Azur Restaurant Menu – Key West, FL

Type : Mediterranean restaurant

Location : Key West, FL

Mediterranean spot serving breakfast, lunch & dinner in a tranquil indoor space or outdoor terrace. Based on 823 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Azur Restaurant 33040

Address:
425 Grinnell St, Key West, FL 33040

Phone: (305) 292-2987

Website:

Social Profile:

Hours

Saturday 9 AM–3 PM, 5–10 PM
Sunday 9 AM–3 PM, 5–10 PM
Monday

(Labor Day)
9 AM–3 PM, 5–10 PM

Hours might differ
Tuesday 9 AM–3 PM, 5–10 PM
Wednesday 9 AM–3 PM, 5–10 PM
Thursday 9 AM–3 PM, 5–10 PM
Friday 9 AM–3 PM, 5–10 PM

Menu

Brunch – Anytime Breakfasts
Greek Yogurt
Fresh seasonal Berries and Fruits, Thousand Flower Honey, Granola
$13.00
Key Lime French Toast
Texas Toast grilled in Vanilla Custard, Key Lime Pie, Wild Berry Compote
$15.00
Breakfast Ciabatta
Smoked Ham, Scrambled Egg, Asiago, Tomato, Romaine, Salsa Verde Mayo, served with Fresh Fruit +Avocado (+2)
$13.00
Mainlander
Two Farm Fresh Eggs, Yukon Gold Home Fries, Ciabatta Toast & Grilled Tomato Add your choice of: Applewood Smoked Bacon (+3) Whole Hog Natural Sausage (+3) Smoked Honey Ham (+3) Avocado (+4) Fresh Fruit (+4)
$12.00
Brunch – Brunches and Benedicts
Azur Benedict
House Cured Fennel Salmon, Shallots, Creme Fraiche, Capers, Tobiko Hollandaise.
$19.00
Classic Benedict
Poached egg, sautéed spinach, smoked ham, grilled ciabatta, hollandaise
$16.00
Crab Cake Benedict
Flatbread, grilled Tomato, Hollandaise
$22.00
Roesti
Potato Pancake, Brie, Prosciutto, Arugula, Hollandaise
$18.00
Hash & Eggs
Slow-braised Beef Rib, Yukon Gold Potatoes, Poached Eggs, Black Truffle Hollandaise
$17.00
Carbonara Breakfast
Linguine, Pancetta, Button Mushroom, Caramelized Onion, Cream, Parmesan Reggiano, Poached Egg.
$18.00
Brunch – Frittatas
Farmers
Nueske Smoked Bacon, Caramelized Onion, Yukon Gold Potatoes
$11.00
Fresh Spinach & Sheep’s Feta
Fresh Spinach, Sheep’s Milk Feta Cheese
$11.00
Four Cheese & Egg White
Avocado, Arugula, Basil Pesto Tomatoes
$12.00
Brunch – Sandwiches
Angus Beef Burger
House Made Pickles, Smoked Paprika Mayo, Grilled Onions +Fried Egg (+1), +Cheese (+1), +Bacon (+3)
$16.00
French Dip
Braised Beef Rib, Asiago, Apricot Mustard, Beer-battered Onion Rings, Truffle Jus
$17.00
Crabcake B.L.T
House Made Crab Cake, Applewood Smoked Bacon, Lettuce, Tomato, Salsa Verde Mayo
$22.00
Fresh Local Snapper
Panko-fried served with Key Lime Remoulade, Lettuce, tomato, Red Onion
$19.00
Fried Chicken
Cajun Spice, Salsa Verde Mayo & Pickles
$16.00
Brunch – Salads
Chef
Mixed Greens, Smoked Turkey Breast, Nueske Bacon Lardons, Eurocukes, Grape Tomato, Asiago, Green Goddess
$17.00
Dentice
Pan Seared Snapper, Lump Crab Meat, Neuske Bacon Lardons, Cured Tomatoes, Arugula, Champagne Vinaigrette
$21.00
Pear And Frisee
Dates, Gorgonzola Cheese & Honey-Thyme Vinaigrette
$14.00
Caesar
Romaine, Parmesan-Reggiano, Ciabatta Croutons, White Anchovy, Dijon Vinaigrette
$14.00
Greek
Panko-Fried Feta, crisp Romaine, Cucumber, Roma Tomato, Red Onion, Oregano Vinaigrette
$16.00
Optional Extras
Optional: Angus Ribeye Steak (+13), Chicken (+7), Crab Cake (+12), Snapper (+10), Pink Shrimp (+12)
Brunch – Sides
French Fries $6.00
Truffle Fries $7.00
Home Fries $4.00
Fresh Fruit $5.00
Eggplant Chips $9.00
Sauteed Spinach $5.00
Orzo Salad $4.00
Side Avocado $4.00
Potato Pancake $8.00
Bread Basket $4.00
Side Salad $7.00
Dinner – Starters
Pulpo
Charred Octopus, Za’atar spice, Garlic
$18.00
Key West Pink Shrimp
Light Lemon Butter, Garlic, Italian Parsley
$18.00
Bacalao Croquettas
Salt Cod, Potato, Harissa-Mint Aioli
$14.00
Beef Carpaccio
Baby Arugula, Truffle Oil, Parmesan
$18.00
House-Cured Salmon Carpaccio
Creme Fraiche, Tobiko, Chive
$18.00
Steamed Mussels
Rosemary, Tomato Broth
$18.00
Steamed Clams & Chorizo
White Wine Broth
$18.00
Dinner – Salads
Goat Cheese
Cana de Cabra, Baby Arugula, Roasted Walnuts, Shallot, Rosemary-infused Honey
$15.00
Pear And Frisee
Dates, Gorgonzola, Honey-Thyme Vinaigrette
$14.00
Romaine
Ciabatta Croutons, Mustard Vinaigrette, Parmesan-Reggiano, White Anchovy
$14.00
Dinner – Gnocci
Braised Beef Rib
Petite Vegetables, Button Mushrooms, Pecorino-Romano
$24.00
Toasted
Pine Nuts, Truffle, Arugula
$24.00
Dinner – Entrees
Seafood Risotto
Saffron, Mussels, Clams, Scallops, Shrimp, White Fish, Chorizo, Sweet Peas, Roasted Peppers
$42.00
Branzino
Rosemary, cured tomatoes, kalamata olives Yukon gold potatoes
$40.00
Yellowtail Snapper
Petite Shrimp, Diced Yukon Gold Potatoes, Capers, Chives, Lemon-Butter
$36.00
Rack Of Lamb
Rosemary jus, new potatoes, fried green beans, smoked Nueske bacon
$52.00
Pepper-Encrusted Pan-Roasted Pork Tenderloin
Veal Reduction, Arugula & Pecorino
$36.00
Pan-Roasted Chicken
Pancetta, Haricot Verts, Chilled Dijon Potatoes, Truffle Vinaigrette
$36.00
Confit Duck Leg
Mixed Mushrooms, Caramelized Cippolini, Sweet Peas, Champagne Vinaigrette
$38.00
Angus Rib Eye Steak
Yukon gold potatoes, cured tomatoes, kalamata olives, capers, arugula, salsa verde
$42.00
Dinner – Sides
Pecorino-Sesame Fried Cauliflower $8.00
Roasted Potatoes $8.00
Gnocchi With Butter And Cheese $11.00
French Beans $6.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: azurkeywest.comopentable.com

Reviews

Juliann Knott
Hi Azur,

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Mark Kahle
Where do I start… The appetizers oysters, tuna and octopus were simply put.. AMAZING!! AS IN YES THAT DAMN GOOD. The steak I ordered was fantastic and I couldn’t recommend Azur more.. it was amazing from start to finish and we will be back when we come down to key west again.

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Chris Scott
The wife and I decided we needed to add Azur to our list of places to try during our week in Key West, and both of us were very pleased with the service and the food. I got the rack of lamb, and she had the seafood rissoto. Both of which were out of this world. The homemade oil for the bread is delicious. Creme Brule for dessert, also amazing. Our waiter, Luke, was fantastic- Funny, quick service and very personable. 5/5 for the food. 5/5 for Luke. Will be going back to try brunch as well.

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George Panayiotou
Don’t let the location or decor fool you. The food is fantastic, the service is great and you’ll end up having one of your best meals in Key West here. We did!

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Alyssa Peretin
We had tuna carpaccio & the grilled octopus as starters and boy oh boy— amazing! Delicious apps. We had a grouper special and the beef gnocchi for meals and they were prepared beautifully. Lucas was our server and he was so personable and friendly. We will definitely be back because of the wonderful service and delicious food!

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Monika Day
We loved the tuna carpaccio special – I hope they put that on the regular menu. It was better than the salmon carpaccio. Everyone that ordered the Snapper said they would order it again in a heartbeat. The branzino was above average – but we did have 1 better branzino dish in KW. Great service! It is a good place for dinner and a conversation.

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R Pf (Invest in yourself)
Azur Restaurant is a culinary treasure that effortlessly earns a resounding 5-star rating! From the moment you step in, the elegant and inviting ambiance sets the stage for an exceptional dining experience. The menu is a delightful journey through a fusion of flavors, offering a delectable selection of dishes. From the succulent seafood to the tantalizing steaks, every bite is a culinary masterpiece. The attentive staff adds to the overall enjoyment, providing top-notch service. For an unforgettable dining adventure, Azur Restaurant is an absolute must-visit!

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Tatiana Panova
Very atmosphere place.It is very pleasant to sit with friends, nothing distracts.The waiters were very nice very helpful in choosing the choice of dishes. But some meal I didn’t like at all. But in totally food was pretty good.

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AmbeRR
The service was exceptional! Make a reservation before going though. We were lucky to get the last two top table, since we did not know. The lamb was amazing. My boyfriend said the octopus and the seafood risotto was really good.

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Ryan Beverly
The flavors are this place are pretty good. We enjoyed our meals, she got the Seafood Risotto which includes, mussels, clams, scallops, shrimp, white fish, chorizo, saffron and roasted peppers, I got the Confit Duck Leg which was heavenly. Dessert I had the panna cotta and our appetizer was the Pulpo, (Charred Octopus) it was so light and flavorful and melts in your mouth. Some of the best we ever had Overall a cool spot to try. Highly recommend the Pulpo and the Confit Duck Leg!

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