Baci | Cafe & Wine Bar Menu – Healdsburg, CA

Type : Italian restaurant

Location : Healdsburg, CA

Casual farm-to-fork Italian eatery with housemade pastas and local wines served in a warm setting. Based on 285 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Baci | Cafe & Wine Bar 95448

Address:
336 Healdsburg Ave, Healdsburg, CA 95448

Phone: (707) 433-8111

Website:

Social Profile:

Hours

Friday 5–9 PM
Saturday 5–9 PM
Sunday 5–9 PM
Monday

(Labor Day)
5–9 PM

Hours might differ
Tuesday Closed
Wednesday Closed
Thursday 5–9 PM

Menu

Baci Menu
Bruschetta All’Aglio, Pomodoro E Basilico
Grilled Rustic Bread, Tomatoes, Onion, Garlic, Basil, Parsley & Extra Virgin Olive Oil
$10.00
Burrata
Fresh Mozzarella stuffed with Cream on Grilled Bread, Sautéed Leeks, Pancetta. Topped with Roasted Tomatoes, Pesto & Extra Virgin Olive Oil
$18.00
Gamberetti Marinati
Grilled Wild Gulf Shrimp, Chilled with Lime, Mint, Feta Cheese & Extra Virgin Olive Oil
$18.00
Insalata Di Lattuga Con Gorgonzola
Chopped Romaine Hearts topped with a Creamy Gorgonzola Dressing with Pancetta & Diced Tomatoes
$18.00
Carpaccio
Thinly Sliced Raw Beef, Shaved Grana Padano, Capers, Lemon & Extra Virgin Olive Oil
$18.00
Carpaccio Di Capesante Asiatico
Thinly Sliced Raw Day Boat Scallop, Diced Fresh Jalapeno with a Soy Ginger Sweet Chili Sauce & Olive Oil
$18.00
Prosciutto
Thinly Sliced San Daniele Prosciutto with Burrata, Arugula & Crostini
$18.00
Insalata Baci
Chopped Romaine, Carrots, Celery, Peppers, Cucumbers, Mushrooms, Tomatoes, Italian Parsley & Lemon Balsamic Vinaigrette
$18.00
Insalata Cesare
Romaine, Creamy Caesar Dressing, Shredded Parmesan & Herb Olive Oil Cheese Croutons
$16.00
Insalata Tri Colore
Wild Baby Arugula, Endive, Radicchio, Shaved Fennel, Kumato Tomatoes in a Lemon Balsamic Vinaigrette
$18.00
Insalata Rucola
Wild Baby Arugula, Endive, Fuji Apples, Gorgonzola Dolce, Hazelnuts, Lemon Balsamic Vinaigrette & Honey Drizzle
$18.00
Insalata Caprese
Kumato Tomatoes, Basil, Fresh Mozzarella tossed in Arbequina Olive Oil
$18.00
Insalata Di Barbabietole
Roasted Golden, Chiogga & Red Beets, Gorgonzola Dolce, Balsamic Roasted Cipollini Onion, Citrus Segments, Shaved Fennel, Blood Orange Dressing, Basil Oil, Arbequina Olive Oil & Pistachio Nuts
$18.00
Ravioli Del Giorno
Fresh Pasta filled with Braised Veal, Mushroom, Onion, with Roasted Tomatoes, Tartufata Chanterelle Mushroom, Veal Demi & Truffle Oil
$36.00
Al Forno
Fresh Pasta filled with Fresh Local Dungeness Crab, Sautéed Leeks, Pancetta & Ricotta Cheese Topped with Lobster Cream Sauce & Mozzarella. Baked in the Oven
$39.00
Pesce Del Giorno
Fresh Local Petrale Sole Rosette Stuffed with Bodega Bay Dungeness Crab on top of a Risotto Cake and Sautéed Spinach. Topped with Lobster Cream Sauce & Basil Infused Olive Oil
$46.00
Bistecca
Grilled Prime CAB New York Steak with Cognac Peppercorn Sauce served with Potato Gratin & Purple Broccoli
$49.00
Capellini Al Pomodoro
Angel Hair Pasta, Fresh Tomato Sauce, Basil & Extra Virgin Olive Oil
$18.00
Bucatini All’Amatriciana
Bucatini Pasta with Pancetta, Onion, Garlic, Tomato Sauce, Chili Pepper & Pecorino Cheese
$25.00
Tagliatelle Alla Carbonara
Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan
$25.00
Rigatoni Con Salsiccia
Short Tube Pasta, Italian Pork Fennel Sausage, Fresh Tomatoes, Garlic, Tomato Sauce & Basil Chiffonade
$30.00
Spaghetti Alla Bolognese
Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with Spaghetti
$32.00
Gnocchi Alla Bolognese
Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with House-made Gnocchi
$32.00
Orecchiette Con Broccolini
Pasta Shells, Broccolini, Pancetta, Sun Dried Tomatoes, Cream & Pecorino Cheese
$32.00
Agnolotti D’Aragosta
Homemade Ravioli filled with Lobster, Prosciutto & Ricotta Cheese, Lobster Cream Sauce, Basil Oil
$30.00
Penne Puttanesca
Penne Pasta with Olives, Anchovy, Capers, Tomatoes, Red Pepper Flakes, Onion & Garlic
$25.00
Risotto Con Funghi
Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Butter, Tartufata & Truffle Oil
$29.00
Risotto Alla Ortolana
Arborio Rice with Organic Broccolini, Baby Kale, Onion, Peas, Butternut Squash, Roasted Tomatoes in Vegetable Stock with Saffron & Parmesan Cheese
$30.00
Risotto Frutti Di Mare
Arborio Rice, Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomatoes, White Wine, Saffron Seafood Fumet & Parmesan Cheese
$42.00
Tagliatelle Con Frutti Di Mare
Ribbon Pasta with Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomatoes in a Light Lobster, Saffron, White Wine Tomato Sauce with Basil Chiffonade
$42.00
Tagliatelle Con Capesante E Funghi
Pan Seared Day Boat Scallops on a Bed of Ribbon Pasta, sautéed Gourmet Mushrooms, Veal Demi, Cream & Pecorino Cheese
$42.00
Vitello Parmigiana
Breaded Pan Sautéed Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan, served with Spaghetti alla Aglio e Olio
$42.00
Vitello Piccata
Pan Sautéed Pennsylvania Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables
$34.00
Ossobuco
Pennsylvania Veal Shank, Slowly Braised in White Wine, Veal Stock, Lemon Zest. Served with Vegetables
$45.00
Stinco D’Agnello Al Forno
Organic Slow Braised Lamb Shank in Natural Jus served on Polenta with Wild Mushrooms, Lamb Demi & Vegetables
$45.00
Vitello Milanese
Breaded Pan Sautéed Pennsylvania Veal with White Wine & Lemon. Served with Vegetables
$39.00
Pollo Alla Livornese
Pan Sautéed Mary’s Organic Chicken Breast, Roasted Garlic, Tomatoes, Capers, Picholine Olive & Chicken Jus. Served with Polenta & Vegetables
$36.00
Costata Di Manzo Brasato
Slow Braised Short Ribs, Creamy Polenta with Red Wine Demi & Vegetables
$39.00
Vitello Saltimbocca
Pan Sautéed Pennsylvania Veal with Prosciutto, Sage & Fresh Mozzarella. Served with Vegetables
$42.00
Scampi
Wild White Gulf Shrimp, Sautéed in White Wine, Garlic, Butter & Parsley on a Bed of Risotto Milanese, Sautéed Vegetables with Lemon Infused Olive Oil
$45.00
Ossobuco E Risotto Con Funghi
Pennsylvania Veal Shank, Slowly Braised in White Wine, Veal Stock, Lemon Zest. Served with Vegetables, Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Tartufata Butter & Truffle Oil
$55.00
Vitello Parmigiana E Spaghetti Bolognese
Breaded & Pan Sautéed Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan. Served with Traditional Slow-Cooked Meat Sauce tossed with Spaghetti
$55.00
Vitello Piccata E Tagliatelle Con Carbonara
Pan Sautéed Pennsylvania Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables. Served with Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan
$55.00
Pollo Parmigiana E Bucatini All’Amatriciana
Breaded & Pan Sautéed Mary’s Organic Chicken Breast, topped with Mozzarella & Parmesan. Served with Bucatini with Pancetta, Onion, Garlic, Tomato Sauce, Chili Pepper & Pecorino Cheese
$55.00
Costata Di Manzo Brasato Con Risotto Milanese
Slow Braised Short Ribs with Red Wine Demi, Risotto Milanese & Sautéed Vegetables
$55.00
Spinach
Sautéed Spinach with Pancetta Fat & Garlic
$10.00
Broccolini
Sautéed Broccolini with Garlic & Chili Flakes
$10.00
Grilled Mary’s Organic Chicken Breast $12.00
Polenta
House Made Creamy Polenta with Butter & Parmesan Cheese
$10.00
Spaghetti Aglio E Olio $10.00
Grilled Wild Gulf Shrimp $5.00
Side Of Wild Baby Arugula $6.00
Curbside Menu
Gamberetti Marinati
Grilled Wild Gulf Shrimp, Chilled with Lime, Mint, Feta Cheese & Extra Virgin Olive Oil
$16.00
Insalata Di Lattuga Con Gorgonzola
Chopped Romaine Hearts topped with a Creamy Gorgonzola Dressing with Pancetta & Diced Tomatoes
$14.00
Insalata Baci
Chopped Romaine, Carrots, Celery, Peppers, Cucumbers, Mushrooms, Tomatoes, Italian Parsley & Lemon Balsamic Vinaigrette
$14.00
Insalata Cesare
Romaine, Creamy Caesar Dressing, Shredded Parmesan & Herb Olive Oil Cheese Croutons
$14.00
Insalata Tri Colore
Wild Baby Arugula, Endive, Radicchio, Shaved Fennel, Kumato Tomatoes in a Lemon Balsamic Vinaigrette
$14.00
Insalata Rucola
Wild Baby Arugula, Endive, Fuji Apples, Gorgonzola Dolce, Hazelnuts, Lemon Balsamic Vinaigrette & Honey Drizzle
$14.00
Insalata Caprese
Kumato Tomatoes, Basil, Fresh Mozzarella & Arbequina Olive Oil
$14.00
Cappellini Al Pomodoro
Angel Hair Pasta, Fresh Tomato Sauce, Basil & Extra Virgin Olive Oil
$18.00
Tagliatelle Alla Carbonara
Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan
$20.00
Rigatoni Con Salsiccia
Short Tubes, Italian Pork Fennel Sausage, Fresh Tomato, Garlic, Tomato Sauce & Basil Chiffonade
$24.00
Spaghetti Alla Bolognese
Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with Spaghetti
$28.00
Gnocchi Alla Bolognese
Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with House Made Gnocchi
$28.00
Orecchiette Con Broccolini
Pasta Shell, Broccolini, Pancetta, Sun Dried Tomatoes, Cream & Pecorino Cheese
$26.00
Risotto Con Funghi
Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Butter, Tartufata & Truffle Oil
$28.00
Risotto Alla Ortolana
Arborio Rice with Organic Broccolini, Baby Kale, Butternut Squash, Roasted Tomatoes in Vegetable Stock, Saffron & Parmesan
$28.00
Risotto Frutti Di Mare
Arborio Rice, Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomatoes, White Wine, Saffron Sea Food Fumé & Parmesan
$36.00
Tagliatelle Con Frutti Di Mare
Ribbon Pasta with Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomato in a Light Lobster, Saffron, White Wine Tomato Sauce with Basil Chiffonade
$36.00
Vitello Parmigiana
Breaded Pan Sautéed Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan, served with Spaghetti alla Aglio e Olio
$36.00
Vitello Piccata
Pan Sautéed Pennsylvania Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables
$30.00
Ossobuco
Pennsylvania Veal Shank, Slowly Braised in White Wine, Veal Stock, Lemon Zest. Served with Vegetables
$36.00
Stinco D’agnello Al Forno
Organic Slow Braised Lamb Shank in Natural Jus served on Polenta with Wild Mushrooms, Lamb Demi & Vegetables
$36.00
Vitello Milanese
Breaded Pan Sautéed Pennsylvania Veal with White Wine & Lemon. Served with Vegetables
$34.00
Pollo Alla Livornese
Pan Sautéed Mary’s Organic Chicken Breast, Roasted Garlic, Tomatoes, Capers, Picholine Olive & Chicken Jus. Served with Polenta & Vegetables
$30.00
Costata Di Manzo Brasato
Slow Braised Short Ribs, Creamy Polenta with Red Wine Demi & Vegetables
$34.00
Brownie Caramel Stack
Served with Vanilla Gelato, Caramel, Pecans, Almonds & Chocolate Sauce
Coppa Con Tre Cioccolati
Three Layer Dark, Milk and White Chocolate Mousse, Crispy Nougat & Chocolate Sauce
Torta Di Formaggio
Creme Brulee Cheese Cake with Caramel Sauce
Tiramisu
Lady Fingers soaked in Espresso, Frangelico, Mascarpone & Cream
Torta Della Nonna
Shortbread Shell with Pastry Cream, Hint of Lemon, Pine Nuts, Almonds & Powder Sugar. Topped with Vanilla Gelato
Cannoli
Three Mini Cannoli filled with Sweetened Ricotta Cheese, Sun-dried Sour Cherries soaked in Port, Chocolate Chips, Pistachio & Amaretto
To Go 2020
Bruschetta All’Aglio, Pommodoro E Basilico
Grilled Rustic Bread, Tomato, Onion, Garlic, Basil, Parsley & Extra Virgin Olive Oil
$10.00
Burrata
Fresh Mozzarella stuffed with Cream on Grilled Bread, Sauteed Leeks, Pancetta. Topped with Roasted Tomato, Pesto & Extra Virgin Olive Oil
$16.00
Gamberetti Marinati
Grilled Wild Gulf Shrimp, Chilled with Lime, Mint, Feta Cheese & Extra Virgin Olive Oil
$16.00
Insalata Di Lattuga Con Gorgonzola
Chopped Romaine Hearts topped with a Creamy Gorgonzola Dressing with Pancetta & Diced Tomatoes
$15.00
Carpaccio
Thinly Sliced Raw Beef, Shaved Grana Padano, Capers, Lemon & Extra Virgin Olive Oil
$16.00
Proscuitto
Thinly Sliced San Daniele Prosciutto with Hami Melon
$18.00
Insalata Baci
Chopped Romaine, Carrots, Celery, Peppers, Cucumbers, Mushrooms, Tomatoes, Italian Parsley & Lemon Balsamic Vinaigrette
$15.00
Insalata Cesare
Romaine, Creamy Caesar Dressing, Shredded Parmesan & Herb Olive Oil Cheese Croutons
$14.00
Insalata Tri Colore
Wild Baby Arugula, Endive, Radicchio, Shaved Fennel, Kumato Tomatoes in a Lemon Balsamic Vinaigrette
$15.00
Insalata Rucola
Wild Baby Arugula, Endive, Fuji Apples, Gorgonzola Dolce, Hazelnuts, Lemon Balsamic Vinaigrette & Honey Drizzle
$15.00
Insalata Caprese
Tomatoes, Basil, Fresh Mozzarella tossed in Arbequina Olive Oil
$15.00
Insalata Di Barbabietole
Roasted Golden, Chiogga & Red Beets, Gorgonzola Dole, Balsamic Roasted Cipollini Onion, Citrus Segment, Shaved Fennel, Blood Orange Dressing, Basil Oil, Arbequina Olive Oil & Pistachio Nuts
$15.00
Cappellini Al Pomodoro
Angel Hair Pasta, Fresh Tomato Sauce, Basil & Extra Virgin Olive Oil
$18.00
Penne All; Amatriciana
Penne Pasta with Pancetta, Onion, Garlic, Tomato Sauce, Chili Pepper & Pecorino Cheese
$22.00
Tagliatelle Alla Carbonara
Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan
$22.00
Rigatoni Con Salsiccia
Short Tubes, Italian Pork Fennel Sausage, Fresh Tomato, Garlic, Tomato Sauce & Basil Chiffonade
$26.00
Spaghetti Alla Bolognese
Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with Spaghetti
$29.00
Gnocchi Alla Bolognese
Traditional Slow-Cooked Meat Sauce made from American Kobe Beef, Veal & Pork Ribs, tossed with House Made Gnocchi
$29.00
Orecchiette Con Broccolini
Pasta Shell, Broccolini, Pancetta, Sun Dried Tomatoes, Cream & Pecorino Cheese
$28.00
Risotto Con Funghi
Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Butter, Tartufata & Truffle Oil
$28.00
Risotto Alla Ortolana
Arborio Rice with Organic Broccolini, Baby Kale, Butternut Squash, Roasted Tomatoes in Vegetable Stock, Saffron & Parmesan
$28.00
Risotto Frutti Di Mare
Arborio Rice, Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomatoes, White Wine, Saffron Sea Food Fumé & Parmesan
$38.00
Tagliatelle Con Frutti Di Mare
Ribbon Pasta with Gulf Shrimp, Day Boat Scallops, Calamari, Roasted Tomato in a Light Lobster, Saffron, White Wine Tomato Sauce with Basil Chiffonade
$38.00
Tagliatelle Con Capesante E Funghi
Pan Seared Day Boat Scallops on a Bed of Ribbon Pasta, Sauteed Gourmet Mushrooms, Veal Demi, Cream & Romano Cheese
$38.00
Agnolotti D’Aragusta
Round Homemade Ravioli filled with Lobster, Prosciutto & Ricotta Cheese in a Lobster Cream Sauce with Infused Basil Oil
$28.00
Ravioli Del Giorno
Al Forno
Fresh Pasta filled with Dungeness Crab, Ricotta Cheese, Pancetta and Lobster Cream Sauce
$32.00
Vitello Parmigiana
Breaded Pan Sautéed Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan, served with Spaghetti alla Aglio e Olio
$38.00
Vitello Piccata
Pan Sautéed Pennsylvania Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables
$32.00
Ossobuco
Pennsylvania Veal Shank, Slowly Braised in White Wine, Veal Stock, Lemon Zest. Served with Vegetables
$36.00
Stinco D’Agnello Al Forno
Organic Slow Braised Lamb Shank in Natural Jus served on Polenta with Wild Mushrooms, Lamb Demi & Vegetables
$38.00
Vitello Milanese
Breaded Pan Sautéed Pennsylvania Veal with White Wine & Lemon. Served with Vegetables
$36.00
Pollo Alla Livornese
Pan Sautéed Mary’s Organic Chicken Breast, Roasted Garlic, Tomatoes, Capers, Picholine Olive & Chicken Jus. Served with Polenta & Vegetables
$32.00
Costata Di Manzo Brasato
Slow Braised Short Ribs, Creamy Polenta with Red Wine Demi & Vegetables
$36.00
Vitello Saltimbocca
Pan Sautéed Pennsylvania Veal with Prosciutto, Sage & Fresh Mozzarella. Served with Vegetables
$38.00
Pesce Del Giorno
Today’s Fish
Scampi
Wild White Gulf Shrimp, Sautéed in White Wine, Garlic, Butter & Parsley on a Bed of Risotto Milanese, Sautéed Vegetables with Lemon Infused Olive Oil
$42.00
Sperlunga
A selection of 3 or 4 Appetizers for the Table
$18.00
Ossobuco E Risotto Con Funghi
Pennsylvania Veal Shank, Slowly Braised in White Wine, Veal Stock, Lemon Zest. Served with Arborio Rice with Gourmet Mushrooms in a Rich Veal Stock with Red Wine, Parmesan, Tartufata Butter & Truffle Oil
$48.00
Vitello Parmigiana E Spaghetti Bolognese
Breaded & Pan Sautéed Pennsylvania Veal in Tomato Sauce, topped with Mozzarella & Parmesan. Served with Traditional Slow-Cooked Meat Sauce and tossed with Spaghetti
$48.00
Vitello Piccata E Tagliatelle Con Carbonara
Pan Sautéed Pennsylvania Veal, White Wine, Lemon, Capers, Chicken Stock & Vegetables. Served with Flat Long Pasta, Pancetta, Chicken Broth, Black Pepper, Egg Yolk & Parmesan
$46.00
Pollo Parmigiana E Penne All’amatriciana
Breaded & Pan Sautéed Mary’s Organic Chicken Breast, topped with Mozzarella & Parmesan. Served with Penne Pasta with Pancetta, Onion, Garlic, Tomato Sauce, Chili Pepper & Pecorino Cheese
$46.00
Costata Di Manzo Brasato Con Risotto Milanese
Slow Braised Short Ribs with Red Wine Demi, Risotto Milanese & Sauteed Vegetables
$46.00
Spinach
Sauteed Spinach with Pancetta Fat & Garlic
$10.00
Broccolini
Sauteed Broccolini with Garlic & Chili Flakes
$10.00
Polenta
House Made Creamy Polenta with Butter & Parmesan Cheese
$10.00
Spaghetti Aglio E Olio $10.00
Grilled Mary’s Organic Chicken Breast $12.00
Grilled Wild Gulf Shrimp $4.00
Side Of Wild Baby Arugula $6.00

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Order and Reservations

Reservations: opentable.com

Reviews

Valerie Jones
What a great last minute dinner decision. We were up in the area for a hockey tournament. A last minute dinner decision led us to this restaurant. We came without a reservation around 5pm with 8 people. And we were lucky enough to get seated in the private wine library room. Nico was our waiter and took excellent care of us. The wine selection was excellent and a large menu to choose from. The dinner menu was also very large and had all kinds of yummy options. In fact none of us picked the same meal. The pasta was cooked perfectly. I’ll definitely want to come back next year and make a reservation. Oh and the chef came in to ask us how everything was! That was a wonderful surprise.

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Chris Butler
This restaurant read my online reservation request and honored what I needed. The staff greeted us with a smile, great conversation, and a wonderful table. The waiter was patient and skilled at his job. He took complex orders with attention to the details, and every dish was brought out as asked. The food was not drowning in seasonings, heavy salt or other “natural ” flavors of cheap food that’s warmed in a microwave (smile). The chef was skilled at his station! The meals rolled out with precision. The dinner was delicious, the cost was on par for the taste and as such, we ordered an extra entrée to take with us! The atmosphere of a European setting was felt (spaced tables, conversation, and yet a calm environment where we all felt like we had a private dinner. Beautiful first experience, and I will be sharing my next!

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Dan Amar
Nice local restaurant, good atmosphere and fair food (although pricey for the quality) – $55 for a chicken parm with spaghetti..

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Brandon Moak
Excellent restaurant.

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Jane Stone
My husband took me for my Birthday on a Friday night. They sat us a a cute table out of the way. The drinks, appetizer and the entrees were fantastic. One of the better restaurants I’ve been to in a long time. I definitely recommend this place.

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Guillermo
The service was fantastic. This is a casual Italian restaurant, you’ll definitely need reservations on a weekend. We had the Fettucini con Gambeterri and the Capellini al Pomodoro…it was just okay, pick something else. They probably have some amazing dishes but the menu is too big, over 50 dishes. Should focus on 10-15 and really make everything shine.

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Jennifer Pehnke
We have vacationed in Healdsburg multiple times and had never visited Baci, so we made a point to dine there this trip. This restaurant is very clearly a place where locals go to get a decently priced meal (as evidenced by 85% of the people walking in warmly greeting the owner at the door), which is fine but if you are on vacation looking for a stellar dinner worthy of your time I’d look elsewhere. We started the meal with the Burrata, which was not pleasant…the leek mixture (which was very much under seasoned) was warm & gave the cheese a very odd lukewarm, undesirable texture. My husband had the tagliatelle carbonara, which was the best thing we were served honestly…but the sauce was very thin & the side of chicken he added to it was very dry. I ordered the tagliatelle with pan seared scallops & sauteed mushrooms. As evidenced by my photo, these poor scallops never saw any salt, butter or a pan. Neither had the mushrooms. It’s as if they threw everything raw in with a sauce and cooked it like a quick stew. Totally disappointing to see such nice ingredients treated this way. Service was fine but honestly you probably have better food at a local Italian joint wherever you are from. There are many other restaurants in Healdsburg & the surrounding area that are more worthy of your money.

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Denise Gill
Amazing food & menu selections! Loved the burrata appetizer and tender Ossobuso with the best rosiotto! Happening place with lots of locals and very attentive service!

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Josef Aukee
Inviting Italian eatery exudes warmth and covers traditional dishes from A to Z. Service is friendly and professional. Wine list is strong on local options as well as Italian varietals. Multiple salad choices are refreshing, specials are alluring (onion soup to halibut), and classics are offered in every possible combination.

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Angela Cortez
Had the most amazing 5 star experience at Baci – we have tried lots of restaurants including ones all over Italy and Chef owner Shari has some really special dishes here that you won’t get in other italian restaurants- the Short Rib Ravioli for example, was absolutely to die for!! All the other dishes were so well executed, all the meat dishes were melt in your mouth soft! Very extensive, rare wine list also by owner and sommelier Lisbeth. Owners and all waitstaff were exceptionally warm and friendly. Would highly recommend to anyone visiting Healdsburg/Sonoma/Napa and will definitely return if we get the chance!!

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