Roll.		 $22.50
Azuma Boat For 2
9 pc nigiri sushi and a Bagel Roll.		 $28.00
Love Boat For 2
8 pc nigiri sushi, 8 pc sashimi, and a dynamite roll. Served with a side of tempura.		 $52.00
Azuma Sushi Deluxe
9 pc nigiri sushi, 9 pc sashimi, a Rainbow Roll, a Dynamite Roll, and a Crunchy Roll. Served with a side of edamame.		 $72.00
Sashimi Dinner
7 pc sashimi (side of white rice available upon request).		 $15.00
Sashimi Deluxe
15 pc sashimi (side of white rice available upon request).		 $28.00
Chirashi Sushi
Assortment of sashimi and vegatables over sushi rice.		 $20.00
Nigiri Sushi
Aji
Horse Mackerel.		 $5.00
Albacore
Seared White Tuna.		 $4.50
Ama Ebi
Sweet Raw Prawns.		 $5.50
Ebi
Prawns.		 $3.50
Hamachi
Yellowtail.		 $5.00
Hokkigai
Surf Clam.		 $3.50
Hotate
Scallops.		 $5.00
Ika
Squid.		 $3.50
Ikura
Salmon Roe.		 $4.50
Inari
Sweet Bean Curd.		 $3.00
Kani
Crab Leg.		 $5.00
Maguro
Tuna.		 $5.00
Masago
Smelt Roe (available with Quail Egg, $0.50 each)		 $4.50
Saba
Mackerel.		 $4.00
Sake
Salmon.		 $4.50
Shiro Maguro
Butterfish / Super White Fish.		 $4.50
Smoked Salmon $4.50
Suzuki
Striped Bass.		 $4.50
Tai
Snapper.		 $4.00
Tako
Octopus.		 $4.50
Tamago
Egg.		 $3.00
Toro/Chu Toro
Fatty Tuna.
Unagi
Freshwater Eel.		 $5.00
Uni
Sea Urchin.
Azuma Sushi Maki
Alaska Roll
Salmon and avocado.		 $6.00
Avocado Roll
Avocado.		 $3.00
Azuma Sushi Maki
Tuna, salmon, and yellowtail.		 $7.50
Bagel Roll
Smoked salmon, cream cheese, and avocado, lightly battered & flash-fried.		 $8.00
California Roll
Imit. crab, cucumber and avocado.		 $5.50
Caterpillar Roll
Charbroil eel, cucumber, topped with avocado & sauce.		 $12.00
Crunchy Maki
Seared white tuna with scallions encrusted with crispy tempura flakes.		 $7.50
Dragon Roll
Shrimp tempura, cucumber, avocado, topped with charbroiled eel and sauce.		 $13.50
Dynamite Roll
Tuna, salmon, butterfish, and avocado, lightly battered & flash-fried, drizzled with housemade spicy mayo sauce.		 $11.00
Futo Maki
Imit, crab, avocado, cucumber, tamago, takuwan, and kampio.		 $6.00
Kappa Maki
Cucumber.		 $3.00
Lobster Roll
Tempura lobster, crab meat, avacado and masago.		 $14.00
Mango Fandango Roll
Salmon, avocado, mango with cream cheese.		 $7.50
Negi Hama Maki
Yellowtail with scallions.		 $6.00
Negi Shiro Maguro Maki
Butterfish with scallions.		 $6.00
Philadelphia Roll
Smoked salmon with cream cheese.		 $6.00
Poki Roll
Ahi tuna and scallions with chili & sesame oil.		 $7.50
Rainbow Roll
Imit. crab, cucumber, avocado topped with an assortment of fresh fish.		 $13.50
Reno Roll
Imit. crab, cucumber, avocado topped with scallops and drizzled with housemade spicy mayo sauce.		 $12.50
Salmon Skin Roll
Charbroiled salmon skin with lemon pepper, scallions and radish sprouts.		 $6.00
Spicy Crunchy California Roll
Imit. crab, cucumber, avocado with crispy tempura flakes and housemade chili sauce.		 $6.00
Spicy Maki
Choice of tuna, salmon, octopus, or scallops with housemade chili sauce.		 $7.50
Spider Roll
Tempura soft shell crab, crab meat, masago, cucumber, avocado and radish sprouts with sauce.		 $11.00
Tekka Maki
Tuna.		 $4.50
Tempura Roll
Prawn tempura, imit. crab, avocado, cucumber & sauce.		 $6.00
Tropicana Roll
Tuna, avocado, and mango.		 $7.50
Unagi Roll
Charbroiled eel, imit. crab, avocado, cucumber & sauce.		 $6.00
Vegetarian Roll
Avocado, cucumber, asparagus, & takuwan.		 $5.50
Volcano Roll
Imit. crab, cucumber, avocado topped with salmon, oven baked & drizzled with housemade.		 $13.50
Desserts
Ice Cream
Choice of Green Tea or Vanilla.		 $3.50
Mochi Ice Cream
Choice of Green Tea, Mango, or Strawberry.		 $4.00
Tempura Ice Cream (Vanilla)
Deep-fried ice cream.		 $5.00
Banana Tempura
Fried Banana with choice of Vanilla or green tea ice cream.		 $5.00
Sodas & Juices
Coke $1.50
Diet Coke $1.50
Pepsi $1.50
Diet Pepsi $1.50
7-Up $1.50
Diet 7-Up $1.50
Root Beer $2.50
Ramune Japanese Soda $2.00
Perieer $2.50
Guava, Orange, Apple $2.00
Snapple – Mango $2.50
Snapple – Pink Lemonade $2.50
Milk $2.00
Water $1.00
Beer
Asahi Super Dry $4.50
Kirin $4.50
Sapporo $4.50
Tsingtao $4.50
Heiniken $4.50
Kaliber
non-alcoholic beer.		 $4.50
Wine
Chardonnay $5.00
Red Wine $5.00
Plum Wine $5.00
Sake
House Sake Served Hot $4.50
Junmai
Okunomatsu Nama Chozo (Fukushima)
Due to its fruity and light Koji flavor, Okunomatsu is favored by women. From the first sip, you will experience the superior impact and aftertaste of this sake.		 $17.00
Otokoyama (Hokkaido)
Light, smooth and rich type. Quiet grain-like aroma with a hint of fruity aroma. Very dry sake with sharp, rich and full-bodied taste.		 $20.00
Sho Chiku Bai Organic Nama (California)
It’s totally natural, using OCIA certified rice harvested from the Sacramento Valley with absolutely no preservatives, no alcohol, and no sulfites added.		 $17.00
Hakushika Yamadanishiki (Hyogo)
Full bodied sake with refreshing clean finish. Named from famous sake rice “Yamadanishiki” which has been used 100% to make this sake. Goes well with thick flavored food, Chinese food.		 $18.00
Kurosawa (Nagano)
This sake boasts a natural kimoto flavor, which is full-bodied and earthy, yet light. It is exquisitely balanced and masterfully brewed as the almighty sake.		 $18.00
Daiginjo
Wakatake Onikoroshi (Shizuoka)
Flavorful. Beautifully round and alluring sake with silky texture. It is good with light flavored food such as sashimi and lightly flavored seafood.		 $25.00
Mu (Hyogo)
From your first sip, you’ll be satisfied by the brilliantly aromatic and complex flavor of this Junmai Daiginjo. The aroma from this sake leaves a smooth, light, and refreshing taste.		 $22.00
Ginjo
Shichiken (Yamanashi)
Bit bitter at first, but the smooth aftertaste makes this sake very refreshing and addicting. Goes well with shrimp & vegetable tempura, salmon, or hamachi kama.		 $18.00
Hakutsuru (Hyogo)
Using Nada’s famed natural spring water,”Miyamizu”, this sake has nice flowery nose. Light and Dry. Maches with a sautéed vegetables, sashimi and/or a lightly flavored dish.		 $18.00
Nigori
Sayuri (Hyogo)
Refreshing aroma, natural sweetness from rice and smooth aftertaste. Goes well with spicy food or good for Apéritif and/or as a dessert wine.		 $17.00

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Reviews

Blessan Joseph
Great food, great people. Love and care they put towards their craft shows.

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Adhikar “DJ Adi” Dhakal
Found another gem in our neighborhood. I love the vibe and how clean it is. Great selections of sushi and sashimi. Prices are extremely reasonable for the quantity and quality you’re getting. Service was very great and very attentive. Food was made at a pretty reasonable time. Both the sushi chef and the people attending to us were very welcoming. I’ll definitely visit often. Of course the food was amazing.

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Juan Montes
I wanted to love this place. Owners were nice enough. They are take out only which is understandable until my roommate and I had to take a work related call whole waiting to our order. We had our order sitting on the coubter for 5 minjtes untol the Owners very quickly were politely telling us we had to leave. They really didn’t want us lingering.

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Henry Lebard
1. The sushi rice was very mushy and overcooked.

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Tasnim Khan
We ordered Salmon skin roll( which extremely sour so hard to eat and the skin so much burnt can barely taste the original flavor), Unagi Nigiri (was great),Avocado roll (was good ) and the vegetarian roll (is extremely bitter could be the cucumber). My husband liked the chicken teriyaki he ordered. The food overall is okay..

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Mel Naron
The food is delicious and the staff are so kind! Highly recommend you try the Katsu! They are currently only offering take out.

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Shelley
Seriously? March 3, 2023: this place is still not open due to Covid?!?!!!?

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Siddhesh Rane
Price was very reasonable for a sushi place. The combination plate had plentyband tasted good. Presently it’s take out only, no dine in

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good times
Very good reasonably priced sushi. Staff is very nice. Take out is flawless. Can order and pickup in the back alley. That way you can avoid busy California ave.

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Omar Ghani
We came in 15 mins before close so I’m very appreciative of them taking us in and letting us order dinner. The sushi quality is pretty good and I liked the noodle soup too. Preparation was okay and ate standard of the sushi was fair across all other types of sushi restaurants. If you’re in the neighborhood and craving sushi, I recommend to give them a try.

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